Was fired and opened a gourmet food store

Chapter 146

"Roast suckling pig in an open oven, roast goose in a hanging oven, barbecued pork in honey sauce, white-cut chicken, steamed fish..."

After just one glance, the casual-dressed man skillfully named the dishes, and then looked at Wu Jianshe curiously, "Mr. Wu, these are all Cantonese dishes. Is today's meal the main Cantonese dish?"

"Yes, Director Chen."

Wu Jianshe replied with a smile.

Although Xu Ziqi did not specify what dishes he made, he still gave him a message.

That is, there are a total of ten dishes on today's banquet, and they are all famous dishes.

Although everyone has their own famous dishes in mind, they may not be completely unified.

But now it seems that the dishes currently served are still familiar.

"Boss Yu, I asked someone to prepare this meal for you today."

After answering the casual man, Wu Jianshe turned to look at Yu Wendong, who had a calm expression, rolled his eyes, and said with a smile: "And that person is the maker of the peeing beef balls you ate that day..."

"What?"

As soon as he finished speaking, Yu Wendong's expression was no longer expressionless.

Instead, his face twitched slightly, and he turned his head in astonishment, looking at Wu Jianshe in disbelief, "Boss Wu, are you telling the truth?"

"Yes, that's right!"

Wu Jianshe nodded with a smile.

He was very satisfied with Wendong's performance.

This was also the second time he saw Yu Wendong's expression change. As for the first time, it was when he ate the peeing beef balls.

"Aren't you a faceless person?"

"I've invited the chef who makes the peeing beef balls to come and cook for you. You have to put away your faceless face, thank me, eat it with relish, and sign it obediently?"

Thinking happily, Wu Jianshe raised his head slightly and continued with some pride: "Mr. Yu, this chef is not easy to invite. I also spent a lot of effort to invite him."

"But it doesn't matter. As long as you are satisfied, it is the greatest recognition of me."

"Now please try it and see how it tastes. Are you satisfied?"

At the end, Wu Jianshe smiled and bent over to hand over the chopsticks.

Yu Wendong grabbed the chopsticks.

He couldn't wait any longer.

When he heard Wu Jianshe reveal the identity of the chef, he wanted to start eating.

But it was not easy to interrupt Wu Jianshe, so he listened to a few more words.

If it was normal, he would have ignored his image and picked it up to eat directly.

Five of the ten dishes were served first. After looking at the four roasted dishes, Yu Wendong's eyes were fixed on the last one.

It was a steamed fish.

But this fish was different from the usual domestic fish. It was colorful and beautiful.

In addition, Xu Ziqi's presentation was very beautiful. On the lotus egg bottom with steamed fish soy sauce, the fish head and tail were slightly raised, bending the whole fish into a slightly wider and charming "U" shape.

The fish body was covered with thin green onion and green and red pepper shreds, which showed that the chef's knife skills were very good.

There were also flower roll ham slices for decoration next to the bottom of the fish.

And against all these backgrounds, this dish seemed particularly noble and exquisite.

"What a beautiful steamed grouper."

After carefully looking at this dish, Yu Wendong couldn't help but show his admiration.

Grouper can be said to be the aristocrat among groupers, and the quality of this grouper is the best among the best.

Although he had eaten it before, this fish was definitely better than the previous ones.

Yu Wendong finally stretched out his chopsticks.

He touched the soft light red fish body and gently pulled off a piece of fish meat.

He put it in his mouth.

The fish meat was a little soft in the mouth, but very tender.

Add the specially prepared steamed fish soy sauce and the aroma of green and red pepper shreds.

Just chew it carefully for a few times, the taste melted into the tongue, then penetrated into the taste buds and engraved in the memory.

From then on, there was a ranking list in my heart, which was the best steamed fish.

And the champion who stood out from the crowd was this grouper.

"Mr. Yu, how does it taste?"

Wu Jianshe's Adam's apple moved slightly, and he asked nervously.

Ever since Yu Wendong started to pick up the dishes, he stared at him intently.

He was afraid that he would frown and show an unsatisfied look.

That would be bad.

Hearing the call, Yu Wendong also came back to his senses, then frowned and looked at Wu Jianshe.

In Wu Jianshe's anxious eyes, he began to relax his eyebrows, actually smiled, nodded and said: "Mr. Wu, it tastes very good."

"Huh?"

"Haha, it's good, it's good."

Seeing Yu Wendong nod, Wu Jianshe breathed a sigh of relief, and his hanging heart finally let go.

When he saw Yu Wendong frowning just now, he thought he was not satisfied.

But think about it, with Xiao Xu's craftsmanship,, it shouldn't have overturned.

"This old guy, if it's delicious, just say it directly, but you have to mess with my mentality."

After complaining in his heart, Wu Jianshe put on a smile again and picked up some food for Yu Wendong, "Boss Yu, eat more..."

Looking at the attentive Wu Jianshe, the short-haired woman smiled slightly.

As Yu Wendong's assistant, she naturally knew what the boss was thinking.

The reason why Yu Wendong frowned was because he blamed Wu Jianshe for not bringing him here earlier.

If he had brought him here earlier, there wouldn't have been so many meaningless social events later.

But having said that, it doesn't matter now.

After all, good food is worth a day.

And from the performance of this boss, it can be seen that he is in a very good mood, and Boss Wu may be blessed.

"Boss Wu, how did you find this chef?"

Putting a piece of honey barbecued pork into his mouth, the casual man put down his chopsticks and asked curiously.

These dishes are really amazing.

Except for the steamed fish, the other four dishes looked like the roast meat sold in ordinary roadside shops, at most the presentation and plating were a little better.

But these dishes are much more delicious than those.

The taste of the two is completely different.

And the taste of these dishes is very authentic, even better than the one made by a Cantonese chef I had before.

"To be honest, Director Chen." After thinking for a while, Wu Jianshe did not intend to hide it, and said slowly: "In fact, this chef is one of my tenants."

"He opened a restaurant on Jiefang West Road."

"You don't know how good his business is. Let's put it this way, he is the only one on that street."

Wu Jianshe gave a thumbs up, and then said with a bitter face: "But at first I didn't know that he was the maker of the peeing beef balls."

"This kid hid it very deeply, and I only found out yesterday."

...

As Wu Jianshe spoke slowly, the man in casual clothes suddenly caught a detail.

"Boss Wu, I just heard you mention 'this kid', which means he is not very old, right?"

"Director Chen, you guessed right." Wu Jianshe nodded, "He is only in his early twenties."

"In his early twenties?"

Not only the man in casual clothes, but also the other two, including Yu Wendong and his assistant, stared with their eyes wide open.

Even Yu Wendong's chopsticks fell to the ground unconsciously, making a crisp "click" sound.

Damn, a chef who can make Cantonese cuisine of this level is only in his early twenties?

You are not lying to me...

"Boss Wu, are you serious?"

Before Wendong asked, the man in casual clothes spoke in disbelief.

It's not his fault that he didn't believe it, because none of the top chefs he had seen before were so young.

And the youngest one among them is a cuisine inheritor...

Note that it is a cuisine inheritor.

There are only eight inheritors of the eight major cuisines in China.

These eight people can be said to be at the top of the Chinese chef world.

The youngest inheritor is already 40 years old.

And this chef, who is in his early twenties, has such top-notch cooking skills, which is not inferior to those cuisine inheritors at all. It is really amazing.

"Of course it's true."

Wu Jianshe smiled.

These people's reactions were within his expectations.

Mainly because his reaction at the beginning was similar.

"Mr. Wu, after we finish eating, can we meet the chef?"

The casual man asked, and Yu Wendong nodded.

They were all very interested in this chef.

After all, at the age of early twenties, he might have just finished college, which is about the same as their sons and daughters.

Really young and promising!

"Okay, I'll ask him later."

Wu Jianshe did not make any promises.

He respected Xu Ziqi's opinion.