God of Cookery Live Room

Chapter 204

After the pine pollen dough is kneaded, it can be kneaded into small balls and then kneaded into round cakes.

The pinched pine cakes are round, pink and tender.

The pink-yellow noodles look like little flowers that have just opened their buds, and they are too soft.

At this moment, the pine flower cake, the aroma of pine flowers is very weak, but the smell of honey is strong enough.

There is a sweet aroma in the honey, and the aroma is continuously emanating from the bread, as if even the air is contaminated with this smell.

Every breath I took was like eating a piece of honey in my mouth.

Chen Er steamed the kneaded Songhua cake directly on the steamer.

"The smell of the Songhua cake itself is already light, so when steaming the cake, there is no need to add anything. Just steam it directly."

"The steaming time doesn't need to be too long, it only takes seven to eight minutes."

"Of course, if the dough you knead is too thick, you can extend the time appropriately, preferably not more than 10 minutes."

During the steaming process of the Songhua cake, the aroma really came out.

Through the steamer, together with the curling smoke, it moves out lightly.

The aroma is moist and gentle, like a drizzly spring day.

For Chen Er, it feels like spring has passed through summer.

And in a certain place, it is the feeling of winter after summer.

Even though Zhao Jiuli was wearing a thick fur coat, he couldn't help shaking when he first walked into this place.

"it's too cold……"

This cultivation shed is completely simulating the cold winter months.

It was snowing again, and it was windy again.

Zhao Jiuli hurriedly looked for his father in the shed.

Then as soon as he lifted his foot, he was about to walk over, but his foot sank into a snowdrift.

After pulling it out for a long time, I couldn't pull out the foot.

Zhao Chengping is directing several staff members to pick plum blossoms.

Turning around suddenly, I saw my daughter pulling carrots in the snow.

He adjusted his glasses on the bridge of his nose, only to see that what Zhao Jiuli pulled out was not a carrot but her feet.

"How did you come?"

Zhao Jiuli had already stretched his feet out of the boots, hugged his red leather boots, and pulled them out with all his might.

"I'll come and see my father! It's okay to miss you!"

Zhao Chengping narrowed his eyes, "Nonsense, we only had dinner together yesterday."

Zhao Jiuli's boots were finally pulled out.

But she couldn't hold back her strength, hugged her boots, and sat down on the snow.

Panting, he said, "Master Chen held a Hundred Flowers Banquet, and I got an invitation card. I'm here to ask if you want to go."

Zhao Chengping asked subconsciously, "Is there any wine?"

Zhao Jiuli was stunned, "It should be just eating..."

Zhao Chengping waved his hands again and again, "Then I won't go, whoever wants to go..."

"I'm still busy..."

Zhao Chengping was about to leave when he suddenly remembered something.

He gave Zhao Jiuli instructions again.

"I remember I have a set of Moyu drinking utensils. You took it for me and gave it to him. Then tell him that I will visit another day and thank him personally."

Zhao Jiuli put on his boots again, and left with a deep kick and a shallow kick.

Zhao Jiuxiang was standing at the door.

"Why do you have to ask me to ask! It made me pull out my boots for a long time!"

Zhao Jiuli took off his thick fur coat and complained to his brother.

Zhao Jiuxiang was very calm, "Because I don't want to pull out my boots."

"And I'm wearing leather shoes today, so my feet get wet easily."

Zhao Jiuli: "...You must be cruel!"

Chen Er was in the kitchen, and when the time came, he immediately took the steamer off the stove.

The moment the steamer is opened is the time when the aroma of the pine cakes is the strongest.

The aroma was mixed with heat, and it hit the face fiercely.

It seemed that there were countless pine flowers blooming in front of him, and the pollen was blown away by the wind, splashing all over his face.

When the heat has almost dissipated, the aroma will fade away.

The pine cakes look even more lovely after being steamed.

The color changed from pink and tender yellow to light yellow like a newborn gosling.

The noodles are a bit bulging, making people want to pinch them just by looking at them.

Chen Er counted the pine cakes in the steamer.

"There are actually 22, why are there two more..."

He reached out and grabbed the two extra pine cakes, and threw one to Dou Yitong.

It was so hot that he grinned his teeth, but he was reluctant to let it go, and kept weighing it in his hands.

Chen Er himself was holding a pine cake.

"It seems that only the two of us have eaten the extra."

Chen Er held the hot pine flower cake, facing the direction of the camera, and blew the hot air on the cake.

Everyone saw a large expanse of white heat rushing towards the screen.

It seems to be mixed with fragrance.

People can't help stretching their necks, wanting to sniff the smell.

But most people only smell the instant noodles and spicy noodles on their computer desks.

As soon as the heat dissipated, everyone saw Chen Er gently opening the pine cake in his hand.

Then hand it over for everyone to see.

The inside of the Songhua cake is extremely soft and bright yellow.

With a light press of the finger, a small nest can be pressed down, and when the finger is released, the nest will bounce back by itself and return to its original shape.

You can imagine how soft and elastic this pine cake is.

Everyone couldn't help but swallow their saliva off the screen.

Chen Er still had to put the broken pine flower cake in front of everyone.

I squeezed and smelled it, but I just didn't eat it.

Everyone couldn't bear it anymore.

"Chen Laoshi! I'm with you! You will be struck by lightning!!"

"Chen Laoshi! I'm going to block you! No matter how cheap you are!"

"I'm going to poke my eyes!"

"Urban routines are deep, I want to go back to the countryside!!!"

"Chen Laoshi, if you have the ability, don't leave after school! Wait for me to single out at the school gate!"

Chen Er laughed meanly twice.

Dou Yitong who was next to him had already eaten up a whole Songhua Cake in twos and twos.

Chen Er was taken aback.

"No way, you are so fast!"

Dou Yitong opened his mouth, and fanned it vigorously.

"...Okay, good...hot..."

Although his mouth was hot, Dou Yitong still showed a satisfied look.

It is clear that it is painful and happy.

Chen Er picked up the pine cake in his hand and blew on the hot air.

"So, my way of eating is the correct way to open it."

As he spoke, he slowly took a bite of the Songhua Pancake in his mouth.

After chewing slowly for a long time, I swallowed it.

Stewed Pork Vermicelli: "Is there a fast-forward button! I want to fast-forward!!!"

There is a tiger in my heart: "I beg you to slap Chen Laoshi's mouth!"

Chen Er slowly finished eating the songhua cake, and then he breathed a sigh of relief.

"I know you don't want to hear it, but I want to say it! Hahaha!"

"The pine cake is very soft in the mouth..."

"It's like burying your face in the belly of a fat cat and rolling around."

"I want to use force but dare not use force. I'm so soft that I can't bear to leave."

"The aroma of Songhua cake is even more unique, with a natural rosin, light and moist."

"..."

Fans: "What are you talking about? I can't hear clearly without glasses..."

(End of this chapter)