Food: Eat my duck neck in the middle of the night?Fu Xiaotuan cried

This?

After hesitating for a moment, he still thanked Su Yu.

Although this young man's entry into the Famous Pavilion was not in compliance with the rules, after all, he gave him a good idea, which greatly improved his cooking efficiency.

Things are one code for one code, thank you or thank you.

"Little brother, your name is Su Yu, right?"

"Thank you, I really didn't think of your method before."

Facing the gratitude from the three-star chef, Su Yu nodded with a smile, "It's okay, we will all be companions in the future, and I will give you more advice in the future."

Before Su Yu finished speaking, suddenly, a voice came from behind him.

"Wang Qiang, how many times have I told you, don't try to use these opportunistic methods!"

"Knife skills need to be honed through hard work. Without countless failures, how can we achieve perfection in the end?"

"Don't use such a method, continue to cut me until it succeeds!"

Su Yu turned around, only to see that the four-star chef who questioned Li Xiangdong's decision just now was looking at him coldly, his eyes full of disdain.

[ps] Ask for full order, ask for custom! .

Chapter 176 Knife ceiling, the first top state banquet dish (1/1)

Obviously, although the chef named Wang Qiang in front of him is a three-star chef, he still has to listen to Sun Yu's teachings in the restaurant.

There seems to be a hint of awe and awe among the chefs at these restaurants for Sun Woo.

So when Wang Qiang heard Sun Yu's words, he didn't have the slightest thought of refuting. He just silently took out another cucumber from the vegetable basket and started making cold dishes again.

And Sun Yu looked at Su Yu with a bad face.

"Young man, I don't know what kind of ability you have, so that President Li is willing to open the back door for you, but since you have entered our famous pavilion, you must abide by the rules in the restaurant."

Su Yu was a little puzzled, "Rules? What rules?"

Sun Yu said lightly: "As a new chef who came to the restaurant, I might as well tell you that if you don't get the approval of my teacher and the other two teachers, you don't even think about cooking."

"And you just wanted to steal and play tricks, it is absolutely not allowed here!"

"If this is a lesson from the past, those guys want to learn how to steal and play tricks, so how can there be any improvement in cooking?"

Su Yu explained helplessly: "Practice is practice, and cooking is cooking."

"If it's in the process of practice, it's true that the requirements are strict, but isn't the most important thing in making dishes is to pay attention to quality as well as efficiency?"

"Why waste so much meaningless time if you can make dishes in a quick and convenient way?"

The quarrel between the two immediately caught the attention of the surrounding chefs.

Those whisper with the low-star chefs. "I'll go, this little brother has a bit of a temper, how dare he talk to Chef Sun like that."

"Shh, keep your voice down, don't let the chef hear you."

"Now these young people really don't know the heights of the heavens and the earth. Seeing that this kid is so young, he must have never been beaten by reality."

"That's right, I feel that Chef Sun probably needs to teach this new boy a good lesson."

"It's not good to offend anyone. I offended Chef Sun, who has the worst temper. It seems that this young man's life will be difficult in the future."

"What are you afraid of? Chef Li personally selected him, and the backstage is tough."

The whispered discussions of the chefs around reached Sun Yu's ears, which made him feel a little uncomfortable.

He didn't expect that a chef who just came to the restaurant would dare to talk back to himself like this.

So what if it's the person under Chef Li's cover?

Mingding Pavilion will never accept useless people!

If Su Yu didn't have real skills, Sun Yu dared to let go of such cruel words and let this guy in front of him leave this famous pavilion tomorrow!

"Young man, do you know that those who can be in Famous Pavilion are at least star chefs?"

"Do you have a star chef's certificate?" Sun Yun questioned.

Su Yu frowned when he heard this question without kindness.

This middle-aged man didn't seem to welcome him very much. He had opposed him face to face when Li Xiangdong brought him here.Now that he said such words again, it was obvious that he looked down on himself from the bottom of his heart.

Su Yu said, "I'm a two-star chef in Huaqing City. Excuse me, who are you?"

Sun Yun looked at Su Yu suspiciously, and then couldn't help but burst out laughing. "Young man, are you a two-star chef? How old are you this year? I'm afraid you're not even proficient with a kitchen knife?"

Su Yu secretly sighed.

Well, I was underestimated again.

Originally, I just wanted to stay here in a low-key manner until Li Xiangdong came down from upstairs, but I didn't expect that I didn't want to make trouble, but trouble always came to me.

Looking at it like this, if I can't give an explanation to the middle-aged man in front of me, I'm afraid he will pack up and leave.

Su Yu raised his head again, looked at the middle-aged man in black in front of him and asked neither humble nor overbearing: "Of course you can verify whether I am a two-star chef, but who are you?"

Sun Yun sneered, and said slowly: "I am one of the top ten four-star chefs of Mingding Pavilion, Sun Yu! All the low-star chefs here are brought out by me, what? Are there any questions?"

A four-star chef and one of the head chefs of Famous Pavilion.

No wonder he speaks so arrogantly, it turns out he has some skills.

Su Yu thought for a while, then continued: "Chef Sun, right? Since you think I'm not a two-star chef, what method do you want to use to verify it?"

The corner of Sun Yun's mouth raised a sneer, "Since you questioned Wang Qiang's knife skills just now, how about you show everyone what kind of knife skills a two-star chef can have?"

Demonstrate knife skills?

････････････････････････････････

Since Su Yu's reputation exceeded [-] million, the system automatically helped him strengthen a series of cooking skills.

In the past, he might not be able to achieve outstanding sword skills, but now he is not exaggerating in saying that his sword skills are the best in the world.

Look around.

Unknowingly, the other chefs who were immersed in cooking were also startled by the quarrel between the two, raised their heads, and looked at them curiously.

It seems that such a scene has not appeared for many years since the Mingding Pavilion was established.

I remember that the last time something like this happened was because of that guy named Meng Hao.

But Meng Hao has now become one of the top ten four-star chefs in the restaurant...

……

 …

"It's okay to show knife skills, how about this."

"In order for Chef Sun to understand me better, why don't I simply cook a dish for everyone to show off my knife skills?" Su Yu raised the corner of his mouth and said with a smile.

At this moment, he had already found the state banquet dish in his mind that was praised by all the chefs as the ceiling of knife skills!

Chrysanthemum tofu!

That's right, the prestige value stored in Su Yu's system has already exceeded 1000 million!

This is the first time he has exchanged top-level dishes at the state banquet level from the advanced exchange mall!

You know, the scene is a group of top chefs in the entire capital of Kyoto. If you want to convince the four-star chef in front of you, you have to come up with some real top dishes.

Sun Yu narrowed his eyes, from Su Yu's confident expression, he was a little elusive about the young man in front of him.

Is this guy really stupid or fake?

How dare you show your dishes in the five-star restaurant Ming Ding Ge?

I really don't know who gave him the courage.

"no problem!"

"All the chefs who don't have any dishes in their hands gather in the new dish display area. Later, this little brother Su, who has just joined our Famous Pavilion, will show us a new dish."

"Everyone comes to study when they are free."

Sun Yu snorted coldly, and suddenly spoke to everyone around him.

Although the back kitchen on the fourth floor was spacious, his voice was clearly heard by the surrounding chefs.

[ps] Ask for full order, ask for custom!six.

Chapter 177 Lactone Tofu, Two Hundred Times (1/1)

Soon there was silence in the restaurant. After hearing Sun Yun's voice, one by one put down the kitchen utensils in their hands and walked over from the back of the fourth floor.

"This young chef is too crazy, isn't he competing with veteran chefs?"

"Do you want to hang out your knife skills here?"

"It's true that newborn calves are not afraid of tigers!"

You must know that this is a five-star hotel in Kyoto, and the students present this time are all two-star chefs!

Not to mention showing off your knives in front of those four-star chefs, isn't it uncomfortable?

"Such a young boy, are you sure Chef Li brought him back?"

"Climb the back door..."

Hearing these whispering voices, Su Yu knew it. He didn't want to pretend to be a pig and eat a tiger. He just wanted to come here to have a look, but he didn't expect these people to look down on others.

"What materials do little brothers need? I'll prepare them!"

"[-]" Wang Qiang said cautiously beside him, after all, he started this matter, and it really makes people feel sorry.

"Simple, just one box of lactone tofu and two pots of water!"

"Humph!"

Sun Yun sneered directly, is this here to kick the hall?

"Okay, I'll take the chefs here today to see what you can make!"

"If you can't do it, get out of here immediately!"

Su Yu also just smiled inwardly. As the saying goes, if people don't offend me, I won't offend others. This is all bullying on my own head, which is tolerable or unbearable!

But this time is also a test for Su Yu, this is an appetizer at the level of a state banquet...

It is said that the simpler the cooking process of the dish, the more terrifying the attention to knife skills.

"The system will exchange me for a set of the top kitchen utensils from the mall!"

"Congratulations to the host for getting the Dragon Slaying Set!"

Su Yu smiled slightly, but it still hurts. Half of the 2000 million reputation disappeared in an instant, but here you must not let others look down on you.

"Systematically learn the thread-drawing knife method!"

Taoist kitchen utensils are available in this system. After all, the more high-end dishes, the more important it is to master the skills!

Su Yu thought that his sword skills were already very good, but in order to blind their eyes...

On the table was a box of lactone tofu, and two basins of clean water were neatly placed.

"Snapped!"

Su Yu took out the Dragon Slaying Set, Longkou Kitchen Knife, patted it lightly, then tore off the film on it, and buckled it on the purple board!

"It's an extremely complicated process to get the tofu. If it's not done well, the tofu will just fall apart!"

Chef Sun's words are simple, and the chefs around him know that once the tofu falls out of the box, it will crack directly if one is not careful.

Like them, they cut open directly with a knife, and only take the central part of this box of lactone tofu.

"Of course I know, but I can remove this box of tofu completely!"

While speaking, the Longkou kitchen knife cut off a corner of the box with a light stroke.

"Although inner fat tofu is very cheap, because the tofu is extremely tender, most people don't use it completely. Generally, it will turn into soybean powder when you pinch it with your hands, and the appearance is extremely ugly!"

Everyone here understands what Su Yu said, so how could they not know!