Movie Emperor Transmigrated into a Grand Hotel [Interstellar]

When people wake up, they can hear the sounds around them clearly.Song Lan didn't need to change his body, he could get a general idea of ​​the situation outside the store.

He scratched his head, a little helpless, but also a little happy.

Unfortunately, there are too many people coming, and he may not be able to take care of it and be too busy.The reason for the joy is that the store is popular, and everyone is willing to come to the store to order food before the reservation system is required, which is enough to show their support for his craftsmanship.

The hotel hurriedly washed up, and carried the kitten Pangpang downstairs.Since the kitten came, the bedroom next to the second floor has become an exclusive space for storing cat supplies and food.

Song Lan fed Pangpang first, then hurriedly ate something after washing up, changed her clothes and went downstairs to open the door.

As soon as he opened the door, he was pushed back by the crowd.

"The store manager! Good morning! I'm here to pick up the egg yolk cake."

"Let me in, I have to scan the dynamic code on the table to order food."

"Shop manager, will there be garlic bone set today?"

"Hello, you are the store manager, right? We are the program group of the local station..."

Voices from all walks of life mixed together, Song Lan barely stood still, raised his hand to signal for everyone to be quiet, and only then did he understand what everyone was saying.

"I'm sorry, it's just opening. Everyone, sit down first. There is tea on the table. There are so many people, I have to go back to the back kitchen to prepare meals. Please come by yourself." Song Lan said while stretching out her hand as a signal to stop. Customers in the back row.He raised his volume and slowed down his speech, "Meals are definitely available, but there are a lot of people now, and we need to rank up. Thank you for your understanding!"

The diners in the front row readily accepted this, but many people in the back began to discuss it.

"What's the matter with your shop?"

"There are a lot of seats in other stores, and you don't need to wait for the scene..."

"When will so many people wait, it's better to eat next door."

"That's right, I came a few minutes earlier."

Song Lan didn't show anything on his face, but the smile in his eyes faded.Standing at the door, he was not in a hurry to let the customers in the front row into the hall, he paused for a while, and opened his mouth after the customers outside the short steps finished their discussion.

Having faced the media for many years, Song Lan already knew how to adjust her expression and control her tone.No matter how unhappy this time is, you can still behave decently and politely without losing your position.

"I'm sorry, but we still follow the principle of first-come-first-serve. Customers who eat first, please take time and don't make the customers behind wait too long. I will bring you some candy, tea and stools later, and the customers behind please Don't be impatient." Song Lan breathed a long sigh of relief, "Thank you for liking this store, but the store is really small at this stage, and I'm the only one to take care of it, please be considerate. All reservations will start in a few days We hope to give everyone a better dining experience.”

Song Lan's words were thoughtful, and after he finished speaking, he stepped back and let the customers in the front row into the lobby.While walking, he didn’t forget to look back, and ran to the entrance of the corridor first, picked up Pangpang who wanted to run over to watch, and put the kitten deep in the corridor where customers could not reach.When he put it down, he didn't forget to rub the cat's little head, "What should I do if I'm stepped on? Don't come here, just squeak if you promise me."

"Meow—" Fatty licked his lips, stretched out his claws to pat Song Lan's wrist, and then jumped onto the high stool next to the back kitchen door in two or three steps, and sat down securely, wagging his tail.

After receiving the kitten's feedback, Song Lan dared to return to the lobby to greet the guests.

Ordering in the interstellar era no longer requires a waiter. Song Lan reminded everyone that after ordering, they can go back to the back kitchen and make food according to the amount calculated by the ordering system.

"32 pieces of garlic bone, 25 pieces of glutinous rice chicken, and a total of 77 pieces of egg yolk puff pastry..." Song Lan muttered silently, closing the door of the back kitchen.

He switched back to the main body, and while controlling all the equipment in the back kitchen, he kept an eye on the movement of the hall.

There are too many people, and the order in the hall cannot be disordered.Besides, Pangpang is also in the corridor connected to the hall. Although the corridor is not open to customers, if someone really wants to enter, they can enter.

Even knowing that relevant departments had implanted survival chips for Pangpang in advance, Song Lan was still worried about Pangpang's safety.

He stopped and stopped, and finally couldn't help asking the system, "System, if you bring small animals into the back kitchen, is it okay?"

In Song Lan's impression, small animals are not allowed in traditional kitchens.

[The law stipulates that small animals such as cats and dogs must go to the relevant departments for medical examination within three months, and all pathogenic sources that can affect the human body need to be eliminated and optimized.Therefore, if you want to bring Pangpang into the back kitchen, in terms of health and quarantine, it is completely up to standard.It's just that some customers do not want the store to allow small animals to enter the back kitchen on Xingxing.com. ]

The system explained truthfully, from legal principles to human feelings, and analyzed it for Song Lan.

Song Lan pondered, and only nodded to express her understanding.Sure enough, how to give Pang Pang a safe and comfortable living environment, he had to think a lot.

He thought that Pangpang would not be able to relax when he was alone, so when he looked outside the back kitchen door, he found that Pangpang had fallen asleep with his eyes closed on the round high stool.The long gray tail fell in mid-air, occasionally twitching.

The movement from the hall didn't seem to affect her either.

Song Lan smiled, her mood improved a lot, and her hand movements gradually accelerated.The garlic-flavored bone set meal was baked the fastest. Song Lan pushed the cart to deliver meals to the customers, and received many urging voices along the way.

"When will the egg yolk cake be ready, I'm hungry..."

"Brother store manager, do you need our help? Hahaha~"

"Where's the glutinous rice chicken? Why did the garlic bone come out first?"

"Don't rush, I've been observing for the past few days, the boss needs some time to make glutinous rice chicken."

Song Lan agreed with a smile, and went back to the back kitchen with an empty cart.As soon as he turned around, he was stopped by a young man in a program uniform, "Hello store manager, I am a reporter from the market food program group, can I interview..."

Song Lan saw that the reporter found a seat just now, and thought that he had to order a meal first, and then came back to look for him after commenting, but he did not expect to find him now.

He glanced back at the empty hall, and explained to the reporter apologetically, "You see, the door is only open now, and the passenger flow is quite large. It's not easy for us to keep customers waiting for a long time, right? This reporter, don't you Is it convenient to come during non-meal hours in the afternoon? Or, due to today’s special circumstances, it is estimated that it will be full all day. After six o’clock in the evening, can I make an appointment?”

The reporter also wanted to record the joyful expression of the store manager against the background of the excitement.Seeing the store manager and not being "joyful", and even a little "distressed" by his words, it is not good to interfere with the business of the store, and retreat to one side, "It's okay, it's okay, boss, please go to work."

When the reporter stood up, the surrounding customers all looked over.Seeing that the store manager did not delay the meal preparation, they were all relieved.After watching the store manager leave, he talked to the reporter.

"That's right, let the boss cook first. We didn't even bother to eat breakfast, so we rushed over here with our eyes open. We're hungry now."

"Food in the market, isn't it a program after the news of the local station..."

"It was so far away from the door, I thought you, a staff member, came here to eat at this restaurant. I didn't expect it to be an interview!"

"Then we won't be on the show?"

The reporter nodded, seeing that the store manager couldn't be interviewed, and he seemed to be a regular customer in front of him, so he became interested and began to chat with customers, "Boss, business has always been so good?"

"There were a little less people in the first few days when it opened, but there were more people yesterday and today."

"Yes, yes, there are a lot of people today. Usually, you don't need to stay outside when you come in the morning, just sit in the lobby and wait for your meal."

"Half the people in the hall, half the people outside, the wait is done, and those who have lunch have come."

"There are a large number of people after get off work and get out of class. The boss is choked up today hahaha..."

The regular customers laughed and joked, and the reporters were recording quickly.He looked up and looked around the display in the store, with doubts on his face.

For work reasons, he has been to shops of various sizes, and on Heping Avenue, he has interviewed two of them.Having been in the business for seven or eight years, this shop is considered a special case.

Less than a week after the store opened, viewers who watched the program frequently recommended the store to the program group.After the program team did an investigation, they found out that this store has only launched a few categories until now.

Other stores will have a good name, and before opening, they will take the initiative to find the program group to do marketing, open a menu, and swipe through dozens of dishes to choose from.And the shop he is currently in is more like a fly restaurant on the corner of the street...

In addition to the first-class interior decoration, the business scale cannot be called large.For exposure opportunities, they will not take the initiative to operate.Obviously, the "handsome store manager" has aroused heated discussions on the star network, but the store does not take advantage of the victory to pursue it, and organizes activities to attract customers.When I found out that a program group came to visit, they didn't treat them enthusiastically, and only regarded the reporters as ordinary diners.

The strangest thing is that a good start is a good opportunity that many restaurants can't wait for, but this restaurant would rather limit the flow than expand the scale and recruit chefs or kitchen robots.

The reporter rubbed his chin, thinking about the planning of this program, where is the breakthrough in the copywriting.

Outside the gate, most people waited for a few customers who didn't want to wait any longer and simply left.There is a steady stream of new customers coming, see this and hurry up.

Song Lan was tired and satisfied, all the stoves and two large ovens in the back kitchen were running non-stop.After the glutinous rice chicken was sent out, Song Lan concentrated on waiting for the egg yolk cake.

Fortunately, she had practiced the night before, and Song Lan was steady and efficient in the production, and she did it smoothly step by step.

In the large-scale equipment, 250 egg yolk crisps are baked.The round colored balls are steaming and lifted off the baking tray by the airflow.On the counter, hundreds of palm-sized transparent packaging boxes were lined up side by side, filled with small and exquisite snacks, and finally the sides of the boxes were fixed by light yellow seals in the shape of ribbons.

The hall was filled with the smell of food, and the few customers who just wanted to get the free egg yolk crisps were still determined at the beginning, but they couldn't help but picked up the optical brain to scan the code to order food.

The reporter was no exception. In order to capture the best material, he ordered everything on the menu.But when I found out that rainbow egg yolk cakes will be served today, I became anxious.

He was busy publishing the manuscript last night, so he missed the post on the official blog. When he was free, he would check it out. The [-] mark for the egg yolk pastry had already been sold out.

Just as he was wondering whether to violate the regulations and find customers present to "buy" quotas, Song Lan came out pushing the cart.

Unlike the previous few times, there were dinner plates on the trolley.This time, the roof of the car was full of small gift boxes, piled up like a hill.

The customers who were biting the garlic bone and nibbling on the crispy food were enjoying their food. From the corner of their eyes, they caught a glimpse of the figure coming out of the corridor, and then took a closer look at the items on the car. They suddenly lost their composure.

Several female customers who came here to wait for the egg yolk cake stood up immediately.

"Egg yolk cake, right?"

"We have three copies in total, and the reservation code has been verified in the ordering system."

"How does it feel, so delicate..."

Song Lan was actually quite tired at the moment, but in the face of enthusiastic and excited customers, he concealed his fatigue and only thoughtfully introduced to the surroundings, "This is the Rainbow Egg Yolk Crisp. One reservation can be exchanged for one box. Reservation arrives Everyone, have you watched the video and Weibo explanation? The ingredients inside are also clear? In order to avoid eating unfavorable ingredients or allergens, please pay attention to it.”

The guests nodded, and couldn't wait for the manager to deliver the meals to the table, so they spontaneously stood up and lined up to receive the egg yolk cakes one by one.

The scene was orderly, Song Lan simply took out a box and sent it to the reporter's desk.

"Huh?" The reporter raised his camera to watch the whole process. Seeing this, he couldn't help but say, "Boss, I didn't order egg yolk cakes."

Of course Song Lan knew.The reporter ordered all the dishes that could be ordered in the store, but the egg yolk crisps were missing. After all the dishes were served, they did not move their chopsticks, as if they were waiting for something.After a little thought, he could guess that this person didn't have a place for egg yolk cakes.

"Thank you for the program team's attention. Today's consumption will not be accounted for. Please enjoy it slowly." Song Lan is too lazy to exploit, but it doesn't mean he has a low EQ.

The program team's on-site interview meant that they wanted to promote him. It was a rare opportunity, but he couldn't get it.Anyway, the appointment system will be launched soon, so he doesn't have to worry about too many customers in the future, and he won't be able to afford it.

The reporter was satisfied and smiled very happily.He thanked the shopkeeper for his kindness, controlled the camera, and took close-up shots of the four delicacies one by one.

Song Lan went back to the back kitchen, switched back to her body, and watched the reporter quietly, eavesdropping on what he was talking about.

"...What we got now is the latest limited-edition dim sum from this store, the Rainbow Egg Yolk Cake. Then I'll open my mouth and you're welcome, let's eat it first as a respect!"

Facing the high-end small gift box, the reporter rubbed his hands expectantly.He carefully unwrapped the sealed bag on the side of the box, and took off the top transparent box cover.

Without a layer of barrier, the round snacks with flowing colors are exposed to the air.

The reporter couldn't help leaning over to the egg yolk crisp and took a deep breath, "No, the smell is too messy. Just break it open? Although its shape is so beautiful, I am reluctant to do it."

As he said, he stretched out his hands to wrap around the small box, stretched out two fingers in each hand, and pinched the sides of the egg yolk cake.It's just that he has already touched the egg yolk cake, but he hasn't moved yet.

"Let me tell you, I've already felt how crisp the puff pastry is! Look... Take your fingers off, and the puff pastry will break into pieces. I dare not break it, so I'll just bite it for everyone to see." The reporter sighed and squeezed the puff pastry. With the egg yolk cake, he leaned in front of the camera.

The puff pastry shell shattered a little at the position pressed by the reporter.Debris fell on the clothes, and the reporter couldn't care less.

Under the camera, he opened his mouth directly and bit out a gap in the egg yolk crisp.

The first thing to feel is the fluffy and crispy outer skin, followed by the flexible inner skin.Continue to bite in, and you will taste the soft, waxy and fine sweetness, and finally the salted egg yolk with a strong sandy texture.

An orange-red inner core surrounded by a dark red ring.The inner skin and the outer shell have the same color, and the artistic sense can also be seen from the cross-section.

"This red bean paste has been worked hard. It is not an ordinary store. It puts a lot of sugar to supplement the sweetness. This is the pure and natural sweetness of red beans. And it is very fine to sip, without grains or broken pieces of red beans."

Still thinking about the camera, the reporter licked his lips, restraining his urge to give up the commentary and take another bite.

"This egg yolk should be the best among suppliers in the industry. I don't advertise the specific brand, but anyone who has experience in salted egg yolk knows what a good salted egg yolk is. It should be moderately salty. , the oil should not be too much, soft but not dry, and the inner core is not hard..."

The Grand Hotel eavesdropped and felt a little embarrassed to find that the reporter was praising the meals he produced.

"Egg yolk crisps are not easy, and you can't just look at the ingredients separately. Red bean paste and salted egg yolk are a combination of salty and sweet. It is the basic requirement to grasp the scale and not mix or blend. The outer skin is [-]% and the inner skin is [-]%, crispy on the outside and tough on the inside. , it’s not easy. This store lives up to its reputation!”

The reporter looked around and finally understood why this store could not take the usual path.

Because it does not need to spend all kinds of marketing efforts, the product quality can already make a name for itself.