He was betrayed at the beginning, from a cake seller to a wealthy person

Before school even ended, Ding You couldn't sit still. Miao Chen, the scholar at the next table, was very surprised to see him fidgeting.

Ding You is an honest and kind-hearted person, and he does things slowly and slowly. I have never seen him act like this before, and it feels like his butt is on fire.

"What's wrong with you?" Miao Chen couldn't help but ask.

Ding You looked at the fading daylight outside and felt anxious: "I promised to break up after school to help others. It's getting late, so don't delay things."

He didn't think about his evening meal. The main reason was that all Miss Lu's belongings were locked in his yard. Miss Lu couldn't get them if he didn't open the door, so he didn't want to delay other people's business.

The teacher looked at the sun outside and stopped talking. Let everyone pack up and go to school.

When Ding You heard this, he immediately ran out, and the pen and ink on the table disappeared without a trace. This was the first time Miao Chen saw him so anxious. He helped him put away his pen and ink and followed him out.

Lu Yan was driving a donkey cart waiting at the entrance of the private school. As soon as Ding You came out, she greeted him to get in the car. The two of them arrived at Ding You's yard within two steps. Ding You helped Lu Yan put the things on the donkey cart, fetched a bucket of water, put it on, locked the courtyard door and left.

The place Lu Yan chose was at a T-junction, with several shops to the west and two steps to the east of Lao Juren's house and the courtyard where the students rented. Lu Yan set up the stall with her back against the wall and moved two steps from the donkey cart. A table and four stools. One table is used to place her pot, and the other is used to facilitate people to eat here.

Lu Yan took out a jar of cooked bone broth from the car and wrapped various skewers in oil paper. Light the charcoal fire under the weird lattice pot, pour the bone broth, and arrange the skewers. After a while, the heat will fill your nose and the aroma will be fragrant.

Ding You looked at the various strings and couldn't help but be dazzled.

After Lu Yan put them away, she was about to cook a portion for Ding You: "I want you to try the family portrait today, and I'll give you a portion of each skewer."

Lu Yan also lit the noodle pot over charcoal fire and poured in water. After the water boiled, she cooked a handful of noodles and put them into a large porcelain bowl. She poured two spoonfuls of bone broth on the noodles, picked up each skewer, and rolled the ingredients from the skewers into the bowl.

There are also chili oil fried by Lu Yan and chive flowers made by herself on the table. If you like spicy food or have strong taste, you can add it as you like.

Ding You looked at the bowl full of noodles filled with various fresh foods, picked up his chopsticks and started eating eagerly. This bowl of family portrait is really impressive, the vegetables and noodles are almost ready. Ding You tasted them one by one, feeling that all these years of reading were in vain, and he couldn't think of any appropriate words to praise them.

The fish balls and fish tofu are both made of fish, but they taste slightly different. The battered fish balls are delicious, elastic and very chewy. The fish tofu is slightly sweeter and softer than the fish balls. The chicken meatballs and pork meatballs also have their own flavors, and both have a crispy and chewy texture. The marinated meat slices are softer and more flavorful. The best thing to eat is the braised large intestine, which is only as long as your thumb, but full of meaty flavor and juicy in your mouth.

The vegetarian dishes are no less generous. The vegetarian dishes are all cooked with bone broth. The radish cubes and tofu cubes absorb enough of the bone broth juice, and the juice of the bone broth explodes in your mouth when you take a bite. The potato slices are soft and waxy, the cabbage is sweet, and the tofu skin is thin but oily and smooth.

The dishes on the noodles were almost eaten, so Ding You poured two spoonfuls of chili oil on it and stirred it up. He sweated when he took a bite of the noodles. Lu Yan's fried spicy dumplings contain not only chili peppers, but also various spices and crushed peanuts and sesame seeds. It's spicy and fragrant, and you can't stop eating it. Ding You wolfed down the noodles and drank all the soup with the bowl in hand.

While Ding You was eating noodles, someone had already discovered Lu Yan's stall and came over to see what was new. Some people knew Lu Yan and couldn't help but ask: "Isn't this Miss Lu? Have you started selling evening food too? What is this? ?”

Lu Yan replied with a smile: "Lu Ji Chuan Chuan, the vegetarian one costs one cent, the meat one costs two cents, the noodles cost two cents, and you can have chili oil and chive flowers for free."

When several scholars heard that it was not expensive, they couldn't help but try it. Looking at the skewers in the grid pot, I was dazzled.

The scholars come from different family backgrounds, some are poor and some are rich. Some come to eat something fresh and don't want noodles and just want skewers. There are also some who quietly ask if they can just have a bowl of noodles without skewers.

Of course. Lu Yanma quickly cooked a bowl of noodles for the one who only wanted noodles. She poured two spoons of bone broth and handed it to him equally, and told him that he could put chili oil and chive flowers in as he pleased.

The scholar's face and eyes were red as he ate the two pennies. The noodles were rolled by Lu Yan himself. They were very chewy. The bone soup was rich and fragrant. The noodles were delicious even if you didn't use any vegetables. Lu Sheng could eat them at home. Three bowls. A big bowl of bone soup noodles only costs two cents.

Miao Chen also came out and saw Ding You slurpingly eating from a bowl. He stood next to him, leaned over and asked, "Is this what you said about helping others?"

Ding You finished the last bite, put the bowl down, raised his head and smiled at Miao Chen: "This is it."

Miao Chen looked at the scholars who came to eat in twos and threes, and couldn't help but ask Ding You: "Is it delicious?"

"It's delicious!" Ding You's eyes were bright: "You should try it too. You must buy the fish tofu and radish!"

Miao Chen turned around and asked for one without saying anything. His family was in town, and he had to go home for dinner, so he didn't ask for noodles, so he took a few skewers, three meat and three vegetarian, for less than ten cents, and he was very happy.

There were three skewers of fish and tofu. He put one in his mouth and his eyes lit up. He immediately decided to eat skewers every day after school. He could eat them all in a few days.

Lu Yan's Chuan Chuan sold out very quickly, almost an hour later. She packed up her things, put the tables, chairs, benches, pots, bowls and buckets back in Dingyou courtyard, and drove the donkey cart back home.

Boss Lu was off duty late and had just arrived home. Lu Yan happened to use bone soup to cook noodles and the remaining dishes from the skewers. She cooked them in one pot and made toppings, and everyone ate happily.

After the meal, Lu Yan calculated her income today. It turned out that ten skewers of each item could be sold out. She decided to increase the quantity for those who sold quickly, while those who sold slowly would remain the same and earn more. .

It doesn't matter if it's not sold out. If it's not sold out, it's okay to bring it back. Anyway, Lu Sheng can give it to her.