The daily life of the husband who crossed the field

As he expected, Zhang Wangsong itself is not easy to provoke, not to mention Zhang Zhuosong is still doing small tricks to hinder him in the process of learning, so it is no wonder that Zhang Wangsong is not more annoyed after this, he has obtained a relatively stable one for the time being. To run his own new business in this situation, Zhang Wangsong himself will definitely seek justice for his broken leg, and he can also spend less than ten taels of silver to reduce the burden on his family. Both parties are proud.

After getting an accurate answer, Zhang Zhen began to concentrate on preparing her own small shop. At the end of July, the interior decoration of the shop had been completed, and the houses in the town were also well decorated. The house was not far from Aunt Liu's home. They helped a lot.

The small flowers in the ground have grown up, because the flower seeds were messy at that time, so there were many varieties of flowers, and it was a bit messy to put in the flowerpot, but fortunately Xu Zijia is very good at flower arrangement, after his adjustment, A bouquet of cut flowers is always extraordinarily elegant, and is moved to the shop for decoration one after another.

Moving is a big deal, so Zhang Zhen found an opportunity to talk to the village chief. Originally, after Zhang Zhen was kicked out of the family tree, he wanted to start his own family. I didn't say anything else.

"Uncle, if you go to the town in the future, you can go to my place directly for a meal. It's also convenient. You'll have to come when you move in." This is basic etiquette. Zhang Zhen is sure to invite him.

The village chief nodded and said: "Go, definitely go." But he was worried in his heart, and the third child didn't disclose any news to him. It seems that the incident last time was really divorced.

"The village chief, I'm leaving first." Zhang Zhen waved with the village chief and left to inform other people in the village.

There is not only a field for planting flowers in the house, but also a pond. Now you can pick lotus pods and dig lotus roots to eat. There are also water chestnuts in the pond, which grow gratifyingly. This thing can be eaten as long as it is dried, of course boiled. After cooking, the taste will definitely be better. When cooking, add a little salt to the water, and the taste will be more glutinous.

There are already lotus roots, and Zhang Zhen asked Shunzi and the others to collect a lot of vegetables. In summer, everything is lush, and vegetables are almost the most complete.

August [-]th was considered a good day for opening. Zhang Zhen was busy in the kitchen behind the shop early in the morning, Xu Zijia was arranging the flowers in front, Shunzi and the others were also busy with different things.

As soon as the time came, Xu Zijia took Shunzi and the others to set off firecrackers. Firecrackers are rare now, so Zhang Zhen specially asked someone to buy them in Fucheng. The crackling sound of firecrackers immediately attracted many people to come and see them. lively.

"Dear folks, do you still remember Brother Zhang's food stall cooking that hasn't opened for a while? Today, we are going to open a shop in the town! You can come and buy it anytime, anywhere, and you don't have to worry about when the owner is not here anymore. Here we come! It’s a surprise opening today, for all dishes, you’ll get five cents off if you spend over fifteen cents, and you’ll get more discounts if you buy more, until they’re sold out!” Shunzi shouted at the door.

Someone recognized Xu Zijia and the others and shouted, "The price of that dish won't change, will it?"

Xu Zijia said with a smile: "Of course not, and a familiar guest official came today, and he will give you a cold dish when he is full of ten coins, but this one will be gone after delivery."

Customers who were familiar with him didn’t hesitate when they heard such words. When they walked into the shop, they were more satisfied. The shop was clean and spacious. There was a flower in a small clay pot on each table. What attracted them the most was, It was still the constant aroma coming from the kitchen.

Holding a few wooden signs in his hand, Xiao Miao said to the guests who entered the door: "Guests can order according to the food on the wooden signs. There is a 12 yuan wooden sign on a table temporarily, and there are pictures on the side for objective reference. Just teach me after you choose." The above pattern was drawn by Xu Zijia, so that the embarrassment of illiterate guests can be avoided.

Others were amazed when they heard this explanation. Such a method was unheard of. After sitting down, they could smell the fragrance of flowers and plants. There were even flower baskets hanging on the walls. Being in it was a kind of physical and mental relaxation.

More and more guests came in, and the seats were full in a short while. Sister-in-law Shun said: "If you want to take away guests, you can choose to take them away, but you need to pay an extra penny. Those who are willing to wait can queue up to take them away." A sign, come back in an hour."

The environment here is so good, why go?Moreover, I need to add an extra penny, so I am definitely not willing to do so. Someone said: "Then can't you just stand?"

Xu Zijia shook his head and said: "No, it will be very crowded. We only accept guests at [-] tables per hour. If you want to come in the next hour, you can take the sign in advance. Then you can enter the door according to the number. However, one There are six seats on the table, everyone can coordinate with each other and ask the guests who are seated in advance whether they accept the same table."

As soon as this regulation came out, there were customers who asked if there were still vacant tables, and there were also those who were anxious to line up to get the sign. The customers who had already sat down were thankful that they did not hesitate at that time.

The wooden signs were sent to the back kitchen one after another. Zhang Zhen made them in advance. Xiao Miao and Mrs. Shun helped to collect the signs and deliver the vegetables. Shanshan and Orange Flower were in charge of washing the vegetables. Mrs. Hu and Zhang Zhen were in charge of cutting the vegetables. Xu Zijia collected the money. Keeping accounts, Shunzi greeted the guests outside, and Li Lin lit the fire.

Although a lot of preparations have been made in advance, but there are many guests, it is not enough to prepare the book in advance soon.

"Dasong, a serving of shredded pork with pickled vegetables, and cured Chinese cabbage." Sister-in-law Shun approached the kitchen window and said, the window was wide enough and low enough, and the dishes Zhang Zhen cooked inside were placed in the big wooden basin by the window.

The shredded pork with pickled vegetables was well prepared because it was the previous dish, but the cured cabbage was gone. After Zhang Zhen responded, he skillfully pulled the washed and sliced ​​bacon and sliced ​​cabbage to the side of the pot. Pour the oil into the clean pot, when the oil is about [-]% hot, put in the bacon and deep-fry until cooked, then take out the oil and control the oil, leave the bottom oil in the pot, add minced green onion and ginger and sauté until fragrant, then add the cabbage and stir-fry, add refined salt, Chicken essence and sugar, then add bacon and stir well, then scoop it up and put it into a large wooden basin,

The juicy cabbage is crispy, tender and delicious after being stir-fried. The bacon is also carefully selected. It is golden in color, thin but not woody, and the oil of the bacon can overflow between the lips and teeth. It is easy to please the taste buds. Sister-in-law Shun thinks it is okay She ate enough this morning, otherwise she wouldn't be able to take it now. The dishes made by Dasong look like a mouth-watering meal, so she should send them over quickly.

After half an hour, the customers who asked for food slowly stopped. Even so, there were still many customers who wanted to pack and take away. You must know that this time was lucky, and it might be much harder to get in line next time.

Shunzi saw off the guests at the door, and said: "We are also open at night, and we sell different meals, but we only open for one hour, open at You, and close at Xu. You can come and try."

The guest who heard this glanced at him with complicated eyes, and said, "Can I get the ticket in advance?" Other people who heard this also looked over.

Shunzi smiled and shook her head, "That's not allowed."

The other people who heard this sighed in disappointment, the meal was too delicious, but I don’t know if there is still a place for me at night, this big brother, just say it, let yourself hear it alone ?You have to be so loud that other people also know the news, alas, it's all because the food is so delicious.