Food: Start with a big spoon in the university cafeteria

“This centenary celebration is indeed very grand!”

Zhao Tianming stared around curiously, and every day when he came to deliver pig food, he could see that the campus was full of workers busy.

Unexpectedly, in one night, the entire campus layout was completely renewed.

“The playground is holding a sports meeting for teachers and students, do you want to see it?”

“The canteen is holding a tasting dish, which one to go to?”

Xu Ming looked at the program list issued by the volunteer students after entering the campus and asked.

It didn’t seem to be a choice, and the group invariably walked to the canteen.

“But the canteen of the Agricultural University is really much, we sneak out in a circle, and every dish is almost full in one bite.”

Liu Pengxianggen Ding and Ding Mi and the two gathered together and sighed when they saw that there were canteens in various areas.

A group of people walked into the cafeteria, and in the hall of the canteen was a long table covered with red flannel cloth and two rows of various foods.

The crowd came and went like a buffet, holding plates and swinging back and forth to choose.

“What a snack.”

“Creamy potato cake, double layer hair cake, golden corn roast, durian crisp, scallion oil cake, honey pumpkin cake, fresh meat fried buns, breakfast noodles, shrimp roasted wheat…”

Everyone looked dazzling, all kinds of dim sum, I’m afraid I didn’t eat two of them and I was full.

“This canteen is afraid of special snacks to try.”

What kind of baked cold noodles, hand scratch cakes, potato cakes and everything.

Everyone casually took a portion according to their preferences and tasted it.

Not……

“It tastes a bit like a typical buffet outside.”

Zhao Tianming had a very picky mouth, and he didn’t eat it when he tasted it.

The people on this side of the canteen of the University of Agriculture recognized Xu Ming and gave one of them the logo of the Good Taste Judge of the University of Nongda, and there were numbers on it.

“Xu Shen is so fun, other canteens have a tasting contest.”

Xu Ming said hello to the student in charge of the canteen and then wandered to the next canteen.

This tasting contest is to celebrate the centenary of the school, and the canteen will hold this event in conjunction with the Student Council Rights Department.

Then the students inside the University of Agriculture seem to be able to answer questions and participate in this activity as long as they call the Ministry of Rights and Interests, and then vote for the most popular.

The people in the canteen know that the chefs of the first canteen of BGI are good at cooking, and they specially invited people from their canteen to try and play.

Since the teachers of the admissions office of BGI have used Xu Ming’s dishes to poach many top students.

Teachers at major universities are cursing themselves.

How could such a vicious admissions method be figured out.

Is the food in the cafeteria that delicious?

Unexpectedly, one by one, the teachers of major colleges and universities secretly ran to the canteen of Huada University to eat a meal without believing in evil.

In the end, they almost jumped ship collectively, if it were not for BGI, they would have really resigned to apply for a job at BGI.

After knowing how foul the food in the canteen of BGI was, the major universities began to consult with the canteen.

Is there any way to compete with the BGI canteen.

In this way, before the college entrance examination, BGI has already robbed the top students that everyone is optimistic about in advance.

When the school season comes, the Huada family will be the only one, and their respective schools will not have no light on their faces.

Digging Xu Ming is a shortcut, but the other party is completely indifferent.

There was no way, and I started digging up other chefs, but it was useless.

These chefs are all for Xu Ming’s sake, and it is difficult to apply for where to go.

So I was beaten up by the admissions teachers of major colleges and universities who were miserable by the teachers of Huada University.

A group of admissions teachers gathered at Shangqing University and sat in a conference room, and the teachers looked at each other with serious faces.

“Do you have any good ideas?”

Teacher Tian of the Shangqing Admissions Office took the lead in asking.

When everyone heard this, their faces darkened.

“That Huada teacher Wei is just like a monkey, just staring at our movements, seeing which student we contact will run over to dig people, I am very busy for a week and I am about to sign people to Tianda, I did not expect to be poached by the other party’s egg fried rice!”

“Can you believe it?”

“Who isn’t! Our school has been poached twice, all of them are good seedlings, they have not only dug up in City A, but other cities have not been spared. ”

“What are you counting here, an old professor in our school was poached by them and suffered heavy losses!”

“The teachers of BGI are simply not human!”

“We must find a way to cure it!”

“BGI wants to transform, and in recent years, many majors have been opened one after another, but there are only a few dozen people in one major, and the number of applicants is small, and overall it is still large, but now it is different.”

“They have the sign of Xu Ming, not only teachers but also students, and this year’s school ranking is afraid to rise.”

…

Everyone meditated.

There are many people and so many colleges and universities gathered together, I don’t believe that I can’t think of a way to restrain Huada.

“Or we…”

……

“Okay, I think it’s possible!”

“What do you think of this idea?”

“You can try it, it should work!”

“Then come like this, go back to the school to consult with the principal, and then the principal will come forward after agreeing.”

“OK！”

After a group of teachers came out of the conference room, they looked relaxed and not as depressed as before.

After everyone left, Teacher Tian went directly to the principal’s office.

…

On the other hand, the students of Huada University after eating a normal breakfast.

When I went to the canteen at noon, the kitchen behind the window was full of people busy.

Today it is not only a semi-buffet of dishes, but there are still twenty chefs left.

The whole kitchen was a lot empty at once.

There were also several small fried windows that were empty.

There was a pot of soup in one window, but no one was there.

“I’m going, is today’s food shrinkage so serious?”

“Usually one or two hundred dishes, today there are dozens of dishes!”

“Aaah, my favorite chopped pepper fish nuggets are not available today!”

“It’s good that my braised pork still has!”

“No, Xu Shen didn’t bring such a pit, how could he abandon us and run to the next door to play?”

“I heard that there was a tasting meeting in the canteens next door, and the chefs of a canteen all went to play!”

“Hey, this dish is not much, grab it!”

…

While eating and drinking, Ding Yuan took the camera in her hand and then filmed Xu Ming and others.

Prepare to go back and edit a VLOG and post it online.

The so-called VLOG is a type of micro-recording, a type of blog, where documentary videos are posted online to share life.

Today’s celebration of the centenary of the Agricultural University is a good material that can not be sought, and it is a popular video to post it on the Internet.