Becoming a master chef starts with raising pigs

The last meal was taken away by the waiter. Lin Ditang, Lin's father and Lin's mother wiped the sweat from their heads and started to clean up the kitchen.

Lin's mother is a veteran in the kitchen, and she managed everything by herself. Lin Ditang and Lin's father were still smashing a big pot with butter, and the impatient Lin's mother got angry when she saw it.

"Give it to me, you two go out to play, don't get in the way here." Mother Lin snatched the pot from their hands, turned sideways, and the two of them stood in a row outside the door in a daze.

"Dad, what are we going to do?"

"Go! Son! Improve the food for our pigs!"

Lin Ditang followed behind his father, and the two of them swayed like street runners towards the village pond. The pig baby in the family has now grown up.According to the "Pig Raising Book" in Lin Ditang's hand, it's time to add supplementary food to them like weaning children. So in the past two days, after many comparisons and comprehensive considerations between the Lin family and his son, the pond contracted by the uncle's family went in for preparation. Constituency, feed your baby some good fish, shrimp and crab to supplement nutrition!

"Uncle, aren't you at home~" Lin Ditang sweetly called towards the door.

"Come on! Come on! It's Tangtang~" The door was opened, and the smiling aunt and grandma came into view.As a top student of Lao Lin's family, Lin Ditang has a sweet and pretty mouth, and will send some delicious food to the old people in the village every now and then, which is the heart of all the elders.

In the following conversation, no matter what Lin Ditang said, my aunt and grandma nodded and said yes!The cousin sitting next to him like a quail couldn't get in the conversation, and it was finally decided that the cousin would send Tangtang fish and shrimp every three or two days in the next month. Using modern technology, the money was transferred directly to my cousin.

We decent people don't take advantage!Hey~

The Lin family's father and son returned home with a bagful of free fish, shrimp and crabs, which were hard to be thanked for their kindness. The crabs were all small soft-shell crabs, and there was a whole pot.Lin's father cleaned the small crabs, while Lin Ditang went to prepare the sauce.

In the system space, more than 100 recipes of perfect salted crabs were indexed, and finally a family recipe from Ming Dynasty seamen was selected.

"Please do like me, I like you~

Didi~The system is always at your service~

First of all, we need a bowl of fresh, sweet, salty raw soy sauce~" The system is now online, probably due to an upgraded voice package, so the mechanical sound is not as blunt as before, and the ending sound will turn around.

Lin Ditang scooped up a whole bowl of soy sauce in his big sauce jar, and was rated 90 points.

Next, he peeled off two large cloves of garlic, chopped millet into small pieces, added various crunchy onions, coriander, celery, wasabi, ginger, and finally adjusted the ratio of water and seasoning, and mixed the ingredients After putting it in, Lin Ditang dipped his little finger to taste it, no exaggeration!With just this soup, he can eat two big bowls of rice.

Finally, put in the processed small crabs, seal the lid, and put it in a warehouse that cannot be exposed to sunlight. A tank of pickled crabs with a score of 95 is complete~

After finishing these things, he took Papa Lin and the fish and shrimps he had processed to the pigsty.

The pigsty is built with large local bluestones, and the floor is paved with blue bricks left over from building the house. A large stone jar is placed in the corner for the pigs to take a bath by themselves. The Lin family are hardworking people, so The pigsty looks exquisite, tidy and clean. The roof is paved with thatch, and the sewer is dug on the side. All the household garbage disappears once flushed. Few houses in the village are so particular about housing pigs~

The piglets used to sleep by the water tank in piles, and the No. [-] breeding pig usually ate the best food!He is also the smartest. Every time he goes out for a run, he takes the lead and follows his parents Lin Ditang closely. Seeing Lao Lin and Xiaolin walking over in unison, he immediately turned over and stood up with a "angji" sound, walking four little pigs Hooves came running to greet him.

"Son, our pigs are fed really well! This sturdier appearance is much stronger than when you were a child! Let alone the village, the town, the entire Haishi, and the entire Eastern Province, I don't think there is any pig that can stand up to it." Deserve our family."

……

Although I am grateful to my father for his affirmation of raising pigs, who is stronger than pigs when I was young... Father Lin went to clean the pigsty, and Lin Ditang lit a fire to cook pig food.

Pour some corn oil into the hot cauldron. After the oil is hot, pour all the prepared vegetable slices into it, and quickly stir-fry it again. The aroma of the choking pot spreads, attracting the piglets to swarm to the side of the trough.Next, he poured water to cover all the ingredients, and Lin Ditang squatted down on the ground and peeled the sweet potatoes again. This time, there were more potatoes. The sweet potatoes should be cut into large pieces, and the small potatoes should be put into the pot whole.

After stewing for a long time, I poured the clean fish and shrimp into the big soup pot. Almost instantly, the color of the pot changed, and the originally light soup became milky white and thick.

"Tongtong, isn't this really for sows?" Lin Ditang scratched his head looking at the color of the soup.

"The recipe of the king of human pigs is something that you, a little house sparrow, can put your beak on?! Just do it, and I will give you a mark. No matter how rigorous, serious or serious, the color! The smell! The taste!" cold The mechanical sound sounded, and Xiao Tangtang in his mind played a set of nunchucks on the spot angrily.

As the ingredients in the pot became more and more fused, a more alluring fresh fragrance erupted, and the pigs in the village began to move around. Even Lin's father, who was cleaning the pigsty, felt like drooling a little.

Lin Ditang took out another bag of noodles, added some water, kneaded it into a semi-thin dough with his hands, stretched a corner with his hand, and slowly threw it into the pot, and the thin noodles slowly became solidified in the pot The soup became thicker, and at the same time, the pigs in the village burst into loud noises in an instant.

"Tangtang is changing the recipe for Zhuwazi again? Good guy, this is too delicious. How can you say that this family's craftsmanship is so good? I follow the same steps to make it, so it won't taste good! No Having said that, I will stew two more pumpkins for our pigs, it’s so pitiful to be greedy every day..."

Huang Yingjie's father heard the howling of the pig and wondered with his wife.But there is no other way, you can't specially invite someone to come to the house to cook food for the pig, right? He has eaten the banquet for entrance into school, and he is a top chef, the pig at home!Eat pumpkin and go!

On the other side, Lin Ditang's soup is finally finished. The system is very strange. It didn't report the score immediately. Is this a machine jam?

"Congratulations to Lin Ditang, the 1325th plane-the God of Cooking System, who successfully unlocked the first full-score menu-"Pig and Seafood Soup". The reward skill is Perfect Cooking, as an encouragement, and I hope to continue to work hard.

Tsk... Work hard, work hard, get a full score of pig food, host, I am optimistic about you, you will definitely become the king of pig kings! "

Lin Ditang was knocked out by the pie falling from the sky. He listened to the system scoring him every day, and was tortured to the point of annoyance. If he knew that a full score could unlock new skills, what would a score be?Let the storm be more violent~ Also, what happened to the pig food!Whether all living beings are equal or not, he doesn't like the arrogant appearance of the system.

The soup in the pot gradually became cold, and Dad Lin poured it all into the trough at once. When the old and drooling pink-skinned piglets jumped on it, they ate without lifting their heads.

After dinner, Lin Ditang took the piglets out for exercise as usual, but the pigs were so full that they lay down on the ground and didn't want to get up.In the end, it was he who communicated with the boss, No. [-] breeding pig, for a long time before the herd was coaxed up. With the sound of "hmm", the mighty troop walked out of the house smoothly.

Together they walked through the bluestone steps at the door, stepped on the small stone bridge at the end of the street, and walked around the small park around the village. Lin Ditang was wearing a small straw hat and holding a stick in his hand, which could only be seen from his half-covered face. The dazzling boy on the stage of the past.

"Tangtang, you're out to walk the pig~ Oh, I've never seen such a good pig in my life!" The old man walking in the village stared at his pig with glowing eyes.

It’s not so bad, the pigs raised by other people are fat, and they want to feed them until they can’t walk in order to put more pressure on the scale. Lin Ditang’s pigs are different. It looks like they are free and healthy, and they grew up in a honeypot. Sample.The whole body is a healthy pink and white, everything is clean, the eyes are lively and bright, and the muscles are firm. Seeing the owner chatting with others, they all scatter freely to gnaw grass and catch insects.

After Lin Ditang said hello to the people, he continued to walk forward with a huff, and the scattered piggies immediately gathered together and followed behind for a stroll.

"Tangtang, how do you raise these pigs? You cook for them every meal? Your cooking skills are too good. I want to have a meal, not to mention pig food!" Aunt Dong ran into the village. .

"Do it every meal. Raising pigs is like raising children. How much effort we put into it will determine what kind of trees it will grow. Let them be happy and exercise more, and the growth will naturally improve." Lin Ditang He is quite willing to share his pig raising experience with others, so that he has a sense of accomplishment as he gets rich first and then later!

"Hey, we can't do it. We don't have your skills~ My family even went to learn from you. Hey, the barrel of stuff that was made can burn two seedlings to death when it falls on the ground!" She must have thought of that scene again. Regarding her husband's way of wasting food, Eldest Sister Dong curled her lips.

It took a long time to take the pig to exercise today. On the way, I met a lot of people who came to ask for advice on raising pigs, praised him for the delicious pig food cooked in the afternoon, and asked when we will hold a banquet...

The next time I'm going to walk the pigs~ I still have to leave it to my dad. His two apple muscles almost froze from laughing along the way.

Dinner was still made by Lin Ditang. Ever since he showed off his culinary skills and amazed everyone, in the Lin family, Lin's mother voluntarily quit the second line and handed over the kitchen to Hao Daer.

Since he just unlocked a new skill today, he is going to show off his skills—preserved egg and lean pork porridge~

Don't look at it as just a porridge, the knowledge in it is huge. A good bowl of porridge requires more heat than anything else!The raw materials are all available at home. After Lin Ditang cleaned the ingredients, he put a large casserole on the gas stove.