Eighty Little Spicy Daughter-in-law: My boss has a gold mine

Chapter 200 The boss is a heart-warming man

Waiting for Wu Guangxu to wash his hands and go back to the house to make out with his daughter-in-law, he found that his daughter-in-law had fallen asleep on all fours.

Wu Guangxu leaned over to touch her sleeping face, thinking that his wife might be tired, right?

After eating so much at night, it was too hard to fall asleep right after entering the house.

Wu Guangxu took out the gold from the panning today, opened the closet, there was a mezzanine inside, and there was a jar, which was made by Liu Yueya, and the gold brought back every day was put into it.

Now the daughter-in-law is reluctant to sell, and she has to wait for the price to rise again or when she really needs money.

The next morning, when Liu Yueya opened her eyes, Wu Guangxu was no longer by her side. She stretched and looked at the alarm clock, it was already six o'clock.

She planned to get up at four or five o'clock to stew the meat first, but she fell asleep until this time.

As soon as she sat up in a daze, Wu Guangxu came in with a washbasin, "Daughter-in-law, wake up, wash your face!"

Wu Guangxu saw that she was still awake and came over to dress her, "Daughter-in-law, are you working too hard? Why don't you hire someone to do it!"

"No, I'm not tired!" Liu Yueya really didn't feel tired, the shop had just opened, and it wasn't enough to hire people.

Wu Guangxu hugged her into his arms, "Daughter-in-law, remember to make money with me, don't tire yourself out!"

Liu Yueya raised her hand and pinched his face, "Got it!"

Although the boss was a little silly occasionally when he was young, he was really a heart-warming man.

Liu Yueya went to the kitchen after washing up and saw that Wu Wenxiu had stewed the pork head and trotters marinated last night, and breakfast was still being cooked here.

"Fortunately, you are on the stew, I got up late today!" Liu Yueya said while yawning.

"Sister-in-law, you don't have to get up early in the future, I'll cook this meat!" Wu Wenxiu deftly picked up the steamed buns and put them aside.

She doesn't have any skills herself, so she can only help out, and there is nothing wrong with doing more.

This store doesn't matter without her, but it can't open without her sister-in-law. She knows this very well.

At eight o'clock, Wu Guangxu went to the site to start work, and Liu Yueya and Wu Wenxiu loaded the stewed meat onto the tricycle and went to town together.

When we arrived at the store, we still set up a small stove at the door, pressed the fire, put the big stuffy pot containing the meat on the fire to warm it, and opened the lid a crack to let the smell of the meat waft out.

After making arrangements in the shop, Liu Yueya went to Qian Saihua's side.

She is at the northernmost side of the market, and she has circled a large area, and there is a pigsty full of pigs.

Usually, Qian Saihua and two butchers are here.

When Liu Yueya arrived, Qian Saihua was negotiating with the tax collector.

The slaughter tax in this era has not yet been abolished. Every time a pig is killed, a part of the tax must be paid, three yuan and five yuan for a big pig, and one yuan and five yuan for a small pig.

At that time, there were no computers, and it was purely manual work. The tax collectors walked in and out every day. (legs: walk)

Come early in the morning to count the number of pigs, and then pay as much tax as you will slaughter.

Qian Saihua went to that station with a tonnage of two hundred catties, which could weigh twice as much as the female tax collector in front of him. He waved his big hand there, "Don't worry, comrade, I, Qian Saihua, will be fine. Not a single point less!"

"Okay, I know!" The female tax collector still has a good impression of Qian Saihua, and it is quite strenuous to come to the market every day to collect the slaughter tax.

Especially the kind of traders who sell few pigs often sell out without waiting for her to count and leave, without paying taxes.

Qian Saihua is a fixed place and has the most pigs. He is a big butcher tax collector in the town and has never evaded taxes.

Waiting for the tax collector to leave, Qian Saihua looked up and saw that Liu Yueya was coming, and grinned happily, "Here you come? Old girl!"

"Sister Hua, leave three pig heads for me today, ten or eight pig trotters are fine, it doesn't matter if there are more, and the pig tails are also reserved for me, can the pigs stay in the water?"

When Liu Yueya had a good relationship with Qian Saihua in her previous life, she often left pigs in the water for her.

Pig offal may not be very popular in the south, but it is a hot commodity in the northeast.

Northeast people can eat the pig's tongue (tongue), heart, liver, lung, kidney (kidney), and pork belly, large intestine, and small intestine.

In this life, she just met Qian Saihua, so she really can't guarantee that Qian Saihua will take good care of her.

Qian Saihua shook her head and thought for a while. The pig's head, hooves, and tail are easy to talk about, but those who come to slaughter pigs are not willing to keep this pig in the water.

"Okay, I can think of a way for you, I can't guarantee how much every day, but when I want to eat, you have to save some for me first!"

"Okay, no problem!" Liu Yueya happily decided as soon as she clapped her hands. The biggest advantage of dealing with foodies like Qian Saihua is that if I have food, you will have it.

When Liu Yueya returned to the store, Wu Wenxiu had already opened, and a young couple came to eat cold noodles.

Wu Wenxiu pressed the cold noodles, put them on the table, and cut some beef.

The sauced beef willow moon buds are not particularly cooked.

The price of beef is higher than that of pork. In this era, people in Northeast China eat pork most, not much beef, and less lamb.

The mutton of this era is too pure and has a strong smell, and ordinary people can't handle it well.

The sun is shining brightly these two days, and the sky is like fire, so it is definitely the first choice to eat a bowl of cool and sour cold noodles.

Today, as usual, it opened until three or four o'clock, when Liu Yueya and Wu Wenxiu were about to close the door and go back, Wu Guangxu suddenly appeared at the door.

Liu Yueya was surprised to see him, "Why did you finish work so early today?"

"Come pick you up!" Wu Guangxu now runs the mine by himself, and he can finish work whenever he wants.

Thinking that his daughter-in-law looked quite tired yesterday, he ran over to pick her up worried.

When Wu Guangxu came here, he came on Li Yonggang's bicycle. When he returned, he would ride a donkey upside down, pulling his wife and younger sister with him.

When eating at night, Wu Dayong looked at Liu Yueya and Wu Wenxiu, "Xiaojuan is getting married tomorrow, what about your shop?"

"It's okay to close the door for a day tomorrow!" Liu Yueya said while eating, feeling very hungry.

Under the stunned expression of the whole family, Liu Yueya killed two steamed buns again.

After eating and returning to the house, he couldn't open his eyes anymore, but now that the weather is hot, Wu Guangxu filled up the bath water, saw her drowsy, and scrubbed her again, which made his mouth dry.

But before he could do anything, Liu Yueya had already fallen asleep.

Wu Guangxu had no choice but to carry her to the kang with a dark face and take a cold shower for an hour.

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