I rely on the food variety show to become popular on the Internet

Taste of home.

The restaurant was full of customers. No one would have guessed that this would be a restaurant that has only been open for less than a month. After all, some old restaurants that are several years or even more than ten years old do not have such a passenger flow.

Sometimes everyone can't understand why there are so many people here. Although Gu Bai's dishes are delicious, they only serve [-] servings a day. If it takes a long time, it's normal for the influence to be large, but this is not enough. One month, it stands to reason that the radiation area will be smaller.

Everyone's thinking is not wrong, according to common sense, but they ignore that the recording location is a tourist attraction, so there will be so-called travel guides.

In the travel guides about Porter City on various platforms, the name of Jiweiju appears most frequently.

One is to praise the environment. Although the traffic is average, it is not remote. This is Gu Chen's credit. After all, he chose to buy the restaurant.

The second is to praise the employees for their good looks and good service.

The third is to praise Gu Bai, which is mentioned in almost all the recommendations, and the evaluation is extremely exaggerated, it is almost to praise Gu Bai's cooking to the sky.

The style of writing is incompatible with other recommendations, and many netizens even think that this is an advertisement, but there are always some curious tourists who want to try it, and then they find that the other party is not lying. Gu Bai’s dishes are similar to those of some restaurants. If the dimensionality reduction strike is too big, I will go back and give feedback immediately.

One or two feedbacks can be said to be trustworthy. As time increases and the number of people increases, a virtuous circle is gradually formed. Now, Gu Bai and the others don't know that they have become one of the most famous restaurants in Porter City. one.

The reason why he is not the most famous is because Gu Bai’s meals are too few, diners who have eaten them will naturally praise them, but there are still too many that they have not eaten, even if they think what others say is not false, but they still can’t eat it after all. would be too trusting.

But the current flow of people has already made everyone exhausted enough. After all, many guests who came for Gu Bai have come, and they will not leave directly after knowing that Gu Bai will not do it. This pressure is placed on other people.

Charlene even joked that after finishing this variety show, with her cooking skills, she can open a restaurant and become a chef if she doesn't act and record variety shows in the future.

Sending off the last customer, putting up a closed sign, tomorrow they will not be open, it is a complete rest time.

Shen Yunian felt a little lost, looked at the thin callus on the palm of his hand, and sighed.

Charlene came out of the kitchen. She had just cleaned up the kitchen utensils. Hearing Shen Yunian's sigh, she still didn't realize it. After a while, she remembered that today has passed, and tomorrow is the last day of the live broadcast on Food Road. Then they should go their separate ways.

Even if there is a next issue of Gourmet Road, according to the usual practice, it will be a year later, and the mood is unconsciously depressed.

Bai Shuang and Sheng Jianing hadn't thought of this at first, but when they were reminded by the atmosphere, they remembered it, and the atmosphere in the restaurant suddenly became a lot more gloomy.

The audience doesn't know why.

Gu Bai was a little confused when he came out of the kitchen, so why did everyone feel so depressed, could something have happened?

"What's wrong?" Gu Bai asked.

"Tomorrow is the last day." Sheng Jianing said dejectedly, she didn't know what was going on with herself, she was obviously very tired these days, sometimes she wanted time to pass quickly, but the variety show was really coming to an end, and she couldn't bear it anymore.

"I can rest on the last day, shouldn't I be happy?" Gu Bai said in a daze.

"But..." Sheng Jianing wanted to explain, but couldn't speak for a long time.

Only then did the audience suddenly realize, and then they all became a little bit reluctant.

[Sheng Jianing didn't say anything, I forgot, I watched Food Road every day, and I forgot to live broadcast it for a month]

[The good-looking variety show is gone again, this time is too short]

[It’s not short, it’s a month, this is a live broadcast, it’s been a long time]

[I remember that the program team’s initial request was that the restaurant should operate for a month, and Gu Bai and the others had to repay the funds given by the program team, so they should have earned it by now]

[The one in front is whether you rarely read it, you made it a long time ago, and after that it’s all pure profit]

[Reluctant to end the live broadcast, although I am greedy every day, but watching the live broadcast really eats food, this is not worth watching, I feel that the food is not delicious]

[Am I the only one gloating?I've been hungry for so many days, maybe Shen Yunian and the others snatch it every day, and now they can't eat it anymore]

[It’s a bit miserable to think this way. I follow a few bloggers, who won the lottery before. Now I worry about the leftover honey grapefruit tea every day. I worry about what to do when I finish eating. This is the same as letting them So greedy, then Shen Yunian and the others probably will be even more greedy]

"But it will be difficult for us to meet in the future." Bai Shuang said, this sentence made Sheng Jianing nod repeatedly, that's it.

It’s hard to say how Gu Bai’s situation is, but they are all very busy. After all, everyone present is very busy at work, which is why the recording of Food Road can be so easy for a while, but this month’s delay is enough too much.

For example, Bai Shuang, after the variety show, there is a new album to be prepared, while Shen Yunian is going to take over the show, and Charlene's next variety show is also ready. Taking advantage of the popularity of the food road, Sheng Jianing is a little better , but also relatively busy.

Looking at it this way, it seems that Gu Bai can relax.

But if you really want to say that Gu Bai can relax, it's hard to say. After this variety show is over, Gu Bai also has to think about the way forward.

His current reputation value has reached nearly one million. It can be said that this time the food road has brought him a lot of gains, but it is only one tenth of the distance from the 1000 million reputation value. After that, the difficulty will become more and more difficult .

In this way, no matter what, he will not be able to relax.

It is really not easy for five busy people to get together.

It would be a lie to say that Shen Yunian and the others' sorrow for Gu Bai had nothing to do with Gu Bai's cooking skills, but it's not all about cooking skills. After this month, the four of them all regarded Gu Bai as their friends.

Seeing that Gu Bai was also melancholy by them, they cheered up quickly. After all, in the entertainment industry, it is common for them to gather less and leave more. Together, unless it's an assistant.

But it is impossible for Gu Bai to be their assistant.

"Gu Bai, don't listen to what they say is so difficult, if you really want to meet, it's not like you won't be able to find the time at all." Shen Yunian comforted Gu Bai.

It's just that it's a bit forced to say this.

Compared to the sadness of a few people, Gu Chen was in a much better mood. This variety show was finally coming to an end. He only had to wait two days for Gu Bai to come back.

Before Gu Bai left, he lived in the hospital, but now that he is back, he can't be allowed to stay in the hospital. Gu Chen has already prepared Gu Bai's residence and lived with him.

As for Gu Bai's room in the Gu family's old house, Gu Chen simply ignored it. Gu Bai usually didn't live there a few times, besides, the Gu family basically didn't want to go back to live in this place except for Mr. Gu, it was too dull.

"Is the arrangement ready?" Gu Chen asked,

Zhang Rong nodded and showed the result map.

The layout of the room is also based on the preferences of Gu Bai, with sky blue and milky white as the main colors, the colors are fresh and warm, and the furniture layout is similar to the room Gu Bai lives in now, which makes him more familiar.

If Gu Bai went to see it now, he would think that his room was directly moved from country K.

In addition, the most important thing is the big kitchen, which is almost the same as the kitchen of the restaurant outside, no matter what Gu Bai wants to do, he can do it.

It took a lot of effort to make such an arrangement, but Gu Chen was willing to do it. After carefully checking the result of the arrangement, Gu Chen was very satisfied.

But Gu Chen didn't tell Gu Bai right now, he still wanted to give Gu Bai a surprise.

Gu Bai has also thought clearly these days, since the next thing is not satisfactory, it is better to be happy in the remaining time.

"I have prepared a surprising new dish for everyone tomorrow, you can guess what it is." Gu Bai directly resorted to his trump card.

New dish?

If the ears of the people present were long enough, then it would probably be a row of pricked up ears at this time, still shaking non-stop.

Shen Yunian and the others' eyes fell on Gu Bai in unison, and the sorrow of parting just now dissipated immediately.

The audience was originally infected by this kind of melancholy, and they all thought of the scene of parting with their friends, and they were a little reluctant.

Those schadenfreude bullet screens will be besieged by other audiences. This can be said at other times, but the guests are all sad now, it’s a bit disgusting for you to post this bullet screen, and then you are shocked by Gu Bai’s words.

Good guy, this is coming to an end, and you still have to make a new dish to tempt us.

Gu Bai, you don't talk about martial arts.

[I was so moved that I cried just now, I didn't expect Shen Yunian and the two to have such a deep relationship in the past month, and it turned out...]

[Same sadness, now I just want to cut Gu Bai's words, let me be sad again, can't you?]

【Feeling white and sad】

[Think about the good, they can only eat this food once, and they won't be able to eat it after that, are they happier?]

【It's really better】

[I want to add another video of dinner, happy]

"How many new dishes are there?" Bai Shuang asked directly, which made Gu Bai a little surprised by his sensitivity.

After all, if there was only one new dish, he would just say one.

"Two ways." Gu Bai raised two fingers.

Originally, if the reputation value reached 100 million, then he could still give away one more, but it was a pity that it was still a bit short.

With the two new dishes, several people felt a sense of well-being spontaneously. They were really so happy.

Before I left, I could still eat two new dishes. Although I was still a bit regretful, under the impact of happiness, I didn't feel so regretful anymore.

"One is a dish specially made with poultry, which is relatively famous. The other is breakfast, and the raw material is rice. You can guess it. If you guess right, I will give you an extra gift for tomorrow's parting." Gu Bai said mysteriously. Said.

Then he stopped talking and turned around to go to sleep. There was no way not to go to sleep. This breakfast would take a long time, so he could only go to bed early.

If it wasn't the last day, Gu Bai wouldn't want to make breakfast.

However, Gu Bai fell asleep, and the few people left behind couldn't fall asleep. They racked their brains to know what these two dishes were. Compared with the second dish, the first dish had a bigger hint , which is obviously given by Gu Bai.

It's just poultry, they are famous, chickens and ducks are famous, but when it comes to fame...

"Roast duck." Several people said in unison, looked at each other, and became more and more sure of the answer.

It's just the second question, Bai Shuang guessed it was porridge, but it was directly denied by others. If it was so easy to guess, it would be too simple.

As for fried rice, rice cakes, and steamed rice rolls, they were all mentioned, but now no one dared to say that it must be wrong, and they hesitated for a long time.

In the middle of the night, Gu Bai's alarm clock woke up, and when he pressed the alarm clock, Gu Bai got up. It can only be said that it's a good thing Jiweiju doesn't do breakfast business, otherwise it would be too difficult.

The time for breakfast was already early, and the person who made breakfast got up even earlier.

Gu Bai looked at his phone, and the four of them had already sent out their answers. The first question he asked was really easy, and the roast duck was quickly guessed, but the breakfast made of rice was difficult to guess. It's huge.

Don't look at the fact that rice is a very simple ingredient. It seems that you see it every day, and you can't eat it in any way, but if you really want to count it, there are too many ways to make rice.

Gu Bai originally thought that no one would be able to guess right, but he was stunned when he saw Shen Yunian's answer, and the other party actually guessed right.

Soup powder is what Gu Bai is going to cook for breakfast this time.

You have to know that when Gu Bai got 50 reputation points and got this reward, he still felt that the system was a bit stingy, but it was an s-level dish, not as good as ss-level white-cut chicken, so why did he need so many fame points.

Then after Gu Bai learned it, he realized something was wrong.

Because he learned all about soup powder, not just plain soup powder, but also various ingredients, such as stewed beef, pickled pork with pickled vegetables, stewed fat sausage, shredded pork with pickled mustard, stewed bean skin, tiger preserved eggs, poached eggs, and even There are also salted vegetables, capers, dried radish, peanuts, chili sauce...

This is not learning soup powder, it is simply a teaching gift bag.

This is the real reward of 50 fame.

Anyway, Gu Bai hasn't finished learning all the dishes in this gift package until now.

But today's breakfast Gu Bai definitely can't make such a hearty one, there are too many ingredients, if he cooks all of them, not to mention whether he has learned it or not, even if he can't finish it, it's a waste, so Gu Bai chose two kinds of side dishes , one is spicy beef and the other is tiger preserved eggs.

The first step of preparation is to boil the soup, and Angus has already helped Gu Bai deliver the ingredients to the restaurant.

Gu Bai didn't dare to make this breakfast in the kitchen where he lived, because it was easy to make noise and disturb others' sleep, and second, he was worried about waking up others.

It's not that he's exaggerating, but the aroma of the most essential broth made from rice noodles is really alluring. If it's made in the kitchen of the dormitory, no one else will have to sleep.

Clean the prepared pork bone and chicken rack and duck rack with clean water, and then remove the fat from the chicken rack and duck rack. The fat meat cannot be left, as it will cause too much oil in the base soup. It will inevitably be greasy, which will especially affect the taste.

After processing, Gu Bai soaked all these ingredients, the same as the ribs, to remove the blood and blood in the bones.

This step takes another hour.

Gu Bai can take advantage of the situation and take a break, but he still has to be a tiger egg.

Gu Bai has already prepared the stewed beef in advance, because it takes a long time for the beef to be marinated deliciously, there is no way, Gu Bai can only prepare it in advance.

But in order to avoid revealing the secret through the live broadcast, Gu Bai had no choice but to put the braised beef in the restaurant where Angus was. He did all these things secretly while avoiding other people.

Fortunately, hard work also pays off, at least today is a little easier.

And now, the stewed beef has also been brought over by Angus in advance

Gu Bai looked at the condition of the stewed beef. After more than ten hours of storage, the beef only needs to be simmered for three or four hours to fully taste.

It takes a long time to prepare and simmer.

During the period, Gu Bai also fished out some brine, which was used to make tiger eggs.

Take out the boiled eggs, put them in cold water and let them stand for a while, remove the shells and put them in the brine. After cooking for 10 minutes, Gu Bai will turn off the fire. If you cook any more, the eggs will be too old. Too tender is not good, but too old is like a rubber band, and it is even more unsuitable.

Salted vegetables and dried radishes are considered semi-finished products, and Gu Bai did not spend too much effort, but it is still a bit troublesome after all.

As for rice noodles, although I have learned how to make handmade rice noodles in the teaching space, the steps are too cumbersome and it takes a long time to make them. The most important thing is that there are many tools, so Gu Bai simply bought rice noodles from the mall.

An hour passed quickly. Gu Bai put the pork bone and chicken rack and duck rack into the pot to blanch to remove the remaining blood foam. However, this step should not be cooked for too long. The essence inside is boiled out, and the taste of the remaining soup is not right.

The last thing is to boil the bottom soup. Add pork bones and chicken racks and duck racks to a large pot of water, boil on high heat and cook for 10 minutes, then change to low heat and cook.

Boiling the soup is said to be technical work, but it also takes a long time. Although Gu Bai can not have to pay attention to the cooking of the soup, it is unlikely that he will go to sleep before returning.

This night is a good night for everyone else, but for Gu Bai, he never wants to get up early next time, staying up late is really hard.

But after a hard night, breakfast is ready.

But the noodle soup tastes the best when it is freshly made, so Gu Bai just soaked the rice noodle, but he hasn't started making it yet.

A few people woke up early, pushed open the door and thought they could smell the aroma of breakfast, but after sniffing carefully, they couldn't smell any aroma.

Sheng Jianing was a little strange, walked into the kitchen a few steps, opened the door and saw that Gu Bai was not here, there was no heat in the kitchen, it didn't look like he had made breakfast at all.

"Gu Bai isn't here?" Sheng Jianing turned around and said.

Shen Yunian had already knocked on the door of Gu Bai's room, but there was no response at all in the room, the door was pushed open with a light push, and there was no one inside.

"Wait a minute, here's a hint." Bai Shuang picked up a small note on the table, which said to let them go to the restaurant for breakfast.

A few people rushed to the restaurant in a hurry, and when they entered the door, they smelled an extremely strong aroma, and couldn't help but took a deep breath.

"It smells so good." Charlene can vaguely smell the aroma of pork bones in this soup. She usually likes to cook pork bone soup, which is very fragrant, but compared with the aroma of pork bone soup at this time, it is simply not at the same level.

The stomach that has been hungry all night was suddenly opened by this aroma.

A few people entered the kitchen excitedly, seeing the dazzling array of ingredients on the counter, their eyes were dazzled.

Dark brown braised beef slices, golden tiger skin eggs, dark salted vegetables, light yellow dried radish, bright red chili sauce...

Of course, the most conspicuous thing is the big pot on the stove, the milky white soup is tumbling slightly, overflowing with fresh fragrance.

Everyone else was surprised, because in their opinion, this was more than just a breakfast, and if you break it down, there were many new dishes.

Not to mention anything else, at least braised beef slices and tiger skin eggs can be counted as two, salted vegetables and radishes can be counted as two side dishes, and this counts as four dishes.

However, Shen Yunian looked at these dishes, frowned, and asked Gu Bai directly: "How long have you been cooking?"

It would definitely take a lot of time to make these soups and dishes. Shen Yunian frowned when he thought of Gu Bai going to bed early yesterday.

This sentence directly awakened everyone. Yes, this can be regarded as four dishes and one soup. Looking at the soup, you can tell that it must take a long time to make it. How much time did Gu Bai spend.

Gu Bai didn't expect Shen Yunian to react so quickly and wanted to avoid this question, but Shen Yunian insisted on wanting to know, and the others knew that the time must not be short after seeing Gu Bai's performance.

"Four or five hours." Gu Bai had no choice but to tell the truth.

Four or five hours is not long. If it was daytime, it would be okay, but this is breakfast, and it’s just before seven o’clock. Four or five hours means that Gu Bai wakes up before two o’clock. Get ready.

Or a little earlier, because Gu Bai might have lied too.

But even if it was two o'clock, yesterday they closed their business at almost nine o'clock, and Gu Bai's sleep time would not exceed 09:30, and he slept for four and a half hours.

Is this long?

Maybe it's okay for some energetic people, but for Gu Bai, it's too short.

Shen Yunian wanted to say something, saying that he didn't want to see Gu Bai working so hard to cook for them, but saying this when breakfast was ready, it would be even more unpleasant to listen to, whether to say it or not, Shen Yu Nian's heart was blocked.

Charlene and the others were also stunned, the joy just now vanished, the aroma of the bone broth was still so alluring, but they felt a bit bitter in their mouths.