I really don't want to be a rebel [infrastructure]

The roasted pork tastes crispy on the outside and tender on the inside, and it is full of burnt aroma when bitten down, and the fat falls on the tongue along the teeth.

Wei Siwen swears that he really heard the crisp sound of teeth colliding with pork.

After Luo Shixing took a bite of the pork, he chewed it with an extremely serious expression, frowned, and after chewing again... he turned his head and spat out the meat.

Wei Siwen's heart was raised, and his body leaned forward slightly: "What's the matter? Still can't do it?"

If this doesn't work, then these pork really can't be eaten, and even Wei Siwen will feel it's a pity.

Luo Shixing's expression relaxed a lot, and he waved his hands and said, "There's no smell, it's almost covered up, but I forgot to put salt, so it's not that tasty."

No amount of other flavors can replace the salty taste. Even if the meat without salt is not smelly, it is not delicious!

Wei Siwen couldn't help asking after hearing this: "Is it really just a lack of salt? Is it really not smelly anymore?"

Luo Shixing carefully sprinkled the salt while pinching it, and said, "Yes, it doesn't have a strong smell, I think it's acceptable."

He doesn't know if this body is a sensitive type, but it has reached this point, as long as it doesn't feel disgusting in the mouth, he can accept it.

This is really pork from the sky. It depends on luck when you can eat pork after this time.

But if Luo Shixing said it, he would rather not eat pork than meet wild boars again.

This time he was lucky enough to meet a single sub-adult, and if he meets a litter next time... then he will really say goodbye to this beautiful world.

Luo Shixing carefully put away the salt bag after spreading the salt, waved to Cheng Jingwei's cat and cat, and said, "Ah Wei, come and eat meat, you are not active in eating meat."

Cheng Jingwei just finished planting lemongrass, washed his hands and said with a smile: "Anyway, you will always keep it for me."

Luo Shixing's greatest advantage is that he knows how to share with others, and never monopolizes anything. If it were a brat with a domineering personality, Cheng Jingwei would have said goodbye to him long ago.

Luo Shixing handed him a ceramic bowl and a pair of bamboo chopsticks and said, "Come and try it, it's really delicious!"

Of course, he didn't forget about Wei Siwen, he turned his head and said, "Weng Wei, don't be restrained, I marinated a lot of meat, enough for us to eat!"

Only then did Wei Siwen pick up the bowls and chopsticks reservedly. In fact, he had long been seduced by the smell of pork, even if the master didn't open his mouth, he would be embarrassed, even if the master here was just two children.

However, the experience of this day has long made him dare not treat these two people as ordinary children.

He stretched out his hand to pick up a piece of pork neck, and first sniffed it lightly. In addition to the smell of fat, he could faintly smell the unique aroma of lemongrass and peppercorns, while those green plums that were also thrown in as pickling materials smelled instead. Sour.

Then he took a bite carefully, and the grilled pork neck surprised him as soon as he entered it. It was crispy on the outside and tender on the inside, and the most important thing was that the taste was the most special one he had eaten for so many years.

At the entrance, there is a hint of spicy taste brought by cornel, which is not very heavy, but it awakens the taste buds. There is also a little sour taste that needs to be tasted carefully. It is not obvious, but it can make the tongue salivate.

Followed by the aroma of oil mixed with the slight numbness brought by pepper, plus the aroma of lemongrass and the sweetness brought by the slightly sour plum.

This roast pork was simply the best he had ever eaten!

Even if there is less salt, it will not detract from its delicious taste!

Luo Shixing was also very happy to eat, and almost cried himself. Before he came here, he never thought that a barbecue with no seasoning and no cumin pepper could make him feel that his life is complete.

There was not much pork neck meat, and this part was quickly eaten by three people, and at this moment, the plum blossom meat that was put on later was gradually cooked.

Plum blossom meat is different from pork neck meat. Pork neck meat has more fat and tastes crunchy, but plum blossom meat is more chewy.

The meat quality of this part of the pigs raised in later generations is not very tender, not to mention that the wild boar is rougher, but the corresponding wild boar does not have the defect of poor meat quality caused by feed breeding, and the meat is firm and has a special taste.

Anyway, none of the three of them have bad teeth, and they can bite even if they don't bite well!

The three people who ate this pottery plate barbecue were very satisfied.

After eating, Wei Siwen looked at the stars in the sky and said, "It's been a long time since I had such a delicious meal."

Luo Shixing even made a pot of green plum water for them with the remaining half of the green plum pulp after the meal. Although it was a bit sour, it was refreshing because all they had eaten was meat.

Luo Shixing said proudly, "I told you it's edible. It tastes good, right? Hey, what should I do with the leftover meat? Will it spoil if left overnight?"

Cheng Jingwei stood up and said, "I'll do what you want to do."

Although Wei Siwen was too lazy to move after dinner, he was embarrassed to watch the two children busy, so he stood up and said, "I'll come too."

Luo Shixing looked at the meat and touched his chin and said, "Weng Wei, tell me... I marinated the meat, can I change it?"

After Wei Siwen finished eating, he felt a little drowsy, and at this moment, he was a little out of his mind after listening to it, so he asked, "What do you want?"

"Salt, grain seeds, grain or some other things." Luo Shixing looked up at Wei Siwen with hopeful eyes, and Mao Mao cupped his face and said, "It should be fine, right? This is quite delicious, right?"

Wei Siwen was a little surprised: "Don't you keep it for yourself?"

Luo Shixing was quite open-minded: "We can't finish eating so much, not to mention it's more useful to exchange these things."

Wei Siwen thought about it seriously and said, "What you want is not available to ordinary people in Beidai County. The county magistrate should be able to get it."

Luo Shixing said: "It doesn't have to be these. Well, I still need to plan. If I can, I will marinate part of it first. You can take it to the county magistrate to have a taste. This method is also simple. You can eat it whatever you want. Then we can discuss how to change it.”

This is the same principle as merchants set up a stall to try food. You will not lose if you pay, it depends on how much you can earn.

Wei Siwen readily agreed and said, "That's fine."

Only then did Luo Shixing get up and said, "Those green plums are not many, but they should be enough."

He mainly uses the sour taste of greengage to slightly suppress the taste of the meat itself. In fact, greengage is only an auxiliary. The three things that really remove the taste are pepper, cornel and lemongrass.

Luo Shixing opened the jar and took a look and found that there were not many peppercorns left. He subconsciously looked at the pepper tree that had been planted in the yard before.

He found a small tree, dug out the roots and transplanted it here.

Of course, he was in charge of planing the trees, and Cheng Jingwei was in charge of transplanting them. No matter how much his theoretical knowledge in planting was, it was useless.

This little pepper tree hasn't started to bear fruit yet, so he still needs to collect some more.

Fortunately, the place where peppercorns grow is not very dangerous, on the way he often travels.

The only thing that makes him difficult is probably Qingmei, he wants Qingmei, but he is worried about being bullied by the monkey, he really can't beat the monkey!

He subconsciously glanced at the green plum core, could it be...does he still want to start by planting trees?

Thinking of this, he shook his head, thinking of other ways first, then turned around and began to pick out the meat suitable for exchange, and planned to take a slice or two from the top to give the county magistrate a taste.

Luo Shixing squatted there and picked up the rib meat for marinating. Since he was changing things, he had to use better meat.

Most people in this era lack fat in their bodies. Although he himself is very eager, but he and Cheng Jingwei lack too much. We need to make up for the foundation first, and in the future... Maybe there will be opportunities in the future.

Cheng Jingwei watched him pick out the fattest parts of the wild boar and couldn't help but whispered, "You save some for yourself."

Luo Shixing paused for a moment, then drew a small piece on the rib and said, "Keep this, and I'll make you another way to eat it."

Cheng Jingwei was helpless: "What do you care about me? I said let you eat by yourself!"

Luo Shixing chuckled: "I don't need it, I don't want to eat it that much either! Let's save some more to exchange for something. Why don't we exchange a rooster and a hen?"

At that time, there will be eggs to eat, and it would be even better if chicks can be hatched, even chicken.

Chicken is an animal with a high conversion rate of meat quality, and it is much more cost-effective to raise than pigs.

Cheng Jingwei raised his hand and patted his head: "OK."

Luo Shixing muttered while marinating the pork: "Even if there is no rib meat, there are other parts. Pig head meat, pig ears, and pig tail are all good. It tastes good after marinating and grilling."

Wei Siwen, who was full just now, couldn't help swallowing, feeling as if he was hungry again.

Cheng Jing said softly, "If you want to eat them, I'll clean them up."

Luo Shixing coughed lightly and said, "Let me do it myself."

Some parts are really not easy to clean and dirty, especially the pork belly.

As for the pig's large intestine... To tell the truth, Luo Shixing was ready to give up.

The large intestines of pigs raised in later generations tend to have a strong taste if you don’t pay attention. The large intestines of wild boars... He really has no confidence to make it edible.

It doesn't matter if you don't eat it, it can be used for other things, such as fishing.

Wild boars don’t exist every day, but then again, if they really do exist every day, then they can’t stand it. This time it’s really lucky. If he does it again, he can choose a geomantic treasure in advance and lie down in peace. Next, see you next week.

With the success of this barbecue, both Cheng Jingwei and Wei Siwen have great motivation.

Both of them have good memories, and they still remember that Luo Shixing once babbled about a lot of ways to eat, and now it seems that they should all be good.

It's just that everyone felt a little uncomfortable that night. The first was that they had indigestion after not eating meat for a long time. Among them, Wei Siwen was the most serious. After all, Luo Shixing and Cheng Jingwei were young.

The second is because everyone who marinated pork has a lingering smell of pork, and it is foreseeable that Wei Siwen will go back with this smell tomorrow.

Before Wei Siwen left, Luo Shixing held his hand expectantly: "Weng Wei, our future depends on you."

Wei Siwen lowered his head, deeply feeling that Luo Shixing, who was wearing a tiger hat and looked up at him, really looked like a cat turned into a spirit. Who can refuse the request of a cute kitten?

He can't, so he's Alexander.

After he left, Cheng Jingwei glanced at the yard and sighed, "Anyway, both of us are injured, so we might as well clean up the yard."

O his fence!

Even if it doesn't take much effort to do these things, he doesn't like to repeat homework, okay?

Luo Shixing could take it easy, rolled up his sleeves and said, "I'll go and chop some more bamboo."

After a night's rest, his feet are already much better, especially last night when Cheng Jingwei helped him rub them again. Not to mention, Cheng Jingwei's technique is really good. After rubbing his ankles, he helped him pinch his feet. Luo Shixing Immediately fell asleep comfortably.

It may not be possible to go to the jungle to collect things now, but it should be no problem to chop bamboo.

It's just that during the process of repairing the fence, Luo Shixing still went to check on the pork from time to time.

He was always worried that the pork would go bad. After all, there was no means of refrigeration, and the humidity in this place was high. He hadn’t salted it yet—they really didn’t have much salt left. This time he mainly exchanged for salt. .

According to his prediction, Wei Siwen could reply to the letter within five days, if not, he had to find a way to deal with some of the pork.

But he didn't expect Wei Siwen to come over again the next day, still holding a sack in his hand, Luo Shixing's eyes widened when he saw the sack: "This... Are these salt?"

Wei Siwen said: "No, these are saltpeter, you guys should nitrate the pig skin first, I will treat the county magistrate to dinner tonight, tell me what you want, and I'll see if I can get it."

saltpeter?

Luo Shixing's eyes lit up.