I rely on the food variety show to become popular on the Internet

Gu Bai is mentally prepared to eat what he likes, let alone Gu Chen and Lin Ze.

Lin Ze felt that the eggs he had eaten before were all for nothing, it was a waste of eggs, but he watched with his own eyes how Gu Bai made tea eggs.

Although it may be an illusion, there is an urge to do it if I do it.

Thinking about the taste of the eggs I ate before, I couldn't help feeling embarrassed.

The egg whites are fragrant and fragrant, the egg yolks are moist and delicate, and the fragrance of spices and tea leaves are lightly embellished, and the taste is full of fragrance.

Lin Ze suspects that if there is no limit to this egg, he can eat ten of them in one go without getting tired.

Gu Bai's affairs are over, Lin Ze originally wanted to leave, but Gu Bai invited him to stay for a meal, and hurriedly called him over, which delayed the other party's meal, if he didn't give him the meal, he would let Lin Ze leave , Gu Bai felt sorry.

Gu Bai even opened his mouth to invite, but Lin Ze did not refuse.

Of course, he didn't want to refuse in the first place, after all, it's a rare opportunity to come to Gu's house for dinner, and it's too embarrassing to come to Gu's house for a meal when he has nothing to do.

Gu Bai, Gu Chen and the others walked out. The passers-by who spoke just now hadn't gone far. When they heard the movement behind them, they turned their heads curiously, and then saw Gu Bai and his party.

If they were a little doubtful about whether what Lin Ze said was a lie just now, and were still hesitating, seeing the way Gu Bai and Gu Chen got into the car one after another, they would know that Lin Ze really wasn't lying.

Several people could see the price of the car Gu Chen was driving, so they guessed and misunderstood at first. After seeing Gu Bai getting in the car, they completely gave up the idea of ​​paying for tea eggs from Gu Bai. Cook it for yourself, no wonder you have to sell it.

Several people thought about leaving, and one of them kept staring at the figure of the car where Gu Bai was leaving, without returning to his senses.

"What do you want?" Someone gave him a hand, "I still want tea eggs, don't think about it, if you really want to eat, let's find a store to buy some."

"No, don't you think this person looks familiar?" The young man shook his head and frowned.

"Familiar?" Hearing his words, the person who asked the question also recalled, although it is past seven o'clock now, and the sky is not as bright as it was in July and August, but people's faces can still be seen clearly.

"He's quite handsome." This was Gu Bai's first impression on the interrogator, but after finishing speaking, the interrogator recalled Gu Bai's face, and felt it was very familiar, but suddenly he couldn't remember it Who is the opponent.

I just feel that the other party should have appeared on the Internet, and there is still a certain amount of enthusiasm, otherwise they would not feel familiar.

The companions walked a few steps forward, and found that someone hadn't followed. Turning their heads, they saw two idiots standing motionless in place, looking thoughtful.

If this is at school, it can still be regarded as a serious study, but outside, it is a bit dazed.

"No, what else do you want to do if you don't leave?" the person in front asked strangely.

"Gu Bai!"

"Gu Bai!"

The two finally thought of the answer and exclaimed.

"Gu Bai, what Gu Bai?" The people in front also heard the voices of the two, and continued to be puzzled.

"The person who made the tea eggs just now was Gu Bai." The young man explained.

"No wonder it smells so good." Someone suddenly realized.

"No, do you think that aroma can be made from one or two eggs?" Someone raised doubts.

"If you don't eat it yourself, then..." the young man frowned.

"I remember that Gu Bai seemed to be serving breakfast for Yuchunlou. There were steamed buns and side dishes. It wouldn't be surprising if there were many tea eggs." Someone murmured.

This sentence instantly reminded several people that although they can't eat it here, they can go to Yuchun Tower to eat it.

But there is a problem, there are too many guests in Yuchun Building.

"It's a big deal to queue up earlier. I feel that once this tea egg comes out, the queue time may be longer." The young man gritted his teeth. It's fine if he hasn't smelled the aroma. Anyway, he just heard people say how good Gu Bai made it. Eat, but only language and video.

But now, people are really hungry.

"Then if you get up early tomorrow, don't come out to play, just go back to sleep now." Someone suggested.

This suggestion was unanimously approved by everyone, and they completely gave up the idea of ​​going out to play, and everyone went home, but they made an agreement before leaving, and everyone must not leak this news.

Then several families saw people who would not go to bed until two or three o'clock, and then lay down on the bed before nine o'clock, whether they were pretending or really going to sleep, they were all curious.

It's just that I usually go to bed late, but I suddenly want to go to bed early, and it's not so easy to fall asleep after a while, so someone lay down and played with their mobile phone.

Then I couldn’t help but share the news that Gu Bai made tea eggs with my good friends. If there is a good thing, it’s better to share it with others to be happy, but when they share it, they always remind each other, don’t tell the news, or you will be with them. There are more people competing.

The other party has repeatedly promised that they will never say anything.

Just like them, after enjoying the benefits, I couldn't help but want to share it with my relatives and friends. Although I promised well, after a while, the other party told others the news. Of course, I also reminded the other party not to say it. .

It's just how they put it out, and others do it the same way, who doesn't have a bosom friend.

The next day, the four of them rushed to the Yuchun Building under the urging of the alarm clock, and found that there were too many people here, and many people were discussing the tea eggs.

What the hell, why do so many people know the news?

The four of them were very sure. After they knew the news, they went to the Internet to check it. There was absolutely no such news. Otherwise, they would not say anything confidential.

The four of them looked at each other, each with a serious expression, as if the person who leaked the news was definitely not him, and they even looked at each other suspiciously.

The four of them were just about to say that they definitely did not leak the news. A few people came from not far away, and they were familiar people. However, among the four people, they only mentioned one person.

"Are you..." The four of them said in unison.

Well, the case was solved now, not only one person leaked the news, but one counted as one, all of them leaked the news.

Wang Xiuquan was cooking porridge. He had already received the news that Yuchunlou had so many guests. At first, he was a little confused. After asking, he found out that there was a gossip on the Internet saying that Gu Bai made a new tea egg, and then the people who came That's a lot more.

Wang Xiuquan sighed. Originally, he didn't want to implement the limited quantity policy so early, but now, Wang Xiuquan felt that the unlimited quantity was no good. In this way, the original rules would still be followed, and maybe only one of the two waiting people could eat.

The problem is that they came too early, the door of the Yuchun Tower was not opened as early as possible, and it can't be seen now, but the door will open after waiting, so in order to rush in as soon as possible, something may happen.

Wang Xiuquan wrote down the new rules, and then asked someone to post them. However, there were too many people coming, and many people crowded behind and couldn't hear them. Wang Xiuquan even used a loudspeaker to shout the new rules this time.

When the new rules came out, some people were dissatisfied, but more people quickly realized that there were too many people waiting for breakfast in Yuchun Building. Without this new rule, there would be so many people present, no one would Dare to say that I can eat it.

Now the queue tends to be crowded with people. If you wait for the door to open, it will be even more crowded, especially if everyone has to rush to the front.

Time passed by, Wang Xiuquan was busy in the kitchen and was sweating profusely. He is fortunate that he cooks more porridge. He can't ask for too much from Gu Bai, but he can still Ask for more.

As soon as the business hours came, the store door opened, diners swarmed in, several security guards rushed to maintain order, and there were waiters giving number plates to every customer who came in.

This is also the idea that Yuchun Building came up with recently, because otherwise, the customers in the front row are fine, but the customers in the last few orders will easily fight, and conflicts will arise if they are not careful. Before and after, let Yuchun Tower call out the surveillance.

Number plates were handed out one by one. Originally there were only 150 numbers, but this time with a new rule, [-] numbers were issued in one go.

For a while, the boxes in the lobby were full of people, and some people even lost their individual seats, and even competed for seats with others.

The people present can basically understand, the atmosphere is very harmonious for a while, everyone is waiting for breakfast.

Although the new rules have increased the number of people who can eat breakfast, tea eggs are still only available to those in front of the queue.

Because most of the people in the front row are old diners of Yuchunlou, or they have eaten there many times, and they have also eaten the steamed buns and side dishes made by Gu Bai, so this time, among the two meals, they all Both chose tea eggs, as for the other one, it depends on personal preference.

The waiter quickly brought the breakfast up. In the past, the breakfast was served on the side, but now, it must be pushed by a cart. Only in this way, the speed last time was fast enough.

A portion of breakfast was delivered to the table, and the diners ate happily.

Old man Xu doesn't like eggs very much. He always feels that eggs have a bad smell, especially when he is old, and his sense of taste is obviously going to decline, but his sense of taste becomes more sensitive after eating eggs.

But having eaten Gu Bai's breakfast so many times, he still trusts Gu Bai's craftsmanship, he hesitated a few times, and ordered a tea egg, but he didn't choose the strong one, but chose the lighter one.

The tea eggs were brought up on a small plate, and the eggs were still hot, with a hint of aroma wafting over them.

Old man Xu subconsciously wanted to avoid the smell, but thinking that it was Gu Bai's doing, he still controlled his body and didn't hide anymore.

Smelling the smell of tea eggs, old man Xu sniffed, with a look of surprise on his face. He thought that the eggs would have an indescribable egg smell after being boiled for so long.

Others can't smell this smell, but he can smell it, but now...

Old man Xu took a deep breath, and only smelled the fresh and elegant fragrance of tea, five fragrances and eggs.

Take a closer look at this tea egg, the shape of the egg is moderate, old man Xu looked at other people's eggs, and they were all about the same size as him.

After the eggshell is soaked in water, it takes on a light caramel color, and the surface has been knocked out with uniform and delicate patterns. It can be seen from the first glance that the eggcracker's technique is not bad.

"Our patterns are actually the same." The diner sitting next to him glanced at the tea egg in Old Man Xu's hand and said in surprise.

Old man Xu glanced at the tea eggs on his plate, and was also surprised. Indeed, everyone's patterns were similar.

"Master Gu's hands are amazing!" Old man Xu exclaimed.

This pattern is almost not only good-looking, but also to make each egg taste accurate. How can ordinary people's techniques be so ingenious and stable.

Not only they found out, but other people also found out about it. People with good deeds even took their own eggs to compare and found that among so many people present, the patterns of the eggs were similar.

When the results of the comparison came out, everyone was shocked.

Wang Xiuquan was cooking eggs in the kitchen at this time, and then cracked the eggs one by one. Zhang Ping was a little helpless when he saw Master's refusal to admit defeat, but he was also a little curious.

Wang Xiuquan's skill is not bad, but to achieve this step, not only requires good skill, but the most important thing is to have experience. Wang Xiuquan makes less tea eggs, and even less eggs, while Gu Bai, he He couldn't even count how many eggs were knocked in the teaching space.

Wang Xiuquan knocked a few eggs, and it was okay at the beginning, although the pattern could not be exactly the same as Gu Bai's, but it was not too much, but as soon as the number of eggs increased.It is easy to make mistakes, and the eggshell will be broken if you don't pay attention.

The eggshell is broken, but there is no way to make it up.

Wang Xiuquan continued to tap a few more times, and then calculated the percentage of mistakes he made, and couldn't help but sigh, he was still not as good as Gu Bai.

However, no matter how beautiful the pattern is, people buy tea eggs not only for their appearance, but also for their taste.

The pattern of the tea eggs has reached this point, and there is no need to knock any more. Old man Xu opened a piece of eggshell. He planned to peel the egg slowly, but one piece of eggshell came together, and several pieces of eggshell were peeled off together.

The same is true for other people. In a few seconds, the eggshell is completely taken off, which caught many people who were prepared for a long-term struggle a little off guard.

The pattern on the eggshell also appeared on the egg white, which looked exquisite and beautiful, but this time old man Xu didn't appreciate it for too long, smelling the aroma of the tea egg, he hesitated to take a bite, and then couldn't stop.

The egg whites are fresh and salty, the eggs are full of fragrance, and the yolks are rich and thick, moist and delicate. Whether eaten alone or together, they are all delicious.

However, this is the way to eat light tea eggs, and some people choose strong tea eggs with white porridge.

Take a sip of porridge, eat a mouthful of tea eggs with rich taste, eat a mouthful of porridge and an egg, and you will have endless aftertaste.

The only thing that is a pity is that there are no side dishes. The side dishes that Gu Bai prepared today are dried radishes, which are not very spicy, slightly spicy with a bit of sweetness, and are also very suitable for eating with porridge and eggs.

But this time they could only order two dishes, so many people had to choose one dish, but they didn’t get it, and people always panicked. Under this emotional trend, some people began to exchange dishes with each other.

You eat some of mine, and I'll exchange that with you.

Now, more people asked the waiter to cut the eggs with a knife. The eggs were divided into two, and it was easy to say about dried radishes.

After counting, things became troublesome again. Some people counted and found that there was one less dried radish in their plate than others. This was the fault of the dish-serving person.

Of course, this is not a mistake. After all, there is only one dried radish, not even a gram. However, with such delicious food, even one radish is a big deal.

Wang Xiuquan couldn't help sighing when he heard the situation outside, but the solution to this matter is to make it up for him next time.

But if the other party is to line up, there just happens to be dried radishes, otherwise, there is no way for them to make up for it.

Within a few days, the reputation of tea eggs in Yuchun Tower has grown, and a new game has even emerged.

The person who ate the tea eggs took a full-body photo of the tea eggs and posted them on Weibo. Everyone began to find the difference, but if the difference is obvious, the small differences in details are not counted.

Netizens didn’t understand how it was played at the beginning. After seeing the photos sent by many people, except for the different backgrounds, the appearance of the tea eggs was almost the same. Tea egg is not a human egg, and now the interest has also come up, and they have come to find fault.

As a result, netizens have seen hundreds of photos of tea eggs in a day or two, but they couldn't find one with obvious difference.

Looking at the second signature dish task that was quickly completed, Gu Bai could only thank the netizens for their enthusiasm and dedication. It can be said that if the netizens were not so interested, it would take a while for this task to be completed.

After receiving the reward, Gu Bai entered the teaching space to study.

He has learned too much Chinese pastry these days. Although Chinese pastry is delicious, it feels much fresher when he suddenly comes to Western pastry.

To make chiffon cake, Gu Bai didn't even need to choose the ingredients, because Gu Bai had almost learned all of these ingredients before.

No, there is another thing he needs to learn, and that is to find a suitable lemon and take lemon juice.

The selection of lemons is not too difficult. First look at the color, the color is yellowish, and the color is evenly distributed. Second, look at the shape. The juice with a round shape will be more abundant. Third, look at the softness and hardness. The lemon stalks, the buds are rounder, and the lemon stalks are greener and fresher.

The last thing is to smell the smell, choose the one with a fragrant smell, or this step is the easiest for Gu Bai, with a few more practices, Gu Bai will be able to smell the lemon's condition from the smell, whether it is good or not.

In fact, if Gu Bai uses his sense of taste to taste, he will find more subtle changes in the taste, but if he uses his tongue to taste the lemon, it is really too embarrassing.

It’s okay to say one or two, but there are too many, and Gu Bai can’t handle it.

After selecting the ingredients, it was time to start making the cake. Looking at Chang Hou's method, Gu Bai thought it was very simple, but it was his turn to know that the simplicity just now was an illusion.

Gu Bai thought that he had a good talent for cooking Chinese food, and he shouldn't be too bad at making Western-style dim sum, but he overturned the first time.

I grabbed the cake embryo and knocked on the table, and there was a slight knocking sound. This hardness cannot be said to be used as a murder weapon, but it is really suitable to be used as a mat.

Gu Bai put away his thoughts of underestimating the chiffon cake in an instant, and concentrated on trying it.

After a few minor overturns, the chiffon cake was finally made successfully, but the grade was still not high, obviously not home yet, Gu Bai continued to work hard.

Open your eyes, close your eyes, sleep, and move in one go.

Gu Bai went out of the typical behavior of the teaching space, and then slept until dawn.

After waking up, having breakfast, and finishing his work, Gu Bai was eager to try his handiwork.

After he succeeded yesterday, because he was too tired, he took a bite of the chiffon cake he made and fell asleep.

Of course, it's not just because of fatigue, in order to improve each time, Gu Bai has to taste the chiffon cakes he made even if he knows the grade, so as to determine what improvement is needed.

Although he ate one bite of each cake, the accumulation made a lot, and when the last S-level chiffon cake came out, Gu Bai no longer had the appetite to eat any more.

Gu Bai had to thank the system. After he left the teaching space, he not only eliminated the sense of time confusion, but also downplayed the feeling of trying the dishes.

At the beginning, Gu Bai felt that it was a joy to taste food in the teaching space, and he would forget it after returning. The system was a bit too much, but later he realized what a good thing it was.

No matter how delicious food you eat, you will get tired if you eat too much, especially Gu Bai, who has tried more times than some people have eaten for decades.

And with the systematic forgetting function, he can enjoy delicious food freely.

Gu Bai prepared the ingredients and was about to start making the cake.

Originally, he was considering whether to whip some cream, but the problem was that he hadn’t learned the whipping cream tutorial in the system, so he had to buy one now, or learn it in reality.

But after asking a lot of people, both Gu Chen, Gu Yu and Jiang Xiu said that there is no need to make butter, and it is enough to eat a chiffon cake embryo.

Since they don't use it, Gu Bai doesn't like to eat cream very much, or when he ate birthday cakes before, he still disliked cream, so he specially picked the cake embryos in the cake to eat, now he can eat it to his heart's content.

Before making it, Gu Bai called Lin Ze over as usual.

Lin Ze was a little surprised when he received Gu Bai's call. After all, it hasn't been long, and he didn't expect that Gu Bai would have a new dish.

But he didn't have too many questions, and came over with the equipment in his arms.

The first step in making cakes is to separate the egg whites from the yolks, and prepare a basin without oil and water, and Gu Bai starts cracking the eggs.

It is also an inexplicable enjoyment to watch Gu Bai crack eggs. When two eggs touch each other, they will split in two obediently. Put the egg white into a basin and the egg yolk into another basin.

Put the egg white and egg yolk aside for later use, Gu Bai changed hands and took out a new container, and put the prepared milk, sugar, and corn oil into it. Ordinary people would definitely use a kitchen scale for this step, but when it comes to Gu Bai To a certain extent, his hand is more accurate than the scale.

Then he started to stir. At this step, Gu Bai went directly to the machine. He didn't mix it by himself. The efficiency of the egg beater was still very high, and it became emulsified in a short while.

Gu Bai continued to sieve low-gluten flour into it, using a zigzag method to stir the flour evenly, then added golden egg yolks and continued stirring, and a fine and smooth light yellow egg yolk paste was made.

This step would have to be screened, but Gu Bai didn't need it, as his previous steps had already solved this problem.

The processing of egg whites adds less ingredients than egg yolks, but just add a little lemon juice, and then continue to beat with an egg beater that has been cleaned and wiped dry.

After beating the egg whites from clear to thick bubbles, Gu Bai adjusted the position of the egg beater, added sugar and continued beating. Soon, the egg whites were fluffy and delicate, and there were lines appearing. Gu Bai continued to add sugar and beating. When the egg container is lifted slightly, the egg white is pulled out of a curved corner.

This is already the level of wet foaming. If you are making a chiffon cake roll, this step is enough, but Gu Bai is making a regular chiffon cake, so you can only continue to beat it until the stirred egg whites pull out a piece of cake. The upright sharp corners will not bend, and it is considered to be in the state of rigid foaming.

At this point, you can't continue to send it, and it will be overdone if you send it again, and the egg white will become lumps if you send it again.

The successfully whipped meringue was white and delicate, with a lustrous luster. Gu Bai picked out one-third of the meringue and put it into the egg yolk batter and stirred it evenly. Then he put the stirred cake batter back into the meringue and stirred it carefully. .

The milky yellow cake batter with light color was successfully made.

The rest is baking. When the previous production steps are highly completed, baking can be regarded as the least error-prone step.

After the oven was preheated, Gu Bai poured the cake batter into the mold, smoothed the surface, and then put it into the oven, waiting for about an hour.

The sweet smell of the cake was okay when it was being made, but as it was baked, the sweet smell of the cake came out of the kitchen, and then drifted to the next door.

Different from the sweetness of steamed buns, the sweetness of the cake is really too strong, especially the cake that is being made, the sweetness belongs to the kind that you can feel the sweetness in your mouth when you smell it.

Lin Ze swallowed, obviously just had a meal, but now he feels hungry, and urgently needs food to fill his mouth.

Gu Bai smelled this aroma, and felt as if he had returned to the teaching space, and there seemed to be a little sweet and soft chiffon cake in his mouth.

Although the taste of the steamed buns he made can be compared with cakes, but that is just a comparison, and now this cake is a real cake.

next door.

Li Yeliang smelled the aroma from Gu's family, and he was very greedy. After he got older, he liked to eat desserts, but the desserts he bought outside were either too sweet or not so sweet, which was very worrying.

But when Gu Bai made it, Li Yeliang felt that even if it wasn't very sweet, it was definitely delicious.

It's just that I just ate the breakfast delivered by Gu Bai in the morning, and now I'm making a cake and eating and drinking. To be honest, Li Yeliang's skin is not that thick.

He just couldn't help but look at Li Yanchuan, who was greedy and panicked. The other party didn't know what was going on. He went to the company to work for a few days and wished he wouldn't come back. In the past few days, he moved the office back again. I just deal with official business at home, and I don't know what I'm doing.

"Yan Chuan, have you smelled this fragrance?" Li Yeliang smiled apologetically.

As soon as he opened his mouth, Li Yanchuan knew what he wanted to do, but he just wanted him to ask Gu Bai for some cake, so he frowned, wanting to refuse, but couldn't help looking at his phone.

Just when Li Yeliang thought that Li Yanchuan was going to do something and was pleasantly surprised, he saw Li Yanchuan withdraw his gaze and continue working. The momentum of his work was even stronger than before.

Li Yeliang sighed. Looking at Li Yanchuan's appearance, he knew that the other party probably would not agree. It was useless for him to talk any further, so he just figured out a way by himself.

But before he could think of a way, Li Yanchuan's cell phone rang automatically, and the person who was still concentrating on his work just now quickly picked up his cell phone and connected.

Li Yeliang rubbed his eyes, the caller ID he saw just now seemed to be in vain, he had a little impression of this name, it was the person who called Li Yanchuan last time.

Speaking of which, he forgot to ask.

Gu Bai called Li Yanchuan to ask him if he would eat chiffon cakes. He made a relatively large cake, three and eight inches in size. The reason why he made it so big was because it took time to make the cake.

In addition, Gu Bai knew that Shen Yunian and the others were in Linzhang City. Although this cake was not released, it would be no problem to send it to this city. He took advantage of how close they were, so he just fed it.

Hearing that Gu Bai told him to eat the cake when the cake was ready, Li Yanchuan nodded with a smile, and then told Li Yeliang about it.

Only now did Li Yeliang realize that the so-called Baibai was actually Gu Bai, but he didn't have time to think about it before he was distracted by the existence of the cake.

Li Yanchuan's happiness didn't last long, Gu Bai turned around and called Shen Yunian and the others, asking them to come and get the cake.

Originally, this was to be delivered after the cake was unmoulded, but the waiting time was too long, so Gu Bai simply asked them to bring the mold over there together, and return the mold when the time comes.

Gu Bai waited for a while, and the people sent by Shen Yunian came over. The assistant came by car. As soon as he entered the room, he could smell the sweet smell of cakes all over the room, and couldn't help swallowing.

At this time, Gu Bai had already packed the cake mold and handed it over to the other party, telling him to be careful.

From the next door, you can easily see the situation in the yard. As soon as Li Yanchuan looked up, he saw someone coming out of Gu's house, and the other person was carrying a big bag. He had good eyesight, and when he saw what was in the bag, he immediately fell silent. .

Li Yeliang also found out that he couldn't help but ran out of the house and asked Gu Bai, "Ah Bai, can you eat this cake?"

"It's not enough. It's just out of the oven, and it can be eaten after cooling down. It's for Shen Yunian and the others. It just happens to cool down slowly on the way, and it's ready to eat when it's almost ready." Gu Bai explained. .

Li Yeliang nodded, although he really wanted to eat it now, but Gu Bai couldn't let Gu Bai cut him a piece from the cake embryo.

As for Shen Yunian, knowing that Gu Bai had made a cake and that the cake was still on the way to be delivered, she was a little out of her mind.

Not only him, Bai Shuang and Sheng Jianing were also like this, they were a little distracted, but fortunately Shen Yunian had finished shooting the scene in the morning, so he could rest, even if he was distracted, it wouldn't affect his work.

As for Bai Shuang and Sheng Jianing, their acting skills were not very good, and the director didn't have high expectations of them. This distraction would not lower the quality of the acting too much, so they just let them mix like this.

Just finished filming a scene, and there will be no more scenes for the two of them, Bai Shuang and Sheng Jianing rushed back to Shen Yunian's side like a charge, and asked anxiously, "How is Xiao Su, where is he?"

"He was driving and didn't return, but it should be almost time." Shen Yunian replied.

Bai Shuang and Sheng Jianing sighed, but they also knew that it was not good to call back while driving, it was too unsafe.

Not only is it unsafe for people, but also for cakes. If something happens in the middle, the two of them will not rush and wait quietly.

Seeing the three of them sitting together, they seemed to be chatting happily, but the crew members who noticed this scene couldn't understand it.

Logically speaking, Shen Yunian, a powerful actor, should not be able to get along with a traffic singer like Baishuang Sheng Jianing. Originally, they were worried that if a few people didn't get along, the crew would be turned upside down, but who knows, the few people got along quite well. good.

Let a group of people who want to eat melons and watch the show wait in vain.

But you can't eat melons to watch the show, but the atmosphere in the crew is better, and the staff are also relieved. After all, if the actors get into trouble and have conflicts, I dare not say that they will not be involved at all.

They were resting here, and the other leading actor was still acting. Coincidentally, he was filming the scene of eating cake, but unfortunately, the performance kept dissatisfiing the director.

"Xue Zhou, take a break first, and then prepare your emotions. Just imagine, when you were very poor and wanted to eat this cake, your mother worked hard to move bricks on the construction site and saved money to buy it for you. It was trampled by your alcoholic father, and there was only a small piece left. You ate it cherishingly, and felt that there was nothing more delicious than this in the world. In this scene, you have to show that you recall the taste of the cake, and show Extremely amazing, liking, and cherishing feeling, that is the most beautiful taste of your childhood."

"The next scene is now that you finally eat it, but you find that the taste is not as delicious as you imagined. You are very disappointed. You must act out this contrast."

The director explained it several times, Xue Zhou nodded, and tried again, but unfortunately, this time it still failed.

The director saw that his condition was really not very good, so he could only let him go to rest for a while, otherwise it would just be a waste of time.

Xiao Su finally came back at this time, he knew that Shen Yunian and the others were all waiting for this cake, so it can be said that they did their best to arrive quickly without breaking the rules.

Seeing Xiao Su approaching, Shen Yunian and the others quickly got up to meet him, and then went to the lounge.

The reason is very simple. After what happened last time, no one dared to just eat outside like this. It would be embarrassing to eat alone, and it would make them feel bad, and it would be petty not to.

The three people's lounges were originally arranged separately, but Shen Yunian and the others had a good relationship, so they were arranged together in the end. Among them, Shen Yunian's lounge was bigger, and the four of them went in together.

Xue Zhou was also resting on the side. He recalled what the director had said in his mind, and began to act in front of the mirror, but he couldn't act that way no matter what.

Cakes are so ordinary to him, so ordinary that when he was a child, he even got tired of eating cakes, so he didn’t want to eat cakes every birthday, and then deliberately played a game of smashing cakes with his classmates, just to consume these cakes.

Now that the director asked him to substitute in this way, it was really difficult for him to substitute.

Thinking of the next acting, Xue Zhou couldn't help complaining that the scriptwriter's writing was too exaggerated. How can there be any cake that can give people such a feeling.

Just as he was thinking, suddenly he smelled a sweet scent, faintly visible.