Becoming a master chef starts with raising pigs

"Not bad, host, your learning ability is getting better and better~ This move is not much worse than the waste of meat back then."

"Tch, of course~" Lin Ditang was praised, and immediately raised her tail. The Q version of Xiao Tangtang appeared in her mind for a long time, bouncing around and setting off colorful fireworks on top of her head.

After the marinade is ready, he throws in all the ingredients that need to be soaked in advance. After the lamb chops are covered with sauce, they should be taken out and wrapped in a fresh-keeping bag. Chicken wings, kidneys, and corn are thrown into a large basin to soak.

"Second and fourth, did you find the saury?" Lin Ditang, who had been praised by the small picking system, was passionately preparing to continue to show off his knife skills. Zheng Yuanyuan pulled the saury out of the "hill" and handed it over. Before leaving, he casually moved his eyes to see Lin Ditang's movements...

"Look, second child!" Zheng Yuanyuan exclaimed.

Wu Wenyuan was startled, threw the oyster in his hand and hurriedly turned around, only to see: Lin Ditang lifted the saury by its tail, the fruit knife in his right hand swished past the fish belly, with a flash of silver light, he took the knife Putting it down, one finger digs into the belly of the fish, and the internal organs are brought out together with the dark red gills.

"Okay! The next one." Lin Ditang stretched out his hand, and offered a fish with both hands as respectfully as an offering on the weekend.Wu Wenyuan and Zheng Yuanyuan even looked at the "Third Brother" who seemed to have a halo behind his head with admiration. It's amazing!

After finishing all the saury, he stuffed a chili stick into the belly of the fish and put them aside.The last thing to be dealt with is the big product they bought this time - oysters.

Lin Ditang felt numb when he saw this thing, he couldn't pry it, and the weekend next to him saw his predicament, as a northeasterner near the sea, he could!I finally have a skill~

Pick up a small fruit knife on weekends, insert the knife in along the seam on the side, poke it twice, cut off the meat column inside, an oyster honestly opened the shell, he raised his head and prepared to shower everyone's compliments , what about people? ? ? ?

They stayed alone on weekends to pry oysters there, and they prepared the charcoal stove for barbecue together. The corner of the balcony.

(Everyone, don’t learn!!! Don’t learn!!! Pay attention to fire prevention and anti-theft!!! Be careful of firefighters coming to catch you!!!)

"Brothers, let's do it!" On the weekend, he pried open the last oyster and rushed into the barbecue line.

Lin Ditang held a huge pork belly skewer in his hand, and stood by the stove to bake it in style. The fat dripped on the charcoal fire, sparking a series of small sparks. He picked up a brush and dipped it in Dip in the sauce, turn over a few times, and the pork belly will be evenly colored.

With the reaction of the flame and the oil, the aroma became intense from the beginning, the edges of the pork belly turned brown, and the meat slices gradually became transparent. Flow from the corner of the mouth.

Lin Ditang laughed dumbfounded looking at them, and distributed some of the roasted pork belly in his hand.

The three couldn't wait to carve up the skewers, and the moment they put them in their mouths, they all let out howls of ghosts and wolves. At this time, there was a knock on the door.

"Hello~ Neighbor~ We are in the dormitory next door. What delicious food are you doing? Maybe you can give alms~ The child is about to cry. My neighbor's second aunt's little cousin's sister's He is a vegetative, so he stood up so fragrant! Medical miracle, medical miracle." The visitor babbled a lot of words as soon as he came up, and he was a good young man who talked about cross talk.

Lin Ditang laughed dumbfounded, and handed the remaining half of the pork belly skewers to Wu Wenyuan, asking him to share with others.

When the classmates next door saw this, they walked into the room without hesitation. They were amazed at the professional appearance of the bottles and cans, and the stove grilled skewers. They handed over the things they brought. Everyone is highly educated. decent people!There is no such thing as a shy face to eat free food~

Zheng Yuanyuan took half a box of beer and a large plastic bag of fruit, but he didn't find any stools, so he let them sit anywhere.

The classmate next door just came to grab a skewer, and planned to leave after eating, what to sit on, but this kind of thought was completely thrown out of his mind after eating the first bite of pork belly.

Why is this thing so delicious!What to go!Dorm!Can I apply for a dorm change? !

Lin Ditang ignored the twists and turns behind him, and while he was stirring the charcoal fire to prepare the lamb chops, he was arguing with the system in his mind.

"Why is my pork belly over-roasted? You can't taste it without substance. This kind of burnt taste is popular now. You know what, clear your cache quickly."

"This system has [-] million recipes and recipes from top masters. Can you still tell if you have overbaked?!"

"Don't listen, don't listen, bastard chanting scriptures. You see how good they eat. It perfectly interprets what you said to me before: real food will make people forget all their troubles. Look, they seem to still have troubles." Does it look like?"

The system looked at the cheerful appearance of those big boys "drinking" the pork belly, and hated the iron for a while, that's the level!That's cooking!If you don't even reach a normal [-] points, you can eat like this, so mad!

Lin Ditang put the lamb ribs on the charcoal stove, and the aroma aroused instantly attracted everyone's attention. Seven people, seven heads and fourteen eyes, stared at the colorful and attractive big ribs together.

Qin Feng lives on the fourth floor of the third building of Shaobingyuan. They have no class in their dormitory this afternoon, so everyone closes the curtains to read and sleep.He is sitting in front of the computer, but his heart is calling the wind and the rain in the Canyon of Kings.After scolding his teammate for throwing his head to the street for the nth time, a scent that he had never smelled before gently scratched his heart like a cat's claw.

"Big head, do you smell something? Thieves."

"I smell it, I smell it!" The old dog lying on the upper bunk bared and stuck its head out.

"It smells like barbecue, go and have a look."

The three people in the dormitory rushed to the balcony and looked out. The old dog had the best eyesight, and immediately saw the blue smoke coming from the balcony of Lin Ditang's dormitory directly below.

"Which department is it? It's so nourishing to live a small life!"

"I just want to say, it's so delicious! Which young master invited a chef from outside to have a private barbecue?"

"Let's go, go rub a couple of bites!"

A few people came to the door with milk biscuits in hand. Anyway, there were already a wave of uninvited guests in the room, and these were not bad.Have a great weekend welcoming them through the door.

The lamb chops were not ready yet, so Lin Ditang first roasted a batch of vegetarian dishes for the students who were waiting to be fed.After being systematically picky, he paid more attention to the heat.

Potatoes should be baked until the surface is golden, tightened on the outside and glutinous inside; leeks should be roasted to remove the spicy air, leaving leeks fragrant and crisp; corn should be brushed with more oil to dry the thin skin; beans And cauliflower will be poisonous if it is not cooked, so you must taste the burnt aroma before you finish it.

This is Lin Ditang's own battle. I don't know why the people next to him are excited. After Lin Ditang jumped out of the ecstasy, he found that the surroundings were full of tough men, and the small balcony was almost too crowded.

"What is this for? Eat first, don't wait for me." Lin Ditang couldn't help but speak.

……

There was a moment of silence. I didn't know who was the most shameless person, but I opened my mouth: "Ah, I didn't wait, I finished eating. Your roast is so delicious. I'll smell it and stop my hunger."

Outrageous, Lin Ditang handed them almost baked vegetarian dishes, and won a storm of nasty compliments.Everyone got the roasted vegetables, but they were reluctant to leave. They stood behind Lin Ditang, smelling the smell of lamb chops, and eating perfectly roasted potatoes and string beans in their mouths. These days are going well~

Knock knock, someone knocked on the door again.

When he opened the door on the weekend, a large box of lychees was directly in front of his eyes, and then several heads poked out from behind the box.

"The lamb chops are ready!"

Hey, why no one came to pick it up, Lin Ditang wondered, he turned his head and looked back casually, huh!Good guy, the dormitory with bigger farts is full of people standing, as far as the eye can see, they are all tall and strong male college students, and there are even people jumping up to greet him at the door in the distance.

It turned out that when he was concentrating on handling the grilled lamb chops, the three of them opened the door again and again to pick up customers on weekends, from being happy at the beginning, to being afraid that they would not be able to eat, to being numb to the fact that there are too many people.Destroy it, there is no salvation.

"Ah, what's the point? There's not enough lamb chops..." Lin Ditang wanted to scratch his head.

"I'll share it, I'll share it, don't worry, everyone." On the weekend, he brought out the unique self-cooking mode unique to Northeast people. He first divided one for each of the four people in his dormitory, and then began to call the number.

"412, come on, this is yours, how do you deal with it internally?"

"306, yours."

"203..."

The less than 20 lamb chops were quickly divided up. Lin Ditang held the lamb ribs in his hand and took a big bite.My craft is good!This was the first reaction in his heart.

But the others were not as calm as him, and the "beautiful language" echoed throughout the dormitory, the entire corridor...

There is no such thing as clogged teeth and chewy feeling brought by the crude fiber of mutton. The meat is very tender, and the gravy can burst out in one bite. The unique smell of mutton is neutralized by various spices just right, like in the Mobei grassland. Enjoy the top-level massage chair, wild and refined, harmonious, even people who don't like to eat lamb at ordinary times are racking their brains to eat two more bites.

Some people come to the dormitory where there are fewer people eating meat in their mouths, and they are already silently fulfilling their wishes in their hearts. Thank you for letting Xinnan eat so deliciously~

"It's gone, I still want to eat it, it's so delicious, my God~" A male student who couldn't control his mouth wailed helplessly.

"It's gone~ We bought so many lamb chops in total." Lin Ditang answered him.

"Does it mean that if you have mutton, you can still make some more?!" Another boy shouted excitedly.

"You can also say that." Anyway, there are still some seasonings left, so it's okay to make more.

"Comrades! Our major just killed two sheep today, and they are still frozen in the freezer. Do you want to steal with me... to borrow a few pieces of meat back!" With all the responses, more than half of the boys in the dormitory instantly disappeared, and they were in a hurry. Rushing towards the teaching building, the evening sunset cast a layer of tragic light on them.