Hardcore Chef Dad

Hard-core chef dad ()!

While Feng Yifan and his father-in-law were sitting in Fan Chaodong and Wang Cuifeng's wine shop chatting, Meng Shitong and his party had already arrived at the ancient street.

However, this time they wanted to shoot the opening of the ancient street, and the focus was to introduce the entire ancient street, so they did not enter from the east side where Su Ji was close, but entered from the west side of the ancient street, and took some photos and videos at the intersection. introduce.

During the filming, Meng Shitong and the others naturally met many people who came to visit the ancient streets, including some of their fans.

Ah, you are the ones who specialize in taking pictures of delicious food and exploring restaurants online, right?

I know him. He is Ah Fei, the one who learned cooking from Chef Feng.

Wow, it turns out that Ah Fei is so handsome.

Afei, why haven't you filmed Chef Feng during this time?

Yes, Fei, have you learned new dishes from Chef Feng?

Yes, we are all looking forward to your new cooking.

You're not expecting them to make new dishes at all. I think you're more interested in seeing how they turn over, right?

Hahaha, it's true. Every time A Fei's cooking videos are made, the flipping clips seem to be more beautiful than the parts of his cooking.

I think it would be more interesting if it could be interspersed with the editing process of Chef Feng's cooking.

Meng Shitong and the others did not expect that the more popular person in the team would be A Fei.

But if you think about it seriously, it’s not that strange.

Feng Yifan left with his wife and daughter, and while the ancient street was closed for repairs, Meng Shitong and the others had nothing to do. At that time, they made a series of videos replicating dishes.

The dishes that are reproduced every time are some of the dishes that Feng Yifan taught me to cook before.

When A Fei was editing again, he edited part of the replica of the car overturning, and the entire series of videos suddenly became popular.

So during the two months of summer, although A Fei and the others only released one video every week.

But Ah Fei’s re-enactments, especially the various overturning scenes in the re-enactments,

It has really become popular, attracted a lot of fans, and made Ah Fei famous successfully.

Today, the news that the ancient street has been restored to traffic has spread early.

So even though it's not a weekend, it still attracts many people to come here specifically to play.

Most of them still wanted to see if Su Kee was open for business.

We happened to meet Meng Shitong and the others at the intersection. Naturally, everyone gathered around them and made a series of comments about Meng Shitong and the others, especially A Fei.

Ah Fei didn't expect that he would be loved by so many people all of a sudden.

When surrounded by many people, and some took the initiative to take photos with him, Ah Fei looked at He Yaqian.

After making sure that He Yaqian was not angry, he boldly took photos with some fans.

After the photo session, fans kept asking questions.

A Fei, when will you release a new video?

Yes, we all want to learn new dishes.

Are you coming here today to take pictures of Su Ji's reopening?

I heard that Chef Feng seems to be planning to open a Western restaurant. Will you also film it?

Ah, that's right. Chef Feng is going to open a Western restaurant. Ah Fei, are you also going to recreate a few Western dishes?

Regarding everyone's questions, A Fei, Meng Shitong and He Yaqian also stood up and answered them one by one.

First of all, Meng Shitong said: We came today not to take pictures of Chef Feng's restaurant, but mainly to take pictures of the ancient streets that have been restored and restored to traffic. Next, we should make a few videos about opening ancient streets to introduce the ancient streets. Go to all kinds of old shops.”

He Yaqian continued: We received news that Chef Feng's restaurant will not open for the time being.

Ah Fei then said: I will definitely try my best to learn some more dishes from Chef Feng, and then I will try to replicate them for everyone.

The answer surprised everyone onlookers.

What? Chef Feng's restaurant is not open?

Oh, I came here specifically today, and I also want to try Chef Feng's cooking.

“It’s really a shame that it’s not open.”

“It feels like there’s nothing to take pictures of in the ancient streets. Only Chef Feng’s restaurant is the most attractive.”

No, that's not the case. Some of the old shops on the ancient street are quite interesting.

Yes, although Chef Feng's restaurant is more unique, some other shops are also very attractive. I remember there is a wood carving shop and a traditional embroidery shop. They are all old craftsmanship.

…

Seeing that everyone still remembered those old shops, Meng Shitong stood up and said: It seems that everyone also remembers those old shops. We came here today just to take a look at those old shops and see how those old shops will look after the renovation of the ancient streets. Are you still there?”

This was also unanimously recognized by everyone who came here today.

Everyone made a special trip here today. On the one hand, they wanted to see if Su Kee had resumed business. On the other hand, they naturally came here for those old shops.

He Yaqian greeted everyone and said, Okay, let's all go in together.

Afterwards, the group entered the ancient street.

Entering the ancient street from the west, you will naturally see the old handicraft shops first.

For example, there are wood carving shops, pottery shops, bamboo weaving shops, and embroidery shops.

Nowadays, after the ancient streets have been renovated, the facades of these shops have also undergone some changes, which can be said to have many features that fit the characteristics of the shops.

Even the blacksmith shop was moved out of the alley.

Entering the ancient street and seeing these distinctive old shops makes everyone feel like they have traveled through time and space and arrived at an ancient street market.

Soon, tourists entering the ancient street walked towards the shops that attracted them.

Meng Shitong and the others also took pictures. At the same time, He Yaqian and Meng Shitong came forward to interview some shop owners.

Of course, in addition to the old shops in the past, there are also many new shops appearing in the ancient streets.

Among them, the most attractive one is Shen Qingluo’s Hanfu shop.

Handmade Hanfu has become a major feature of Shen Qingluo's shop, attracting many young men and women to enter the shop.

Seeing the dazzling array of all kinds of Hanfu inside, many young people couldn't help but want to order a Hanfu from Shen Qingluo.

There are also some men and women with very slim body proportions who tried the finished products in the shop on the spot and then purchased them directly.

Maybe even Meng Shitong and the others didn't expect that after the ancient street opened today, the first shop to do a booming business would be Shen Qingluo's Hanfu shop.

Shen Qingluo did not expect that the Hanfu in his shop would be so popular.

Fortunately, she listened to Liu Wanhua's suggestion and hired several salespeople in advance, otherwise she might not even be able to do it herself.

He left the reception to the salesperson, while Shen Qingluo took measurements and records for those who wanted to make orders.

In just a short time, Shen Qingluo received three or four orders.

Seeing that there were still people clamoring to make it, Shen Qingluo quickly said: Don't be anxious, everyone. I want to explain first that the Hanfu here is all handmade, so it may take some time to make. I hope everyone can understand. If it is If you are in a hurry to wear something, you can try to buy some ready-made items from the store.”

After hearing this, someone asked: Are all your finished products here also purely handmade?

Shen Qingluo explained: No, only a small part of the finished products are purely handmade. Most of them are designed by me and then directly hired by OEMs for batch processing.

And she continued: Of course, I can guarantee that there is no problem with the quality. We use good materials for all clothes. Even if it is batch processing, we will never use poor materials. This is everyone's concern. You can take a look and decide whether to buy it or not.”

After listening to Shen Qingluo's explanation, everyone went to look at the batch-processed Hanfu.

In terms of style, because it is batch processing, there are not many styles.

However, after looking at the fabrics, everyone can be sure that they are definitely made of good fabrics.

This also makes many people feel relieved.

After considering the price issue, many people also choose to purchase finished products processed in batches.

Even among the customers who wanted to order before, one or two decided to have finished products.

Shen Qingluo didn't mind this. In fact, she wanted everyone to buy the finished product, because handmade customization was really labor-intensive. If there were too many orders, it would take a long time for her to do it alone.

After Meng Shitong and the others filmed the panic buying scene in the Hanfu shop, they specially invited Shen Qingluo out for an interview.

The boss looks very young, doesn't he?

Although everyone was relatively familiar with each other, Meng Shitong and the others still conducted inquiries as a matter of routine.

Shen Qingluo naturally cooperated: Well, I am only 24 years old this year.

He Yaqian said in surprise: Wow, you are only 24 years old? Can you open such a Hanfu shop by yourself? And I heard that you can customize and make pure handmade clothes here?

Shen Qingluo smiled and nodded: Yes, I studied clothing design and production abroad. Because I like Hanfu culture more, I came to China to open a shop like this. If you really want to customize it, I can guarantee it. It’s purely handmade, so of course it may take a little longer.”

Meng Shitong asked again: Boss, you look like a mixed race? Why do you want to make Hanfu?

Shen Qingluo continued to answer: Well, I am a mixed race. The reason why I want to make Hanfu is mainly influenced by my grandma. My grandma's mother used to be an embroidery worker. My grandma also learned embroidery from her and later taught her It made me like Hanfu culture very much, so after I finished my studies, I decided to open this shop in China.

The question-and-answer interview format allowed us to understand some of the background of Shen Qingluo's shop.

At the same time, Meng Shitong and others also promoted this Hanfu shop.

After everything was filmed, Meng Shitong and the others couldn't keep delaying Shen Qingluo's time, because there seemed to be more and more people in her shop.

So the group said goodbye and left, and then came to Liu Wanhua's embroidery shop.

At the door, He Yaqian made an opening statement to the camera: I believe everyone is familiar with this shop. This is the famous embroidery shop on the ancient street. Now that the ancient street has opened, this shop is still there. If Everyone likes traditional embroidery, so you must come.”

Afterwards, the group entered the shop and interviewed Liu Wanhua and her apprentice.

When Liu Wanhua was asked about the Hanfu shop opposite, the old lady introduced it without hesitation.

The young owner of that shop is also my student now. Her grandmother and great-grandmother know me, so as an elder, I still want to promote it to everyone. Many of her designs are very good, especially the handmade Hanfu. The embroidery on it was all learned from me.”

Meng Shitong and the others also filmed these remarks.

After the shooting, Meng Shitong said with a smile: Aunt Liu, what you just said will probably make the business of Xiao Shen's shop better. Those who know about the embroidery on Hanfu, it is she who learned the embroidery from you, and they will definitely want it. I ordered it from her.

Liu Wanhua said with a smile: It doesn't matter, as long as everyone likes it. If she is too busy, we will all help.

Liu Wanhua's two apprentices also smiled and said, Yes, we will all help the junior sister.

He Yaqian asked curiously: Sisters, haven't you ever thought about opening a shop like that yourself?

The two apprentices of Liu Wanhua looked at each other, and then the senior sister said: We are not good at craftsmanship. We only know how to embroider. We are not good at cutting and making clothes, so we can only help the junior sister with embroidery.

Meng Shitong said: That's great. In fact, you can cooperate.

Liu Wanhua said with a smile: Hahaha, aren't we just cooperating now? Otherwise, why would Qing Luo open the shop opposite us?

He Yaqian couldn't help but said: I even want Xiao Shen to do it for me.

A Fei couldn't help but mutter: Let's lose weight first.

When He Yaqian heard this, she immediately shouted angrily: Ge Xingfei, what do you mean? Do you dislike me? And who should I blame for being fat? Shouldn't I blame you? Who asked you to make a dish that overturns again and again? The results are not all bad. Let us eat it? Am I the only one who gets fat?

Liu Wanhua laughed after hearing this: Well, Xiao He is considered a work-related injury.

He Yaqian also said: Yes, it was a work-related injury.

A Fei could only say: Okay, the work injury is all my fault.

Suddenly everyone in the shop started laughing.

The group chatted with Liu Wanhua for a while, then said goodbye and left, continuing to take pictures of other shops on the ancient street.

After passing Liu Wanhua's embroidery shop, there are various food shops next.

Various snack shops have appeared, and the dazzling array of snacks also attracts every foodie who comes to the ancient street.

Meng Shitong and the others would not favor one over the other. Basically, they would take photos of each house carefully and interview a few words, which would be used as material for subsequent editing, which could be regarded as an overall publicity for the ancient street.

Along the way, we came to the rice wine shop owned by Fan Chaodong and Wang Cuifeng.

The first thing Meng Shitong and the others noticed was Su Jinrong and Feng Yifan sitting in the wine shop.

Everyone was a little surprised: Chef Su, Chef Feng, why are you here?

Feng Yifan said with a smile: It's too hot outside, our Su Ji hasn't opened yet, and there are too many people queuing up at Lin Ruifeng's place, so we have to come to Brother Fan and Sister Wang's place to cool down.

As soon as these words came out, Meng Shitong and the others were stunned for a moment, and then they all burst into laughter.

The latest chapter address of Hardcore Chef Dad:

Read the full text of Hardcore Chef Dad at:

Hardcore Chef Dad txt download address:

Hardcore Chef Dad Mobile Reading:

In order to facilitate reading next time, you can click Collect below to record this reading record (Chapter 759: Photographing the Ancient Street Again (First Update)), and you can see it next time you open the bookshelf!

If you like Hardcore Chef Dad, please recommend this book to your friends (QQ, blog, WeChat, etc.), thank you for your support! ! ()