Food starts with noodles

Although it feels great to have a driver, it is not as convenient as driving yourself.

With Cao Kun's current conditions, he definitely doesn't have to worry about a date. If there is someone he likes, he will have to ask someone out for coffee and have to be picked up by the driver. Isn't that too unpleasant?

"What are you doing, Xu Zhuo? I thought you were playing games, why did you suddenly see a car? Are you going to buy a car again?"

Guo Xingwang came over and looked at Xu Zhuo's mobile phone interface. He was surprised but also puzzled, because the cars Xu Zhuo looked at were all 30 to [-] yuan, and the style was more business-like.

What's happening here?

Tired of driving Mercedes-Benz and want to switch to a mid-range car?

"I bought this for Brother Kun. He's in the factory right now. It's inconvenient without a car. Besides, the factory manager doesn't deserve a decent car. Why don't people look down upon him when he goes out?"

Xu Zhuo explained with a smile, took a sip of Coke, and suddenly remembered that Guo Xingwang was usually close to Cao Kun, so he asked him curiously: "Xingwang, did Brother Kun tell you what kind of car he likes? "

Guo Xingwang sat on the sofa scratching his head, and immediately patted his thigh: "Don't tell me, we really talked about cars before, and he said that his favorite car suddenly was Lamborghini, especially the poison one, which was his favorite car." like."

Xu Zhuo: "..."

Damn, can you tell me something useful?

Is a car like Lamborghini affordable for the company now?

Xu Zhuo rolled his eyes at him, and Guo Xingwang finally came to his senses: "Just kidding, just kidding, this is what we talked about when we were playing games. In fact, Brother Kun said that his requirements are not high, just a Camry. He likes it very much." The lines of that Camry."

Since there is a car you like, Xu Zhuo found the location of the Toyota 4S store in the provincial capital, which is not very far away, so he said to Guo Xingwang: "Let's go, the store is not busy at the moment, let's go to the Toyota [-]S store." Take a look at the fourth son’s store, if it’s okay, let sister Xiaoying order a car, if not, then look for it again.”

Guo Xingwang was a little surprised: "Don't you ask Brother Kun about this?"

Xu Zhuo smiled: "I don't feel surprised when I say it. Let's just go and have a look first. After buying it, it's okay even if Brother Kun doesn't drive it. You can put it in the company and let them use it as an official car."

Although several people in the store have cars now, they are all their own cars. It’s okay to mix and drive when they are playing together, but it is a bit unreasonable to drive the employees’ own cars when there is business.

I'm talking about such a big company, wouldn't it make sense if there weren't many cars?

Just like that, Xu Zhuo and Guo Xingwang drove Yuan Kang's big G straight to the Toyota 4S store.

Chapter 1164 Black Sesame Paste

An hour later, Xu Zhuo drove back to the store.

The car has been reserved and will be picked up in two days.

In order to prevent Cao Kun from disliking, Guo Xingwang secretly confirmed with Cao Kun in the 4S shop.

As for the color of the car, Xu Zhuo chose a relatively stable black. In fact, according to Guo Xingwang's opinion, he should buy a red color.

But after all, it's the factory manager's car, and the old man drives a red car, which looks too festive, so a black car is safer.

The two tried to drive for a while, and they thought the car was very good, then Xu Zhuo called Tang Xiaoying over, paid the deposit, and then waited for the car to be picked up.

After buying a car, the store is almost busy.

Xu Zhuo called Zhao Jinma, originally to ask what they were going to have for dinner in the afternoon, but Zhao Jinma replied that everyone will have dinner at Zhao Ji's private kitchen tonight, so Xu Zhuo doesn't have to worry about it.

That being the case, Xu Zhuo naturally wouldn't force it, but just told them not to drink alcohol at night, and also not to eat crabs, after all Feng Weiguo was allergic to this stuff, and he just liked to eat it.

It's more difficult.

Speaking of this matter, Xu Zhuo felt that he had to practice Zhao Guangming later, and asked him how the crab shells were doing. The season for eating crabs was coming soon, so he had to prepare in advance.

Although the quest reward for eating crabs is not a big deal now, it still needs to be completed.

For a patient with obsessive-compulsive disorder, the most annoying thing when playing games is that there are unfinished tasks, but now that the system is bound, this obsessive-compulsive disorder still exists.

If Zhao Guangming didn't believe it, Xu Zhuo was ready to ask the old man for help.

In the evening, when Xu Zhuo returned home and was about to play games, Yu Keke suddenly said, "Did you make Huimo crisps today? Why don't you bring me some pieces?"

Xu Zhuo shrugged helplessly: "Originally, we were indeed ready to make Huimo Crisp, but Grandpa Dai insisted on making rock sugar turtle first, so the shooting of Huimo Crisp was postponed until tomorrow."

Yu Keke curled her lips in frustration: "I didn't eat anything at night, I just waited to eat Huimo crisps. Grandpa Dai really wants to steal the limelight."

During dinner, Yu Keke didn't call to pick her up, Xu Zhuo thought this girl was going to lose weight.

Who knew it was waiting for Huimo Crisp to eat.

But at this moment, the Huimo Crisp hasn't been made yet, and this girl wants to eat again.

If I had known earlier, I would have called to ask about it in the evening.

Because it was his own fault, Xu Zhuo sat over, took the bear cub from Yu Keke's arms, and randomly messed up the guy's soft cat fur with his hands.

Then when Xiong Zai was about to get angry and blow his hair, he looked at Yu Keke and asked, "What do you want to eat, I'll make it for you now."

He didn't mention the takeaway, nor did he drive to the store to eat, because Xu Zhuo knew very well that it would appear insincere to say so.

At this time, the delicacies made by myself can touch the hearts of my daughter-in-law more.

Sure enough, Yu Keke's expression softened when he heard that Xu Zhuo was going to do it.

She thought for a while and said, "I want to drink black sesame paste, can you make it for me?"

Xu Zhuo was stunned for a moment: "Why do you suddenly want to drink this?"

This question caused Yu Keke to immediately flatten her mouth aggrieved: "When I took a shower this afternoon, when I was drying my hair, I found that I didn't know when there was an extra white hair on my head, so I will drink black sesame paste to make my hair change again." It’s too dark to light up, can you help me make black sesame paste?”

Originally, Xu Zhuo wanted to prevaricate or change to a different kind of food.

But now, Xu Zhuo decided that it would be better to make black sesame paste.

At this time, you must not give Yu Keke any black sesame paste that actually turns your hair black and has no effect, let alone mock Yu Keke for making a fuss.

Because once you have made these two choices, just wait to face the opponent and blow your hair.

Xu Zhuo patted Yu Keke's head dotingly and said, "Look at TV obediently, I will make black sesame paste for you soon, I guarantee you will be very satisfied."

After speaking, he took the car keys and walked out.

"Why are you going? Didn't you go to the supermarket to buy southern black sesame paste?"

Xu Zhuo turned to her and said, "Why would I buy this thing? I went back to the store to get some black sesame seeds and rock candy. We don't have any at home, so I have to go to the store to get it."

Going downstairs to the underground parking lot, Xu Zhuo called Zheng Guangyao on the phone as soon as he got in the car.

"Grandpa Zheng, I have a question for you, how do you make black sesame paste?"

There is no way, there is no relevant skills, and there is no way to make similar delicacies. In this case, if you want to make black sesame paste, you can only ask someone who can do it for help.

Although there is no guarantee that it will be delicious, but in terms of appearance, it must at least make sense.

As long as the appearance is passable, and a little more sugar is added, the black sesame paste will be ready.

Zheng Guangyao said on the phone: "The dessert of black sesame paste is very simple. First, the rice should be soaked for more than three hours..."

When he was talking about this, Xu Zhuo couldn't help but interrupt him: "Grandpa Zheng, is there a quick way? The cocoa is in a hurry to drink, but I don't know how to do it, so it's better to have a quick way."

When he heard that Yu Keke wanted to drink, Zheng Guangyao became more interested.

After all, it was thanks to Coco that he became famous on the Internet at that time, so he taught Xu Zhuo a quick way to make black sesame paste seriously.

Said to be fast, it is relative to soaking rice.

In fact, the fastest way is to buy the finished black sesame paste granules, but since we are all chefs, this proposal was naturally rejected by PASS.

The specific method is to fry the black sesame seeds until fragrant, then fry the glutinous rice flour until fragrant, then pour the two into a wall breaker or soybean milk machine, add water and stir to make a paste.

After sifting, pour it into the pot and boil it. When the pot is bubbling, add the rock sugar, stir and melt it.

Xu Zhuo's behavior of going back after get off work surprised the people in the store, and Xu Zhuo didn't explain much: "Ke Ke wants to eat black sesame paste, I'll come here and get some ingredients to make for her."

When he came to the warehouse, Xu Zhuo took a pack of disposable black sesame seeds, a pack of glutinous rice flour and a pack of borneol sugar. In order to prevent Yu Keke from being hungry, he packed a sweet-skinned duck and some other lo mei.

After everything was ready, Xu Zhuo brought the useless wall-breaking machine in the store, so that all the materials needed for black sesame were complete.

After driving home, Xu Zhuo put the sweet-skinned duck and the braised meat in the living room for Yu Keke to slap. He then took the equipment and ingredients to the kitchen and began to prepare black sesame paste.

This time there is no skill, no expert guidance, only Zheng Guangyao explained the method on the phone just now.

"I hope the black sesame paste made doesn't overturn, otherwise I really have to buy southern black sesame paste..."

Xu Zhuo secretly prayed, then washed his hands and started making.

Chapter 1165 Can eating really make hair black

Xu Zhuo put the frying pan on the stove, turned on the fire, poured in the black sesame seeds, turned the heat to low, and then slowly stirred the pan with a bamboo spatula.

Xu Zhuo has the skill of frying sesame seeds, so there is no need to worry that these black sesame seeds will be burnt.

The speed of turning is not fast, but it is very even, which can ensure that all the black sesame seeds are cooked at the same level, and there will be no uneven heating.

"Why do you fry it? Can't you just put it in a broken machine and break it?"

Yu Keke was holding a duck wing in her hand, and while gnawing on it, she leaned beside Xu Zhuo to watch him stir-fry sesame seeds.

It seemed that this white hair made her very concerned, but thinking about it, anyone in their twenties would be surprised if they found white hair on their head.

"The black sesame will have a fragrance after frying it. If you smash it without frying, no matter how long you boil it, the fragrance of the black sesame will not come out."

Stir-frying sesame seeds is a test of patience, so it must be turned evenly over low heat.

Otherwise, the fried black sesame seeds are either raw or cooked unevenly, or have been mushy, or even a combination of both.

In addition, when frying, you must also pay attention to the changes in the sesame seeds in the pot. When the sesame seeds can be broken with two fingers, it means that the sesame seeds have been fried thoroughly.

At this time, the sesame seeds must be taken out of the pan to cool immediately, otherwise the sesame seeds will be overcooked and will taste very bitter.

Soon, the black sesame seeds in the pot were fried. Xu Zhuo took a well-packed tray, poured the sesame seeds into it, and spread a thin layer inside with a spatula.

Worried that the heat dissipation would not be good, Xu Zhuo also placed the tray near the air conditioner, and used the cold air from the air conditioner to accelerate the cooling of the black sesame.

After completing this step, the next steps are a bit more difficult.

Because next is fried glutinous rice flour.

This is a step that Xu Zhuo has never done before. In fact, let alone glutinous rice flour, he has never even fried flour in a pot before.

Zheng Guangyao said before that this stuff needs to be turned more frequently when frying, because these glutinous rice flours are easier to paste than sesame seeds, and the taste will be more bitter after paste.

So you need to pay [-] points when frying.

After the glutinous rice flour was poured into the wok, Xu Zhuo took a spatula and started to stir fry it in the wok.

Compared with flour, the humidity of glutinous rice flour is slightly higher, so when you first start frying, there will be steam floating out of the pot.

However, as the stir-frying time increased, the glutinous rice flour in the pot gradually changed from white to light yellow, and the fragrance of the glutinous rice flour also began to emit slowly.

But this is not the time when the glutinous rice flour is the most fragrant, you have to continue to stir fry on a low heat.

When the color of the glutinous rice flour gradually increased and the fragrance became stronger, Xu Zhuo raised his hand and turned off the fire.

But even though the fire was turned off, Xu Zhuo was still stirring and didn't stop.

This is because the temperature in the pot is very high now. If the glutinous rice flour is not cooled by stir-frying, the glutinous rice flour will gradually become mushy, and the aroma will also become bitter.

After the heat in the pot faded, Xu Zhuo poured out the glutinous rice flour in the pot and spread it on the tray to cool down.

When the temperature dropped to about the same level, Xu Zhuo began to crush it in the wall breaking machine.

This step, in the words of Zheng Guangyao, is to pay attention to the proportion of various ingredients.

The first is the ratio of black sesame seeds to glutinous rice flour. If you want to drink a stronger sesame flavor, you can mix it according to the ratio of [-]:[-].

After the ingredients are prepared, they have to be mixed with water.

The approximate ratio is three parts of ingredients and seven parts of water. The black sesame paste produced by such a ratio is slightly sticky, and it can be successfully poured into the pot without much cooking.

Xu Zhuo poured the prepared black sesame paste into the cooking cup of the wall breaker, then added the prepared water, first stirred it with chopsticks, and let all the ingredients be immersed in the water.

This is to prevent some dry ingredients from floating on the water. After stirring, the centrifugal force of the water will throw these dry ingredients on the wall of the cooking cup.

After pouring the water, Xu Zhuo put the lid on the cup, put it on the food processor, and pressed the stirring button to start crushing.

Yu Keke, who was on the side, had already eaten half of a sweet-skinned duck, she took a mobile phone to take a video of Xu Zhuo making black sesame paste and sent it to the group, starting to get flustered.

"I'm going to drink black sesame paste later, I feel that this method is very strange, just like doing a chemical experiment."