Chinese chef
Chapter 79 Shaanxi 8 Big Steamed Bowls
79 Shaanxi Eight Great Steaming Bowls
Shi Nancheng quickly brought all the ingredients needed for the Shaanxi Eight Great Steaming Bowls to Su Ji.
"These ingredients should be enough for you to make Shaanxi Eight Great Steamed Bowls four or five times." Shi Nancheng walked into Suji with several big bags full of ingredients.
Putting the ingredients on the table, he shook his sore arm and said to Mu Feng: "Aunt Lan said that she will come over at noon tomorrow, do you have any questions, do you need me to tell her to postpone it for a day or two?"
"No, I've been researching this steamed dish recently. Although I haven't made the Eight Great Steamed Bowls in Shaanxi, I know how to cook them. I should be able to do it after a few times of practice." Mu Feng said.
Shi Nancheng nodded.
"Let me help you clean the ingredients." Shi Nancheng said, carrying the bag and walking towards the sink behind the store.
"You wash the chicken first, and I'll make the steamed chicken bowl first." Mu Feng said.
"Okay." Shi Nancheng's voice came from the rear compartment.
After a while, Shi Nancheng washed the chicken.
The [Steamed Cod with Mushrooms] that Mu Feng just made is also steamed.
He opened the lid, and a smell of fish came to his face.
"It smells so good!" Shi Nancheng came to the kitchen with the washed ingredients.
He looked into the pot, and saw fresh and tender shiitake mushrooms on top of the snow-white fish meat, dotted with red pepper dices and turquoise scallions, which looked really pretty.
At the same time, plumes of steam are constantly rising from the dish.
He seemed to be able to see the fragrance floating towards him as if it had substance.
"I'll make some for you to taste." Mu Feng said with a smile.
Then, he took the bowl and chopsticks, put some fish meat and two slices of shiitake mushrooms into the bowl, and handed them to Shi Nancheng.
Shi Nancheng took the bowl and chopsticks, and first smelled the fish and shiitake mushrooms in the bowl vigorously. A scent of fish entered from his nostrils, then spiraled down and entered his throat.
He swallowed, feeling that his taste buds seemed to be awakened at this moment.
He put a piece of shiitake mushroom in his mouth.
With a light bite, the sweet soup contained in the shiitake mushrooms bursts out instantly.
Shi Nancheng couldn't believe that there was so much fragrant and thick soup hidden in the thin-looking shiitake mushrooms.
The shiitake mushrooms are tender and smooth, and the soup is delicious, but it's a pity that I ate it up in just two bites.
Then, Shi Nancheng picked up some fish and tasted it.
Because the fish is steamed in boiling water, the high temperature makes the outside of the fish shrink instantly when heated, and the fresh juice inside the fish is tightly locked inside.
The cod meat melts in the mouth, and when the teeth touch it lightly, the juice full of the fish will flow out. There is a hint of sweetness, a hint of spicy, and then a little bit of wine.
Thinking about tasting it carefully, the fish meat has completely melted in his mouth, Shi Nancheng couldn't wait to get some more cod meat and continue to taste it.
"Eat slowly, I'm making braised chicken." After Mu Feng tasted two mouthfuls of cod, he put the rest of the whole plate of [Steamed Cod with Mushrooms] in front of Shi Nancheng.
Crow's feet immediately appeared on Shi Nancheng's face.
Mu Feng is cooking [Steamed Chicken Bowl], after Shi Nancheng finished eating the cod, he went back to the back compartment to wash the vegetables.
Mu Feng first made [Steamed Yellow Chicken Bowl], and then made [Steamed Yellow Braised Hairtail Bowl], [Steamed Meat Bowl] and [Small Crispy Pork Steamed Bowl].
When the [Small Crispy Meat Steaming Bowl] was finished, Mu Feng felt a strange feeling in his heart, and his control over the heat of the steamed vegetables was further refined.
He had practiced for some time before, but he had never felt this way.
As he was doing it now, this wonderful feeling suddenly appeared, and then he felt that the more he did it, the more handy he was.
At this moment, he didn't feel tired at all, but enjoyed every detail of the cooking process.
This feeling was both familiar and unfamiliar to him, and he already understood what was going on in his heart.
Sure enough, just as he was continuing to cook the next steamed dish [Crispy Beef Steamed Bowl], his mind suddenly jolted, and the system's voice suddenly sounded.
[Steamed Vegetables·Master Level] Obtained!
The host comprehends the master-level cooking technique by itself, and immediately rewards another master-level cooking technique.
[Crispy Vegetables·Master Level] Obtained!
A lot of information and experience about crispy vegetable techniques suddenly poured into Mu Feng's mind.
The [Crispy Beef Steamed Bowl] has to be cooked with the crisp vegetable technique first, and then steamed in the pot to taste.
Just now, when Mu Feng was making crispy beef, he still felt that he did a good job, but now that he has obtained the master-level crispy vegetable technique, he immediately knows where he is not doing enough.
He immediately planned to do it again [Crispy Beef Steamed Bowl].
However, just as he was enthusiastically cutting up the beef and planning to make crispy beef, a sudden feeling of paralysis came to his mind.
Immediately afterwards, there was another palpitation.
A feeling of panic surged in his heart, and he pressed his hands on the chopping board violently.
But in an instant, his face was completely drained of blood.
Fortunately, the feeling of heart palpitations was fleeting, and Mu Feng quickly recovered.
However, countless doubts arose in Mu Feng's heart. The previous competition with Haigu in the private room, because he was fine soon, and there was no relapse afterwards, so he thought it was just due to being too tired.
However, today he just comprehended the technique of steaming vegetables, and the system rewarded him with a technique of crisping vegetables. As a result, this happened again, and he felt a strange feeling in his heart.
Intuition told him that there might be a problem with the system!
"System, what happened just now?" Mu Feng asked in his mind.
"The system needs energy to operate, and the energy supply of the host's brain is insufficient, so the situation just now occurred." The system replied.
"Last time, my hands trembled because of this reason?" Mu Feng asked.
"Yes, the system needs energy to operate." The system's voice was as cold as usual.
The system needs energy?
Mu Feng frowned. He always thought that the system was intangible and intangible, but he didn't expect that the system would need to draw energy from his brain.
"Will the system absorb my brain energy and cause any damage to my brain?" Mu Feng asked in surprise.
"Host, please rest assured, the system has been bound to the host! The system needs to be attached to the host to exist, so the system will not harm the life of the host."
"Will this happen again in the future?" Mu Feng asked.
"Host, please rest assured, the system will not harm the host's life!"
"What I'm asking is, will this happen again in the future?" Mu Feng asked.
"This can happen if the energy supply to the host's brain is insufficient."
"Then how can we replenish the energy of the brain and avoid this from happening?" Mu Feng asked.
"The system is analyzing, please rest assured the host, the system will not harm the host's life!"
Mu Feng then asked a few more times, but each time the system replied with the phrase "Please rest assured the host", Mu Feng felt inexplicably cheated by the system.
At this time, Shi Nancheng came out from the back compartment with the freshly washed ingredients, saw that Mu Feng was in a daze, and immediately asked, "Mu Feng, what are you thinking about?"
"Huh?" Mu Feng looked back at Shi Nancheng, was stunned for a moment, then shook his head, and said with a smile, "It's okay, I want to make this dish delicious~"
Seeing that he couldn't find anything after asking the system so many times, Mu Feng had no choice but to give up.
Anyway, as the system said, he is bound to the system, so the system should not really cheat him... right?
However, after thinking about it, he still felt that it was necessary to go to the hospital for a physical examination in a few days.
----
Mu Feng settled down and started preparing to make another [Crispy Beef Steamed Bowl].
This time, thanks to the blessing of the master-level crisp vegetable technique, coupled with the master-level steam vegetable technique he himself comprehended, making [Crispy Beef Steamed Bowl] is a smooth and flowing water.
After making the crispy beef, Mu Feng continued to make the rest of the steamed dishes.
Now that Mufeng's vegetable steaming technique has become more sophisticated, he has achieved a very delicate control over the heat of the steamed bowls, and the steamed bowls he made are naturally delicious.
Mu Feng believes that with his current cooking skills, tomorrow's noon meal should be fine.
----
Time flies by in the blink of an eye, and soon the next day arrives.
Because it takes a long time to steam vegetables, Mu Feng came to Zhonghua Building at about ten o'clock to prepare.
When it was almost twelve o'clock, Yu Lanxin brought the client to the Zhonghua Building.
Shi Nancheng went to the gate to meet him.
"Auntie." Seeing Yu Lanxin getting out of the car, Shi Nancheng hurried up to meet her.
"Nancheng." Yu Lanxin greeted him with a smile, and then introduced several guests who came with Shi Nancheng, "This is Mr. Yao, and the other two are Mr. Yao's subordinates. Mr. Yao is always Chinese, and they all speak Chinese."
"Hello, Mr. Yao." Shi Nancheng greeted Yao Jifeng with a smile, "My name is Shi Nancheng, and I'm the general manager of Zhonghua Building."
"Hello, hello." Yao Jifeng said with a smile, and then turned to Yu Lanxin and said, "Mr. Yu, your nephew is really a good-looking talent! He looks more handsome than a celebrity."
After hearing this, Yu Lanxin looked at Shi Nancheng and smiled.
Yu Lanxin's female assistant also looked at Shi Nancheng without blinking.
"Boss Yao, you're over the top!" Shi Nancheng said with a smile, then paused and said, "Boss Yao speaks Chinese very well!"
"Chinese is a compulsory course in Singapore!" Yao Jifeng said with a smile.
"Doesn't Singapore speak English?" Shi Nancheng asked.
"Yes, English is the most spoken language in Singapore. It is an instrumental language and is used in general work. However, the government stipulates that all public schools must adopt bilingual teaching.
We are Chinese, so we can learn English and Chinese at the same time. There are many Malays in Singapore, and they can learn English and Malay. " Yao Jifeng said with a smile.
"Oh, so that's the case. I thought everyone in Singapore spoke English!" Shi Nancheng said with a smile.
"Actually, we Chinese account for [-]% of Singapore's population, so in theory, Chinese should be more popular. Unfortunately, due to various historical and political reasons, most people still use English." Yao Jifeng said.
"President Yao, let's talk as we walk!" Shi Nancheng said.
Yao Jifeng nodded.
"Mr. Yao, our chef has already cooked the Shaanxi Eight Great Steamed Bowls in the kitchen. I hope you all can return home with a lot of fun today!" Shi Nancheng said.
"That's great! You don't know how long I've been thinking about eating this eight big steamed bowls. Hehehe." Yao Jifeng said with a smile.
"Then Mr. Yao, please come with me! The boxes are all ready." Shi Nancheng made a gesture of invitation.
"Okay, okay." Yao Jifeng nodded.
Immediately, Shi Nancheng led the group of them to the box.
"Everyone, please wait for a while. I'll see how the kitchen is getting ready." Shi Nancheng said.
Then, order the waiter to pour tea for the guests.
Then, Shi Nancheng walked out of the box, picked up the walkie-talkie at the same time, and asked about the situation of the kitchen.
Everyone in the box chatted while drinking tea.
"Mr. Yu, I like the decoration style of your Zhonghua Building very much! It has a classic charm, let alone, if you take a closer look, it is a bit like the restaurant I went to in Xi'an. I remember that restaurant was also the same as The same classical style here." Yao Jifeng said looking at the surrounding decorations.
"When the Zhonghua Building was built, it was designed with palace architecture as the material." Yu Lanxin said with a smile.
"Is this calligraphy and painting real?" Yao Jifeng asked looking at a picture of a horse on the wall.
"It's true, but it's not an antique, it's the work of an ordinary painter." Yu Lanxin said with a smile.
"Mr. Yu, I remember that there is a museum with a long history in Fengze. Let's take a look after dinner in the afternoon!" Yao Jifeng said with a smile.
"No problem!" Yu Lanxin nodded and said.
......
Mu Feng received the news from Shi Nancheng, looked at the time, guessed that it was almost time, and called the waiter to prepare the dishes.
"It's almost done, I'll ask the waiter to prepare the dishes now!" Mu Feng said while holding the walkie-talkie.
"Okay." Shi Nancheng replied.
Then, Shi Nancheng returned to the box and said to Yao Jifeng and the others: "Everyone, please wait a moment, the waiters are already preparing to serve the dishes."
"I can already smell the aroma of vegetables. Haha." Yao Jifeng said jokingly.
Shi Nancheng smiled and nodded.
After about a minute of touching, there was a knock on the door outside the box.
"Everyone, the food is on the table!" Shi Nancheng smiled and went to open the door.
Then, the waiters filed in with delicacies.
Because the steamed dishes are all cooked together at about the same time.Therefore, the eight Shaanxi steamed bowls are served at the same time.
When the waiter lifted the lids of the eight dishes at the same time, the whole box was filled with the aroma of the dishes.
[Steamed Yellow Braised Hairtail Fish Bowl], [Steamed Meat Bowl], [Small Crispy Meat Steamed Bowl], [Sixi Meatball Steamed Bowl], [Eight Treasures Sweet Rice Steamed Bowl], [Steamed Yellow Chicken Bowl], [Crispy Rice Bowl] Beef Steamed Bowl] and [Grilled Lamb Steamed Bowl] Eight dishes of delicacies were placed in front of Yao Jifeng and the others at once.
They were still talking a second ago, but now all their minds are attracted by the eight delicious dishes.
"Well, this dish is really delicious!" Yao Jifeng couldn't help but praise sincerely.
"Then please take your time." Shi Nancheng said with a smile.
After speaking, he walked out of the box.
"Mr. Yao, please hurry up, all of you, you are welcome," Yu Lanxin said.
"Come on, everyone, take it easy, Mr. Yu, please too." Yao Jifeng greeted the others with a smile.
Then, he put some crispy beef in the bowl.
After eating a piece, chewing, the beef is very crispy and melts in the mouth. The taste of the beef itself is already very delicious. This dish is supplemented with star anise, cinnamon, green onion and ginger to enhance the taste, which stimulates the richness of the beef. Taste.
That's right, that's right, that's the taste!
Yao Jifeng couldn't help pointing to the [Crispy Beef Steamed Bowl] and said, "That's the taste, that's the taste! The crispy beef I ate in Xi'an that year tasted like this!"
After a pause, he looked at the crowd and said, "Try it quickly, the taste of this beef is exactly the same as the one I ate in Xi'an!"
After speaking, he unconsciously picked up some beef and ate it.
Generally speaking, at a banquet, no matter how delicious a dish is, in order to show politeness, under normal circumstances no one will pick the same dish twice.
Even if you really like that dish very much, you must at least try another dish first, and then try the original dish again after eating.
This is the most basic table manners, because the portion of each dish is actually relatively fixed, so you must take care of other people at the same table.
However, Yao Jifeng picked up the crispy beef three times in a row, and only then did he realize how impolite it was to do so.
So, he apologized to everyone in a rather embarrassing way: "I'm really sorry, this dish is so delicious, I didn't pay attention and ate a few more mouthfuls for a while. Eat quickly, eat quickly!"
"As long as Mr. Yao likes to eat! You are a guest, the most important thing is that you eat happily, haha." Yu Lanxin said with a smile.
Yao Jifeng smiled a little embarrassedly. Although he still wanted to eat the crispy beef, he finally held back and went to pick up other dishes.
In fact, Yao Jifeng has been in business for many years, so how can he not understand the most basic table manners, but today's [Crispy Beef Steamed Bowl] is too delicious, which caused him to lose his sense of proportion for a while.
Although Yao Jifeng shouted that the dish made by Mu Feng was exactly the same as what he ate in Xi'an a few years ago.
In fact, if it weren't for extraordinary talent, how could a normal person really remember the specific taste of a dish that he ate by chance a few years ago.
The reason why he said that was entirely because the dish made by Mu Feng tasted so delicious that it surpassed his imagination of the dish in Xi'an.
After feasting, Yao Jifeng and the two subordinates who accompanied him all looked unsatisfied.
"Boss Yao, do you want another serving?" Yu Lanxin asked.
"No, this is already very good. It's just enough to be [-]% full. If you eat too much, it won't look good." Yao Jifeng waved his hands and said with a smile.
After hearing this, Yu Lanxin deeply agreed.
No matter how good the food tastes, if you eat it to your full, it will not taste that delicious.
What this enjoyment of food requires is the feeling of unfinished and endless aftertaste.
"Then when Mr. Yao and you are ready to go back, let's come over and eat this Shaanxi steamed bowl again." Yu Lanxin said.
"You don't have to wait until you have to go back to eat. Actually, tonight is enough." Yao Jifeng looked at Yu Lanxin and smiled embarrassedly.
"Okay, then tonight, let's go to the museum in the afternoon, and come to Zhonghualou to eat Shaanxi steamed bowls tonight, haha!" Yu Lanxin was amused by Yao Jifeng's appearance, and couldn't help laughing.
"Okay. Hahaha!" Yao Jifeng laughed.
There was a burst of laughter in the box...
Shi Nancheng quickly brought all the ingredients needed for the Shaanxi Eight Great Steaming Bowls to Su Ji.
"These ingredients should be enough for you to make Shaanxi Eight Great Steamed Bowls four or five times." Shi Nancheng walked into Suji with several big bags full of ingredients.
Putting the ingredients on the table, he shook his sore arm and said to Mu Feng: "Aunt Lan said that she will come over at noon tomorrow, do you have any questions, do you need me to tell her to postpone it for a day or two?"
"No, I've been researching this steamed dish recently. Although I haven't made the Eight Great Steamed Bowls in Shaanxi, I know how to cook them. I should be able to do it after a few times of practice." Mu Feng said.
Shi Nancheng nodded.
"Let me help you clean the ingredients." Shi Nancheng said, carrying the bag and walking towards the sink behind the store.
"You wash the chicken first, and I'll make the steamed chicken bowl first." Mu Feng said.
"Okay." Shi Nancheng's voice came from the rear compartment.
After a while, Shi Nancheng washed the chicken.
The [Steamed Cod with Mushrooms] that Mu Feng just made is also steamed.
He opened the lid, and a smell of fish came to his face.
"It smells so good!" Shi Nancheng came to the kitchen with the washed ingredients.
He looked into the pot, and saw fresh and tender shiitake mushrooms on top of the snow-white fish meat, dotted with red pepper dices and turquoise scallions, which looked really pretty.
At the same time, plumes of steam are constantly rising from the dish.
He seemed to be able to see the fragrance floating towards him as if it had substance.
"I'll make some for you to taste." Mu Feng said with a smile.
Then, he took the bowl and chopsticks, put some fish meat and two slices of shiitake mushrooms into the bowl, and handed them to Shi Nancheng.
Shi Nancheng took the bowl and chopsticks, and first smelled the fish and shiitake mushrooms in the bowl vigorously. A scent of fish entered from his nostrils, then spiraled down and entered his throat.
He swallowed, feeling that his taste buds seemed to be awakened at this moment.
He put a piece of shiitake mushroom in his mouth.
With a light bite, the sweet soup contained in the shiitake mushrooms bursts out instantly.
Shi Nancheng couldn't believe that there was so much fragrant and thick soup hidden in the thin-looking shiitake mushrooms.
The shiitake mushrooms are tender and smooth, and the soup is delicious, but it's a pity that I ate it up in just two bites.
Then, Shi Nancheng picked up some fish and tasted it.
Because the fish is steamed in boiling water, the high temperature makes the outside of the fish shrink instantly when heated, and the fresh juice inside the fish is tightly locked inside.
The cod meat melts in the mouth, and when the teeth touch it lightly, the juice full of the fish will flow out. There is a hint of sweetness, a hint of spicy, and then a little bit of wine.
Thinking about tasting it carefully, the fish meat has completely melted in his mouth, Shi Nancheng couldn't wait to get some more cod meat and continue to taste it.
"Eat slowly, I'm making braised chicken." After Mu Feng tasted two mouthfuls of cod, he put the rest of the whole plate of [Steamed Cod with Mushrooms] in front of Shi Nancheng.
Crow's feet immediately appeared on Shi Nancheng's face.
Mu Feng is cooking [Steamed Chicken Bowl], after Shi Nancheng finished eating the cod, he went back to the back compartment to wash the vegetables.
Mu Feng first made [Steamed Yellow Chicken Bowl], and then made [Steamed Yellow Braised Hairtail Bowl], [Steamed Meat Bowl] and [Small Crispy Pork Steamed Bowl].
When the [Small Crispy Meat Steaming Bowl] was finished, Mu Feng felt a strange feeling in his heart, and his control over the heat of the steamed vegetables was further refined.
He had practiced for some time before, but he had never felt this way.
As he was doing it now, this wonderful feeling suddenly appeared, and then he felt that the more he did it, the more handy he was.
At this moment, he didn't feel tired at all, but enjoyed every detail of the cooking process.
This feeling was both familiar and unfamiliar to him, and he already understood what was going on in his heart.
Sure enough, just as he was continuing to cook the next steamed dish [Crispy Beef Steamed Bowl], his mind suddenly jolted, and the system's voice suddenly sounded.
[Steamed Vegetables·Master Level] Obtained!
The host comprehends the master-level cooking technique by itself, and immediately rewards another master-level cooking technique.
[Crispy Vegetables·Master Level] Obtained!
A lot of information and experience about crispy vegetable techniques suddenly poured into Mu Feng's mind.
The [Crispy Beef Steamed Bowl] has to be cooked with the crisp vegetable technique first, and then steamed in the pot to taste.
Just now, when Mu Feng was making crispy beef, he still felt that he did a good job, but now that he has obtained the master-level crispy vegetable technique, he immediately knows where he is not doing enough.
He immediately planned to do it again [Crispy Beef Steamed Bowl].
However, just as he was enthusiastically cutting up the beef and planning to make crispy beef, a sudden feeling of paralysis came to his mind.
Immediately afterwards, there was another palpitation.
A feeling of panic surged in his heart, and he pressed his hands on the chopping board violently.
But in an instant, his face was completely drained of blood.
Fortunately, the feeling of heart palpitations was fleeting, and Mu Feng quickly recovered.
However, countless doubts arose in Mu Feng's heart. The previous competition with Haigu in the private room, because he was fine soon, and there was no relapse afterwards, so he thought it was just due to being too tired.
However, today he just comprehended the technique of steaming vegetables, and the system rewarded him with a technique of crisping vegetables. As a result, this happened again, and he felt a strange feeling in his heart.
Intuition told him that there might be a problem with the system!
"System, what happened just now?" Mu Feng asked in his mind.
"The system needs energy to operate, and the energy supply of the host's brain is insufficient, so the situation just now occurred." The system replied.
"Last time, my hands trembled because of this reason?" Mu Feng asked.
"Yes, the system needs energy to operate." The system's voice was as cold as usual.
The system needs energy?
Mu Feng frowned. He always thought that the system was intangible and intangible, but he didn't expect that the system would need to draw energy from his brain.
"Will the system absorb my brain energy and cause any damage to my brain?" Mu Feng asked in surprise.
"Host, please rest assured, the system has been bound to the host! The system needs to be attached to the host to exist, so the system will not harm the life of the host."
"Will this happen again in the future?" Mu Feng asked.
"Host, please rest assured, the system will not harm the host's life!"
"What I'm asking is, will this happen again in the future?" Mu Feng asked.
"This can happen if the energy supply to the host's brain is insufficient."
"Then how can we replenish the energy of the brain and avoid this from happening?" Mu Feng asked.
"The system is analyzing, please rest assured the host, the system will not harm the host's life!"
Mu Feng then asked a few more times, but each time the system replied with the phrase "Please rest assured the host", Mu Feng felt inexplicably cheated by the system.
At this time, Shi Nancheng came out from the back compartment with the freshly washed ingredients, saw that Mu Feng was in a daze, and immediately asked, "Mu Feng, what are you thinking about?"
"Huh?" Mu Feng looked back at Shi Nancheng, was stunned for a moment, then shook his head, and said with a smile, "It's okay, I want to make this dish delicious~"
Seeing that he couldn't find anything after asking the system so many times, Mu Feng had no choice but to give up.
Anyway, as the system said, he is bound to the system, so the system should not really cheat him... right?
However, after thinking about it, he still felt that it was necessary to go to the hospital for a physical examination in a few days.
----
Mu Feng settled down and started preparing to make another [Crispy Beef Steamed Bowl].
This time, thanks to the blessing of the master-level crisp vegetable technique, coupled with the master-level steam vegetable technique he himself comprehended, making [Crispy Beef Steamed Bowl] is a smooth and flowing water.
After making the crispy beef, Mu Feng continued to make the rest of the steamed dishes.
Now that Mufeng's vegetable steaming technique has become more sophisticated, he has achieved a very delicate control over the heat of the steamed bowls, and the steamed bowls he made are naturally delicious.
Mu Feng believes that with his current cooking skills, tomorrow's noon meal should be fine.
----
Time flies by in the blink of an eye, and soon the next day arrives.
Because it takes a long time to steam vegetables, Mu Feng came to Zhonghua Building at about ten o'clock to prepare.
When it was almost twelve o'clock, Yu Lanxin brought the client to the Zhonghua Building.
Shi Nancheng went to the gate to meet him.
"Auntie." Seeing Yu Lanxin getting out of the car, Shi Nancheng hurried up to meet her.
"Nancheng." Yu Lanxin greeted him with a smile, and then introduced several guests who came with Shi Nancheng, "This is Mr. Yao, and the other two are Mr. Yao's subordinates. Mr. Yao is always Chinese, and they all speak Chinese."
"Hello, Mr. Yao." Shi Nancheng greeted Yao Jifeng with a smile, "My name is Shi Nancheng, and I'm the general manager of Zhonghua Building."
"Hello, hello." Yao Jifeng said with a smile, and then turned to Yu Lanxin and said, "Mr. Yu, your nephew is really a good-looking talent! He looks more handsome than a celebrity."
After hearing this, Yu Lanxin looked at Shi Nancheng and smiled.
Yu Lanxin's female assistant also looked at Shi Nancheng without blinking.
"Boss Yao, you're over the top!" Shi Nancheng said with a smile, then paused and said, "Boss Yao speaks Chinese very well!"
"Chinese is a compulsory course in Singapore!" Yao Jifeng said with a smile.
"Doesn't Singapore speak English?" Shi Nancheng asked.
"Yes, English is the most spoken language in Singapore. It is an instrumental language and is used in general work. However, the government stipulates that all public schools must adopt bilingual teaching.
We are Chinese, so we can learn English and Chinese at the same time. There are many Malays in Singapore, and they can learn English and Malay. " Yao Jifeng said with a smile.
"Oh, so that's the case. I thought everyone in Singapore spoke English!" Shi Nancheng said with a smile.
"Actually, we Chinese account for [-]% of Singapore's population, so in theory, Chinese should be more popular. Unfortunately, due to various historical and political reasons, most people still use English." Yao Jifeng said.
"President Yao, let's talk as we walk!" Shi Nancheng said.
Yao Jifeng nodded.
"Mr. Yao, our chef has already cooked the Shaanxi Eight Great Steamed Bowls in the kitchen. I hope you all can return home with a lot of fun today!" Shi Nancheng said.
"That's great! You don't know how long I've been thinking about eating this eight big steamed bowls. Hehehe." Yao Jifeng said with a smile.
"Then Mr. Yao, please come with me! The boxes are all ready." Shi Nancheng made a gesture of invitation.
"Okay, okay." Yao Jifeng nodded.
Immediately, Shi Nancheng led the group of them to the box.
"Everyone, please wait for a while. I'll see how the kitchen is getting ready." Shi Nancheng said.
Then, order the waiter to pour tea for the guests.
Then, Shi Nancheng walked out of the box, picked up the walkie-talkie at the same time, and asked about the situation of the kitchen.
Everyone in the box chatted while drinking tea.
"Mr. Yu, I like the decoration style of your Zhonghua Building very much! It has a classic charm, let alone, if you take a closer look, it is a bit like the restaurant I went to in Xi'an. I remember that restaurant was also the same as The same classical style here." Yao Jifeng said looking at the surrounding decorations.
"When the Zhonghua Building was built, it was designed with palace architecture as the material." Yu Lanxin said with a smile.
"Is this calligraphy and painting real?" Yao Jifeng asked looking at a picture of a horse on the wall.
"It's true, but it's not an antique, it's the work of an ordinary painter." Yu Lanxin said with a smile.
"Mr. Yu, I remember that there is a museum with a long history in Fengze. Let's take a look after dinner in the afternoon!" Yao Jifeng said with a smile.
"No problem!" Yu Lanxin nodded and said.
......
Mu Feng received the news from Shi Nancheng, looked at the time, guessed that it was almost time, and called the waiter to prepare the dishes.
"It's almost done, I'll ask the waiter to prepare the dishes now!" Mu Feng said while holding the walkie-talkie.
"Okay." Shi Nancheng replied.
Then, Shi Nancheng returned to the box and said to Yao Jifeng and the others: "Everyone, please wait a moment, the waiters are already preparing to serve the dishes."
"I can already smell the aroma of vegetables. Haha." Yao Jifeng said jokingly.
Shi Nancheng smiled and nodded.
After about a minute of touching, there was a knock on the door outside the box.
"Everyone, the food is on the table!" Shi Nancheng smiled and went to open the door.
Then, the waiters filed in with delicacies.
Because the steamed dishes are all cooked together at about the same time.Therefore, the eight Shaanxi steamed bowls are served at the same time.
When the waiter lifted the lids of the eight dishes at the same time, the whole box was filled with the aroma of the dishes.
[Steamed Yellow Braised Hairtail Fish Bowl], [Steamed Meat Bowl], [Small Crispy Meat Steamed Bowl], [Sixi Meatball Steamed Bowl], [Eight Treasures Sweet Rice Steamed Bowl], [Steamed Yellow Chicken Bowl], [Crispy Rice Bowl] Beef Steamed Bowl] and [Grilled Lamb Steamed Bowl] Eight dishes of delicacies were placed in front of Yao Jifeng and the others at once.
They were still talking a second ago, but now all their minds are attracted by the eight delicious dishes.
"Well, this dish is really delicious!" Yao Jifeng couldn't help but praise sincerely.
"Then please take your time." Shi Nancheng said with a smile.
After speaking, he walked out of the box.
"Mr. Yao, please hurry up, all of you, you are welcome," Yu Lanxin said.
"Come on, everyone, take it easy, Mr. Yu, please too." Yao Jifeng greeted the others with a smile.
Then, he put some crispy beef in the bowl.
After eating a piece, chewing, the beef is very crispy and melts in the mouth. The taste of the beef itself is already very delicious. This dish is supplemented with star anise, cinnamon, green onion and ginger to enhance the taste, which stimulates the richness of the beef. Taste.
That's right, that's right, that's the taste!
Yao Jifeng couldn't help pointing to the [Crispy Beef Steamed Bowl] and said, "That's the taste, that's the taste! The crispy beef I ate in Xi'an that year tasted like this!"
After a pause, he looked at the crowd and said, "Try it quickly, the taste of this beef is exactly the same as the one I ate in Xi'an!"
After speaking, he unconsciously picked up some beef and ate it.
Generally speaking, at a banquet, no matter how delicious a dish is, in order to show politeness, under normal circumstances no one will pick the same dish twice.
Even if you really like that dish very much, you must at least try another dish first, and then try the original dish again after eating.
This is the most basic table manners, because the portion of each dish is actually relatively fixed, so you must take care of other people at the same table.
However, Yao Jifeng picked up the crispy beef three times in a row, and only then did he realize how impolite it was to do so.
So, he apologized to everyone in a rather embarrassing way: "I'm really sorry, this dish is so delicious, I didn't pay attention and ate a few more mouthfuls for a while. Eat quickly, eat quickly!"
"As long as Mr. Yao likes to eat! You are a guest, the most important thing is that you eat happily, haha." Yu Lanxin said with a smile.
Yao Jifeng smiled a little embarrassedly. Although he still wanted to eat the crispy beef, he finally held back and went to pick up other dishes.
In fact, Yao Jifeng has been in business for many years, so how can he not understand the most basic table manners, but today's [Crispy Beef Steamed Bowl] is too delicious, which caused him to lose his sense of proportion for a while.
Although Yao Jifeng shouted that the dish made by Mu Feng was exactly the same as what he ate in Xi'an a few years ago.
In fact, if it weren't for extraordinary talent, how could a normal person really remember the specific taste of a dish that he ate by chance a few years ago.
The reason why he said that was entirely because the dish made by Mu Feng tasted so delicious that it surpassed his imagination of the dish in Xi'an.
After feasting, Yao Jifeng and the two subordinates who accompanied him all looked unsatisfied.
"Boss Yao, do you want another serving?" Yu Lanxin asked.
"No, this is already very good. It's just enough to be [-]% full. If you eat too much, it won't look good." Yao Jifeng waved his hands and said with a smile.
After hearing this, Yu Lanxin deeply agreed.
No matter how good the food tastes, if you eat it to your full, it will not taste that delicious.
What this enjoyment of food requires is the feeling of unfinished and endless aftertaste.
"Then when Mr. Yao and you are ready to go back, let's come over and eat this Shaanxi steamed bowl again." Yu Lanxin said.
"You don't have to wait until you have to go back to eat. Actually, tonight is enough." Yao Jifeng looked at Yu Lanxin and smiled embarrassedly.
"Okay, then tonight, let's go to the museum in the afternoon, and come to Zhonghualou to eat Shaanxi steamed bowls tonight, haha!" Yu Lanxin was amused by Yao Jifeng's appearance, and couldn't help laughing.
"Okay. Hahaha!" Yao Jifeng laughed.
There was a burst of laughter in the box...
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