God of Cookery Live Room
Chapter 293 Sensible!
Chapter 293 Sensible!
Lu Yukun couldn't help coughing a few times, "Ahem...Master Chen's hobbies are really extraordinary."
After Lu Yukun finished speaking, he turned his eyes back to the hibiscus flower in front of him again, as if to change the subject.
"Well... what does Master Chen think of my hibiscus flower?"
Lu Yukun just asked casually.
Because he is very satisfied with these hibiscus, and people who have been to this garden are also amazed at the beauty of this piece of hibiscus.
However, what he didn't expect was that Chen Er would comment seriously.
"Due to different light intensities, hibiscus flowers cause changes in the concentration of anthocyanins in the petals. When hibiscus flowers bloom in the morning, they are white or light red, and when they bloom from noon to afternoon, they are dark red."
"Therefore, people call this color change of hibiscus three drunken hibiscus."
Lu Yukun knew this, because he often came to enjoy the flowers, and the gardener who cultivated hibiscus also explained this to him.
Although it is morning at this time, the sun is strong and strong, so the color of hibiscus at this moment is dark red.
Like a drunken girl's cheeks, flushed in red, cute and pitiful.
Chen Er continued, "The hibiscus you planted here is very good. The flowers bloom big and brightly. It can be seen that they have been carefully cultivated."
With Chen Er's affirmation, Lu Yukun seemed to be in a good mood.
But what Chen Er said next made him a little confused.
"It's just that the location of this planting is not very good."
Lu Yukun stared and scanned around, but didn't find anything wrong here.
He felt that the terrain here was open, flat, and sunny, so it was very suitable for planting hibiscus flowers.
So he hurriedly asked Chen Er, "Why does Master Chen feel that the location here is not good?"
Chen Er pointed to a lotus pond in the distance and said, "I think it would be better to plant it beside that pond."
Lu Yukun raised his eyes and looked towards the lotus pond, then waved his hand.
"I specially planted willows there, and it would be too crowded to plant hibiscus."
"Also, there's no need to plant hibiscus by the pool..."
Chen Er shook his head lightly, and said with a smile, "It is said in "Long Wu Zhi": Hibiscus should be planted on the bank of the pond, and it is better to be near the water."
"Planted along the waterfront, the ripples and shadows of the flowers complement each other when they bloom, making them particularly enchanting."
"That's why it's known as 'Zhao Shui Hibiscus'."
Lu Yukun was stunned for a long time, looked at the side of the pool, and then at Furong in front of him.
Then I sketched the picture described by Chen Er in my mind, and a strong regret immediately surged up.
He slapped his head hard.
"Why didn't I think of this!"
Then he looked at Chen Er with curiosity and said, "Master Chen, is the "Growing Things" you just mentioned a book specifically teaching people to plant flowers and plants?"
"Where is it sold? I'll send someone to buy it right away!"
Lu Yukun showed an impatient expression.
Chen Er took a deep look at him, "Eh...there are not many descriptions about planting flowers and plants in the book..."
Lu Yukun immediately felt a little pity, but he waved his hand and told the butler to send someone to buy books.
Chen Er and Lu Yukun walked around the garden before going inside to sit.
Only Lu Yukun lived in such a huge house.
After Chen Er drank a cup of coffee, Lu Yukun couldn't wait to ask Chen Er what he planned to do.
For Lu Yukun, Chen Er's cooking this time is different from before.
Chen Er used to cook, as a fan, he could only watch it through the computer screen, although he could see the process clearly.
But he can only see, not eat, or even smell.
Not to mention how uncomfortable that feeling is.
It's like having a small itchy bag on the sole of your foot, but you are wearing shoes with extremely thick soles.
And I couldn't take off my shoes.
I could only watch it itch, but I couldn't scratch it.
But this time, Chen Er was going to cook in front of Lu Yukun!
Lu Yukun can not only see closer and more clearly, but also smell the fragrance, and even eat delicious food!
This kind of taste is simply not too wonderful!
At this moment, Lu Yukun was praying silently in his heart.
Chen Er must stay in the United States for a while longer!
Also, some annoying guy with a huge appetite should not appear in front of him, he wants to enjoy the food alone!
Just as Lu Yukun finished praying in his heart, he heard a familiar sound of footsteps coming from outside.
And walking faster and faster than usual.
Lu Yukun immediately stared.
The old butler hurried over and said, "Mr. Guo is here!"
The corner of Lu Yukun's mouth twitched, and he couldn't help blurting out, "Hold the grass..."
The carefree Guo Dagang rushed over happily and went straight to Chen Er.
As soon as he grabbed Chen Er's hand, he wished to shake Chen Er's hand off on the spot.
"Master Chen! Let's meet again!"
Then he sat down between Chen Er and Lu Yukun.
While talking to Chen Er, he lifted his butt vigorously and pushed Lu Yukun beside him away.
Lu Yukun's eyes widened and he stared at Guo Dagang.
I heard Guo Dagang say to Chen Er, "Master Chen, you haven't seen the kitchen yet! Let's go, I'll take you around!"
With that said, he stood up and took Chen Er to the kitchen.
Lu Yukun stared behind them.
"Damn it, is this my house or yours!"
"You act more familiar than me!"
Lu Yukun went to the kitchen while complaining.
Chen Er is quite satisfied with Lu Yukun's kitchen.
The kitchen is spacious and bright, clean and fresh is the first priority.
All utensils and equipment are secondary.
In Chen Er's view, if a kitchen area is too narrow and the sanitation conditions are not good, then it is very difficult for a chef to perform at his best.
Lu Yukun finally found a chance to talk at this moment.
"Master Chen, what do you think of this kitchen?"
Chen Er nodded repeatedly, "Not bad, clean."
Guo Dagang almost laughed out loud when he heard this.
"This evaluation...very, very good..."
Lu Yukun glared at Guo Dagang fiercely.
Chen Er walked around the kitchen and nodded, "Okay, the live broadcast can start anytime."
After hearing these words, Lu Yukun and Guo Dagang looked at each other at the same time, and then exchanged an expression of secret joy.
"What other ingredients does Master Chen need?"
Lu Yukun signaled several chefs standing in the kitchen to open the fresh-keeping cabinets where the food was kept.
There are rows and rows of ingredients inside, but almost everything that may be used is here.
Guo Dagang gave Lu Yukun a thumbs up.
"Not bad! Sensible!"
Lu Yukun smiled, then slapped Guo Dagang on the forehead, slapping his face away.
Then he leaned in front of Chen Er.
Chen Er took a few glances into the freezer, and immediately found the ingredients he needed.
"Okay, the ingredients are almost there."
Chen Er spread out his hands, "There are only two main ingredients missing right now."
"Hibiscus and hosta."
(End of this chapter)
Lu Yukun couldn't help coughing a few times, "Ahem...Master Chen's hobbies are really extraordinary."
After Lu Yukun finished speaking, he turned his eyes back to the hibiscus flower in front of him again, as if to change the subject.
"Well... what does Master Chen think of my hibiscus flower?"
Lu Yukun just asked casually.
Because he is very satisfied with these hibiscus, and people who have been to this garden are also amazed at the beauty of this piece of hibiscus.
However, what he didn't expect was that Chen Er would comment seriously.
"Due to different light intensities, hibiscus flowers cause changes in the concentration of anthocyanins in the petals. When hibiscus flowers bloom in the morning, they are white or light red, and when they bloom from noon to afternoon, they are dark red."
"Therefore, people call this color change of hibiscus three drunken hibiscus."
Lu Yukun knew this, because he often came to enjoy the flowers, and the gardener who cultivated hibiscus also explained this to him.
Although it is morning at this time, the sun is strong and strong, so the color of hibiscus at this moment is dark red.
Like a drunken girl's cheeks, flushed in red, cute and pitiful.
Chen Er continued, "The hibiscus you planted here is very good. The flowers bloom big and brightly. It can be seen that they have been carefully cultivated."
With Chen Er's affirmation, Lu Yukun seemed to be in a good mood.
But what Chen Er said next made him a little confused.
"It's just that the location of this planting is not very good."
Lu Yukun stared and scanned around, but didn't find anything wrong here.
He felt that the terrain here was open, flat, and sunny, so it was very suitable for planting hibiscus flowers.
So he hurriedly asked Chen Er, "Why does Master Chen feel that the location here is not good?"
Chen Er pointed to a lotus pond in the distance and said, "I think it would be better to plant it beside that pond."
Lu Yukun raised his eyes and looked towards the lotus pond, then waved his hand.
"I specially planted willows there, and it would be too crowded to plant hibiscus."
"Also, there's no need to plant hibiscus by the pool..."
Chen Er shook his head lightly, and said with a smile, "It is said in "Long Wu Zhi": Hibiscus should be planted on the bank of the pond, and it is better to be near the water."
"Planted along the waterfront, the ripples and shadows of the flowers complement each other when they bloom, making them particularly enchanting."
"That's why it's known as 'Zhao Shui Hibiscus'."
Lu Yukun was stunned for a long time, looked at the side of the pool, and then at Furong in front of him.
Then I sketched the picture described by Chen Er in my mind, and a strong regret immediately surged up.
He slapped his head hard.
"Why didn't I think of this!"
Then he looked at Chen Er with curiosity and said, "Master Chen, is the "Growing Things" you just mentioned a book specifically teaching people to plant flowers and plants?"
"Where is it sold? I'll send someone to buy it right away!"
Lu Yukun showed an impatient expression.
Chen Er took a deep look at him, "Eh...there are not many descriptions about planting flowers and plants in the book..."
Lu Yukun immediately felt a little pity, but he waved his hand and told the butler to send someone to buy books.
Chen Er and Lu Yukun walked around the garden before going inside to sit.
Only Lu Yukun lived in such a huge house.
After Chen Er drank a cup of coffee, Lu Yukun couldn't wait to ask Chen Er what he planned to do.
For Lu Yukun, Chen Er's cooking this time is different from before.
Chen Er used to cook, as a fan, he could only watch it through the computer screen, although he could see the process clearly.
But he can only see, not eat, or even smell.
Not to mention how uncomfortable that feeling is.
It's like having a small itchy bag on the sole of your foot, but you are wearing shoes with extremely thick soles.
And I couldn't take off my shoes.
I could only watch it itch, but I couldn't scratch it.
But this time, Chen Er was going to cook in front of Lu Yukun!
Lu Yukun can not only see closer and more clearly, but also smell the fragrance, and even eat delicious food!
This kind of taste is simply not too wonderful!
At this moment, Lu Yukun was praying silently in his heart.
Chen Er must stay in the United States for a while longer!
Also, some annoying guy with a huge appetite should not appear in front of him, he wants to enjoy the food alone!
Just as Lu Yukun finished praying in his heart, he heard a familiar sound of footsteps coming from outside.
And walking faster and faster than usual.
Lu Yukun immediately stared.
The old butler hurried over and said, "Mr. Guo is here!"
The corner of Lu Yukun's mouth twitched, and he couldn't help blurting out, "Hold the grass..."
The carefree Guo Dagang rushed over happily and went straight to Chen Er.
As soon as he grabbed Chen Er's hand, he wished to shake Chen Er's hand off on the spot.
"Master Chen! Let's meet again!"
Then he sat down between Chen Er and Lu Yukun.
While talking to Chen Er, he lifted his butt vigorously and pushed Lu Yukun beside him away.
Lu Yukun's eyes widened and he stared at Guo Dagang.
I heard Guo Dagang say to Chen Er, "Master Chen, you haven't seen the kitchen yet! Let's go, I'll take you around!"
With that said, he stood up and took Chen Er to the kitchen.
Lu Yukun stared behind them.
"Damn it, is this my house or yours!"
"You act more familiar than me!"
Lu Yukun went to the kitchen while complaining.
Chen Er is quite satisfied with Lu Yukun's kitchen.
The kitchen is spacious and bright, clean and fresh is the first priority.
All utensils and equipment are secondary.
In Chen Er's view, if a kitchen area is too narrow and the sanitation conditions are not good, then it is very difficult for a chef to perform at his best.
Lu Yukun finally found a chance to talk at this moment.
"Master Chen, what do you think of this kitchen?"
Chen Er nodded repeatedly, "Not bad, clean."
Guo Dagang almost laughed out loud when he heard this.
"This evaluation...very, very good..."
Lu Yukun glared at Guo Dagang fiercely.
Chen Er walked around the kitchen and nodded, "Okay, the live broadcast can start anytime."
After hearing these words, Lu Yukun and Guo Dagang looked at each other at the same time, and then exchanged an expression of secret joy.
"What other ingredients does Master Chen need?"
Lu Yukun signaled several chefs standing in the kitchen to open the fresh-keeping cabinets where the food was kept.
There are rows and rows of ingredients inside, but almost everything that may be used is here.
Guo Dagang gave Lu Yukun a thumbs up.
"Not bad! Sensible!"
Lu Yukun smiled, then slapped Guo Dagang on the forehead, slapping his face away.
Then he leaned in front of Chen Er.
Chen Er took a few glances into the freezer, and immediately found the ingredients he needed.
"Okay, the ingredients are almost there."
Chen Er spread out his hands, "There are only two main ingredients missing right now."
"Hibiscus and hosta."
(End of this chapter)
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