I used to be a liar, but now call me a cooking god!

Why are you apologizing again!

Jiang Zhou didn't like to hear this. He grabbed Tao Li's collar, lifted him up, and said speechlessly: "You are a noodle shop with toppings. If you don't have shredded potato noodles, can't you sell other dishes? I came here specially, and you just want to learn shredded potato noodles and pickled mustard noodles?"

Tao Li was confused for three seconds and slapped his head suddenly.

Yes, why is he so stubborn.

It's rare that the master personally took action and taught him hand in hand, why is he staring at shredded potatoes? What about stir-fried yellow beef noodles, spicy and sour chicken noodles, kimchi and minced meat noodles...

There are a lot of noodles waiting for him to learn, why is he staring at shredded potato noodles.

Calm down, don't lose your sense of proportion because of the master's arrival.

Turned to the diners who ordered the meal and said: "The shredded potato noodles are gone, how about spicy and sour chicken noodles?"

"Is it as delicious as shredded potato noodles?" the customer asked.

"Of course, it's better than shredded potato noodles."

"Okay, let's eat this."

At this time, there was a commotion outside the door, and then seven or eight people almost rushed into the noodle shop at the same time. They didn't line up, and all squeezed to the glass partition.

Each of them was like a gecko, lying on the glass, trying to look into the kitchen. After seeing Jiang Zhou standing there, standing steadily, holding a spoon and shaking the pot, they danced excitedly.

"I saw Master Jiang, alive."

"It's really Master Jiang, so handsome, even more handsome than in the camera."

"Master Jiang, come to me, I'm your loyal fan, I've been following you since the first episode."

"Come to me, come to me, I've been following you when you participated in the chef competition."

Not only did they watch, they also shouted at the top of their lungs. The person was not in the camera, but the sound was transmitted. The range hood in the kitchen was turned on, but it didn't cover their voices.

Jiang Zhou had just finished frying a large bowl of toppings. When he heard the sound, he turned his head and saw seven or eight people clinging to the glass, like a bunch of large geckos, which scared him.

The locals became excited again when they saw Jiang Zhou looking back at them.

"Master Jiang is looking at me, my heart has stopped beating."

"His eyes are so sweet and affectionate, I feel like he fell in love with me at first sight."

"He is looking at me, and I should be the one who fell in love at first sight."

The three women in the team were directly conquered by Jiang Zhou's appearance. They were so excited that they almost drooled. The other men puckered their lips when they saw this.

"What are you thinking about? Master Jiang's deep eyes, bright smile, and talking demeanor are all affectionate, let alone you."

"It's better to imagine me than to imagine Master Jiang falling in love with you at first sight. At least we are on the same track and can realize it."

"Go away, go away."

A group of people were arguing happily, and the staff of the program team who was sucking noodles reminded them.

"There are not many dishes in the kitchen. Do you really want to stay here and watch instead of queuing?"

They realized that they were not only here to see Master Jiang, but also had an absolutely important task of eating noodles. They quickly ran to the back of the line and wailed.

When they came, the line was not that long, but after a while in the kitchen, the line not only did not shorten, but also increased a lot. Obviously, like them, the locals who had watched the live broadcast and knew that Master Jiang was coming to Anhai City had found a way to run over.

It was lunchtime when Jiang Zhou came. Workers kept coming to the store. As time went by, all the locals who could come to eat noodles came, which was why the line was so long.

At this time, the workers had already eaten, and the remaining people wanted a variety of noodles. One wanted mushroom and pork noodles, and the other wanted tomato and beef noodles. In short, if he asked five people at a time, five of them would ask for different noodles.

Stir-frying one by one would be exhausting.

Jiang Zhou came to teach his apprentices, not to sell noodles, so he naturally would not stir-fry the toppings one by one. He simply stir-fried a large pot at a time, and after the noodles were cooked, put a large spoonful of toppings in each bowl.

He asked Tao Li to put the prepared noodles on the table by the window, report the names of the people below, and shout to the people in the line twice, and those who wanted to eat came to get it themselves, so that he could relax, and the line would be smaller and faster, so everyone would not have to wait so long.

The noodles that came out at this moment were stir-fried beef noodles. After Tao Li called out a few times, the people in the front line, who originally didn't want to eat this noodles, immediately became unwilling when they heard that if they didn't eat it, the noodles would be given to the people behind them who wanted to eat it first.

Master Jiang made the food himself, so there was no need to hesitate. The most important thing was to be able to eat it.

It's not like they hadn't watched the live broadcast room before. Master Jiang was teaching his apprentices while making the toppings. When he was almost done, he put down his apron.Just left.

If Master Jiang had just finished teaching and left when it was their turn, they would regret it so much that they would hit their heads against the wall.

When the people behind heard the call to get the stir-fried beef noodles, they thought they had gotten a great deal and walked out of the line happily. However, before they even got to the window, the noodles had been snatched up by the people in front.

There were seven portions of noodles for one pot of toppings, and the seven people in the front didn't miss a single one and took them all away.

It was the eighth person's turn. He had originally ordered this noodle. When he saw that it was sold out, he was so anxious that he grabbed the diner in front of him and said, "Uncle, you just said that you wanted to eat sour bamboo shoots and minced pork noodles. Why did you grab my noodles? Why don't you give it to me?"

The uncle held the noodles, raised his head, tilted his nose and snorted coldly, "I'll give it to you. Do you think I'm stupid? Let go, or I'll stand in front of you and eat it, so that you can feel the pain of seeing but not being able to eat."

It was too vicious. The eighth person didn't dare to act rashly and quickly let go. The uncle got free, as if he had won. He straightened his chest and went to find a seat with a heroic spirit. Then, he didn't find one, so he squatted outside the door to eat.

In Tao Li's kitchen, everything else was in a mess, but this stove was well made. It was a high-fire stove in the hotel, which was especially suitable for stir-frying once it was turned on.

Jiang Zhou prepared a portion of stir-fried yellow beef in three minutes and a portion of pickled cabbage and minced pork in five minutes. Even noodles cooked in a pot could not keep up with this speed, and Tao Li was overwhelmed.

Guests were able to get the noodles they wanted very quickly. There were only seven or eight tables in the hall, so there was not enough space for them to sit. After receiving their noodles at the window, many diners found that there was no place to sit, so they all went outside, trying to find a suitable place to squat and eat noodles.

The streets were honest and in a small alley, so there were no flower beds to sit on, but there were high street embankments, which were mainly used to prevent heavy rains and flooding into the house.

Diners all set their eyes on the high embankments. Those who did not want to sit squatted along the high embankments to eat, and those who wanted to sit just wiped their faces with a tissue and sat on them.