Start with a gourmet shop

Chapter 13 Enjoyment is also torture
The fourth dish is Lo Mein with Sea Emperor Sauce.

Wei Yi intimately mixed the freshly baked noodles with the rich Haihuang sauce with serving chopsticks, and shared the Haihuang sauce lo noodles for Du Yueer.

Wei Yi picked up the noodles and put them in his mouth. They were full of fresh fragrance, thick and mellow, and filled his mouth with the fresh fragrance of the ocean.

The noodles are freshly rolled by hand, and each noodle is chewy.

The most amazing thing is the sea emperor sauce, which is made from top-grade sea cucumber, scallops and shrimp, which can be seen for its refreshing effect.

The fifth course, baked lobster with black truffle cheese.

Black truffle is a wild edible fungus that grows underground. Its smell is very special and indescribable. Its taste is not as spicy as that of white truffle, but its fragrance is more mellow.

In addition, black truffle also has a fragrance similar to earth, and at the same time has the deliciousness of fish soup.

The baked lobster with black truffle cheese tastes very delicious. The lobster meat is fresh and springy, and the burnt aroma of minced garlic is mixed with the milky cheese.

The addition of black truffle enhances the umami taste of the whole dish and also increases the price of the whole dish.

Due to its harsh growth conditions, black truffles are produced very rarely in the world every year, so the price is quite expensive, comparable to gold, and is called the "black diamond" on the table.

This is the most expensive dish on the table, fortunately there is no need to pay, otherwise Wei Yi would feel pain in every bite.

The last dish is Lao Huo Liang Soup, Fresh Abalone and Matsutake Kung Fu Soup.

Matsutake Kung Fu Soup with Fresh Abalone Slices is based on Lao Chai chicken, added with selected fresh sliced ​​abalone and dried Yunnan matsutake mushrooms, simmered for 8 hours on low heat, and poured into a Kung Fu teapot familiar to Cantonese people.

The Kungfu teapot has a certain heat preservation effect, which can ensure that the soup will not be cold after being served on the table.

This move has both a sense of ritual and a certain practical value.

Wei Yi poured a cup for Du Yue'er and himself one after another. The color of the soup was golden and cool, with a strong fragrance and a smooth mouthfeel.

When the soup is exhausted, Wei Yi cuts 5 fresh abalones and matsutake into thin slices in the pot and shares them with Du Yueer with serving chopsticks. The abalone slices are used as tea leaves and Kung Fu soup is used as water. The deliciousness of abalone, the fragrance of matsutake and the sweetness of the soup perfectly explain what is "fresh"!
Wei Yi and Du Yue'er coincidentally wiped out all six dishes on the table.

Wei Yi is used to CD-ROM operations, and Du Yueer considers that these dishes are so expensive, it would be too wasteful not to finish them.

"Wow, very full."

Du Yue'er didn't look like a lady, she lay on her back on the seat and patted her stomach lightly.

When girls go out to eat, they are always cautious, and they are full after two bites.

Du Yue'er doesn't think of herself as a girl at all, it's too real.

"It's good if you're full, and I'm worried that you're not full." Wei Yi smiled comfortingly.

"How is it possible, I'm not a pig." Du Yue'er blamed Wei Yi and gave Wei Yi a blank look.

"Hahaha, I didn't say anything." Wei Yi felt that it was almost done, so he asked, "How about we go?"

"Well, good!"

Wei Yiyi went to the cashier to pay the bill, and Du Yueer quietly followed behind.

A total of 1388 yuan was spent tonight. Du Yueer looked at Wei Yi and showed the payment code to pay without blinking.

No, he only recently started making food exploration videos. I don’t know what he did before.

It was impossible for Du Yue'er to ask, after all, the two had just met.

After walking out of the restaurant, Wei Yi turned to face Du Yueer and asked, "Shall I take you back?"

"Don't bother, I'll take the bus. I just took the bus." Du Yue'er politely refused.

"Okay, then tell me when you get home."

"it is good!"

Wei Yi didn't push anymore, and sent Du Yue'er to the bus platform, made an appointment for an online car-hailing service, boarded the bus and left.

Tonight's dinner is the most luxurious dinner Wei Yi has ever had.

To be cautious, Wei Yi opened the text message on his mobile phone to check the balance of his bank card. Fortunately, the game refunded the consumption amount.

Whoring for nothing again, it's cool to go whoring for nothing!
Half an hour later, Wei Yi arrived home. Coincidentally, Du Yueer's message also came.

"Wei Yi, I'm home, thank you for the hospitality tonight, I had a great time eating very happy"

"Just be happy, next time I have something delicious, I will call you again"

"That's so embarrassing, do you think I'm depending on you?"

"How come, I'm too happy to have time"

"Glib, don't talk for now, I still have a report to finish"

"It's hard work, and I have to work overtime after work"

"No way, beat the workers"

"come on!"

After the conversation ended, the smile on the corner of Du Yue'er's mouth didn't go away.

I was very curious about what kind of person Wei Yi was.

His conversation and behavior are very elegant, especially when eating, he is really a gentleman and takes care of himself.

It should be from a rich family, right?It gives people a very educated feeling.

Du Yueer opened Douyin, searched for the only two words according to memory, and the first one that popped up was Wei Yi's account and Wei Yi's video.

The latest work is Tingzai Porridge, which has already received 3 likes and nearly 2 comments within [-] hours of its release.

Wow, there are nearly four thousand fans.

Based on the release time of his first video, today is only the third day.

Can you accumulate so many fans in normal three days?
The most popular video is the dessert video, which has nearly 6 likes and more than 5000 comments.

Du Yue'er watched all his videos and found one thing, she just came back from a big meal, and now she felt a little hungry again.

His videos are simply poisonous, I always want to eat something after watching it, but I can’t help it, he enjoys it too much when he eats it, it’s so contagious.

It turns out that he didn't lie to me. His fans are saying that watching him eat is a kind of enjoyment, but also a kind of torture.

Who can understand the pain of Yun eating?

Du Yue'er clicked on Follow, then turned off Douyin, and couldn't watch it anymore, I really couldn't bear to watch it any more.

I can't suppress my appetite.

It's a pity that I couldn't record a video tonight, otherwise it should have caused a lot of enthusiasm for the video.

However, Wei Yi is currently taking the route of civilian food, and the slightly expensive food seems to conflict with the current video.

When the time comes to think about it, can different series of store exploration videos be made for different consumer groups?
This idea is good, because not everyone can afford tonight's consumption. If Wei Yi was replaced, he would definitely not eat at a five-star restaurant.

For now, let's do a good job of this series of food exploration stores first, and set a small goal first, and the number of fans will exceed one million.

Wei Yi had a plan in mind.

Putting aside these thoughts for now, Wei Yi turned on Douyin and was pleasantly surprised by the data in the background.

It's only been a few hours, the number of fans has exceeded 6, the dessert video is about to exceed [-] likes, and the record for the highest number of likes in a video is constantly being refreshed.

From this point of view, I was a little slack today, and only updated one video, and I will make up for it tomorrow, updating three in one go.

Guangdong morning tea, here I come.

PS: Ask for a recommendation ticket, thank you!
(End of this chapter)