Chef system

There is nothing in the world that cannot be solved by one medicated diet, and if there are, then two.

Hu Han was injured by Qin Chuan, and he still suffered serious internal injuries. If Yang Chen hadn't appeared, I'm afraid this time Hu Han would really be in danger. Fortunately, the hypocritical Yang Chen stepped forward in time to prevent Hu Han from being completely abolished.

Now Hu Han can be said to have nothing, the site has been robbed, and his younger brothers are all in disarray. The previous climate has disappeared. It may be difficult to recover. The Evil Tiger Gang will definitely not allow Hu Han to stand up and become theirs. In such a situation, Hu Han can only temporarily live in the Chenguang Hotel.

"The method of braised eggplant: wash the eggplant, remove the head and tail, cut it into strips, soak for a period of time, sprinkle a little starch and mix well after the water comes out. Chop the green onion into small pieces with a length of three centimeters. Wash the pork and chop it into minced meat, add Mix half a tablespoon of soy sauce, one tablespoon of cornstarch, half a tablespoon of cooking oil and about half a tablespoon of chicken powder, and marinate for about 10 minutes. Three tablespoons of oil are heated in a pan, and the minced meat is fried until the color is slightly white. Take it out and set aside. Put it in and eat Add about [-] tablespoons of oil, stir-fry shallots, stir-fry eggplants, add appropriate amount of water and continue to stir-fry until the eggplants become soft. Put minced meat into the pot, mix and stir-fry, add half a tablespoon of salt, a little chicken powder and half a tablespoon of soy sauce to taste ..."

Hu Han was sitting on the side looking at the recipe of braised eggplant when Wang Huan walked in.

"Brother, what do you need from me?"

Wang Huan shook his head helplessly, "You said you, a quack, why did you think of doing this? Master, he is really, why did he accept you? Forget it, master, he has something to ask you, go and see What's the matter?"

Hu Han felt a little nervous, he didn't know what Yang Chen was going to tell him, before, he wanted to worship Yang Chen as his teacher was purely for fun, but now he really wanted to worship Yang Chen as his teacher.Naturally, it goes without saying that there are not many people in Binhai City who say that Yang Chen is not good at cooking.Besides kung fu, I am afraid that the entire Binhai City cannot find a second one who can easily subdue Qin Chuan.

"Master, are you looking for me?"

Yang Chen looked up and nodded, "Sit down, it's no big deal for me to find you, you've been in Chenguang Hotel for a while, and you're almost familiar with the things you should be familiar with, so I'm going to teach you some things that you can get your hands on. thing."

Hu Han was a little overjoyed, and couldn't hide the smile on his face, "Master, are you really going to teach me real skills?"

Yang Chen quickly waved his hand, "Of course I won't hold back on cooking matters, there are many things that should be taught to you, but if you want to learn Kung Fu, you can avoid it."

Seeing that Hu Han was a little disappointed, Yang Chen sighed, "It's not impossible if you want to learn, you have to make some achievements to show me, and I'll consider whether I want to call you a few hands."

Yang Chen's ability to let go of his mouth is regarded as a special care for Hu Han. After all, Chenguang Hotel will need someone who can hold the place. Besides, Hu Han still has some foundation, learning Kung Fu should not be a problem.

Hearing what Yang Chen said, a smile appeared on Hu Han's face again. "Master, don't worry, I will definitely work harder to thoroughly understand what you teach!"

Yang Chen waved his hand, signaling Hu Han to leave.Hu Han, who was still a little apprehensive at first, was overwhelmed with excitement, but he saw Yang Chen make a move with his own eyes, not to mention how majestic, Qin Chuan got kicked like his grandson, he didn't even dare to fart, it was really cool.Hu Han really wants to learn Kung Fu. If he said before that he wanted to have enough self-protection ability, now he just wants to be a low-key master like Yang Chen, occasionally pretending to be a force, pretending to be a pig and eating a tiger.

Of course, if you want to learn kung fu, you must at least ensure that you can complete what Yang Chen told you.Only if he does well, Yang Chen will be willing to teach himself kung fu seriously.

Braised Pork in Braised Pork: Choice of ingredients, pork belly with skin, half fat and half fat.

Wash the meat and cut into two centimeter cubes. Heat the oil and fry the meat in a pan. The main purpose is to remove the lard in the meat to ensure that the taste is not greasy, and then take it out for later use.

Pour an appropriate amount of oil, stir-fry the onion, ginger, and pepper into the oil and lightly fry the garlic. Peel the garlic and pat it slightly. Put the whole thing into the pot and stir-fry until the aroma is released.

When the juice comes out, put the meat into the pan and stir-fry, and pour in an appropriate amount of water.If you are using a pressure cooker, don’t put too much water in the pressure cooker. Just put in the meat, add salt and aniseed ingredients, bring to a boil on high heat, simmer for about half an hour, stop the fire until it cools down naturally, open the pot to release the pressure, and then turn on the fire to collect the juice. Add a small amount of monosodium glutamate, stop the fire and take out the pot.

Braised pork ribs in braised sauce: 1. Blanch the pork ribs in boiling water to remove blood, then take them out for later use. 2. Put an appropriate amount of oil into the pot, add rock sugar and low heat until the sugar color turns out. 3. Add the pork ribs and stir-fry until evenly colored. 4. Eighty-two clear water, just cover the ribs. 5. Bring to a boil over high heat, put the soup and spare ribs into a deep pot, add ingredients and simmer for about an hour. 6. Remove the aniseed ingredients when about one-third of the water remains. 7. Continue to simmer until the hardness can be easily inserted into a chopstick. 8. Continue to boil the soup on high heat until the soup only covers the bottom of the pot.

Braised pork and braised pork ribs are the basic cuisines, but Hu Han is a layman after all. Although he is literate, the steps in the recipes are all there, and even the choice of ingredients is clearly explained, Hu Han has never been a chef. Know where to start.As a small leader of the Taoist gangsters, Hu Han has never been exposed to these things before, and he is invited to eat, so he doesn't need to do it himself.

Looking at the recipe, Hu Han scratched his head anxiously. The recipe knew him, but he didn't know the recipe.Before Wang Huan taught him some basic knowledge, he suddenly didn't know how to use it. In desperation, Hu Han finally ran to find Yang Chen.

"Master, isn't this braised pork and braised pork ribs the simplest dishes? Why don't I know where to start?"

Yang Chen smiled, "It's normal if you don't know, you have to do it yourself to know how to control it, so I suggest you make a small stove yourself, and you will definitely gain something if you practice more every day. You can start by choosing the ingredients When you start, you must ensure the freshness of the ingredients and the portion is sufficient. This will test your eyesight. When I was a chef, where did the master teach me to do these things? I just explored it myself. If you really want to do this, Let's see how Wang Huan cooks and listen to what he has to say, Wang Huan's cooking skills are not only very good, but at least five or six times as good as mine."

Seeing that Hu Han is so serious, Yang Chen is also a little relieved. After all, having such a diligent and studious apprentice makes people worry a lot. It is much better than those who are lazy and cunning. The most important thing is that Hu Han is Yang Chen who is going to cultivate with all his heart. Wang Huan and Liu Bin, his first apprentices, are not yet considered.

According to Yang Chen's instructions, Wang Huan specially made a small stove, an iron pot, for Hu Han.You can choose the ingredients yourself, choose the seasonings yourself, and control the heat by yourself. To be precise, it is completely free-range. How far Hu Han can go depends on his own good luck.

Wang Huan can always see such a scene every day. Hu Han holds the recipe in his hand, lights up the fire according to the steps and requirements on the recipe, pours the oil, puts the ingredients, and puts the seasoning. Five to eight slices of ginger..."

This situation has lasted for nearly a week, and Yang Chen's request to Hu Han is to cook and eat by himself.At first, Hu Han's cooking was either too much oil or too old, so that the dishes he made were hard to eat, but Hu Han still accepted his own results bravely, without any waste.

A week later, Hu Han was able to cook a decent pot of dishes, and he was almost proficient in controlling the heat of the braised pork. The only drawback was that there was still a gap in the amount of seasoning, so the things he made barely made Wang Huan nod.Wang Huan's nodding does not mean that Yang Chen will nod. With his critical eyes, he has to point out Hu Han's shortcomings every time, and Hu Han can accept it humbly, so he has made rapid progress.

Finally, after a few more days, I don't know whether Hu Han's level has improved too fast, or Yang Chen's vision is lowered. The braised pork that Hu Han made was actually approved by Yang Chen. I will continue to make braised pork ribs to try my own skills.

Yang Chen hurriedly stopped him, everyone understands the truth of being greedy, but there are very few people who can really control themselves.Yang Chen can be regarded as a caring master, since he has accepted Hu Han as his apprentice, naturally he can't let him make mistakes, especially the mistakes he would have made when he first started as a chef.

"Well, Hu Han, you're doing pretty well. You're better than Wang Huan. He's not as good as you at the beginning. This is enough to show that your talent in cooking is not bad. I'm officially announcing today that you will be my Yang Chen from now on. My apprentice, if anyone troubles you, you can report my name and let him come to me."

Happiness came so suddenly, Hu Han was so excited that he didn't know what to say. Although Yang Chen was also accepting apprentices before, he was not like him, who insisted on being an apprentice for others. Yang Chen's apprentice, Erba Jing, has been recognized by Yang Chen.

Hu Han remembered the last sentence Yang Chen said when Qin Chuan smashed the scene that day, "He is my apprentice", this sentence was still fresh in Hu Han's memory. At that time, Hu Han only thought that Yang Chen left to save himself What was said casually there, until today Yang Chen personally admitted that all this became real.

"Master, please be respected by apprentice!"

Hu Han is straightforward, before Yang Chen could react, he slammed his head on the ground with three loud "cracks, bangs, bangs".At this moment, Wang Huan was moved, and Yang Chen's expression also changed.

Hu Han has only one idea, no matter where the master goes in the future, he will follow wherever he goes. The master tells him to go east and he will never go west. The master tells him to chase dogs and he will never catch chickens.

My life was saved by my master, and my skills were also passed on by my master. There is no reason not to follow my master wholeheartedly, even if I can only be a chef for the rest of my life, Hu Han also recognizes it.

For Hu Han's solemn apprenticeship ceremony, Yang Chen was very shocked. In the past, it was common to perform such a grand ceremony, but now it is a bit exaggerated, but Yang Chen deserves it.Wang Huan and Liu Bin are different, they are apprentices personally accepted by Yang Chen, while Hu Han was accepted as an apprentice for special reasons, the nature is different, and the treatment is also different.

Hu Han made a decision, from now on, he will not think about learning any kung fu. It is his own business if the master is willing to teach, and he will not force him if he is not willing to teach. If you are called to come, you don't want to follow what you do, so you can get together and leave, a glass of wine, a banquet, and the world will never see you again.Dedicated to follow the master, no matter how hard or tired, no complaints.