Returning to their temporary residence again, the two still felt that their house was broken down to a high level, which was even more "amazing" than the houses in impoverished mountainous areas that they had seen in the news.

"I want to take a shower and change clothes, Shi Yu...he must have been frightened too, can you please turn off the live broadcast for a while?" Zhao Xingchuan pretended to be innocent, and blinked at the staff with his beautiful eyes, "Is that okay? "

The leading staff member was obviously also frightened by the accident just now, and Zhao Xingchuan's acting skills are excellent, these staff members forcibly saw the words "cute and pitiful" on this big man who was at least 1.9 meters tall, even with his strong arms No matter how you look at it, it doesn't match these four words.

"Okay, but it can't be too long." He said, "Today the director told you to take a good rest, so our shooting task today is mainly on Shi Yu."

"Then I'm going to take a shower." Zhao Xingchuan glanced at Shi Yu, "Do you have anything to ask me?"

Shi Yu nodded, and was about to follow him into the room when the leading staff member suddenly stopped him: "Mr. Shi, wait a minute."

"What's the matter?" Shi Yu signaled Zhao Xingchuan to go first, then turned around, "Is there something wrong?"

Although the camera didn't capture Shi Yu's feet just now, the little brother behind the two of them witnessed the whole process - it was Shi Yu who hooked Zhao Xingchuan with his feet, and Zhao Xingchuan fell into the water.

The little brother didn't dare to confront Shi Yu directly, so he had to tell their leader in a roundabout way.

Cheng Ming took Shi Yu aside, his face obviously a bit embarrassed, and he said in a low voice: "Just now a staff member saw that you stretched out your foot and pushed Zhao Xingchuan down. Mr. Zhao must have felt it when he was standing next to him You're the only one, but he didn't say anything, and we don't know why you did it, so..."

"I don't know much about the things you said right now..." Shi Yu said, "I may have to ask Zhao Xingchuan first before I can answer you."

Cheng Ming: "Then..."

"I don't have any malice towards Zhao Xingchuan, and I don't want to kill him." Shi Yu rarely showed such a serious expression, and his tone was very calm, "The live broadcast room can't be closed for too long, and I won't have too much time to communicate with him in private. Please understand."

Shi Yu left after speaking.

Looking at his back, Cheng Ming always felt that this matter was not that simple.If Shi Yu had no malice, why would he send Zhao Xingchuan to the fish pond?And Zhao Xingchuan knew that it was Shi Yu who moved his foot, so why did he remain silent?

But as long as the two sides don't pursue it, it's hard for Cheng Ming to say anything as an outsider.

"Zhao Xingchuan." Shi Yu removed the board and walked in.

After finding a new set of clothes, Zhao Xingchuan sat by the bed and waited for Shi Yu.More than half of his hair was dried on the way back, and now he doesn't look like he just drowned: "There is something wrong with you when you wake up in the morning, that person should be the Lin Zhou you mentioned, right?"

"Yes." Shi Yu's eyes were a little blank, "It's not me who wakes up in the morning. If he took over my body before, I would feel a little bit wrong, but this time... nothing at all. Just now he directly took over my body. Give it to me, I didn't fight with him."

But Shi Yu always felt a little hairy in his heart, and the strength of his personality was gradually weakened, Shi Yu could clearly feel it.

"He said some...sick things to me." Zhao Xingchuan said, "I called Ye Wei later, and then I was called to feed the fish."

"The matter of you falling into the water has something to do with Lin Zhou?" Shi Yu asked, "Just now Cheng Ming stopped me and said that a staff member saw that I got you into the water. I'm sorry for hurting you. From now on... After that, you should stay away from me, and I will try to keep a distance from you..."

Zhao Xingchuan interrupted him: "Why? Since you like me, why are you holding back?"

Shi Yu: "..."

"Ye Wei said that you knew that Lin Zhou would be irritated by approaching me, but you still participated in this show." Zhao Xingchuan was also very conflicted at the moment, "I remember that you hardly participated in any variety shows before, is it for me this time? "

Shi Yu's lips moved, not knowing what to say.

Zhao Xingchuan simply confessed to him: "To be honest, I actually asked your assistant that day, and even snatched the ticket on the same flight as you. Also, I actually know how to fish, but I didn't catch a single one yesterday—you Do you know why this is?"

"Let's...don't talk about this first." Shi Yu didn't expect Zhao Xingchuan to be so unprepared, if he was asked to continue, Shi Yu didn't know how to respond, "Then what, you go take a bath first, be careful Catch a cold."

Without a prepared script, he didn't even know what expression he should show.

Zhao Xingchuan hugged his clothes and bent his eyes: "You didn't deny it, so you really like me too, right?"

Like the wind, Shi Yu slipped away quickly.

When Zhao Xingchuan went to take a shower, Shi Yu was washing vegetables in the kitchen, but it would be more appropriate to say that he was "abusing food".The staff had never seen Ye Luzi rubbing and washing vegetables in the way of washing clothes, so they were surprised and recorded the video.

"Mr. Shi, you can actually be gentler." Cheng Ming kindly reminded, "The leaves of this water spinach are almost gone by you."

At this time, Shi Yu was still thinking about what happened just now, and didn't hear Cheng Ming's words at all.

What Zhao Xingchuan said just now was obviously telling himself that the two of them liked each other.But what's the use of liking?Shi Yu's subordinates pulled hard and broke a handful of water spinach leaves.

He, Shi Yu, is mentally ill, and has a secondary personality that doesn't know when it will get out of control. Is Zhao Xingchuan rushing to die?

"Mr. Shi?" Cheng Ming felt that something was wrong with his spirit, so he called out tentatively.

"Huh?" Shi Yu came back to his senses.

Cheng Ming pointed to the vegetables in the basin with his chin: "If you wash it again, the vegetables will be gone. The vegetables here are all green plants. The villagers grow them for their own consumption. No pesticides are used. You can rest assured about safety."

"Oh." Shi Yu fished out the washed vegetables, and then asked Cheng Ming, "Can you provide me with a cookbook?"

"Sorry we can't prepare for you..."

Shi Yu raised his eyebrows: "You plan to let me invent and create by myself?"

Cheng Ming: "...This is a program requirement, I can't make a decision on my own."

"That's fine." Shi Yu smiled eccentrically, "I am a person who is willing to share, and I will make an extra portion for the director and all the staff, and then watch you eat it with my own eyes. Everyone should be very happy."

The director himself at the other end of the screen: "..."

All staff: "..."

At this time, the director's voice reached Cheng Ming's ears through his equipment.I just heard the director whisper: "Isn't it just a cookbook? Give it to him."

Although the director has never eaten the dishes made by Shi Yu, Shi Yu's face does not look like someone who can cook, and he is not kind. Praise delicious food with tears.

"Our director said that the recipe can be given to you." Cheng Ming said, "But today's breakfast and dinner must be done by yourself, and no one else can interfere."

At this time, Zhao Xingchuan, who had changed into clean clothes, also entered the small kitchen. He greeted everyone, and then said to the camera: "Don't worry about me, I'm fine."

The liveliness in the studio returned to the vitality it had at the beginning of the morning.

——Haha, Brother Zhao, who is hard-hitting.

—Devil Mountain and, cooking online.

— Envious of big brother, you can eat dark dishes made by Shi.

……

Zhao Xingchuan noticed Shi Yu by the stove, and found that he had grabbed a handful of water spinach and thrown it into the pot. He hurriedly stopped Shi Yu: "Hey, brother. Did you put the oil in? Just throw the vegetables."

Shi Yu glanced at the recipe in his hand. The dishes in the recipe were too complicated. He didn't want to compare them at all, so he let go according to his own ideas.

"Oh, I forgot." Shi Yu calmly added some oil to it, "It's the same now."

Zhao Xingchuan was speechless for a while, how could this be the same?The fire below was so hot that some of the vegetable leaves above were burnt.

Before Zhao Xingchuan could react, Shi Yu added a lot of carrots that were sliced ​​unevenly.

"?" Zhao Xingchuan looked at Shi Yu inexplicably, "What do you want to do?"

Shi Yu said solemnly: "The name of this dish is 'Madagascar', and you can tell that it has the characteristics of that place."

"Excuse me, what are the characteristics?" Zhao Xingchuan asked helplessly.

"Don't you think this color scheme is very similar to their national flag colors?"

Zhao Xingchuan: "..." What a ghost.

"According to what you said, does scrambled eggs with tomatoes have another name called 'China'?"

"good."

"The dish can actually be fried at the end—by the way, did you spare the seasoning?"

"No." Shi Yu accused Zhao Xingchuan instead, "Stop talking to me, I can't concentrate on cooking."

Zhao Xingchuan laughed even more like weeping: "Okay, it's my fault. It's okay, there's still time to add flavorings."

Just as he was about to get the seasoning, a staff member stopped him: "I'm sorry, brother Chen said, today is Mr. Shi's cooking, and no one is allowed to intervene."

At this moment, Shi Yu threw another fat fish into the pot, and Zhao Xingchuan couldn't stop him: "Brother, that fish hasn't even scraped off its scales, so you cook it with its internal organs?"

Fortunately, before the water was heated, Shi Yu quickly fished out the fish. Zhao Xingchuan spoke quickly: "Cut a knife under the gills of the fish, that's right, drain the blood, so there won't be any fishy smell later. Smell. Scrape the knife upside down, haven’t you scraped the fish scales? Cut open his abdomen, dig out the internal organs, and wash the fish again.”

Shi Yu held an iron knife impatiently. After living for more than 20 years, it was the first time he touched a live fish with his hands.

Seeing his clumsiness, Zhao Xingchuan wanted to rush up and teach him. Letting someone who likes to cook watch a cooking idiot cook is simply a kind of torture!

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