I rely on the food variety show to become popular on the Internet

In Yu Gaoshi, Gu Bai got up and boiled a pot of porridge, eating it with the salted duck eggs and side dishes he brought.

Gu Bai cooked enough porridge in this pot, and he brought enough side dishes, so he simply asked the people who accompanied him to eat together, and then set off for the factory after eating.

The production factory of salted duck eggs is not very big. It is not mechanically produced, but employees are responsible for the egg selection, cleaning, marinating, and ingredients of duck eggs, which can be regarded as assembly line production.

The workers inside probably got the news that they are coming. Although they are still working, they look a little worried, and they will look up from time to time. That kind of look is the same as when Gu Bai was in school, the teacher said there would be a leader. The attitude of coming to check the disciplinary issues is the same.

Gu Bai didn't go in to disturb, but just watched carefully, he wanted to produce salted duck eggs in large quantities, Gu Bai also learned how to do it in the teaching space.

In fact, the production method of salted duck eggs is relatively simple and easy to control. It is mainly the preparation of ingredients and the selection and grading of salted duck eggs. After all, different types of duck eggs need different ingredients.

Moreover, in different seasons, the ingredients for pickling salted duck eggs should also change, and the time for pickling should also change.

Factory Manager Lin introduced to them how many salted duck eggs their factory can produce in a day, raw material procurement, and production process.

Gu Bai listened and watched carefully, carefully observed the actions of the employees, and found that even though these people seemed a little worried, they were still very serious in their work. He made salted duck eggs according to his method, although it was more tolerant than the previous production of drinks. However, beverages are produced by machines, which is manual. If anyone is not serious, it will affect the quality of the product.

Although some salted duck eggs with poor quality are not conspicuous in the produced salted duck eggs, but this is just from their point of view. Customers who buy salted duck eggs don’t think so. They only think that the salted duck eggs they bought are not good, so they doubt Quality problems of factory products.

Director Lin took the two of them to the production site of the ingredients to see. This factory is also the most traditional plant ash pickling method. The mud base is prepared. After the duck eggs are wrapped in the mud base, roll them in the plant ash and put them in. Crock barrel pickled.

Although he was not very satisfied with the ratio of the factory's mud-based preparation, it would be fine to change it when he came, so Gu Bai didn't say much.

"Where is the egg-cracking done?" Gu Bai asked.

The other processes are almost the same, only the packaging and egg picking are ignored. Packaging is not very important. After all, there is no technical content, but the egg picking step is the basis for making salted duck eggs. If the picked eggs are not good enough, No matter how good the follow-up steps are, there will be problems with salted duck eggs.

Not only is this egg bad, but it will also affect the pickling of other salted duck eggs.

Factory Manager Lin heard what Gu Bai said, and quickly took him to the egg-picking workshop. The workshop here is not only labor, but also egg care.

Batches of fresh duck eggs were brought over. Gu Bai picked up a duck egg and looked at it. The shell was blue and white, and the shape of the egg was relatively large. It was heavy to hold and had a texture.

Factory Manager Lin looked at the eggs in Gu Bai's hand, and seeing that Gu Bai seemed very satisfied with the quality of the duck eggs, he quickly said: "These are eggs from our local ducks in Yugao, they are big and round, this should be a double egg." Yellow egg."

"This, this should be a three-yolk egg." Director Lin searched the duck egg basket, and then found a duck egg that was obviously larger than the other eggs.

If you eat boiled duck eggs, it is very painful for many people to have more egg yolks, because once the eggs are boiled, if the heat is not controlled, the egg yolks will be very dry, and you will choke your throat after eating, not to mention that duck eggs are more fishy than eggs.

But for salted duck eggs, many people like to choose the ones with more egg yolks, the ones with more egg yolks are more delicious.

Gu Bai picked it up and looked at it. The egg he took earlier was bigger, a bit bigger than ordinary eggs, but the egg that Factory Manager Lin gave him was obviously bigger.

"Single-yolk eggs, double-yolk eggs, and triple-yolk eggs must be pickled separately." Gu Bai reminded, and Factory Manager Lin nodded. This is for sure. Egg yolks are different, and the price is also different.

Gu Bai saw his thoughts at a glance, and shook his head, the price of salted duck eggs is not the point, the point is that the egg type is different, and the proportion of ingredients needs to be changed.

Gu Bai continued to look, the egg picker was standing in front of the egg care machine, putting fresh duck eggs one by one on the egg care machine, using light to detect the condition of the duck eggs, to determine whether there were any problems such as damaged sand shells.

At this step, the duck eggs that were found to be problematic were placed on the other side, and the other duck eggs that passed the test were picked up and knocked on each other. Gu Bai noticed that the staff found five spots on the duck eggs, tapped them lightly, and listened carefully to the sound of knocking eggs , Make sure there is no problem before putting it on the other side.

Duck eggs with a crisp sound are of good quality, while those with a hoarse or muffled sound are not very good. There may be cracks on the surface. This step requires very skilled staff to operate.

Because if you are not proficient, firstly, the movement may be too light, and the accurate sound cannot be knocked out, or the technique is too heavy, and the knocking will be broken directly. There are no cracks in the first place, but there will be more cracks when you knock.

The second reason is that the judgment of the sound is not accurate enough. After all, the sound is obvious, but it is not very audible for beginners.

Factory Manager Lin paid attention to Gu Bai's expression, seeing that the other party was quite satisfied, he was relieved from the bottom of his heart.

Director Lin is a local, so he naturally knows the situation here. There are a lot of ducks raised, and a lot of duck eggs are produced, but it is a problem to sell so many duck eggs. Fresh eggs are shipped out, and the transportation conditions are not very good. .

He opened this factory to find ways to sell duck eggs. After all, there are many restrictions on the transportation of fresh duck eggs, and there are still few people who buy them. After all, sometimes shipping costs are added. In some places, it is better to buy local duck eggs, even if you are from outside. No matter how good the duck eggs are, they are still not duck eggs.

The transportation of salted duck eggs is better, and the transportation conditions are not too particular, but the way to sell salted duck eggs is a bit simple.

The main reason is that the salted duck eggs here rely on the quality of the duck eggs, but compared with other places, the craftsmanship of making salted duck eggs seems to be nothing special. It cannot be said that the sales are not very popular, but it is definitely not a bestseller.

Looking at it this way, apart from being close to the location of the raw materials, the raw materials are better, and there is not much advantage. What if Gu Bai is not satisfied and does not invest here.

Fortunately, looking at the situation now, Gu Bai is quite satisfied.

Just sending Gu Bai away, Factory Manager Lin was still a little worried after returning home, and couldn't help talking about it with his family, who also knew what he was worried about. More duck eggs can be purchased and more jobs can be provided.

I don't know if it will affect the entire Yugao City, but for the people in their area, the impact will be great.

Don’t worry about transporting and selling the duck eggs produced. Many people can find jobs locally and make money.

"I'm just afraid that Mr. Gu will not be satisfied with our salted duck egg salting technology. Wouldn't it be a loss if we expand our investment and fail to sell it?" Factory Manager Lin worried.

Lin Panpan listened to Director Lin's words, and the more he listened, the more he felt familiar. The more he listened, the more he heard about Gu Bai at this point in time and the pickling of salted duck eggs.

"Dad, what is Mr. Gu's full name?" Lin Panpan asked, looking forward to it.

"His name is Gu Bai, what's the matter?" Director Lin looked at Lin Panpan strangely.

Lin Panpan gasped. She didn't expect it to be Gu Bai. If it was someone else, her father's worry might be reasonable. After all, if you want to sell salted duck eggs, it doesn't mean you just need to change the boss. It's hard to make a name for yourself It's very high. Many people buy salted duck eggs directly at the stalls, and they don't remember the brand at all.

After all, unless the taste of salted duck eggs is too different, otherwise, whichever salted duck eggs you buy will taste the same.

But this problem can be easily solved by Gu Bai. He is so famous, and he has had successful examples. Buyers who trust him buy drinks one by one. After the duck eggs are made, netizens know that they are made in Gu Bai's factory, so they probably won't buy less.

She doesn't know how the offline sales are, but the online sales must be very hot.

"Do you know him?" Factory Manager Lin knew something was wrong when he saw his daughter's attitude.

Lin Panpan talked to her father about Gu Bai's deeds, and the director Lin was stunned when he heard it. He thought that Gu Bai was just an investor who came to investigate, so he didn't think too much about it. But if they followed Lin Panpan's words, wouldn't they be lucky.

You must know that Gu Bai has a successful example. Factory Manager Lin went to check the previous situation of Xitian Beverage Factory. Generally speaking, it is a little worse than their factory. But now the production is expanded, the number of employees is more, and the sales volume is more profitable. There are too many, the whole factory is booming, and the factory manager Lin is envious.

"Gu Bai's ability to come should mean that we have an advantage here, Dad, don't worry too much." Lin Panpan originally thought that her father would relax a bit after she finished talking about Gu Bai's situation. Relaxed a little, and then became more tense again.

Factory Manager Lin’s nervousness is easy to understand. If it was said that he was only worried about investment issues before, now he is worried about missing the opportunity for success. Gu Bai’s display of strength is too strong. Once Gu Bai agrees with their investment, he will simply embrace it. A golden thigh, or a golden thigh that can fly with him, who can not be uneasy.

Gu Bai didn't know about the situation at Factory Manager Lin's side. He was standing by the lake watching Yu Gao Duck swimming in the water. Even Gu Bai had to admit that this place was really suitable for raising ducks.

If there is little water here, it will be difficult to raise a large number of ducks, and the ducks can eat less feed and more wild food, which not only reduces the cost of breeding, but also improves the quality of ducks and duck eggs.

Because there are no acquaintances here, the place for the group to eat is the most famous local restaurant with a complete range of dishes. Originally, the local leaders of Yugao City wanted to find a place to receive them by themselves, but Li Yanchuan declined.

"How do you see it?" Li Yanchuan asked, he didn't know much about this production, so it still depends on Gu Bai's attitude.

"Not bad, there is room for expansion." Gu Bai nodded, and explained to Li Yanchuan.

Seeing that Gu Bai was very satisfied with this, Li Yanchuan also heaved a sigh of relief, listening to him seriously, he found that Gu Bai had quite a lot of plans for salted duck eggs.

The taste of salted duck eggs is not the same. There are original salted duck eggs, spicy salted eggs, spicy salted wine flavored eggs, and five-spice salted duck eggs. However, the latter three flavors are gradually upgraded. They are not introduced at the beginning. Pushing it out is easy to distract people's attention, but it will not achieve the best effect.

After Gu Bai finished speaking, he felt a little hungry, and it was time to prepare for lunch.

Now that we have arrived at the place where duck eggs are produced, Gu Bai is going to cook a meal with local specialties.

Logically speaking, duck eggs and Yugao ducks are both to be made, but time is a bit tight, Gu Bai hesitated for a while, first gave up the idea of ​​making beer ducks, and planned to cook some duck eggs directly.

For Gu Bai to cook by himself, the others accepted it well. After all, the last time he went out, Gu Bai was responsible for three meals a day.

It’s just that accepting good is good, seeing that Gu Bai is going to start cooking by himself again, the others couldn’t help but sigh a little, even though Gu Bai did it, they can still have some food, but picky eaters are so picky, life is indeed difficult. very sad.

Hearing other people's sighs, Gu Bai didn't explain why he was anorexic. After all, sometimes it makes people feel uncomfortable if he has to tell his illness. What a big deal.

The chef in the kitchen felt very uncomfortable when he heard that someone was going to cook in the back kitchen, but Gu Bai and his party gave a lot of money, and they were just a little picky, so they had nothing to say.

Of course, it was also because they came at the end of the meal, and the kitchen was less busy, so it was suitable for Gu Bai to come in.

Otherwise, the back kitchen is too busy, and it would be a little messy to let Gu Bai enter the back kitchen.

The staff just wanted to ask Gu Bai what to do and what ingredients they need to prepare, when they saw Gu Bai took out three duck eggs from his coat pocket, looked at these three eggs, and then looked at the pocket of Gu Bai's coat, the staff just It can be said that this pocket can really hold it, and he didn't notice it at all during the journey.

But it is even more incomprehensible. If the other party thinks that the dishes they cook are not delicious enough, then the dishes he cooked should taste good, but he couldn't understand it if he took a duck egg.

Yugao City produces a lot of duck eggs locally, so duck eggs are cheap. Most people eat more duck eggs at home and eat less eggs. For the waiter, duck eggs are a dish that makes him tired of eating. The most important thing is that they can’t be fried. What kind of tricks are coming.

These three duck eggs were taken by Gu Bai in the factory, so it can be said that they may all be fresher than the duck eggs sold outside.

Gu Bai glanced at the countertop, tasted a little rice vinegar, and made sure that the rice vinegar was of good quality, before he started to prepare the ingredients. The fried duck eggs he made had very few ingredients, except for seasoning, he used ginger.

Grinding ginger into fine paste does not need too much, even if it is three duck eggs, only a little bit is enough, mainly to remove the fishy smell in the duck eggs.

Gu Bai tapped three times, and finished eating the three duck eggs. The smoothness of the movements made the chef who thought it was someone looking for trouble suddenly understand that this is a familiar hand.

Gu Bai poured some light soy sauce of rice vinegar into the bowl, put some salt and sugar, and then broke the egg yolk with chopsticks, but did not stir well, after all, this is the requirement for scrambled eggs, if it is well beaten, duck eggs The taste is just like plain scrambled eggs.

Gu Bai heats up the oil in a pan, shakes the bottom of the pan slightly, so that the oil evenly covers the bottom of the pan, and then pours in the duck eggs. This is the most important step of this dish. The control of the heat is to make the egg whites taste good. Like crab meat, the egg yolk tastes like crab roe, which is very important for the fire.

Watching the egg whites and egg yolks slowly solidify under the high temperature, Gu Bai turned the pot around, stirred them slightly, then turned off the heat, and used the remaining heat to heat the eggs.

The others looked at the scrambled eggs and were a little dazed. Could the scrambled eggs taste better than the dishes they cooked?But one thing to say, it is really delicious.

The protein is relatively small, showing a tender white color, and the yolk is obviously a lot. It is golden yellow when fried, and the appearance is not bad, but no matter how good it is, it is just a plate of scrambled eggs, and the seasoning is also very good. Will it really taste good if you put it so little?

Gu Bai went back with a plate, and by the way, he also had the pot helmet he had reheated. The time at noon was tight, so he could only eat something simple. If he wanted to eat better, he could only put it in the evening.

But don't look at this plate of eggs that looks simple, but Gu Bai carried it all the way back, the fresh aroma that wafted out made the diners who were still eating in the store look sideways, and couldn't help but ask the waiter to order this dish.

The waiter said no, but seeing that the diners were really curious about this dish, they went to the kitchen and asked the chef if they could make it. The chef of the restaurant just saw Gu Bai make it with his own eyes. In their opinion, the recipe is not simple, and it can’t be done anywhere. I did it, and I responded directly.