Hardcore Chef Dad
Chapter 768: A Model Husband
Hard-core chef dad ()!
The reason why Ma Xiaolong brought Chen Xu, Luo Yu and Hans with him was because according to the rules set by Feng Yifan before, it was Chen Xu, Luo Yu and Hans' turn to help today.
This is a way Feng Yifan thought of to train everyone after everyone couldn't think of anything on the menu.
Especially the training for Chen Xu, Luo Yu and Hans, who were mostly pastry chefs before.
Luo Yu was a little resistant at first.
She felt that as a dim sum chef, she had to order noodles for people in Lin's shop and fry the toppings on the noodles, which was really a low price.
But when Feng Yifan showed her the cooking process of a bowl of noodles, the process of making noodles before wrapping.
In addition, Chen Xu told her privately that in the traditional domestic cooking industry, there was originally no separate dim sum chef. Usually the dim sum chef was the Bai An in the kitchen. Therefore, including making noodles, a Bai An chef can master these basic skills. All must be mastered.
Feng Yifan later demonstrated the crepe wontons to Luo Yu.
Seeing the crystal clear wontons, Luo Yu was also amazed.
In the end, Luo Yu could only learn from the basics.
According to Feng Yifan's arrangement, everyone, including Shi Jiahui, needs to go to Lin's shop in batches to help. They have to participate in making noodles, wontons, fried rice, and steamed buns and siomai in the evening. It is a disguised form of dessert making, and it is also training for several people. .
After a few days, Luo Yu's self-confidence was also severely affected.
In Chen Xu’s words: “How come you can’t even make steamed buns and siomai?”
This sentence is really not a joke, nor is Chen Xu intentionally mocking. But when Luo Yu really started making buns, she really couldn't make buns and siomai that met the requirements.
According to the requirements of Su Ji Baozi, it must have: water chestnut drum, pleated skirt, and crucian carp mouth.
When Luo Yu looks at Feng Yifan and Chen Xu's package, she feels that it doesn't seem too complicated.
But when she started making it herself, she realized that she might not even be able to make noodles.
After these few days of making buns at Suji, Luo Yu finally understood that she had underestimated Chinese pastries before.
To make a bun well, you must first know how to mix dough.
How long does it take to cook the noodles?
Also the intensity and time of kneading.
Even the addition of yeast is done with knowledge.
Fortunately, Chen Xu still makes noodles for her every day.
But after kneading the noodles, the next process of wrapping is a rather complicated matter.
On the first night, Luo Yu couldn't even pick out a decent one.
After another two days of studying, I was finally able to figure out the shape.
But if you want to achieve the speed of Feng Yifan, Chen Xu and Shi Jiahui, Luo Yu is still far behind.
So after a lot of blows from Baozi and Shaomai, Luo Yu finally let go of her remaining pride.
Only then would Ma Xiaolong call, and Luo Yu would immediately follow Ma Xiaolong to the next door together with Chen Xu and Hans.
Several people opened the back of Lin's shop and could immediately clearly hear the noise coming from the front. It was obvious that although it was just 11 o'clock, there were already many customers in front.
Several people washed their hands carefully in the backyard and changed clothes, then went to the kitchen of Lin's shop.
Lin Ruifeng finally breathed a sigh of relief when he saw several people coming in: You guys are here, come and help quickly.
Several people also had the opportunity to immediately take over the tasks assigned before without any instructions.
Among them, Chen Xu is responsible for mixing the noodles, and then Luo Yu is responsible for cooking the noodles.
Hans followed suit by frying rice and some toppings.
As there were more people in the back kitchen, the orders from the front were naturally processed quickly.
After Lin Ruifeng asked Ning Cheng to hand over the last one, he smiled and said, Not bad? Luo Yu and Hans have made rapid progress recently.
Hans said in broken Chinese: Here, come on, study, study.
Ning Cheng couldn't help but smile and said, It's about studying hard.
Hans also followed suit: Work hard and study.
Luo Yu said with a smile: Even Hans, a foreigner, can fry rice here. Of course I can't lag behind and I must study harder.
Chen Xu did not forget to tease: Then how are you making your buns?
When Luo Yu heard this, she immediately said: What do you mean? Do you want to sleep in the living room again tonight?
Luo Yu's words made Chen Xu wilt instantly.
The others looked at the two and laughed together.
In the happy atmosphere, everyone is full of energy, and with the help of a group of people, although the business is getting better and better, it is still very busy.
It's just that Lin's shop is small after all, so most of the people who come here every day may not be able to sit down and eat.
Everyone was busy here, and Feng Yifan finally completed the inspection with his wife.
Su Ruoxi was very happy to have her husband accompany her throughout the whole process.
Because many pregnant women who come for examination in the hospital come by themselves or are accompanied by family members, and not many are accompanied by their husbands.
What's more, someone like Feng Yifan, who would be very careful in every inspection, would have fewer people waiting around.
So during the examination, some doctors and nurses praised Feng Yifan in front of Su Ruoxi.
Your husband is really very attentive.
Yes, I have to hold you back and forth every time and lie down.
It's so heartwarming.
They also ask about food in detail. It's really not easy. Does your husband always cook at home?
When asked about cooking, Su Ruoxi responded with a smile: Yes, my husband is a chef, so he basically cooks all the meals at home.
When some people around heard it, they all marveled with envy.
Wow, so happy.
Yes, it will definitely be a blessing if you can find a chef as your husband.
“I can eat a lot of dishes every day.”
Su Ruoxi kept a shy smile on the surface, but in fact, she was proud in her heart.
Of course, some people recognized Feng Yifan.
It seems to be Chef Feng, right?
Which Chef Feng?
He was on Philippine Witness and there are many videos of him cooking on the Internet.
Ah, yes, it's Chef Feng, the one from Suji on Gujie.
Chef Feng's wife, you are so happy.
Seeing others admiring her husband, Su Ruoxi was naturally happier, but she still remained modest on the surface: No, that's his job, so he must do it well.
When will Su Kee open?
I'm afraid it will take some time. When Su Ruoxi was asked about Su Ke's opening, she could only say that it would take some time.
This morning's examination really put Su Ruoxi in a very good mood.
On the way back, Su Ruoxi chatted with her husband and mother-in-law in the car about interesting things during the inspection.
Mom, do you know? Many people are very envious of me. They envy me that my husband accompanies me throughout the whole process, and he even carries me to the examination beds, and helps me take off my shoes. And then some people know that my husband is Chef Feng. , that makes everyone even more envious and a little jealous.”
Lu Cuiling suddenly laughed: Hahaha, let them be jealous.
Feng Yifan hummed a song slightly.
Su Ruoxi heard this and reached out to pat the back of her husband's chair: Are you so happy now? Do you think you have become a typical example of imitating your husband?
Feng Yifan looked at the rearview mirror with a proud face and said, Isn't that certain?
Su Ruoxi smiled and said: Fuck you, you must be a piece of shit? Just say it.
Lu Cuiling also helped and said: What are you blabbering about? Shouldn't you be nice to your wife? I think what you are doing now is not enough. You have to continue to work hard, do you understand?
Feng Yifan nodded and said, Okay, Mom, tell me, how should I work harder?
When Lu Cuiling was asked this question, she didn't know what to say for a moment.
After being stunned for a long time, Lu Cuiling reached out and patted the back of the seat: Drive well, don't be distracted all the time, look at the road, there is still a lot of noise, remember to maintain your current performance.
Feng Yifan immediately agreed: Okay.
Next, he drove seriously.
But soon Lu Cuiling and Su Ruoxi's mother-in-law and daughter-in-law discovered that the car was not going home.
Hey, where are you going?
Feng Yifan said with a smile: Don't ask, you will naturally know when you get to the place.
Soon, the car drove to Fujing Tower.
Watching the car drive into the parking lot of Fu Jing Building, Su Ruoxi asked strangely: Why are you here at Fu Jing Building? You don't want to treat me and mom to dinner, right? Then why don't we wait until night and we take dad and Ruoruo together? Up?
Feng Yifan responded with a smile: About this, I told dad that he won't come today and wants to stay in Suji and watch them cook, so we have to come together.
Moreover, I don’t want to treat you to a meal, but because the Ninth Master has made two new dishes and wants us to taste them.
Su Ruoxi was a little surprised: Uncle Ninth Master created a new dish?
Feng Yifan shook his head: It's not a new dish, it's an old dish that's been restored.
Lu Cuiling suddenly said: If that's the case, you should also send me back? Otherwise, if I stay, won't I disturb your young couple's world?
After hearing this, Su Ruoxi quickly hugged her mother-in-law's arm: Mom, don't leave. How can we, an old couple, have a world for two?
Feng Yifan smiled and said, Mom, you really can't leave. In fact, there are still people who want to see you today.
Lu Cuiling was stunned for a moment, looking at Feng Yifan with some surprise, and then at her daughter-in-law.
Su Ruoxi also looked confused when facing her mother-in-law: Mom, I really don't know about this matter.
Lu Cuiling could only look at Feng Yifan again: What are you doing, kid? Let me tell you, if you dare to play tricks on your mother, I will slap you hard.
As soon as he finished speaking, two voices suddenly thought of him.
Hahaha, Xiao Lingzi, we haven't seen each other for so many years, and you are still so hot-tempered? You are always so aggressive towards your son. Isn't it really easy for your Yifan not to be slapped silly by you?
No, Xiao Lingzi, you are a grandma, so you need to control your temper.
Hearing these two voices, Lu Cuiling actually didn't recognize whose voice it was. After all, they had been separated for thirty years.
But when she heard the other party call her Xiao Lingzi, Lu Cuiling instantly knew who it was.
Lu Cuiling turned her head and saw two old men with white beards and hair, one wearing a Chinese tunic suit and the other wearing a training suit, walking slowly toward her.
The next moment, Lu Cuiling suddenly turned around and glared at her son: Did you call them here?
Before Feng Yifan could speak, Lu Xigu spoke first and said, Don't blame Yifan, we did it ourselves, and we didn't let him tell you.
Quan Chengping also said: Yes, Xiao Lingzi, don't blame Yifan.
Then, Lu Xiguo said: Yifan, don't you want to live a two-person world with Ruoxi? You go ahead.
Su Ruoxi already understood at this time that these two should be her mother-in-law's aunt and uncle, and also her husband's great-uncle and great-uncle.
She also quickly said hello to the two of them: Hello, uncle and grandpa, hello, uncle and grandpa.
The two old men smiled and said, Well, hello.
Quan Chengping continued: Yifan and we have praised you a lot. When we saw you today, you are indeed very beautiful and skillful. No wonder Yifan is so kind to you.
Lu Cuiling suddenly said: You two old men, when you meet your younger daughter-in-law, shouldn't you give her a red envelope?
When the two old men heard this, they suddenly smiled helplessly.
Su Ruoxi was a little flustered and said, No, no need.
But Lu Cuiling supported her daughter-in-law and said, Why don't you use it? They are all from your grandparents' generation, and you still have a baby in your belly. Of course, you should give a red envelope.
The two old men had no choice but to take out the red envelopes they had prepared.
As a result, Lu Cuiling reached out to take it and compared it carefully.
Well, it's pretty thick. Okay, you two put it away and go.
Su Ruoxi was a little embarrassed to answer, but looked at her husband beside her.
Feng Yifan was very direct. He reached out to take the money and stuffed it into his wife's big bag: Okay, it's okay. My uncle and uncle gave it to me. Don't worry, just take it and put it away. We've been there before. In this world of two, don’t disturb mom and my two grandpas from reminiscing about old times.”
Su Ruoxi said goodbye to the two old men politely, and then left with her husband.
After walking a certain distance, Su Ruoxi looked back subconsciously.
Then she couldn't help but ask: Is it true that nothing will happen?
Feng Yifan smiled and asked, What will happen?
Su Ruoxi said a little worriedly: I always feel that mom might do something.
Feng Yifan couldn't help laughing: What are you thinking? Those two are uncles and uncles after all. How could mom do anything to the old man?
Su Ruoxi thought about it, so she nodded and said nothing.
But after entering Fujing Building, Su Ruoxi couldn't help but ask: Why did you let my uncle and uncle come? And you actually hid it from your mother and let them meet like this, and you even hid it from me. On.
Feng Yifan quickly comforted his wife: I didn't mean to hide it from you, mainly because I only knew they were coming today.
Su Ruoxi asked strangely: When did you know?
Feng Yifan could only confess: While you were doing the examination, I answered the phone outside. They were already at Fu Jing Building at that time, so I could only bring my mother here like this.
Su Ruoxi nodded with satisfaction: Okay, I hope mom won't get angry.
Feng Yifan comforted his wife: Don't worry, it's okay. Let's go in and eat ours.
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