Was fired and opened a gourmet food store

"Well, if you mention the devil, he will appear."

"Xiao Xu, we were just talking about you."

Seeing who was coming, Wu Jianshe waved and said hello.

Then he looked at Yu Wendong and the other two who were confused, smiled, and pointed his eyes, motioning them to look at Xu Ziqi, "Look, this is the chef you are looking for."

Yu Wendong and the other two turned their heads in surprise after hearing the introduction.

The young man in front of him was pushing the dining cart and walked to the table unhurriedly.

Facing the eyes of everyone with different expressions, he steadily put all the remaining dishes on the table one by one, and then slowly spoke.

"Hello, all your dishes are here."

"Are you the chef today? Did you cook this meal today?" The man in casual clothes asked after looking Xu Ziqi up and down.

Xu Ziqi nodded, "Yeah, that's right."

"How old are you this year?"

"Twenty-two."

"Oh my god, you're really that young." The casual-dressed man exclaimed, and continued to ask, "How long have you been learning to cook?"

"Since I was a child." Xu Ziqi answered calmly.

He would never reveal the system.

Whether others believe it or not is one thing.

What if they don't believe it and send themselves to the hospital as mentally ill, that would be funny.

And there's nothing wrong with answering like this.

He has been influenced by food since he was a child, and suddenly one day he realized the true meaning of food, and opened up his Ren and Du meridians.

This is also reasonable, right?

"That's not bad."

The casual-dressed man nodded in appreciation.

Sure enough, he had to start learning since he was a child to reach such a level.

Otherwise, he would have become a top master of Cantonese cuisine in just a few years.

If this were to get out, those middle-aged men would kill themselves with a piece of tofu.

But even so, this young man's talent is pretty good.

"Then as the chef, please introduce these dishes to us." The man in casual clothes looked at Xu Ziqi with burning eyes for a while, and then spoke again.

Although he knew all the dishes served, he still wanted Xu Ziqi to introduce them in person, and also wanted to hear whether Xu Ziqi had made any improvements.

And Xu Ziqi was not shy.

In the expectant eyes of the crowd, he slowly said: "First, this abalone."

He pointed to a plate, and everyone's eyes were attracted.

I saw several abalones with rich soup lying leisurely on the plate.

"This abalone is different from the traditional method. I improved the soup formula. Both the taste and flavor have been improved to a higher level."

"You can taste it."

Xu Ziqi made a "please" gesture, and everyone picked up an abalone.

After a moment, everyone showed a satisfied look.

"You're right." The casual man nodded, "This abalone is particularly smooth and tender, and the soup is also delicious. The combination is even more complementary."

"It's better than any abalone I've eaten before."

"Of course, that master is also included." The casual man smiled mysteriously.

Xu Ziqi knew who he was talking about, and it was the creator of this dish.

Back then, that master became famous in the chef world with this dish and achieved fame and fortune.

This dish must also be found in today's high-end Cantonese cuisine.

"Since you have improved the recipe of the soup, I think this dish can also be renamed."

"Well..." The casual man pondered for a while and smiled, "How about calling it 'Ah Xu Abalone'?"

Xu Ziqi smiled.

As a chef, it is a very honorable thing to be able to name a dish after yourself.

Because if your dish is famous, such an honor will accompany you for life, and will not disappear even after death.

To sum it up in one sentence: win a good reputation both in life and after death.

…

As they chatted and laughed, everyone tasted the following dishes one by one under Xu Ziqi's introduction.

Whether it was the representative soup dish, the eight-treasure winter melon soup, the famous dessert, ginger milk, or the high-end dish, the raw crab meat stewed with sea tiger wings, they were all above the standard, even reaching the ceiling level.

Not to mention that there was no one before and no one after, it was also the best of today.

Yu Wendong was very satisfied with the meal.

He, who was originally serious, also smiled repeatedly.

As a 300-jin meat mountain, his love for food is naturally needless to say.

From high-end dishes to roadside stalls, he has dabbled in everything.

He can't cook, but he has money. Relying on the top chefs he invited, plus the many food lovers he knows, and relying on the flattery of many people, he has also tasted a lot of fresh and delicious things.

But after eating so much in the past, no dining experience can compare to this time.

He even had aThis feeling is that the ultimate delicacy that the emperors of ancient times could eat was probably just like this.

As they were drinking and drinking, they came to the last dish.

Yu Wendong concentrated his attention.

In fact, he was attracted by this dish from the beginning.

Because it was so beautiful, he couldn't help but be attracted by it after just one look.

In a long and wide plate, a huge lobster was lying flat.

The bright red shrimp head was slightly raised, the two big claws were raised in front of the chest, and the tail was slightly bent.

The whole posture was like a person lying on the bed with his hands raised.

Between its two big claws and the body, various dishes made of lobster meat were placed.

At the same time, Xu Ziqi also slowly spoke.

"This is today's main dish, called Dragon King Night Banquet."

"I used ten kilograms of lobster."

"It emphasizes one dish with four ways of eating."

"Because I used four cooking methods."

"The first is fried." Xu Ziqi pointed to the chest protected by the two big claws, "Here is the golden sand baked lobster legs. The golden sand is fried with butter and salted egg yolk, and the lobster legs are fried and then baked, and finally sprinkled with pepper and salt."

"You can try it first."

Hearing this, everyone's saliva was secreted wildly, and they couldn't help but start to use their chopsticks.

Many people like to eat fried food, they like the crispy taste, and the salty, fragrant, crispy and spicy taste with seasonings.

And this lobster leg obviously exceeded their expectations.

The sweetness of the mixed lobster itself, as well as the aroma of salted egg yolk and butter, produced a wonderful chemical reaction with the pepper and salt.

It is incomparable to ordinary fried food.

In addition to not being greasy, it also causes drooling. With a sip of ginger milk, the taste is even more refreshing than the first sip of cola in summer.

In just a short while, the lobster legs between the two big claws were eaten up.

And there was no satisfaction on the faces of the people.

They looked at Xu Ziqi eagerly, as if they wanted to ask him to make more.

Xu Ziqi also swallowed his saliva secretly.

In fact, he also wanted to eat.

After all, who doesn’t love fried golden and crispy lobster legs...

But as a cook, how can he steal the guests’ food?

Well, he did steal a little.

Well, just one, okay, two.

But as a cook, it is reasonable to taste the taste.

"Ahem, next is the second dish, I steamed the second dish." Xu Ziqi pointed to the place near the two big claws and the tail.

There were a few small lobster shells, filled with steamed lobster meat with garlic vermicelli.

"Its main ingredients are..."

Before Xu Ziqi finished speaking, everyone started to eat, one for each.

Just like before, they ate all of them in one gulp.

Xu Ziqi was stunned for a moment.

These people are quite fast.

I felt that my introduction delayed their meal...

Then I thought about it and didn't introduce it in detail.

I just said the names of the remaining two dishes, then stopped and watched them eat quietly.

The remaining two dishes were in the middle and edge of the body respectively.

Whether it was the "fried" green beans and lily fried lobster with fresh milk, or the "cold dish" of caviar dipped in jelly lobster claw meat, they were all very delicious.

"This Dragon King Banquet is really amazing."

...