Food starts with noodles

Page 20

I took another bite, the onion was crisp and the fungus was refreshing.

It's on par with the old man's craftsmanship.

This greatly boosted Boss Xu's confidence. Seeing that there were two washed cucumbers next to him, it was estimated that Jianguo was going to eat them.

He grabbed the kitchen knife and slapped it up, making several moves to slap cucumbers.

Excited to taste the taste.

Then without saying a word, he dumped it into the trash can.

The approach is no different from before.

The order of adding ingredients is also similar.

But the taste is really emmmmmmm...

Indescribable!

Even if Xu Zhuo tried his best to imitate.

The effect is still unsatisfactory.

It seems that the dishes rewarded by the system are not simple recipes.

And with decades of experience.

So it's easy to make and delicious to eat.

Simply mixed, it is extremely delicious.

However, there is no experience given by the system to shoot cucumbers, and it is Xu Zhuo's true level to do it.

So he chose to give up after taking a sip.

After all the food was brought out, several people started to eat dinner.

Jianguo was a real person, and he was a little curious when he saw that Xu Zhuo only served sugared garlic.

"Xu Zhuo, where's the chili sauce? It's Lao Shan's standard dish to eat paomo with chili sauce."

Xu Zhuo brought him the chili oil: "You're not Lao Shan, so let's make do with it, it's better than chili sauce."

Li Hao nodded, agreeing with Xu Zhuo's words.

This chili oil is really deep fried.

Jianguo didn't care, he ate the steamed bun, and casually took a bite of Xu Zhuo's onion and fungus.

As soon as he ate it in his mouth, he looked at Xu Zhuo in disbelief.

"This...you made this stuff? It's too delicious, right?"

"Haven't you been in college all these years? Did you major in cooking?"

Originally, several people were not interested in this cold dish, and they were all eating steamed buns.

Hearing what Jianguo said, he picked up a chopstick and tasted it half-believingly.

The result was out of control.

Eating onion and fungus alone is a bit monotonous, after all, this is just a refreshing dish.

But with the mutton steamed bun with heavy ingredients and strong flavor, don't mention how good it is.

This is simply prepared for mutton steamed buns.

It is not only greasy, but also very appetizing with hot and sour taste.

Even Sun Panpan, a little girl who wasn't very hungry, couldn't help eating now.

Xu Zhuo didn't explain too much, he just said that it was taught by the old man.

He has already made up his mind that starting tomorrow, all side dishes will be removed from the freezer.

Only do onion fungus.

Ten yuan a piece.

Boss Xu has raised the braised noodles by two yuan.

Now the small bowl is ten yuan, and the large bowl is twelve.

Sheep hooves cost ten yuan each.

Now add another side dish for ten yuan.

Unknowingly, the price that has been implemented for several years has been increased.

The cost is high, but the quality is good.

A price increase is an inevitable choice.

While eating, Xu Zhuo suddenly thought of a question.

Both Li Hao and Jianguo said that mutton steamed buns should be served with chili sauce.

But when making paomo by myself, why did the dog system give the skill of chili oil?

It should be done with chili sauce.

Could it be that the system knew that it didn't intend to launch mutton steamed buns, so it deliberately rewarded it like this?

Start with the first face-to-face skill.

It seems that what the system gives is what Xu Zhuo needs most urgently.

The next step is to go all out to hit the 1 yuan mark.

After completing the novice task, besides the noodle rolling skill, there should be other rewards, right?

Xu Zhuo was looking forward to it.

In the next few days, the popularity of the store rose steadily.

It has become a sight for medical students to come to Sifang Restaurant for dinner.

They even wrote dinner jingles on their own initiative.

There are three versions in total.

Simple version: A bowl of stewed noodles with side dishes can quickly cure anorexia.

Business version: A sheep's trotter and a bowl of noodles, a side dish is the best meal.

Luxury version: Start with five big sheep's hooves, no problem for medical majors.

Now Xu Zhuo marinates four boxes of sheep's hooves every day, and they are basically sold out before nine o'clock in the evening.

Jianguo has fully adapted to work.

In addition to pulling braised noodles, he is also responsible for preparing the side dishes of onion and fungus in the morning.

There are already several student workers from the medical school in the store, who are responsible for washing and serving dishes.

Their work is not too busy, as long as they come at mealtime.

2000 yuan a month can still be used for food, which is already very friendly to students.

At least near the medical school, Xu Zhuo's treatment is the highest.

A week passed, and another weekend came.

"Boss, come for a bowl of noodles!"

A heavy Trump, announced the return of the propaganda committee member in the store.

Li Sifu was discharged from the hospital.

Xu Zhuo came out from the back kitchen, wiped his hands, and looked at Li Sifu who had gained weight.

"Old Li, during the time in the hospital, I didn't eat less."

Li Sifu waved his hand: "They're all puffy, can I have any noodles now? Bring me a bowl of stewed noodles, and five sheep's hooves. I've been greedy for days, so I must eat to my heart's content!"

After finishing speaking, he took out 100 yuan and handed it to Xu Zhuo: "This is the meal money, you keep it, and you will continue to eat the sheep's feet after eating."

Xu Zhuo couldn't push it, so he accepted it.

Bring up the goat's trotters, and Xu Zhuo goes to the back to cook stewed noodles for him.

It was only past ten o'clock in the morning, and there were no customers in the store.

Li Sifu sat in the store and gnawed on the sheep's hooves leisurely, without mentioning the wine.

It is estimated that after this time, he will never touch alcohol again.

When the stewed noodles were served, Xu Zhuo pointed to the chili oil next to it.

"Old Li, try my fried chili, it's not inferior to what you Sichuan people make."

How could Li Sifu believe it.

"The sea peppers made by our Sichuan people are unique, not to mention you, even the oily and spicy peppers that Shaanxi people are proud of are not as comfortable as Sichuan sea peppers..."

Everyone thinks that the taste of their hometown is the best.

Li Sifu is no exception.

But after tasting the chili oil on the table, Li Sifu stared blankly at Xu Zhuo.

"This sea pepper is so comfortable, it's so fragrant, numb and fragrant, where did you find the recipe? It's so authentic..."

After finishing speaking, he scooped two big spoonfuls into the bowl, stirred it a little, and the whole stewed noodle bowl became bright red.

Even if he doesn't eat it, Xu Zhuo still finds it spicy.

But Li Sifu had a great time eating.

"It's delicious. I've eaten here for decades, and today I feel like I'm eating in my hometown."

home?

Hearing this word, Xu Zhuo immediately thought of the side mission of the taste of hometown.

Li Sifu, a Sichuan guy, hasn't mentioned the food he wants to eat until now, and the system has been quietly not releasing related tasks.

Could it be that this guy wants to eat hard dishes like twice-cooked pork and boiled fish?

When will we have to wait?

Thinking of this, Xu Zhuo sat opposite Li Sifu and began to think of ways to guide him.

"Lao Li, you Sichuanese also like to eat noodles? Could it be Chongqing noodles?"

Li Sifu shook his head: "The noodles eaten by Sichuan people have nothing to do with the small noodles. We have a lot of noodles in Sichuan, such as Yibin burning noodles, Dandan noodles, sweet water noodles, fatty sausage noodles, Sichuan-style beef noodles, pork liver noodles, cold noodles, strange noodles, etc. Flavored noodles, etc., just thinking about it makes people drool..."

Chapter 026 Oil Spilled Noodles!

Xu Zhuo was taken aback.

This old boy is really rude, talking about such a lot of pasta in eloquence.

And hearing what he said, it seems that he still wants to eat.

Is this appetite too big?

Xu Zhuo waited for a long time, he was ready for the dog system to "ding" again, but after waiting for a long time, there was no movement.

what does this mean?

The trigger method is wrong?

Li Sifu happily ate five sheep's hooves, ate a side dish and a big bowl of stewed noodles, and then went back to his shop.

Even if Xu Zhuo wanted money from him, he didn't want it.

It is estimated that the old boy felt that he wanted to thank him for sending him to the hospital last time.

Xu Zhuo didn't care either.