Originally, Jin Tongjun thought that Yang Kun was just a music creator, because the topic of music created by Yang Kun has become more popular recently, and Jin Tongjun himself has not paid attention to the videos shot by Yang Kun, so he does not know Yang Kun very well.

And Liang Shijiong knows a little more about Yang Kun, knowing that Yang Kun is not only a musician, but also a YouTube producer. The only person who knows more about Yang Kun is Bai Zhongyuan, because the program production of Yang Kun and Li Zhien has a video explanation of the steps of making food, and he has watched it.

After all, Bai Zhongyuan himself manages the food production on 'Youtube', so when he searched for 'food' in the videos on weekdays, he naturally found Yang Kun's videos. The programs of Yang Kun and Li Zhien, including Yang Kun’s previous interviews with Pani, Taeyeon, etc., and the food videos made by the system were naturally recommended to him.

But now after Bai Zhongyuan chatted roughly with Yang Kun, he knew that Yang Kun is a person who knows how to cook, and Yang Kun is also from Huaxia, the world's best gourmet food. The simple chat between the two made Bai Zhongyuan understand today's dishes 'Eggplant' had more ideas.

And Jin Tongjun and Liang Shijiong sat in the back and listened carefully to the chat between Yang Kun and Bai Zhongyuan, who couldn't get along at all. Because their understanding of food in Korea is really inferior to that of Yang Kun!

Baek Jong Won even asked Yang Kun to make a 'sweet and sour eggplant' upon arrival. The two sitting in the back were very confused, can eggplant be made into sweet and sour?

And at this moment, the person who knew Yang Kun the most appeared, and that was Kim Heechul. Of course, it does not mean that Kim Heechul has a very deep contact and understanding of Yang Kun, but that he is the one who knows Yang Kun best among these people. At least he knows that Yang Kun's video attention in China has exceeded 10 million, and Girls' Generation and others have participated in Yang Kun's video production.

As for Yang Kun's creation, he also understands it, so he is definitely the one here who knows Yang Kun the most. Moreover, Yang Kun and Kim Heechul had met once. In Jeonju, Taeyeon's father matter, but the two had no communication.

Jin Heechul looked at the vehicle from a distance, and he also noticed Yang Kun, the co-pilot looking towards him. This made Kim Heechul a little confused, why is he the guest today?

Turning around and thinking about it, maybe it's because Yang Kun has become a hot topic recently, right? If he intends to develop into the entertainment circle...then it is not impossible for him to appear in their shows.

Kim Heechul quickly sat in the back seat of the car. Looking at Yang Kun, the co-pilot, Kim Heechul said, Oh, Yang Kunxi, I really didn't expect you to be the guest today. Teacher Bai, you also make videos, but you Do you know? Yang Kun is also a video, and his video has already had 10 million subscriptions in China.

Bai Zhongyuan and the two people behind were dumbfounded. Bai Zhongyuan currently has more than one million subscriptions, so when he heard that Yang Kun has ten million subscriptions, he stared at Yang Kun in surprise and said, Your video subscriptions are ten million?

Yang Kun smiled and said: Yes, my video channel currently has about eleven million subscriptions in Huaxia. It's just that my channel has relatively few subscriptions on Youtube, only close to two hundred and fifty Thousands of subscriptions.

Jin Tongjun was even more surprised and said: Two million and a half million is still less? One million subscriptions can be called a big anchor, right? My current 'ins' is only a few hundred thousand!

Kim Heechul said: You don't know, the travel video shot by Yang Kun can be called a blockbuster. And Taeyeon, Yoona, and Soon Kyu all participated in his video shooting. Oh, yes, it's super hot recently Han So Hee also participated in the shooting of his video.

Liang Shijiong said in surprise: Really? Han Suxi also participated in the shooting of your video??

Yang Kun nodded and said, Uh, yes, she participated in my video shooting before she participated in The World of Couples.

Liang Shijiong said: It means you know Han Suxi?

Yang Kun responded: Knowledge is acquaintance, but recently...she is too busy, we have no contact.

Kim Heechul went on to say, I heard from the members of Girls' Generation that Yang Kun's cooking is very good! And the recent show between you and Li Zhien also showed off your cooking skills, didn't you?

Yang Kun replied: I know some cooking skills. Because I personally like to travel very much, and I often go to some delicious restaurants during the trip. When I get home, I will copy the delicacies that I have eaten before. Gradually I learned some cooking skills.”

Mr. Bai, do you know? Many people in our company's Girls' Generation have eaten the dishes made by Yang Kun, and everyone said that his cooking skills are not inferior to those of 'Michelin' restaurants.

Hearing that Yang Kun has cooking skills comparable to Michelin, Bai Zhongyuan laughed: Oh~~~ I finally got a reliable helper today. Yang Kun and I just talked about some ingredients earlier, and he is very knowledgeable. Thoughts. Mainly because he came from China and has a deep understanding of 'eggplant'!

Yang Kun said with a smile: On weekdays, when I am at home, I basically only watch two shows. The first one is The Alley Restaurant, and the second is Delicious Square. I can say that I am a big fan of Teacher Bai. .”

The two programs that Yang Kun said were hosted by Bai Zhongyuan, so after hearing Yang Kun's words, everyone laughed at Qi Ali: Hahaha~~ You are too good at talking?

Bai Zhongyuan said: By the way, Yang Kun, do you know that besides the eggplant this time, there is also an oyster mushroom?

Yang Kun nodded and said: I know, there are a lot of oyster mushroom dishes. Oyster mushroom soup, fried oyster mushrooms, and roasted oyster mushrooms are also very delicious when fried. By the way, adding oyster mushrooms to stews is also very delicious. .Oyster mushrooms, like eggplants, absorb the taste very much. When I eat hot pot, I like to cook oyster mushrooms in it!

Today we will make eggplant first. Bai Zhongyuan responded with a smile.

At this time, Liang Shijiong said: Eggplant, I seldom think of this dish on weekdays. The main reason is that there are too many seasonal dishes, and children don't like eggplant.

Yang Kun immediately said: Eggplant is an indispensable vegetable dish in China, and it can be said to be one of the most important vegetables. If kimchi is one of the side dishes in Korea, then eggplant is also a very good side dish in China. Vegetables. Chinese night street food barbecue, and grilled eggplant is a very powerful dish. Teacher Bai went to Harbin when he was filming a food show, and had grilled eggplant there, right?

When Yang Kun mentioned grilled eggplant, Bai Zhongyuan thought of this street snack. Who knew that Yang Kun directly pointed out that he ate it when he was filming in Harbin, and Bai Zhongyuan laughed immediately: You remember it so clearly? Are you really my fan?

Yang Kun immediately responded: Of course, I have watched that program many times. By the way, Han Suxi and I met at the beef offal rice bowl stall in Tsukiji Market in Tokyo. Speaking of my acquaintance with Han Suxi, It's because of Teacher Bai!

When Bai Zhongyuan heard Yang Kun mention the Tsukiji Market in Tokyo again, he finally laughed happily: Hahaha~~ Because Yang Kun proved that he often watched his programs, and even visited him. stalls.

When Bai Zhongyuan was smiling, Yang Kun said: If Japan has Inokashira Goro, then South Korea has Bai Zhongyuan!

Bai Zhongyuan burst into laughter immediately after hearing Yang Kun's words, but when Yang Kun's words fell, Jin Tongjun asked, Who is Inokashira Goro?

Yang Kun responded with a smile: Dugu's Gourmet is a Japanese show about food.

Jin Tongjun laughed: Ah~~ So it's 'Goro', we all like to call it 'Goro', I don't know if you suddenly said the full name.

Kim Heechul said with a smile beside him, Wow, Yang Kun is really amazing, he took away the teacher's favor with just a few words.

Yang Kun turned his head to Kim Heechul with a smile and said, I like it because I pay attention. It's like you are very concerned about the game, you even know our Huaxia Uzi, but Teacher Bai Zhongyuan doesn't know. But Teacher Bai Zhongyuan knows Gordon .Ramsay Joe Robuchon, that's the attention that love brings.

Kim Heechul sighed again: Wow, you are really good at talking. As expected of the producer of the show, I watched your show interviewing Pani, Li Zhien, and others. You really have perfect eloquence! It's just that I don't think so. What I understand is why you speak Korean without any foreign accent?

Yang Kun smiled gently at Kim Heechul: Well, Chinese people don't seem to have any accent problems when speaking Korean, right? Aren't there many Chinese people who are active in Korea? Do you think they will have accent problems after staying for a long time? I'm in Seoul It's been three years off and on!

At this moment, Bai Zhongyuan interjected and said, Yang Kun, eggplant rice, do you know?

Yang Kun immediately nodded and said: I know, this dish appeared when you filmed 'Yanbian', and it also appeared in Home Cooking, but I didn't cook it myself. Because the rice in our south is very popular. Most of them are based on white rice. Of course, we will eat all the ingredients that are particularly delicious, such as mapo tofu. Because such strong flavors are more suitable for where I am.”

When Yang Kun directly pointed out that he made these two dishes there, Bai Zhongyuan was stunned, he stared at Yang Kun with wide eyes and said, Wow, you even know that I made this dish there , hahaha~~ I now admit that you are my fan.

Chatting along the way, everyone soon arrived at today's shooting location. Yang Kun talked a lot about cooking with Bai Zhongyuan who was sitting next to him. Bai Zhongyuan deeply feels that Yang Kun's cooking skills are not simple, even if he only understands them through chatting.

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