God of Cookery Live Room

Chapter 205 Cold Salad
Rudolph is very busy right now.

He just finished attending a film festival from abroad.

The new film he directed won the best picture award, and he himself also won the best director.

As soon as we got off the plane, journalists from all over the country surrounded the airport.

After working hard for a long time, several assistants and airport staff managed to squeeze out a passage, allowing Rudolph to get into the car.

After getting into the car, Rudolph didn't say a word, and there was no expression on his face.

I don't know if I am thinking or angry.

Several assistants were a little scared.

They remembered the crowded scene at the airport just now, when Rudolph was knocked out of a shoe.

The microphone in the reporter's hand almost hit Rudolph's nostrils.

After a while, Lu Daofu woke up from his meditation.

Open your hands and say, "Invitation."

The assistant closest to him was slightly taken aback.

Lu Daofu glanced at him, "The invitation card from Master Chen."

The assistant came to his senses and quickly took out an invitation card from his briefcase.

Rudolph quickly took it and opened it to check the date.

"The 15th... isn't that tomorrow?"

He breathed a sigh of relief.

"Fortunately, I didn't stay in Cannes to attend the dinner, otherwise I would not be able to come back tomorrow!"

The assistant was dumbfounded.

Just for a meal, I actually gave up the opportunity to attend the Cannes dinner!
Although with Lu Daofu's status, there is really no need to attend the dinner party to gain a sense of presence, but it is still one of the best gatherings in the industry.

It's really a bit...

The assistant didn't know what to say for a moment.

Rudolph was very happy.

"Hurry up and accept interviews from several big media today. I will go to dinner tomorrow, so I won't accept any interviews."

After Rudolph gave his orders, he carefully looked at the invitation in his hand.

With a slight movement of his eyes, he landed on the name written in black font.

The words are not very good-looking, and it can be said to be a bit ugly...

The key is……

The name is also spelled wrong.

I saw that the invitation card in Lu Daofu's hand said, "Braised Tofu".

He couldn't help but twitched his almost stiff face.

Of course Chen Er didn't know this, he wrote the invitation very fast.

Almost as soon as a person's name came to mind, I wrote it down immediately.

And in his memory, Dou Yitong always said to him, "Braised Tofu".

Chen Er packed twenty pine flower cakes and handed them to Dou Yitong for storage.

Chen Er asked the fans.

"What flower do you think can represent your mother?"

Everyone talked at once.

At the same time, a large barrage floated across the screen.

Most people say carnations.

Of course, some people took the opportunity to ridicule.

"Of course it's the overlord flower, because my mother is the overlord in the family!"

"I think it's a peony flower! Hahaha because peony is the king of flowers!"

Chen Er nodded, "Carnation is the mother's flower that is customary in Western countries."

"We Huaxia actually have flowers that can represent mothers since ancient times."

When Chen Er said this, everyone became curious.

What flowers in Huaxia can represent mothers?

How have they never heard of it?

After Chen Er finished speaking, he picked up a large handful of goose-yellow flowers and got up.

The camera thoughtfully gave a close-up of the flowers in his hand.

This kind of flower looks very familiar, and almost every fan who has seen the appearance of this flower clearly thinks so.

The flower shape of this flower is a bit like a lily, but it looks much smaller than a lily.

The branches and leaves are very slender, and the flowers are very delicate pink yellow.

The petals are flexible and full, bright and lovely like a girl bathed in the sun.

Chen Er took out a flower and twirled it in his palm.

The pink-yellow flowers swirl gently, and even if you just look at it, you will feel bright and light in your heart.

Some fans recognized what flower it was.

"This is day lily!!!"

Chen Er picked up the flower in his hand and tapped it lightly.

Everyone felt that the flower seemed to be knocked on the screen.

All of a sudden, it was magnified countless times in front of them.

Warm and lovely.

"Can't you remember another nicer name for it?"

"Forget Worry Grass, if it doesn't work, you can call it Hemerocallis."

Chen Er said that the "Book of Songs" mentioned: "The Beitang is dark, so you can grow lizards."

Beitang is where the mother lives, so the ancients sometimes referred to mother as Beitang.

Day lilies are planted in Beitang, so day lilies have become a kind of flower that can represent mothers.

Meng Jiao wrote in "The Wanderer": Hemerocallis grows on the steps of the hall, and the wanderer travels to the end of the world.The loving relatives lean against the door of the hall, but there are no daylilies.

Therefore, Huaxia often uses daylilies to refer to mothers.

Pork stewed vermicelli: "I understand! From now on, I will give my mother a basket of day lilies on Mother's Day! It's so beautiful and delicious!"

Sunny; "Yeah, good times are the key!"

Eat a catty: "This is probably the rumored economical and affordable!"

Chen Er smiled, "Hemerocallis is indeed delicious."

"What the anchor needs to do now is to mix day lilies in cold salad."

"This cold daylilies dish is very simple. If you learn it, you can make it for your mother when you go home."

Tea eggs invade the earth: "Well... I'm afraid that my mother will wash me after eating the dishes I cook..."

Chen Er looked up solemnly and asked, "Why? Because it's too unpalatable?"

Tea eggs invaded the earth: "Cough cough...the lungs are pierced, Chen Laoshi..."

Cold day lily is indeed very simple.

But when Chen Er was doing it, the screen was unexpectedly quiet, and almost no one posted barrage.

Chen Er was a little surprised, but at the same time expressed his joy at being able to see his face clearly.

Since this period of time, the number of fans has skyrocketed, and there are not many opportunities to see his handsome face.

Let's watch and cherish.

Chen Er boiled water in the pot, put the day lily in it and boiled it for about 5 minutes.

When it is cooked, remove it and drain the water.

If you only mix daylilies in cold sauce, you will feel a little monotonous.

"We can prepare some good-looking ingredients to mix together."

"Such as cucumbers, carrots, and white radishes."

Chen Er cut the cucumber, carrot and white radish into thin shreds.

Then, from a small basket, he picked up a large handful of green and oily things, round and thin as coins, and small leaves.

"Today, I will add another ingredient to the salad."

Chen Er held up the things in his hand.

"It's the elm money in the anchor's hand."

As he spoke, he threw a piece of elm money into his mouth.

Chewed, then swallowed.

"Well, this elm money is very refreshing, crisp and sweet. It looks like a leaf, but it tastes a little sweet. It's delicious."

It was the first time for Chen Er to eat elm money, and he was full of praise immediately.

I have only seen eating elm money in elementary school textbooks before.

Chen Er washed the elm money and mixed it with daylilies later.

The taste of elm money is sweet and crisp, and it can be eaten together with the soft and fresh daylilies.

Should be able to form a wonderful taste.

(End of this chapter)