Chef system

Chapter 40 Preparations for the Gourmet Chapter

The reputation of Chenguang Hotel has risen again, all because Binhai City is going to hold a grand food festival.Shen Guozhong personally spoke, and the venue was Chenguang Hotel.

The idea of ​​the food festival has been decided long ago, and Shen Guozhong also mentioned it to Yang Chen, so it was not sudden.Binhai City held a food festival for the first time, attracting countless people, including celebrities, and more importantly, chefs from all over the world will come to show their cooking skills. At that time, various snacks will be presented in front of people.

The Chenguang Hotel was extremely busy, and Yang Chen didn't even touch the ground. There were too many things to prepare, and often when he just left the house, he remembered that there were other things to do.Now Yang Chen finally understands the difficulties of being alone. If he had dozens or even hundreds of people under his command, he definitely wouldn't be in such a hurry as he is now.

I have to meet a lot of people every day, some with names and some with no names, some famous and some with no names. It is nothing more than to promote the cultural concept of the food festival and show the tradition of Chinese food.Shen Guozhong has already greeted Yang Chen in advance. The food festival will invite some foreign gourmets, including one from Italy and one from France. Both of them are senior gourmets. Letting the two of them come this time is to let them raise the level of the food festival and give Binhai a name by the way.

One of these two people is named Diego and the other is Sean. They have very common names, but they have unusual backgrounds.One is a lifelong honorary member of the Italian Gastronomy Association, and the other is a full-time French food critic, with high grades.But in Yang Chen's eyes, these two people are not as good as a chef in Huaxia, because the chef can also cook, these two people are pure foodies.

Shen Guozhong also told Yang Chen that Diego and Xiao En once stayed in China for a while and tasted Chinese food, so the taste is very good. He asked Yang Chen to prepare some special dishes that can represent Binhai for them to taste.Yang Chen agrees with this point with all his hands. As a patriotic young man, Yang Chen will never refuse anything that can make his country look good.

Of course, the food festival is not a food festival for Yang Chen alone, it is a food festival for the entire Binhai and even the whole of China. Foodies and chefs from all over the country will prepare their special dishes on that line for tourists to taste, and at the same time, for tourists Advertise your hotel.

The Food Festival is a grand festival. Naturally, the Huaxia Food Association can't watch it. Jiang Chengren came here to help Yang Chen and brought several members of the Food Association. Yang Chen can't be busy alone. After all, Yang Chen is also a member of the Food Association. , representing the face of the Gastronomy Association.

There is less than a week before the food festival, and Yang Chen has almost prepared everything that should be prepared. What he didn't expect, the food association also thought carefully for Yang Chen.

A huge banner was hung at the entrance of Chenguang Hotel, "The first food festival in Binhai City is grandly opened, tourists from all over the world are welcome." Seeing more and more people in front of the door, Yang Chen heaved a sigh of relief.

"Hu Han, you don't need to come forward, help your brother to see if there is anything you haven't prepared, and don't forget what I taught you."

Hu Han responded and went to look for Wang Huan. At this time, the business of Chenguang Restaurant was booming to the extreme. Regular customers who often come to eat here found that there was no place, so they had to move to the entrance of the restaurant. There were many tents here. Below are the connected cases, the above cases are all some out-of-season fruits, and some fresh things that Yang Chen searched from the food system.

"Yang Chen, why are you still standing here stupidly? Hurry up and help!"

Seeing Yang Chen standing at the door, Jiang Chengren looked impatient, and waved his hand to let Yang Chen pass.

"Mr. Jiang, isn't everything ready? Why isn't anything done yet?"

Old Mr. Jiang couldn't help yelling, brat, you think the food festival is just eating and drinking, it's a waste for Mayor Shen to let you hold a food festival, if it wasn't for the sake of our acquaintance, old man, I wouldn't be so free for you Help is thankless and exhausting! "

Yang Chen reluctantly followed Jiang Chengren into the restaurant, and followed his instructions.After working for a long time, I finally got the layout of the restaurant, and put up the sign that the business is closed.Jiang Chengren told Yang Chen that the restaurant cannot be opened during the food festival, because the restaurant's dishes are all familiar and often eaten, and it is necessary to make some new and unique dishes, especially to deal with those two foreign foodies.

Foreign foodies are also foodies. After receiving the invitation, Diego and Sean rushed to Binhai City without stopping, and found Yang Chen.When they first came to Binhai, Diego and Sean didn't even care about taking a break. They walked around Binhai City, wandered the streets and alleys, and visited a lot of snack restaurants, but they didn't have much interest.

"Yang, your Binhai is nothing more than that, your food is really disappointing."

"Yeah, we've all stayed in Huaxia before, and what impressed me the most was Peking duck. You don't seem to have anything good here."

Yang Chen curled his lips in disdain. He only ate Peking duck, but he is ashamed to say that he has stayed in China. There are more than ten million kinds of Chinese food. Each of the eight major cuisines has an unknown number of dishes. There are so many delicious ones.

"Mr. Diego, Mr. Sean, you may not know much about Chinese cuisine. We are divided into eight cuisines in China, and each cuisine has tens of thousands of dishes. Even if you eat one a day, you will die. I'm not sure I've eaten it once."

Both of them were shocked by Yang Chen's words. Although they said they had stayed in Huaxia for a while, that was just bragging. They had really come into contact with too few Chinese snacks and cuisines, so they thought that Beijing Roast Duck represented all Chinese cuisines.

"Yang, what you said is true? Then we have to say sorry. The only place we have really been to before is Beijing. We only stayed for less than three days. We don't know much about Chinese cuisine. This time you You have to introduce us well."

Of course, Yang Chen wouldn't introduce them one by one, and they wouldn't understand even if he told them, so he simply took them to the restaurant, and cooked for them himself, and after a taste, he would know what real Chinese cuisine is.Yang Chen didn't do it right away, but asked Hu Han to prepare a cold dish for them first, cold ear shreds.

This dish is suitable for eating now. Both Diego and Sean are a little curious about this dish and don't know how it tastes.The two each held a chopstick, with surprised expressions on their faces.

"Yang, this dish tastes very good, did you cook it?"

Yang Chen shook his head, "This is made by my apprentice, it's not the best."

Diego and Sean quickly wiped out the whole plate of ear silk, and they still couldn't get enough.

"Yang, your apprentice is very good. We have never tasted such a unique dish in Italy. You are a master, and the dishes you cook must be better. I wonder if you have time to cook a dish for us?"

Yang Chen only made a thousand-sheet tofu, a very simple dish. Diego and Sean took a small bite tentatively at first, and then couldn't stop.The world of foodies is like this, and there is no higher pursuit other than eating.

"Yang, is there anything else?"

Yang Chen made another hot and sour cabbage, it's still a very simple dish, it's too vegetarian.However, Diego and Sean, like starved ghosts who have been hungry for days, forcibly cleared the plates.

Because the restaurant was closed, there were no other guests in the restaurant, which made Diego and Sean very strange.

"Yang, the dishes you cook are so delicious, why are there no customers?"

Yang Chen smiled, "Because the food festival is about to start, in order to welcome more guests, we have to prepare a lot of things, so we suspend business."

The two of them suddenly realized, and looked at Yang Chen expectantly, "Yang, we just got off the plane, and we haven't eaten enough yet, can you make us something to eat?"

Yang Chen couldn't help but rolled his eyes, he dared to think that these two foodies came to eat at his place, and they didn't look particularly edible, but after two plates of dishes, they were still not full, they really were foodies.

However, in order to show the fine tradition of Chinese hospitality, Yang Chen made a table of dishes, with a combination of meat and vegetables, hot and cold coordination, vegetables and soup, the standard configuration of a luxurious banquet.Even Farewell My Concubine, which is not often made, was on the table. Diego and Xiao En looked at the table full of dishes with bright eyes, and couldn't help but pick up their chopsticks and started to eat.

"Yang, what is this?"

Yang Chen said with a smile: "This dish is called Farewell My Concubine, you must have never eaten it before."

Diego looked at the bastard stewed chicken in front of him suspiciously, "I've heard of Farewell My Concubine. It seems to be a movie made by a director of your Huaxia. Is this Farewell My Concubine also a dish?"

"Farewell My Concubine is of course the name of the dish. You see, this is a chicken, and this is a turtle. We call it Wangba in our local dialect, and Wangba in turn is Bawang. When stewed together, it is Farewell My Concubine."

Diego and Sean prayed decently, then whetted their appetites and ate wildly.Soon, half of the dishes on the table were wiped out by the two. As for Farewell My Concubine, there were only shells left for the bastard, and only bones left for the chicken.

Diego and Sean didn't finish a table of dishes in the end, and their bulging stomachs really couldn't hold more food.

"Yang, you must be famous for cooking such delicious food. I have a friend who likes Huaxia cuisine very much. I can introduce you to him."

Yang Chen smiled and asked, "Is your friend also French?"

Sean shook his head, "no, no, she is British, she is a very beautiful woman, I believe you must hit it off."

The flesh on Yang Chen's face trembled twice, it's better to leave it to the British to enjoy themselves.

Diego and Sean left after eating their fill, leaving nothing behind.But the next day, an article appeared in a newspaper in Binhai City, "Huaxia Cuisine Impressions", signed by Xiao En, and told about his eating in a restaurant, but did not mention the name of the restaurant.

who is seanFew people know about it, but since Binhai City's newspapers can publish his article, this person is definitely not an unknown person, so many people checked it online, darling, it's terrible, this is a Frenchman, and he also has food With the title of critic, there must be no fake food that can be praised by him, but people don't know which restaurant it is, and there are many famous restaurants in Binhai City.

There was also no follow-up to this article, so it was quickly forgotten.The whole Binhai City is in a state of boiling, the first food festival is about to open, all kinds of delicacies are waiting for everyone to taste.

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