[Spirit of Food Halberd] Fujiang Cuisine
Chapter 16
Seto-senpai may not make dessert this time. "
"Is that so?" Yisehui was not very clear.
Tomie turned to look at the other girls and said, "Didn't you meet Alice and Ryo today? Alice told me that Seto borrowed a lot of equipment from the club. If it's just making desserts, it would take too much trouble."
It was only today that the three girls realized how extensive Fu Jiang's circle of friends is. More than half of the students in the same grade know each other. Almost every club has one or two people whose name she can name, and the international students of all grades know her very well. .Not only that, she also has a good relationship with the professor, and today she went to the Shiomi Seminar, where Professor Jun Shiomi, who studies spices, drank a cup of tea.
In any case, after listening to Fu Jiang's words, the people in Jixing Liao felt a little relieved.
After all, it is said to help Fu Jiang, but the food halberd still depends on the cooker's own strength to win, rather than teaching her skills and solutions throughout the process.This is also the reason why Yisehui did not easily raise opinions when Fu Jiang agreed to Shiji from the beginning.This is Fu Jiang's food halberd, not Ji Xingshe's food halberd.
"When will Anan start making it? Let's help you taste it? Or, let's start now." Ryoko Sakaki suggested.
"Well, let's go and try." Fu Jiang also stood up.
In a blink of an eye, the day of eating the halberd.
More than half of the audience seats were full, and the judges invited were senior visiting professors from Totsuki Academy, who taught theoretical knowledge of botanical science or cultivation in the academy.
As expected, Seto was preparing to cook molecular cuisine this time, and behind her were all sophisticated and heavy machines exuding metallic luster, so she looked at Tomie's simple and homely kitchen utensils and sneered with her nose.
With the host's "start", Fu Jiang slowly poured the bucket she brought into the drain basin with a "crash".First of all, Seto's big move caught the attention of the judges.
Bright green branch beans are piled up in the drain basin, and the crystal sprouts are exposed from the beans.
"Different from Seto's top-grade edamame, contestant Tomie actually used germinated zhidou!"
Fu Jiang was shocked by the host's shout, and turned his head to look at his partner behind him again.
"Come on, Anan!!"
Fu Jiang gave them a thumbs up, glanced briefly, and obviously didn't see Senior Hui... After all, it wasn't a big food halberd.Still, she was a little disappointed.Just when she looked away, Yisehui's figure appeared on the platform opposite her, not standing with anyone else.Yisehui noticed that she saw her, a gentle smile appeared on her face, and said with her mouth, "Come on."
Fu Jiang suddenly felt as if someone had warmed his heart with warm water, and a smile appeared on his face.
Episode 19
misfortune
The start of the game is scheduled for [-]:[-] pm.
Four thirty.
Aoki and Sato helped Tomie move the equipment and materials she needed to the venue. They happened to meet Seto and saw that she had a lot of things, so they offered to help.
Four fifty.
The seats in the venue are full.
"What is Anan going to do in the end, you still don't know?" You Ji sat on the seat with her chin propped up, Fu Jiang always changed her mind these days, and she didn't know what she was thinking at all.
Aoki said: "The main ingredients are twig beans and rice, and there are a lot of seasonings. Anan is really a sauce maker!" Seeing the large and small jars with English notes on the labels, the whole person was shocked. Silly.
"It looks like there is still a package of seafood." When Sato helped carry it, he noticed that there was a package of tightly sealed things inside, which smelled like the tide.
Ryoko asked curiously, "I thought she wouldn't touch seafood or meat?"
"It feels very worth looking forward to!" Tian Suohui said excitedly.
Takmi and Isami also took seats in the back row.
Five o'clock.
The food halberd officially started.
The conditions for eating the halberd were not announced before the opening, but decided to be announced after the halberd eating.
Eight past five.
When Fu Jiang was cooking, the movements of his hands were fast and smooth, and he had completely thought about what to do a second ago.Draining water, washing beans, washing rice, hot pot, cooking, chopping vegetables, burning charcoal, seasoning, all without wasting a second, as precise as an emotionless robot.When she turned over the package of seafood, her hand movements suddenly paused, and she turned her head to look at the auditorium. They were too far away to see their expressions, and unwrapped the wrapping paper in doubt—thick-shelled mussels.
Do they want me to add this in?
Then boil it with salt water first.
Five thirty-five.
It is Fu Jiang's habit to constantly taste.
Tomie noticed that Seto on the opposite side had been peeking at her. If she read correctly, Seto seemed to be still laughing.
Fu Jiang still took a sip, and within a second she vomited on the sink.
"Is it unpalatable? Is it because of a failure?" The host will naturally not let go of every detail.
Tomie didn't respond, and started gargling with tap water.
"Can you try mine first?" Fu Jiang raised his eyes for a moment, like ink that had been rubbed with water, and seemed to glow with some water. "I've already done it."
The host couldn't make a decision, so he turned to look at the judges and said, "I have to ask..."
"Wait." Seeing that Seto was still preparing slowly, the reviewer said, "There are still twelve minutes to finish, don't worry." The reviewer was invited by Seto.Because he is a visiting professor in charge of the Yuanyue Advanced Department, he has a good relationship with Seto, and he wants to take care of her, but he can still insist on fair refereeing.
"Then can I leave temporarily? I feel a little uncomfortable..."
This Yuanyue special enrollment is too arrogant.
The judges expressed dissatisfaction with her attitude of looking down on her opponent.
"If you don't leave before the tasting, you will be disqualified, do you know?"
Fu Jiang didn't speak. He took out a can of pills from his backpack, swallowed a few pills raw, and then began to close his eyes and meditate.
It's exactly six o'clock.
Fu Jiang took the time to pick up his own food, but Seto took the lead.
Seto put the dishes in a small white porcelain carved cup, and looked at Fu Jiang with his hands behind his back.
"What you cook is ochazuke. It shouldn't be a problem to eat it later, right? Since you make me so much, why don't you let me have more?"
Seto whispered, with a faint smile on his face.
Fu Jiang frowned.
Although he was busy with his own cooking, Seto also took the time to pay attention to Tomie's actions. When he saw her making chazuke, he was both surprised and ridiculous.Surprisingly, she thought that what Tomie made would be desserts or Western dishes, such as thick soup, but the result was Japanese-style ochazuke; it was ridiculous that she actually used mussel risotto to make onigiri, In order to fix the shape, an extra layer of grilled rice balls was wrapped outside.Originally, the outside is scorched and hard, and the raw rice inside may have knocked out the teeth of the visiting old professors.In contrast, what she makes is branch bean tofu, which is soft, tender, fragrant and delicious, and it will definitely cater to their tastes.It has always been a great advantage for the challenger to recruit judges from the challenger. She can first understand the eating habits of the judges and choose what they like.However, Fu Jiang has always made strange moves, and there is no guarantee that she will win by surprise.
The first thing to taste is made by Seto.
When the lid is lifted, the first thing that catches the eye is the delicate and smooth turquoise branch bean curd.
"This is the tofu that Seto completed within an hour. By adding rice flour, corn flour, glutinous rice flour and water to the slurry, heat it on the fire until it boils, pour it into the prepared cherry blossom-shaped mold and let it cool to form a tender The tofu has a beautiful shape and looks quite delicious!" The host changed the subject and said, "It's just that the twig beans on the soft tofu are a failure."
Seto was not in a hurry, but said, "Please eat with Zhidou when you eat tofu."
The judge looked at her hesitantly. No matter how cooked the twig beans were cooked, eating them together with soft tofu would only feel like biting a stone into white rice, and the taste would not be uniform at all.In any case, since she persisted, the three professors raised their spoons and took a bite of the pudding-like soft and smooth tofu with green beans.
When the spoon was raised to their lips, they could smell a strong bean fragrance, which directly stimulated their saliva secretion.
It is indeed a top-quality branch bean, and it tastes so fragrant.
The instant the tofu is put into the mouth, the smoothness of the tofu melts directly in the mouth. What's even better is that the beans that are thought to be edamame burst into pulp when they touch the teeth, which complements the tofu's melting in the mouth.That is the torrent in the amusement facility, driving straight down from a high place along the surging water splash, unstoppable!
"It's amazing, it's amazing!! The sweetness of the branch beans bursting directly in the mouth is simply wonderful."
"That's right, that branch bean brings out the taste of tofu!"
"It's so delicious, full of lingering fragrance! I've never seen such tofu dishes before!"
The judges were so excited that their cheeks flushed, which made the members of the Jixing House feel excited.
The judge in the middle finally calmed down and asked, "What happened to that branch bean?"
Seto got the expected effect, with a little pride on his face, he glanced at Tomie provocatively and said: "That's the molecular cuisine I made with branch bean soup cooked with Hokkaido white sauce. After the soup is ready, I put it on it again A drizzle of truffled olive oil adds to the aroma."
The judges almost licked the bottom of the cup clean and relished it for dozens of seconds.
"I will win." Fu Jiang remained unmoved.
When passing by Seto, Seto said shallowly: "I know, but you are not feeling well. I heard that you are allergic to seafood!" Winning will not make you so comfortable winning.
Episode 20
accident (below
"Is that so?" Yisehui was not very clear.
Tomie turned to look at the other girls and said, "Didn't you meet Alice and Ryo today? Alice told me that Seto borrowed a lot of equipment from the club. If it's just making desserts, it would take too much trouble."
It was only today that the three girls realized how extensive Fu Jiang's circle of friends is. More than half of the students in the same grade know each other. Almost every club has one or two people whose name she can name, and the international students of all grades know her very well. .Not only that, she also has a good relationship with the professor, and today she went to the Shiomi Seminar, where Professor Jun Shiomi, who studies spices, drank a cup of tea.
In any case, after listening to Fu Jiang's words, the people in Jixing Liao felt a little relieved.
After all, it is said to help Fu Jiang, but the food halberd still depends on the cooker's own strength to win, rather than teaching her skills and solutions throughout the process.This is also the reason why Yisehui did not easily raise opinions when Fu Jiang agreed to Shiji from the beginning.This is Fu Jiang's food halberd, not Ji Xingshe's food halberd.
"When will Anan start making it? Let's help you taste it? Or, let's start now." Ryoko Sakaki suggested.
"Well, let's go and try." Fu Jiang also stood up.
In a blink of an eye, the day of eating the halberd.
More than half of the audience seats were full, and the judges invited were senior visiting professors from Totsuki Academy, who taught theoretical knowledge of botanical science or cultivation in the academy.
As expected, Seto was preparing to cook molecular cuisine this time, and behind her were all sophisticated and heavy machines exuding metallic luster, so she looked at Tomie's simple and homely kitchen utensils and sneered with her nose.
With the host's "start", Fu Jiang slowly poured the bucket she brought into the drain basin with a "crash".First of all, Seto's big move caught the attention of the judges.
Bright green branch beans are piled up in the drain basin, and the crystal sprouts are exposed from the beans.
"Different from Seto's top-grade edamame, contestant Tomie actually used germinated zhidou!"
Fu Jiang was shocked by the host's shout, and turned his head to look at his partner behind him again.
"Come on, Anan!!"
Fu Jiang gave them a thumbs up, glanced briefly, and obviously didn't see Senior Hui... After all, it wasn't a big food halberd.Still, she was a little disappointed.Just when she looked away, Yisehui's figure appeared on the platform opposite her, not standing with anyone else.Yisehui noticed that she saw her, a gentle smile appeared on her face, and said with her mouth, "Come on."
Fu Jiang suddenly felt as if someone had warmed his heart with warm water, and a smile appeared on his face.
Episode 19
misfortune
The start of the game is scheduled for [-]:[-] pm.
Four thirty.
Aoki and Sato helped Tomie move the equipment and materials she needed to the venue. They happened to meet Seto and saw that she had a lot of things, so they offered to help.
Four fifty.
The seats in the venue are full.
"What is Anan going to do in the end, you still don't know?" You Ji sat on the seat with her chin propped up, Fu Jiang always changed her mind these days, and she didn't know what she was thinking at all.
Aoki said: "The main ingredients are twig beans and rice, and there are a lot of seasonings. Anan is really a sauce maker!" Seeing the large and small jars with English notes on the labels, the whole person was shocked. Silly.
"It looks like there is still a package of seafood." When Sato helped carry it, he noticed that there was a package of tightly sealed things inside, which smelled like the tide.
Ryoko asked curiously, "I thought she wouldn't touch seafood or meat?"
"It feels very worth looking forward to!" Tian Suohui said excitedly.
Takmi and Isami also took seats in the back row.
Five o'clock.
The food halberd officially started.
The conditions for eating the halberd were not announced before the opening, but decided to be announced after the halberd eating.
Eight past five.
When Fu Jiang was cooking, the movements of his hands were fast and smooth, and he had completely thought about what to do a second ago.Draining water, washing beans, washing rice, hot pot, cooking, chopping vegetables, burning charcoal, seasoning, all without wasting a second, as precise as an emotionless robot.When she turned over the package of seafood, her hand movements suddenly paused, and she turned her head to look at the auditorium. They were too far away to see their expressions, and unwrapped the wrapping paper in doubt—thick-shelled mussels.
Do they want me to add this in?
Then boil it with salt water first.
Five thirty-five.
It is Fu Jiang's habit to constantly taste.
Tomie noticed that Seto on the opposite side had been peeking at her. If she read correctly, Seto seemed to be still laughing.
Fu Jiang still took a sip, and within a second she vomited on the sink.
"Is it unpalatable? Is it because of a failure?" The host will naturally not let go of every detail.
Tomie didn't respond, and started gargling with tap water.
"Can you try mine first?" Fu Jiang raised his eyes for a moment, like ink that had been rubbed with water, and seemed to glow with some water. "I've already done it."
The host couldn't make a decision, so he turned to look at the judges and said, "I have to ask..."
"Wait." Seeing that Seto was still preparing slowly, the reviewer said, "There are still twelve minutes to finish, don't worry." The reviewer was invited by Seto.Because he is a visiting professor in charge of the Yuanyue Advanced Department, he has a good relationship with Seto, and he wants to take care of her, but he can still insist on fair refereeing.
"Then can I leave temporarily? I feel a little uncomfortable..."
This Yuanyue special enrollment is too arrogant.
The judges expressed dissatisfaction with her attitude of looking down on her opponent.
"If you don't leave before the tasting, you will be disqualified, do you know?"
Fu Jiang didn't speak. He took out a can of pills from his backpack, swallowed a few pills raw, and then began to close his eyes and meditate.
It's exactly six o'clock.
Fu Jiang took the time to pick up his own food, but Seto took the lead.
Seto put the dishes in a small white porcelain carved cup, and looked at Fu Jiang with his hands behind his back.
"What you cook is ochazuke. It shouldn't be a problem to eat it later, right? Since you make me so much, why don't you let me have more?"
Seto whispered, with a faint smile on his face.
Fu Jiang frowned.
Although he was busy with his own cooking, Seto also took the time to pay attention to Tomie's actions. When he saw her making chazuke, he was both surprised and ridiculous.Surprisingly, she thought that what Tomie made would be desserts or Western dishes, such as thick soup, but the result was Japanese-style ochazuke; it was ridiculous that she actually used mussel risotto to make onigiri, In order to fix the shape, an extra layer of grilled rice balls was wrapped outside.Originally, the outside is scorched and hard, and the raw rice inside may have knocked out the teeth of the visiting old professors.In contrast, what she makes is branch bean tofu, which is soft, tender, fragrant and delicious, and it will definitely cater to their tastes.It has always been a great advantage for the challenger to recruit judges from the challenger. She can first understand the eating habits of the judges and choose what they like.However, Fu Jiang has always made strange moves, and there is no guarantee that she will win by surprise.
The first thing to taste is made by Seto.
When the lid is lifted, the first thing that catches the eye is the delicate and smooth turquoise branch bean curd.
"This is the tofu that Seto completed within an hour. By adding rice flour, corn flour, glutinous rice flour and water to the slurry, heat it on the fire until it boils, pour it into the prepared cherry blossom-shaped mold and let it cool to form a tender The tofu has a beautiful shape and looks quite delicious!" The host changed the subject and said, "It's just that the twig beans on the soft tofu are a failure."
Seto was not in a hurry, but said, "Please eat with Zhidou when you eat tofu."
The judge looked at her hesitantly. No matter how cooked the twig beans were cooked, eating them together with soft tofu would only feel like biting a stone into white rice, and the taste would not be uniform at all.In any case, since she persisted, the three professors raised their spoons and took a bite of the pudding-like soft and smooth tofu with green beans.
When the spoon was raised to their lips, they could smell a strong bean fragrance, which directly stimulated their saliva secretion.
It is indeed a top-quality branch bean, and it tastes so fragrant.
The instant the tofu is put into the mouth, the smoothness of the tofu melts directly in the mouth. What's even better is that the beans that are thought to be edamame burst into pulp when they touch the teeth, which complements the tofu's melting in the mouth.That is the torrent in the amusement facility, driving straight down from a high place along the surging water splash, unstoppable!
"It's amazing, it's amazing!! The sweetness of the branch beans bursting directly in the mouth is simply wonderful."
"That's right, that branch bean brings out the taste of tofu!"
"It's so delicious, full of lingering fragrance! I've never seen such tofu dishes before!"
The judges were so excited that their cheeks flushed, which made the members of the Jixing House feel excited.
The judge in the middle finally calmed down and asked, "What happened to that branch bean?"
Seto got the expected effect, with a little pride on his face, he glanced at Tomie provocatively and said: "That's the molecular cuisine I made with branch bean soup cooked with Hokkaido white sauce. After the soup is ready, I put it on it again A drizzle of truffled olive oil adds to the aroma."
The judges almost licked the bottom of the cup clean and relished it for dozens of seconds.
"I will win." Fu Jiang remained unmoved.
When passing by Seto, Seto said shallowly: "I know, but you are not feeling well. I heard that you are allergic to seafood!" Winning will not make you so comfortable winning.
Episode 20
accident (below
You'll Also Like
-
I'm a hero in Marvel
Chapter 130 8 hours ago -
Gu Immortal, Gu Gu Gu Gu Gu Gu
Chapter 400 8 hours ago -
I rely on gathering to brush blessings in the world of beastmanship
Chapter 201 8 hours ago -
Genshin Impact: Liyue Sword Master, players go crazy
Chapter 530 8 hours ago -
Mutation of the Wilderness: Pangu Brain
Chapter 358 8 hours ago -
Beast World: Vicious female whitewashes herself by raising cubs with delicious food
Chapter 347 8 hours ago -
Siheyuan Great Craftsmen
Chapter 482 8 hours ago -
Naruto: The Strongest Six in Ninja World
Chapter 55 8 hours ago -
Genshin Impact: I'm Not a Bad Cat
Chapter 202 8 hours ago -
Time Space: The Rough Man’s Sick Beauty Turned Wild
Chapter 1150 23 hours ago