gourmet chef
Chapter 457 New Mission Begins
Chapter 457 New Mission Begins
The small food truck provided by the system is almost the same as the cheap fried food truck used in ordinary restaurants, except that it has special black technology equipment inside, which should not be noticed by outsiders.
The cool electronic sound was long overdue.
[Ding dong—the host, the three-day panda package mission has officially started.The countdown begins, and I wish the host good luck. 】
After the electronic sound finished, the 72-hour hourglass countdown officially started in my mind.
For the whereabouts of the second piece of mysterious kitchen utensils, you must refuel.
Bai Xiaobai secretly encouraged himself.
Early in the morning, Bai Xiaobai posted a notice of suspension of business at the door, and at the same time made specific adjustments to the business hours for the next three days, and updated the content on the WeChat official account simultaneously.
In the next three days, in order to cope with the new tasks, Xiaobai Restaurant will be open from 7:00 to 9:30 for breakfast, and will be temporarily closed at noon and evening.
As soon as this news came out, many old customers wondered again.
'Boss Bai, what happened? They are closed for several days a month. What happened? '
' Boss Bai's golden sentence, if there is a disagreement, the business will be closed, haha. '
Sometimes for missions, sometimes for food trips.
In short, the business of Xiaobai Restaurant is indeed not as stable as usual, and it is also common to suspend business operations.
Many diners expressed their understanding. Anyway, three days passed in a flash, and it would be good if they could open for breakfast.
After a busy morning meal.
Bai Xiaobai, Gao Chao, Li Qin and others moved the ingredients and seasonings needed for the stall to the tricycle.
After preparing everything, close the shop door.
Gao Chao and Li Qin are responsible for pushing the black-tech fried food truck, while Bai Xiaobai drives an electric tricycle and follows closely behind.
The three of them set off towards Xiafei Road together.
Xiafei Road is very close to Chaotianmen Street, just turn around the back street of Chaotianmen Street, and it is only six to seven minutes away from Xiaobai Restaurant.
The area of Xiafei Road belongs to the demolition and reconstruction of urban villages. The demolition has been completed earlier, and now after being awarded the real estate bid, new houses are being built everywhere.
Especially in the XX section of Xiafei Road, the construction site here is undertaken by Huaxia Erjian Construction Company, and it is also the largest construction site.
There are many migrant workers in places with construction sites, so there are naturally many places to eat.
On the periphery of the construction site, there are many people pushing food trucks and setting up stalls there.
Jianghai City, like most first-tier cities in China, is not allowed to set up stalls on the streets in order to beautify the city appearance and protect the expediency of legal restaurants.
Especially on the main roads of the city, it is absolutely prohibited.
But the area of Xiafei Road is quite special. Firstly, it does not belong to the main road and is relatively remote. Secondly, because there are many construction sites and it is easy to make money, many food vendors will come to do business.
Speaking of which, there are many stalls in this area, and there is still a reason.
In order to make a living, a peddler insisted on setting up a stall on Xiafei Road and refused to leave. As a result, he was beaten and kicked by the urban management of the temporary workers, and he was hospitalized with internal bleeding and almost died.
This scene of violent law enforcement happened to be shot by a roadside netizen and posted on the Internet, which caused public criticism.
Because of the violent law enforcement of the urban management of temporary workers, it has caused a major negative impact in Jianghai and even the entire network.
Under the pressure of public opinion, the temporary workers involved in the case were dismissed, and the leaders of the relevant departments also clarified the matter on Weibo, and announced that this matter will not happen again.
The peddler who was beaten was a little bit of a living for those street stalls.
Therefore, since then, it has been quite safe to set up a stall on Xiafei Road.
With the lessons learned from the past, those urban management officials were unwilling to cause trouble, and basically turned a blind eye to the hawkers on Xiafei Road.
Generally speaking, it takes ten days and a half months to drive a special car over, pick up the horn to shout, and drive away symbolically, and the job is over.
Because it is safe to set up a stall, and there is a lot of traffic in the Xiafei Road area.
There are also more and more food vendors on the XX section of Lai Xiafei Road.
When Bai Xiaobai came over, he found that the area was huge and the stalls were overcrowded.
There are all kinds of gourmet snacks here, just like a snack street.
The better golden positions on the street are all occupied by senior hawkers.
This is too exaggerated.
Bai Xiaobai was a little bit about to cry but had no tears.
A lot of traffic is naturally good.But the problem is that if you want to find a stall here, you can't find it.
Bai Xiaobai walked along the XX section for a while, but still couldn't find an empty seat.
Gao Chao asked, "Bai Xiaobai, there are really too many people setting up stalls here, it's hard to find a vacant place."
Bai Xiaobai is infinitely speechless at this moment "..."
Didn't complain.
It's just that Bai Xiaobai can choose this, it's completely determined by the pit ratio system.
When I first arrived here, I encountered this embarrassing situation with no place to set up a stall. It was really a bad start.
Bai Xiaobai sighed helplessly.
Right now.
"Master? Is that you?" Suddenly, a familiar voice came from behind Bai Xiaobai.
Bai Xiaobai followed the voice and looked back.
A young man in a light gray down jacket, about 1.7 meters tall, with slightly dark skin, thick eyebrows and big eyes.
Bai Xiaobai recognized at a glance that this person was Jiang Wei.
At the Jianghai Food Festival, Bai Xiaobai once instructed Jiang Wei to improve fish ball cooking, and helped him win the Jianghai Food Festival Bronze Award.
Jiang Wei also apprenticed to Bai Xiaobai during the Jianghai Food Festival.
It's just that after that, Bai Xiaobai went on a big food trip to Japan, and Jiang Wei was busy preparing for the opening of the store, and was completely overwhelmed.
Since then, the two have had little contact for a while.
"It's you, Jiang Wei." Bai Xiaobai said familiarly.
"No wonder the back looks familiar, it's really Master, why did you come to Xiafei Road suddenly." Jiang Wei asked with a smile.
"I'm here to set up a stall." Bai Xiaobai said frankly.
"Master, are you kidding me? Your cooking skills are no problem in opening a hotel restaurant by yourself. Why did you suddenly come here to set up a stall?"
Jiang Wei is also quite straightforward, he can't hide his words, and he has something to say.
Jiang Wei knew that Bai Xiaobai opened Xiaobai restaurant on Chaotianmen Street. The restaurant's traffic flow, coupled with the price of the food in the restaurant, could make money easily. The danger is setting up a stall on Joffre Road.
Bai Xiaobai still used the superb method to deal with it before, saying, "I'm just idle, and I'm here to experience life."
Jiang Wei grinned, pointed to his own fish ball stall, and said, "Master, there are too many stalls in this area, and there is no room left. Why don't you come to my place, and I'll move the seat for you."
"That's so embarrassing." Bai Xiaobai said politely.
"Which one of us is with whom, you are my master." Jiang Wei said very reliably.
Of course, Bai Xiaobai would not refuse, and finally had a place to set up a stall.
Following Jiang Wei, Bai Xiaobai and his party drove the tricycle and small dining car to Jiang Wei's fish ball stall.
"Master, I'm just going back to get busy with the opening, so I'll give you my booth." Jiang Weihao said angrily.
Jiang Wei then had some private chats with Bai Xiaobai.
It turns out that Jiang Wei has been busy with opening a physical store since he won the bronze award at the Jianghai Food Festival.
Because there are many trivial things about the location of the store and the application of various business licenses, it cannot be done overnight.
Therefore, in my free time, I have spent most of the past half a month.
Relying on his title of 'Food Festival Bronze Award', he first set up a fish ball food stall in the Xiafei Road area to make money.
The main body of Jiang Wei's mushroom soup fish balls was instructed by Bai Xiaobai, and then after Jiang Wei's small adjustments, some secret ingredients were added to the soup, and now the taste has improved to a higher level.
For more than half a month, he has earned a lot of money just by selling fish balls.
Including the original savings, the money for opening the shop is basically enough now, and Jiang Wei also plans to end his career as a stall operator and officially open a physical fish ball shop.
(End of this chapter)
The small food truck provided by the system is almost the same as the cheap fried food truck used in ordinary restaurants, except that it has special black technology equipment inside, which should not be noticed by outsiders.
The cool electronic sound was long overdue.
[Ding dong—the host, the three-day panda package mission has officially started.The countdown begins, and I wish the host good luck. 】
After the electronic sound finished, the 72-hour hourglass countdown officially started in my mind.
For the whereabouts of the second piece of mysterious kitchen utensils, you must refuel.
Bai Xiaobai secretly encouraged himself.
Early in the morning, Bai Xiaobai posted a notice of suspension of business at the door, and at the same time made specific adjustments to the business hours for the next three days, and updated the content on the WeChat official account simultaneously.
In the next three days, in order to cope with the new tasks, Xiaobai Restaurant will be open from 7:00 to 9:30 for breakfast, and will be temporarily closed at noon and evening.
As soon as this news came out, many old customers wondered again.
'Boss Bai, what happened? They are closed for several days a month. What happened? '
' Boss Bai's golden sentence, if there is a disagreement, the business will be closed, haha. '
Sometimes for missions, sometimes for food trips.
In short, the business of Xiaobai Restaurant is indeed not as stable as usual, and it is also common to suspend business operations.
Many diners expressed their understanding. Anyway, three days passed in a flash, and it would be good if they could open for breakfast.
After a busy morning meal.
Bai Xiaobai, Gao Chao, Li Qin and others moved the ingredients and seasonings needed for the stall to the tricycle.
After preparing everything, close the shop door.
Gao Chao and Li Qin are responsible for pushing the black-tech fried food truck, while Bai Xiaobai drives an electric tricycle and follows closely behind.
The three of them set off towards Xiafei Road together.
Xiafei Road is very close to Chaotianmen Street, just turn around the back street of Chaotianmen Street, and it is only six to seven minutes away from Xiaobai Restaurant.
The area of Xiafei Road belongs to the demolition and reconstruction of urban villages. The demolition has been completed earlier, and now after being awarded the real estate bid, new houses are being built everywhere.
Especially in the XX section of Xiafei Road, the construction site here is undertaken by Huaxia Erjian Construction Company, and it is also the largest construction site.
There are many migrant workers in places with construction sites, so there are naturally many places to eat.
On the periphery of the construction site, there are many people pushing food trucks and setting up stalls there.
Jianghai City, like most first-tier cities in China, is not allowed to set up stalls on the streets in order to beautify the city appearance and protect the expediency of legal restaurants.
Especially on the main roads of the city, it is absolutely prohibited.
But the area of Xiafei Road is quite special. Firstly, it does not belong to the main road and is relatively remote. Secondly, because there are many construction sites and it is easy to make money, many food vendors will come to do business.
Speaking of which, there are many stalls in this area, and there is still a reason.
In order to make a living, a peddler insisted on setting up a stall on Xiafei Road and refused to leave. As a result, he was beaten and kicked by the urban management of the temporary workers, and he was hospitalized with internal bleeding and almost died.
This scene of violent law enforcement happened to be shot by a roadside netizen and posted on the Internet, which caused public criticism.
Because of the violent law enforcement of the urban management of temporary workers, it has caused a major negative impact in Jianghai and even the entire network.
Under the pressure of public opinion, the temporary workers involved in the case were dismissed, and the leaders of the relevant departments also clarified the matter on Weibo, and announced that this matter will not happen again.
The peddler who was beaten was a little bit of a living for those street stalls.
Therefore, since then, it has been quite safe to set up a stall on Xiafei Road.
With the lessons learned from the past, those urban management officials were unwilling to cause trouble, and basically turned a blind eye to the hawkers on Xiafei Road.
Generally speaking, it takes ten days and a half months to drive a special car over, pick up the horn to shout, and drive away symbolically, and the job is over.
Because it is safe to set up a stall, and there is a lot of traffic in the Xiafei Road area.
There are also more and more food vendors on the XX section of Lai Xiafei Road.
When Bai Xiaobai came over, he found that the area was huge and the stalls were overcrowded.
There are all kinds of gourmet snacks here, just like a snack street.
The better golden positions on the street are all occupied by senior hawkers.
This is too exaggerated.
Bai Xiaobai was a little bit about to cry but had no tears.
A lot of traffic is naturally good.But the problem is that if you want to find a stall here, you can't find it.
Bai Xiaobai walked along the XX section for a while, but still couldn't find an empty seat.
Gao Chao asked, "Bai Xiaobai, there are really too many people setting up stalls here, it's hard to find a vacant place."
Bai Xiaobai is infinitely speechless at this moment "..."
Didn't complain.
It's just that Bai Xiaobai can choose this, it's completely determined by the pit ratio system.
When I first arrived here, I encountered this embarrassing situation with no place to set up a stall. It was really a bad start.
Bai Xiaobai sighed helplessly.
Right now.
"Master? Is that you?" Suddenly, a familiar voice came from behind Bai Xiaobai.
Bai Xiaobai followed the voice and looked back.
A young man in a light gray down jacket, about 1.7 meters tall, with slightly dark skin, thick eyebrows and big eyes.
Bai Xiaobai recognized at a glance that this person was Jiang Wei.
At the Jianghai Food Festival, Bai Xiaobai once instructed Jiang Wei to improve fish ball cooking, and helped him win the Jianghai Food Festival Bronze Award.
Jiang Wei also apprenticed to Bai Xiaobai during the Jianghai Food Festival.
It's just that after that, Bai Xiaobai went on a big food trip to Japan, and Jiang Wei was busy preparing for the opening of the store, and was completely overwhelmed.
Since then, the two have had little contact for a while.
"It's you, Jiang Wei." Bai Xiaobai said familiarly.
"No wonder the back looks familiar, it's really Master, why did you come to Xiafei Road suddenly." Jiang Wei asked with a smile.
"I'm here to set up a stall." Bai Xiaobai said frankly.
"Master, are you kidding me? Your cooking skills are no problem in opening a hotel restaurant by yourself. Why did you suddenly come here to set up a stall?"
Jiang Wei is also quite straightforward, he can't hide his words, and he has something to say.
Jiang Wei knew that Bai Xiaobai opened Xiaobai restaurant on Chaotianmen Street. The restaurant's traffic flow, coupled with the price of the food in the restaurant, could make money easily. The danger is setting up a stall on Joffre Road.
Bai Xiaobai still used the superb method to deal with it before, saying, "I'm just idle, and I'm here to experience life."
Jiang Wei grinned, pointed to his own fish ball stall, and said, "Master, there are too many stalls in this area, and there is no room left. Why don't you come to my place, and I'll move the seat for you."
"That's so embarrassing." Bai Xiaobai said politely.
"Which one of us is with whom, you are my master." Jiang Wei said very reliably.
Of course, Bai Xiaobai would not refuse, and finally had a place to set up a stall.
Following Jiang Wei, Bai Xiaobai and his party drove the tricycle and small dining car to Jiang Wei's fish ball stall.
"Master, I'm just going back to get busy with the opening, so I'll give you my booth." Jiang Weihao said angrily.
Jiang Wei then had some private chats with Bai Xiaobai.
It turns out that Jiang Wei has been busy with opening a physical store since he won the bronze award at the Jianghai Food Festival.
Because there are many trivial things about the location of the store and the application of various business licenses, it cannot be done overnight.
Therefore, in my free time, I have spent most of the past half a month.
Relying on his title of 'Food Festival Bronze Award', he first set up a fish ball food stall in the Xiafei Road area to make money.
The main body of Jiang Wei's mushroom soup fish balls was instructed by Bai Xiaobai, and then after Jiang Wei's small adjustments, some secret ingredients were added to the soup, and now the taste has improved to a higher level.
For more than half a month, he has earned a lot of money just by selling fish balls.
Including the original savings, the money for opening the shop is basically enough now, and Jiang Wei also plans to end his career as a stall operator and officially open a physical fish ball shop.
(End of this chapter)
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