Becoming a master chef starts with raising pigs
Chapter 29 1D Update ([-])
Liang Anqi seemed to have not eaten for three days. She ate the whole pork knuckle and two pancakes by herself in the middle of the night. A feast, the strangeness of happiness makes people overwhelmed~
There is still a piece of pork belly left, so I won’t eat it for now, and when my parents come to enjoy it with the whole family, I will use the next day to reminisce about today’s delicious food!Liang Anqi is so beautiful in her heart that she is bubbling~
Zheng Heng, who had successfully lost weight, did not have this kind of trouble, because he grabbed three pieces of bacon, three servings of pig's trotters, and an oversized ham!Thanks to my parents who know how to use smart phones, and thanks to their family for being rich and free!
A family of three plus the older generation, the three trotters are like small stones falling into the ocean, without even hearing a sound, today!It's time for their family to eat bacon~
Now Zheng Heng can't see that he was overweight at all, he is energetic and strong, his facial features have lost the redundant fat, and he looks a little handsome~
It all depends on Tangtang's takeaway house. He has a regular diet and a better mood. He also made many friends in the takeaway house on the forum, and his body is getting healthier~ Now he is sharing the takeaway house he bought in the forum product.
'Today our family eats smoked pork belly! '
'66666!The host ate lotus leaf and pig’s trotters every day for the first two days, why haven’t I finished it yet? '
"There are only three pork trotters in lotus leaf. I've already finished eating them. I'll tell you one more hateful thing~ I also bought cured ham~"
'Is it the [-] ones in the legend!I didn’t even see the shadow, it was sold out in an instant...'
'I saw it on the hot search tail that day!The marketing account porter scolded a certain treasure for asking prices at random for a new store, and our people scolded them until they deleted the post. They know nothing. I want to increase the price to buy it now, but no one offers it to me. Landlord, do you sell cured ham?You set the price! '
'My family is not short of money, so I won't sell it!Buying is a joy, a big ham can be eaten for a year, next time I go to the new one, I will continue to grab it, and realize the freedom of takeaway from now on~'
The head chef of Zheng Heng's family today is his grandpa. I am ashamed to say that the whole family is together. Except for grandpa who can come twice, everyone else will just open their mouths and wait to eat... Today's menu is pickled Duxian and steamed rice with bacon!
Grandpa Liu was busy in the kitchen, and the whole family was looking at the big ham in the living room. The hind leg of the pig, which was about the length of an adult man's arm, was still unripe. It was wrapped in a transparent packaging bag and lay quietly in the brocade box. The logo of Tangtang's takeaway house was branded on the tip of the hoof with a soldering iron.
"Xiaoheng, when can this pork leg be eaten? Let's get some garlic sprouts to fry tomorrow?"
"Grandma! What are you talking about? This leg is so expensive, how can it be eaten with vegetables? Here is some red wine to eat raw! And it is written on the bag, the best flavor is at the end of this year, let's Watch first, next year I will bring you a granddaughter-in-law, let's eat together!"
What he said made the elders so happy that they couldn't see their teeth, and they even claimed it was true.
Grandpa's meal was cooked very quickly. Before the family could understand the big ham, the call to serve the meal quickly rang.
There are four dishes and one soup on the table, and the dishes made of two bacon are particularly eye-catching~
Pickled Duxian only needs three ingredients, spring bamboo shoots, bacon, and fresh meat, and there is no need to add a grain of salt. The quality of the ingredients determines the taste of the soup.Grandpa used smoked bacon instead of bacon, pork chops instead of fresh meat, and spring bamboo shoots from his hometown, with fresh soil scattered here and there.The whole pot of soup is milky white, and there are wisps of mist swirling above the soup.
The appearance of the bacon steamed rice is amazing!Light sauce-colored rice, flaky translucent meat, red carrots, yellow diced potatoes, and green green peas. Mama Zheng mixed the rice evenly with a large spatula in her hand. The rising smoke filled the entire room...
"Move your chopsticks!" Grandpa Zheng sat down and waved his hand for everyone to eat.
Everyone couldn't wait to fill a bowl of soup first. The soup base was milky white, with scattered oily flowers floating on the surface, and the spring bamboo shoots were small pieces, yellow, yellow and white.Zai Pai is light and light, and the bacon is red like a rose~
Zheng Heng took a sip of the soup first, it was so delicious!Grandpa has also made this dish before, but he always felt that it was a bit fishy and salty and he didn't like it very much.Today is completely different. The moment a sip of soup enters the throat, the whole person seems to have fallen into a vat of thick soup, and countless umami elves are fluttering in the surrounding space, setting off fireworks for themselves~
The tender juice of spring bamboo shoots, its own fragrance is marinated by the strong aroma of bacon and fresh meat, and there is no trace of fiber. Between the teeth, it crumbles into pieces. Zheng Heng thought of going to Wolong to see it. The glutinous dumpling is a national treasure!Hard bamboo is chewed like rice sticks, crunchy!He feels like that giant panda at the moment~
The bacon is cut into square pieces with a clear texture. The whole piece of meat is almost dyed into a translucent apple color. The first feeling in the mouth is a wonderful, sweet and fruity aroma. Completely cover up the smoky taste, so that the whole piece of meat has a wonderful fresh taste~
"How do you say this bacon is smoked? I think it's not much worse than the dragon meat served that day!" Grandma Zheng couldn't help sighing as she chewed the tender and tender meat in her mouth.
"People rely on this hand to eat~Of course it's amazing!" Zheng Heng raised his head proudly when he heard her grandma's words, as if he was praising himself, he is indeed the big guy who made me lose weight!It is a cow!
"Xiao Heng, I'll serve you a bowl of rice. Don't just drink the soup, drink until you're full." Zheng Heng put down his hand that was about to scoop up the third bowl... and took the bowl of stewed rice with bacon.
The rice has been turned over, so there are some rice crackers in the oily rice, and when you bite down, the crispy rice is mixed with various flavors, the tenderness of peas, the denseness of potatoes, and the sweetness of carrots~ The smoked bacon is in the Like an introduction, it sets the tone of the whole meal~
Zheng Heng ate the unparalleled bacon stewed rice in his mouth, and finally forgot the fresh soup just now. The essence of human beings is really delicious. Whenever he feels that he has eaten the most delicious food in his life, Tangtang's takeaway house will use new products to teach him how to eat. He's human: No, you didn't.
The grandfather who ate a meal was a little confused, is his cooking really so good?Why didn't I find out before... He is usually at the level of cooking some home-cooked food.
"Old woman, look at my skills, I think we can open a small restaurant!" The confident grandpa said his arrogant words, but he rolled his eyes.
"This is good meat! Old man, please be sober! Look at the remaining dishes without bacon. Not a single fried bean has been touched."
"..."
**
Huo Nanzhou returned to China after filming the commercial. He "harassed" Lin Ditang every so often abroad, and almost recognized all the sows in his family. Tangtang's gift, he went back to the set first.
Walking through the various sets, I felt that there was something wrong. Usually, because of his cold face, people would not dare to talk to him, but now, in a short distance, he got a lot of greetings, bathed in "love" In between, it is strange and unaccustomed...
He shared his doubts with his agent, and got a dumbfounding answer.It's all because he distributes business cards on the set all day long. From the director to the lighting engineer, everyone knows that he is very familiar with the owner of Tangtang's takeaway shop. Maybe it's his side job!
This year's first takeaway shop is new, and none of the people present has snatched something, and now it's sold out. Everyone hopes that Huo Yingdi will be more generous and give some internal purchase rights, like sending boxed lunches, sharing pork wow ~
Huo Nanzhou felt that everyone here was thinking of farting, he knew about the pork, and he even bathed them, the amount was very small!He didn't even get it! (Anyway, you can go to Tangtang’s house to eat hehe~)
Don't even think about the meat...
Lin Ditang's store gained [-] fans after a weekend, and the Lin family directly wrote the arrogant words "Out of stock! Wait a year~" in the announcement, but none of the fans lost.
One day in the spring, Papa Lin received an invitation letter, which sincerely invited his family to take a pig to participate in the national pork competition hosted by the Academy of Agricultural Sciences.
The reason is that a loyal fan of a takeaway house tried a few pork products bought for his parents, which are not much more delicious than your pork from competitions.
When the judges tasted it, they were astonished!At present, the pigs on the market have tended to be homogeneous. Don’t think about how to improve the taste, and spend a lot of money on marketing all day long. It’s time to throw a catfish into the sardine school and stir up the stagnant water.
As a result, Lin Ditang's fairy pork has entered the eyes of professionals.If you have such an opportunity, of course you must rush!Lin's father and Lin's mother are still busy at the takeaway shop, so the siblings sharpen their knives and prepare to "press the pig into Beijing" together!Give your pigs an honor!
One of the selected pigs must be counted as one, and pigs that need to be slaughtered on the spot also bring one. Almost all the sows "win the lottery".
In the end, the siblings took the three pigs, drove a small pickup truck, and started tooting on the road.
The competition was held in the suburbs of the capital, and the others lived directly at the venue, where a pigsty was provided.But when the two saw the environment, there was no barrier for the pigs to live in. Although the open-air area surrounded by a few iron fences was clean, it was much worse than at home, so they immediately decided to rent a small courtyard with a pigsty!No matter how hard it is, don't suffer children~
After being busy for a long time, they settled down smoothly under the influence of money ability. Looking at the tons of pigs drinking water, Lin Ditang felt "fatherly love" inexplicably in his heart?Then he called his sister and went to the farmer's market to buy some vegetables.
Tomorrow is the competition. All athletes will have a fitness meal for a while before going on the field. Let's also give the pigs something good to boost their morale!
After buying all kinds of fruits, flour, raisins, and sugar, Lin Yifeng was very strong, rushing forward with a big bag in one hand, and the little curly hair behind him was holding a bag of flour, panting...
The kitchen in the small farmhouse is an old-fashioned clay stove. Fortunately, Ms. Lin used it when she was a child. She brought in the firewood from the door and set it up. Waiting for her brother to give orders, she started to light the fire.
The iron pot is set up, and Lin Ditang is going to make a "Come on Dafa Cake" for the pigs!Add yeast, eggs, sugar, and warm water to the flour, stir well, neither too thick nor too thin, then put it aside for later use.
All the fruits are mashed into purees, and honey is added to put them in the center as fillings. After raising pigs for so long, Lin Ditang found that his pigs love sweets very much. It must be able to hook up the laziest pig and run two more laps!
What do the two sisters eat?
"Sister, what do you want for lunch?" Lin Ditang finished her work and asked Da Ma Jin Dao's sister who was sitting on the side and frantically tinkering with the bellows.
"You can eat anything, the food you cook can beat the canteen I usually eat with one hand, don't worry!" Lin Yifeng raised his hand and wiped it, and a big black ash appeared on his nose, and she smiled with a painted face. said.
"Then, let's cook for the baby pig, and we will eat white flour steamed stuffed buns today!" Just do it, after putting away the vegetables bought today, he took out a large handful of vegetables of various colors and began to chop them.
Lin Ditang's knife skills are already very good now. With the sound of the blade touching the cutting board and making a rattling sound, the vegetables under his hand are cut into fine dices of uniform size.Putting it aside, he turned around and walked towards the stove. The oil pan was heated up, and he cracked in four or five eggs at a time. The moment the eggs came into contact with the boiling oil, the eggs swelled up, and after a few stir-fries, they became golden and fluffy. clouds~
Next is the time to show off your skills. The smooth and soft dough seems to have life between the slender hands, moving and moving, from a soft little dough to a big round bun.Put the pot on high heat, and put it on medium heat for 10 minutes. When you open it again, the steamed buns filled with steamer are plump and pleasingly tight.
Lin Ditang continued to give steamed cakes to the pigs without stopping.
Dong dong dong, someone knocked on the door. Sister Lin, who wiped her face clean, went to open the door. A bearded man wanted to go in with an obsessed look, but Lin Yifeng stretched his legs and raised his hand to block him. Rolled back out the door again.
"What are you doing! What are you doing! Are you looking for trouble?" As he spoke, Lin Yifeng had already made preparations for cross strangulation and throat chokehold, and was about to make a big move, but a brave man ran into the door!
The person who came was startled, and hurriedly replied: "No! I live next door, and it smells so good here, so I wanted to have a meal, there is no malice, I will pay, I will pay..."
Everyone sat around the table together, and Lin Ditang felt very strange looking at the man who was eating happily. He should be a young man, why did he grow such an old beard?
Whoever eats is the boss, ignoring Lin Yifeng who stared at him with big eyes, Wang Jieying smiled flatteringly at Lin Ditang, touched his beard, and swallowed the buns in his mouth open mouth.
"I'm a documentary shooter. I just came out of a valley in the southwest, so I'm a little unkempt. I'll be neat in two days. Don't be afraid." Lin Ditang smiled and shook his head, saying it's nothing. There is a doctorate in his school. Boss, I once wore a blood-stained butcher's suit to buy food in the back street, and was reported by someone, so I was taken directly to the prison by a police car. This level is actually not bad...
"Are you going to participate in tomorrow's World Pig Raising Competition?" Wang Jieying asked.
"You also know? But it doesn't seem to be world-class, but national-level." Lin Ditang was a little surprised when he heard him mention the competition. Maybe this person knows the specific schedule~
"My grandfather is a big fan of the competition. He goes to see it every year! This competition is said to be national, but whoever makes us a big consumer has the final say on who pays. Those foreign pigs have no certificates or certificates. It’s not easy to sell at a higher price! Therefore, pigs from various countries will come to compete, and the ones in Anqiuqiu will become world-class!”
"Then do you know the schedule?" Lin Ditang asked him.Lin Yifeng next to him heard that this person didn't look like a bad guy (mainly because he didn't seem to be able to beat him), and he was still somewhat useful, so he withdrew his gaze like a laser.
Without the searchlight, Wang Jieying breathed a sigh of relief.
"This competition is very simple! The big competition of edible pigs is about the quality of the meat. You were asked to send a blood sample before. In fact, you can see a lot of things if you have that. Did you bring a pork sample~ There will be a live cooking session, so many people will specially invite a chef to come.”
After Wang Jieying finished speaking, he ate a big mouthful of the steamed stuffed bun. It was so delicious that his brain was buzzing: "You guys definitely don't need it! This cooking skill is amazing!"
The siblings looked at each other and smiled, thinking that the competition was quite simple, the quality of their own pigs!Have confidence!
Wang Jieying ate eight big buns by himself, and Lin Yifeng was afraid that he wouldn't hold on to them. After the cakes were made, this man continued to stretch out his hands!
Wang Jieying: I am full, I just want to try again...
Lin Ditang handed him one piece, and carried the remaining two pots to the backyard with his sister, Wang Jieying followed behind.
He gnawed on the sweet hair cake and couldn't stop admiring it.
It's so delicious~ It's fragrant and noisy, every air hole hides the sweetness of pasta, sometimes mixed with soft fruit jam, sweet on top of sweet, not greasy at all, it makes people want to eat it, so when I saw Lin Ditang When feeding pigs with hair cakes!His expression is so ferocious!
Wang Jieying raised his trembling hand in the air, pointing at the Lin family siblings who were throwing everything away, what are you doing!If you can’t eat it, give it to me, I’ll work hard to get some more!
Lin Ditang called the piggies over, and played a game of "throw and catch" with them, throwing a piece here, and jumping up to catch it one by one, amused him a lot.Regarding the fuss made by her new friends, Sister Lin blocked her back with the excuse that they have always eaten like this.
Only Wang Jie, who doubted his life, was left in a mess in the wind.
The next day, the brothers and sisters of the Lin family were driving pigs and carrying small water bottles, preparing to go to the competition venue.
This scene is really amazing, but next to the cute curly-haired guy, there is a tall and heroic beauty standing. I feel that these two people should lead a tall poodle and go shopping in a large shopping mall, but in front of them , Da Da running, are three white strong big fat pigs with their heads held high. The contestants next to them took out their mobile phones and took a photo, which was going to be sent to the granddaughter. Who said that the pig raising competition is only for middle-aged and elderly people!
At this time, a white and clean man next to them blocked their way.Seeing the veiled faces of the two, the visitor opened his mouth: "Hello? It's me! Wang Jieying, is there such a difference?"
Yes, I have!You can see that Sister Lin stood aside today without moving, compared with yesterday's reaction of wanting to deal with you on the spot, you know, man!Work harder!The luckier you are!
The playing field was huge, and Lin Ditang followed the number plate to find his own area. On the small square table, there was a sign of "Tangtang Takeaway House".
James is a pig farmer on the other side of the ocean. In order to expand the market, he brought his own products to China to participate in the competition. On the surface, he was friendly, but in private, he looked down on the pork here. A few decades ago, even meat What kind of pig would you raise if you couldn't eat it!
His own pig is not ordinary, he has a secret weapon!My cousin works in a research institution. Just adding a little small pill to the high-grade feed produced can double the muscle content of pigs. Let's see who can resist the charm of "Tyson pigs"!
When the organizing committee announced this year's schedule, he smiled like a villain, physical obstacle competition?Isn't this tailor-made for your own pigs~
There is an old saying in China: What happens when the house leaks and it rains all night?It doesn't seem right, what rain is coming?That's what it means!
Ignoring some contestants' slapstick and rolling, the Zhuzhu physical test has officially begun!Thirty or forty pigs stand on the starting line together. They need to run nearly 500 meters and cross some obstacles.
Within 5 minutes of the start of the competition, a group of pigs had already been eliminated. Seeing their swollen bodies and stilted footsteps, the judges standing on the high platform began to shake their heads. This will not work. Pigs that rely on feed piles have no future. ...the taste must not be good either.
Everyone looked at the two pigs who were far ahead and started discussing.
"Old Huang, did that black pig come from abroad?"
"Isn't it? It would be too ugly to let them take the top spot..."
"Isn't there a pig in front of it? That's ours."
"Let me see the number plate, yes! It's from Tangtang's takeaway shop, the name is really strange."
"This pig is very good, its legs are so strong! It hasn't shown signs of fatigue until now, come on! Be sure to run first!"
The white-haired old people on the high platform began to secretly cheer for the pig from the bottom of their hearts. They can do whatever they want in their own family, but once they bring other people along, they must not lose face!
Lin Ditang stood in the waiting area before the finish line, leisurely drinking the herbal tea in the small kettle, which was in stark contrast to the tense bodies of the people around him.Just kidding, how far is this, my pig is a strong pig who has to run two circles around the foot of the mountain every day!This kind of kindergarten project, sprinkle water~
James was furious from the sidelines. He yelled frantically, telling the children to run faster, and then faster, but he still couldn't catch up with the damn white pig in the front!damned!
There were no accidents, No. [-] didn’t even catch his breath after running, and walked to the owner’s side wagging his tail, whimpering and wanting to eat corn bread. Lin Ditang comforted it, and gave No. [-] a gold medal made of silk and satin. He patted No. [-]'s big ear, and got a coquettish cry, no food!angry!
The people around came up to praise the champion pig one after another, and asked the champion's father the exclusive secret recipe.
Lin Ditang: Without it, eat more, run more and practice more!
On this day, when James returned to the hotel, he was so angry that he didn't eat dinner. He couldn't accept the fact that his drug use was no better than that of a native pig, but he had no choice but to rely on tomorrow's taste test.
Lin Ditang and his party returned to the small courtyard beamingly. On the way, he received a call from Huo Nanzhou.
"Why~" Happiness could be easily heard in his ending voice.
"Tangtang, why are you so happy~ I have returned to China, and I brought you a gift." Huo Nanzhou looked at Lin Ditang's smiling eyes on the screen, and bubbles of happiness began to pop up in his heart.
"I'm participating in the pork competition, and I won No.1 today!"
"Wow! That's amazing~" Huo Nanzhou catered to him cooperatively.
Wang Jieying walked by him, showing half of his head inadvertently. With his 3.0 super vision, Huo Nanzhou found it all at once!With a ding, the warning lights in my mind lit up, and a woo-wa-wah alarm sounded.
He remained calm, and asked gently: "Tangtang, there is someone passing by behind you, is it a new friend?"
"Ah, it's Brother Wang, I just met last night, and he accompanied us to the pork conference today~"
"What a coincidence~~" Huo Nanzhou's expression became stiff. "By the way, Tangtang, you just said where you are, I seem to be in the local area, and I also want to see the style of the pork competition~"
So the next morning, as soon as Lin Yifeng opened the door, he saw a dark door god standing beside him.She had seen Huo Nanzhou. When she was a child, when she went to the company to pick up Xiao Tangtang, nine out of ten times they sat together and waited obediently.
"Hello sister, we meet again." Huo Nanzhou greeted him first, and Lin Yifeng also smiled back at him: "Long time no see, I'm a big star now, come to find Tangtang, he's still lying in bed." There was nothing in the words Surprised.Harmful!Just a man!Her younger brother has been used to attracting bees and butterflies since he was a child~
"Tangtang, Tangtang, wake up~"
Lin Ditang opened his eyes in a daze, thinking that he was still dreaming, it was porridge, why did he become so tall, but he was even more handsome~ He raised his arms and stretched out to Huo Nanzhou, flattered by the opposite side!A milk swallow threw itself into Lin Ditang's thin arms~
Hey, I earned it!
Until the beginning of breakfast, Lin Ditang maintained a red face, and Huo Nanzhou was sitting beside him, like a robber who just robbed a jewelry store and pretended to be calm~
"Let's go! Today is a taste test, it's very important!" Lin Ditang waved his hand, not daring to look into other people's eyes, and said dryly.
Huo Nanzhou asked for leave today. In order to prevent the paparazzi from secretly taking pictures, he wore all black, a black hat, and a white mask to wrap himself up tightly.
The job of driving the pigs fell on him automatically, and he was quite familiar with these pigs. On the [-]st, he led the little pigs obediently forward, and this scene was photographed by the old man next door~
**
'A little insider! '
"Insulin CP" is going great these days!Relying on the help of great people from all walks of life to see pictures, talk, read pictures and write articles, this arctic circle cp dance has become a top ten popular contestant in the cp list abruptly.Coupled with Huo Nanzhou's ever-present peeping screen, and some seemingly absent candies released from time to time, it makes every day in Chaohua feel like Chinese New Year, and the number of active people is countless.
So after the appearance of this kind of post starting with "a little bit of insider information", it seemed to be floating on the calm waters, and a chain reaction was triggered, and the replies were refreshed every time and skyrocketed once, which shocked the posters.
'Say yes first, fidelity!Others decide by themselves! After she finished speaking, she threw up two pictures.
The first one is a photo of Lin Ditang driving a pig. The curly-haired handsome guy is wearing a white sportswear, carrying a small stick. The sun is pouring on his head and face, putting a layer of gold on the handsome boy, ignoring the three big fat heads in front of him. Pig, this picture is like a pictorial.
'Hahaha help, Tangtang's Reuters pictures are so funny every time!What class is this time?Postpartum care for sows? '
'It looks like it's not in school, Tangtang actually went outside to raise pigs!Sisters from the same school as Tangtang in Chaohua, remember to sue the pigs in your school~Keke~'
"Lord, come out and answer the doubts of the sisters, where is this picture~"
'I am coming!This is a picture my grandfather took at the National Pork Contest when he went to Beijing. It was originally intended to inspire me to inherit the mantle, but who knew I picked it up! '
'ah!It's not a bar, just a question, where is the sugar here... There is no porridge in the photo. '
'upstairs!Did you not see the second picture! '
A lot of people who couldn’t understand the candy hurriedly clicked on the second picture. This time, the pig driver was changed, and the one was dark and tightly wrapped, and was quite long and slender. The figure came into view.
I dare to guarantee it with my head!This is Huo porridge!Countless people roared together in their hearts, Mom, so sweet!
'It's not a joke, isn't Huo Nanzhou still filming? '
"Upstairs, didn't you say it [-] times, cover your skin tightly, and go back to the hometown next door, okay?"Your family has no sugar, so pitiful~'
'Come on, let me go back, station sister Reuters, Huo Nanzhou's ticket to Beijing in the early hours of last night!My master is real~'
'Ah, no, is there something wrong with everyone's focus, Huo Nanzhou is chasing pigs~ Is it the Huo Yingdi I know? '
'Don't ask, to ask is to be a swineherd for love~'
……
At the same time, a trending search quietly climbed to the end, where a bunch of marketing accounts danced wildly, with unified words: Huo Nanzhou fell from the altar and started a pig raising business... The comment area was accused by fans: Thank you for your attention, Good friends finish extracurricular activities together~
**
The selection of pork does not require on-site slaughter. Lin Ditang took out the meat he had prepared in advance and waited for the on-site judges to score.
A group of gray-haired grandpas quickly walked to his place. They had a small notebook in their hands. When they saw Lin Ditang, they had a smile on their faces before they could speak. There must be young people in this industry~ There are successors.James gritted his teeth not far away, this group of Chinese people has an inside story!
What Lin Ditang took out was the plum blossom meat required by the competition. This piece of meat corresponds to the upper back of the pig. A whole pig weighs only five or six catties.
As the best meat in a pig's body, it has the most uniform fat and thinness, and is also the most beautiful. The top plum meat is like snowflake beef, with extremely gorgeous patterns.
And the meat placed next to the stand marked "Tangtang Takeaway House" can definitely be called the best. It is bright red in appearance, mixed with some white fat, like a freshly excavated red jadeite.Impression score: add 1 first.
Signaling that it is time to start, the inspector lady nodded and stepped forward, cut the meat from the middle, and divided it into two to reveal the cross section. The pork displayed in front of everyone was like a crimson landscape painting, full of poetry.
Fat meat and lean meat are nearly one to one, and the "plum pattern pattern" can be clearly seen, and distant mountains, lakes, and woods can be distinguished... The judges couldn't help but gathered together to look carefully, and some people picked up The small camera hanging around the neck, and the sound of taking pictures one after another, the people standing in the booths on the left and right sides of Lin Ditang couldn't help thinking: "Can I pack up and go home?"
"Hey, why didn't you prepare any food?" Someone in the judges questioned.According to the competition schedule, when they were evaluating pork, the contestants should have just finished preparing the pork dishes.
"You are young, so you may not know. Shall I give you another half hour?" Some judges said kindly.James was even more furious when he heard the translation, but he started preparing the cooking three days ago!The British chef and the French recipes are both good-looking and delicious. Why can this person add time!
"No need, I'll finish my cooking right away." Facing the faint jealous eyes coming from all directions, Lin Ditang didn't panic at all, he picked up his own kitchen knife and sliced the plum meat.Huo Nanzhou, who was quietly acting as a quail, put the small pot on the table!The water was already boiled, and the judges were signaled to take a pair of chopsticks, and they played with freshly cut and hot, white water small hot pot.
"The top ingredients often only need the simplest cooking method ~ just put salt in the water, please use it." Lin Ditang looked confident, which made other contestants feel a little embarrassed: Hi!I knew I would not put so many sauces!But their meat won't taste good...
The red and white slices of meat are really hard to believe that it is pork!The meat was sliced very thin, and it changed color and rolled slightly after being put in the water for two or three seconds. The gray-haired judge standing at the top put the meat into his mouth first.
Pork is easy to smell fishy if it is not marinated, and it will be firewood.The meat in the mouth does not know it at all, and it smells strong when it enters the mouth. This reminds the grandfather that when he was a child, he could only eat local pork once during the Chinese New Year. At that time, the pigs could not afford feed, and they were all pigs. Grass and grain feed the big ones~
The faint fruity aroma that slowly fades out immediately makes the pork extremely refreshing.It is as smooth as mutton crab paste, and it slides into the throat after chewing twice.
All the judges seemed to have drank fake wine, closed their eyes and shook their heads, chewing non-stop, and looked at the contestants around them in a daze.
The judges walked away nodding their heads in the end, and some even held Lin Ditang's hand with tears in their eyes. Huaxia's future pork farming depends entirely on you!
"Hehe~ I'm not good~ For such a long time, I have cooked for the pigs one after another, and I have achieved results!" He smiled and showed off to the people around him, and Huo Nanzhou squinted happily with his arrogant expression He rolled his eyes: "It's amazing!"
The two looked at each other, and Lin Ditang's ears turned red again. He looked at Lin Yifeng, who was eating melon seeds, in confusion, and couldn't help opening his mouth: "Brother, what's wrong, why are your ears still red? Are you on fire?"
"Sister! Don't talk! Knock your melon seeds!"
Seeing that the judges had left, the contestants around couldn't help but stepped forward and asked Lin Ditang in a low voice, could they have a taste too.
Nothing to do~ So Lin Ditang picked up the kitchen knife and started slicing meat. Huo Nanzhou looked at the fire, and everyone started queuing up one by one, each with a piece, to taste. James also silently joined the long queue. He wanted to see , How many pounds and kilograms does this person weigh!Why?Is that what the old Chinese saying says?
When he really put that piece of meat between his lips, all the arrogance, all the arrogance, and prejudice against this country in his heart disappeared. A civilization that can last for thousands of years does have its unique features. Just like what was written in Huaxia novels, they are all sweeping monks, little hermits living in the city!
Lin Ditang took back another gold medal, a pink award certificate, 'Congratulations to Mr. Lin Ditang for winning the first prize in the 2030 National Pork Competition! ', there is also a stack of pink tickets as a bonus, which makes Xiao Tangtang, a money fan, so happy that he can't see his eyes.
The bell rang at the right time, and Lin Ditang picked up all the things in his hand in Huo Nanzhou.The counselor at the other end sounded extremely excited, and the words he said were reversed. After comforting for a while, the counselor finally combined the words.
"Student Lin! Did you win the first prize in the National Pork Competition!"
"Yes, you figured it out so soon!"
"Hey, you kid, why didn't you say it earlier! You're so proud! There are a bunch of students in the school who are studying meat quality improvement, and they haven't even lost their qualifications for the competition. Already~"
Lin Ditang continued to be confused: "Teacher, is this award very good?"
"It's amazing! Every agricultural university in the country is trying to win an award. Guess what, I'm blind hahaha~ our school is the best, and the undergraduate students won the gold in one fell swoop! Come back to school and pull the banner for you! I'll give you too award!"
"Ah, this... don't need it!"
"Use it! When you go back to school, come here with a certificate of merit, so you can add credits~"
"Okay! Teacher!" The unexpected joy is here!
When they came out, they pulled three pigs, and when they went back, they took them away intact. Lin Yifeng's troops assembled urgently, and she ran away on the high-speed rail.
There is still a piece of pork belly left, so I won’t eat it for now, and when my parents come to enjoy it with the whole family, I will use the next day to reminisce about today’s delicious food!Liang Anqi is so beautiful in her heart that she is bubbling~
Zheng Heng, who had successfully lost weight, did not have this kind of trouble, because he grabbed three pieces of bacon, three servings of pig's trotters, and an oversized ham!Thanks to my parents who know how to use smart phones, and thanks to their family for being rich and free!
A family of three plus the older generation, the three trotters are like small stones falling into the ocean, without even hearing a sound, today!It's time for their family to eat bacon~
Now Zheng Heng can't see that he was overweight at all, he is energetic and strong, his facial features have lost the redundant fat, and he looks a little handsome~
It all depends on Tangtang's takeaway house. He has a regular diet and a better mood. He also made many friends in the takeaway house on the forum, and his body is getting healthier~ Now he is sharing the takeaway house he bought in the forum product.
'Today our family eats smoked pork belly! '
'66666!The host ate lotus leaf and pig’s trotters every day for the first two days, why haven’t I finished it yet? '
"There are only three pork trotters in lotus leaf. I've already finished eating them. I'll tell you one more hateful thing~ I also bought cured ham~"
'Is it the [-] ones in the legend!I didn’t even see the shadow, it was sold out in an instant...'
'I saw it on the hot search tail that day!The marketing account porter scolded a certain treasure for asking prices at random for a new store, and our people scolded them until they deleted the post. They know nothing. I want to increase the price to buy it now, but no one offers it to me. Landlord, do you sell cured ham?You set the price! '
'My family is not short of money, so I won't sell it!Buying is a joy, a big ham can be eaten for a year, next time I go to the new one, I will continue to grab it, and realize the freedom of takeaway from now on~'
The head chef of Zheng Heng's family today is his grandpa. I am ashamed to say that the whole family is together. Except for grandpa who can come twice, everyone else will just open their mouths and wait to eat... Today's menu is pickled Duxian and steamed rice with bacon!
Grandpa Liu was busy in the kitchen, and the whole family was looking at the big ham in the living room. The hind leg of the pig, which was about the length of an adult man's arm, was still unripe. It was wrapped in a transparent packaging bag and lay quietly in the brocade box. The logo of Tangtang's takeaway house was branded on the tip of the hoof with a soldering iron.
"Xiaoheng, when can this pork leg be eaten? Let's get some garlic sprouts to fry tomorrow?"
"Grandma! What are you talking about? This leg is so expensive, how can it be eaten with vegetables? Here is some red wine to eat raw! And it is written on the bag, the best flavor is at the end of this year, let's Watch first, next year I will bring you a granddaughter-in-law, let's eat together!"
What he said made the elders so happy that they couldn't see their teeth, and they even claimed it was true.
Grandpa's meal was cooked very quickly. Before the family could understand the big ham, the call to serve the meal quickly rang.
There are four dishes and one soup on the table, and the dishes made of two bacon are particularly eye-catching~
Pickled Duxian only needs three ingredients, spring bamboo shoots, bacon, and fresh meat, and there is no need to add a grain of salt. The quality of the ingredients determines the taste of the soup.Grandpa used smoked bacon instead of bacon, pork chops instead of fresh meat, and spring bamboo shoots from his hometown, with fresh soil scattered here and there.The whole pot of soup is milky white, and there are wisps of mist swirling above the soup.
The appearance of the bacon steamed rice is amazing!Light sauce-colored rice, flaky translucent meat, red carrots, yellow diced potatoes, and green green peas. Mama Zheng mixed the rice evenly with a large spatula in her hand. The rising smoke filled the entire room...
"Move your chopsticks!" Grandpa Zheng sat down and waved his hand for everyone to eat.
Everyone couldn't wait to fill a bowl of soup first. The soup base was milky white, with scattered oily flowers floating on the surface, and the spring bamboo shoots were small pieces, yellow, yellow and white.Zai Pai is light and light, and the bacon is red like a rose~
Zheng Heng took a sip of the soup first, it was so delicious!Grandpa has also made this dish before, but he always felt that it was a bit fishy and salty and he didn't like it very much.Today is completely different. The moment a sip of soup enters the throat, the whole person seems to have fallen into a vat of thick soup, and countless umami elves are fluttering in the surrounding space, setting off fireworks for themselves~
The tender juice of spring bamboo shoots, its own fragrance is marinated by the strong aroma of bacon and fresh meat, and there is no trace of fiber. Between the teeth, it crumbles into pieces. Zheng Heng thought of going to Wolong to see it. The glutinous dumpling is a national treasure!Hard bamboo is chewed like rice sticks, crunchy!He feels like that giant panda at the moment~
The bacon is cut into square pieces with a clear texture. The whole piece of meat is almost dyed into a translucent apple color. The first feeling in the mouth is a wonderful, sweet and fruity aroma. Completely cover up the smoky taste, so that the whole piece of meat has a wonderful fresh taste~
"How do you say this bacon is smoked? I think it's not much worse than the dragon meat served that day!" Grandma Zheng couldn't help sighing as she chewed the tender and tender meat in her mouth.
"People rely on this hand to eat~Of course it's amazing!" Zheng Heng raised his head proudly when he heard her grandma's words, as if he was praising himself, he is indeed the big guy who made me lose weight!It is a cow!
"Xiao Heng, I'll serve you a bowl of rice. Don't just drink the soup, drink until you're full." Zheng Heng put down his hand that was about to scoop up the third bowl... and took the bowl of stewed rice with bacon.
The rice has been turned over, so there are some rice crackers in the oily rice, and when you bite down, the crispy rice is mixed with various flavors, the tenderness of peas, the denseness of potatoes, and the sweetness of carrots~ The smoked bacon is in the Like an introduction, it sets the tone of the whole meal~
Zheng Heng ate the unparalleled bacon stewed rice in his mouth, and finally forgot the fresh soup just now. The essence of human beings is really delicious. Whenever he feels that he has eaten the most delicious food in his life, Tangtang's takeaway house will use new products to teach him how to eat. He's human: No, you didn't.
The grandfather who ate a meal was a little confused, is his cooking really so good?Why didn't I find out before... He is usually at the level of cooking some home-cooked food.
"Old woman, look at my skills, I think we can open a small restaurant!" The confident grandpa said his arrogant words, but he rolled his eyes.
"This is good meat! Old man, please be sober! Look at the remaining dishes without bacon. Not a single fried bean has been touched."
"..."
**
Huo Nanzhou returned to China after filming the commercial. He "harassed" Lin Ditang every so often abroad, and almost recognized all the sows in his family. Tangtang's gift, he went back to the set first.
Walking through the various sets, I felt that there was something wrong. Usually, because of his cold face, people would not dare to talk to him, but now, in a short distance, he got a lot of greetings, bathed in "love" In between, it is strange and unaccustomed...
He shared his doubts with his agent, and got a dumbfounding answer.It's all because he distributes business cards on the set all day long. From the director to the lighting engineer, everyone knows that he is very familiar with the owner of Tangtang's takeaway shop. Maybe it's his side job!
This year's first takeaway shop is new, and none of the people present has snatched something, and now it's sold out. Everyone hopes that Huo Yingdi will be more generous and give some internal purchase rights, like sending boxed lunches, sharing pork wow ~
Huo Nanzhou felt that everyone here was thinking of farting, he knew about the pork, and he even bathed them, the amount was very small!He didn't even get it! (Anyway, you can go to Tangtang’s house to eat hehe~)
Don't even think about the meat...
Lin Ditang's store gained [-] fans after a weekend, and the Lin family directly wrote the arrogant words "Out of stock! Wait a year~" in the announcement, but none of the fans lost.
One day in the spring, Papa Lin received an invitation letter, which sincerely invited his family to take a pig to participate in the national pork competition hosted by the Academy of Agricultural Sciences.
The reason is that a loyal fan of a takeaway house tried a few pork products bought for his parents, which are not much more delicious than your pork from competitions.
When the judges tasted it, they were astonished!At present, the pigs on the market have tended to be homogeneous. Don’t think about how to improve the taste, and spend a lot of money on marketing all day long. It’s time to throw a catfish into the sardine school and stir up the stagnant water.
As a result, Lin Ditang's fairy pork has entered the eyes of professionals.If you have such an opportunity, of course you must rush!Lin's father and Lin's mother are still busy at the takeaway shop, so the siblings sharpen their knives and prepare to "press the pig into Beijing" together!Give your pigs an honor!
One of the selected pigs must be counted as one, and pigs that need to be slaughtered on the spot also bring one. Almost all the sows "win the lottery".
In the end, the siblings took the three pigs, drove a small pickup truck, and started tooting on the road.
The competition was held in the suburbs of the capital, and the others lived directly at the venue, where a pigsty was provided.But when the two saw the environment, there was no barrier for the pigs to live in. Although the open-air area surrounded by a few iron fences was clean, it was much worse than at home, so they immediately decided to rent a small courtyard with a pigsty!No matter how hard it is, don't suffer children~
After being busy for a long time, they settled down smoothly under the influence of money ability. Looking at the tons of pigs drinking water, Lin Ditang felt "fatherly love" inexplicably in his heart?Then he called his sister and went to the farmer's market to buy some vegetables.
Tomorrow is the competition. All athletes will have a fitness meal for a while before going on the field. Let's also give the pigs something good to boost their morale!
After buying all kinds of fruits, flour, raisins, and sugar, Lin Yifeng was very strong, rushing forward with a big bag in one hand, and the little curly hair behind him was holding a bag of flour, panting...
The kitchen in the small farmhouse is an old-fashioned clay stove. Fortunately, Ms. Lin used it when she was a child. She brought in the firewood from the door and set it up. Waiting for her brother to give orders, she started to light the fire.
The iron pot is set up, and Lin Ditang is going to make a "Come on Dafa Cake" for the pigs!Add yeast, eggs, sugar, and warm water to the flour, stir well, neither too thick nor too thin, then put it aside for later use.
All the fruits are mashed into purees, and honey is added to put them in the center as fillings. After raising pigs for so long, Lin Ditang found that his pigs love sweets very much. It must be able to hook up the laziest pig and run two more laps!
What do the two sisters eat?
"Sister, what do you want for lunch?" Lin Ditang finished her work and asked Da Ma Jin Dao's sister who was sitting on the side and frantically tinkering with the bellows.
"You can eat anything, the food you cook can beat the canteen I usually eat with one hand, don't worry!" Lin Yifeng raised his hand and wiped it, and a big black ash appeared on his nose, and she smiled with a painted face. said.
"Then, let's cook for the baby pig, and we will eat white flour steamed stuffed buns today!" Just do it, after putting away the vegetables bought today, he took out a large handful of vegetables of various colors and began to chop them.
Lin Ditang's knife skills are already very good now. With the sound of the blade touching the cutting board and making a rattling sound, the vegetables under his hand are cut into fine dices of uniform size.Putting it aside, he turned around and walked towards the stove. The oil pan was heated up, and he cracked in four or five eggs at a time. The moment the eggs came into contact with the boiling oil, the eggs swelled up, and after a few stir-fries, they became golden and fluffy. clouds~
Next is the time to show off your skills. The smooth and soft dough seems to have life between the slender hands, moving and moving, from a soft little dough to a big round bun.Put the pot on high heat, and put it on medium heat for 10 minutes. When you open it again, the steamed buns filled with steamer are plump and pleasingly tight.
Lin Ditang continued to give steamed cakes to the pigs without stopping.
Dong dong dong, someone knocked on the door. Sister Lin, who wiped her face clean, went to open the door. A bearded man wanted to go in with an obsessed look, but Lin Yifeng stretched his legs and raised his hand to block him. Rolled back out the door again.
"What are you doing! What are you doing! Are you looking for trouble?" As he spoke, Lin Yifeng had already made preparations for cross strangulation and throat chokehold, and was about to make a big move, but a brave man ran into the door!
The person who came was startled, and hurriedly replied: "No! I live next door, and it smells so good here, so I wanted to have a meal, there is no malice, I will pay, I will pay..."
Everyone sat around the table together, and Lin Ditang felt very strange looking at the man who was eating happily. He should be a young man, why did he grow such an old beard?
Whoever eats is the boss, ignoring Lin Yifeng who stared at him with big eyes, Wang Jieying smiled flatteringly at Lin Ditang, touched his beard, and swallowed the buns in his mouth open mouth.
"I'm a documentary shooter. I just came out of a valley in the southwest, so I'm a little unkempt. I'll be neat in two days. Don't be afraid." Lin Ditang smiled and shook his head, saying it's nothing. There is a doctorate in his school. Boss, I once wore a blood-stained butcher's suit to buy food in the back street, and was reported by someone, so I was taken directly to the prison by a police car. This level is actually not bad...
"Are you going to participate in tomorrow's World Pig Raising Competition?" Wang Jieying asked.
"You also know? But it doesn't seem to be world-class, but national-level." Lin Ditang was a little surprised when he heard him mention the competition. Maybe this person knows the specific schedule~
"My grandfather is a big fan of the competition. He goes to see it every year! This competition is said to be national, but whoever makes us a big consumer has the final say on who pays. Those foreign pigs have no certificates or certificates. It’s not easy to sell at a higher price! Therefore, pigs from various countries will come to compete, and the ones in Anqiuqiu will become world-class!”
"Then do you know the schedule?" Lin Ditang asked him.Lin Yifeng next to him heard that this person didn't look like a bad guy (mainly because he didn't seem to be able to beat him), and he was still somewhat useful, so he withdrew his gaze like a laser.
Without the searchlight, Wang Jieying breathed a sigh of relief.
"This competition is very simple! The big competition of edible pigs is about the quality of the meat. You were asked to send a blood sample before. In fact, you can see a lot of things if you have that. Did you bring a pork sample~ There will be a live cooking session, so many people will specially invite a chef to come.”
After Wang Jieying finished speaking, he ate a big mouthful of the steamed stuffed bun. It was so delicious that his brain was buzzing: "You guys definitely don't need it! This cooking skill is amazing!"
The siblings looked at each other and smiled, thinking that the competition was quite simple, the quality of their own pigs!Have confidence!
Wang Jieying ate eight big buns by himself, and Lin Yifeng was afraid that he wouldn't hold on to them. After the cakes were made, this man continued to stretch out his hands!
Wang Jieying: I am full, I just want to try again...
Lin Ditang handed him one piece, and carried the remaining two pots to the backyard with his sister, Wang Jieying followed behind.
He gnawed on the sweet hair cake and couldn't stop admiring it.
It's so delicious~ It's fragrant and noisy, every air hole hides the sweetness of pasta, sometimes mixed with soft fruit jam, sweet on top of sweet, not greasy at all, it makes people want to eat it, so when I saw Lin Ditang When feeding pigs with hair cakes!His expression is so ferocious!
Wang Jieying raised his trembling hand in the air, pointing at the Lin family siblings who were throwing everything away, what are you doing!If you can’t eat it, give it to me, I’ll work hard to get some more!
Lin Ditang called the piggies over, and played a game of "throw and catch" with them, throwing a piece here, and jumping up to catch it one by one, amused him a lot.Regarding the fuss made by her new friends, Sister Lin blocked her back with the excuse that they have always eaten like this.
Only Wang Jie, who doubted his life, was left in a mess in the wind.
The next day, the brothers and sisters of the Lin family were driving pigs and carrying small water bottles, preparing to go to the competition venue.
This scene is really amazing, but next to the cute curly-haired guy, there is a tall and heroic beauty standing. I feel that these two people should lead a tall poodle and go shopping in a large shopping mall, but in front of them , Da Da running, are three white strong big fat pigs with their heads held high. The contestants next to them took out their mobile phones and took a photo, which was going to be sent to the granddaughter. Who said that the pig raising competition is only for middle-aged and elderly people!
At this time, a white and clean man next to them blocked their way.Seeing the veiled faces of the two, the visitor opened his mouth: "Hello? It's me! Wang Jieying, is there such a difference?"
Yes, I have!You can see that Sister Lin stood aside today without moving, compared with yesterday's reaction of wanting to deal with you on the spot, you know, man!Work harder!The luckier you are!
The playing field was huge, and Lin Ditang followed the number plate to find his own area. On the small square table, there was a sign of "Tangtang Takeaway House".
James is a pig farmer on the other side of the ocean. In order to expand the market, he brought his own products to China to participate in the competition. On the surface, he was friendly, but in private, he looked down on the pork here. A few decades ago, even meat What kind of pig would you raise if you couldn't eat it!
His own pig is not ordinary, he has a secret weapon!My cousin works in a research institution. Just adding a little small pill to the high-grade feed produced can double the muscle content of pigs. Let's see who can resist the charm of "Tyson pigs"!
When the organizing committee announced this year's schedule, he smiled like a villain, physical obstacle competition?Isn't this tailor-made for your own pigs~
There is an old saying in China: What happens when the house leaks and it rains all night?It doesn't seem right, what rain is coming?That's what it means!
Ignoring some contestants' slapstick and rolling, the Zhuzhu physical test has officially begun!Thirty or forty pigs stand on the starting line together. They need to run nearly 500 meters and cross some obstacles.
Within 5 minutes of the start of the competition, a group of pigs had already been eliminated. Seeing their swollen bodies and stilted footsteps, the judges standing on the high platform began to shake their heads. This will not work. Pigs that rely on feed piles have no future. ...the taste must not be good either.
Everyone looked at the two pigs who were far ahead and started discussing.
"Old Huang, did that black pig come from abroad?"
"Isn't it? It would be too ugly to let them take the top spot..."
"Isn't there a pig in front of it? That's ours."
"Let me see the number plate, yes! It's from Tangtang's takeaway shop, the name is really strange."
"This pig is very good, its legs are so strong! It hasn't shown signs of fatigue until now, come on! Be sure to run first!"
The white-haired old people on the high platform began to secretly cheer for the pig from the bottom of their hearts. They can do whatever they want in their own family, but once they bring other people along, they must not lose face!
Lin Ditang stood in the waiting area before the finish line, leisurely drinking the herbal tea in the small kettle, which was in stark contrast to the tense bodies of the people around him.Just kidding, how far is this, my pig is a strong pig who has to run two circles around the foot of the mountain every day!This kind of kindergarten project, sprinkle water~
James was furious from the sidelines. He yelled frantically, telling the children to run faster, and then faster, but he still couldn't catch up with the damn white pig in the front!damned!
There were no accidents, No. [-] didn’t even catch his breath after running, and walked to the owner’s side wagging his tail, whimpering and wanting to eat corn bread. Lin Ditang comforted it, and gave No. [-] a gold medal made of silk and satin. He patted No. [-]'s big ear, and got a coquettish cry, no food!angry!
The people around came up to praise the champion pig one after another, and asked the champion's father the exclusive secret recipe.
Lin Ditang: Without it, eat more, run more and practice more!
On this day, when James returned to the hotel, he was so angry that he didn't eat dinner. He couldn't accept the fact that his drug use was no better than that of a native pig, but he had no choice but to rely on tomorrow's taste test.
Lin Ditang and his party returned to the small courtyard beamingly. On the way, he received a call from Huo Nanzhou.
"Why~" Happiness could be easily heard in his ending voice.
"Tangtang, why are you so happy~ I have returned to China, and I brought you a gift." Huo Nanzhou looked at Lin Ditang's smiling eyes on the screen, and bubbles of happiness began to pop up in his heart.
"I'm participating in the pork competition, and I won No.1 today!"
"Wow! That's amazing~" Huo Nanzhou catered to him cooperatively.
Wang Jieying walked by him, showing half of his head inadvertently. With his 3.0 super vision, Huo Nanzhou found it all at once!With a ding, the warning lights in my mind lit up, and a woo-wa-wah alarm sounded.
He remained calm, and asked gently: "Tangtang, there is someone passing by behind you, is it a new friend?"
"Ah, it's Brother Wang, I just met last night, and he accompanied us to the pork conference today~"
"What a coincidence~~" Huo Nanzhou's expression became stiff. "By the way, Tangtang, you just said where you are, I seem to be in the local area, and I also want to see the style of the pork competition~"
So the next morning, as soon as Lin Yifeng opened the door, he saw a dark door god standing beside him.She had seen Huo Nanzhou. When she was a child, when she went to the company to pick up Xiao Tangtang, nine out of ten times they sat together and waited obediently.
"Hello sister, we meet again." Huo Nanzhou greeted him first, and Lin Yifeng also smiled back at him: "Long time no see, I'm a big star now, come to find Tangtang, he's still lying in bed." There was nothing in the words Surprised.Harmful!Just a man!Her younger brother has been used to attracting bees and butterflies since he was a child~
"Tangtang, Tangtang, wake up~"
Lin Ditang opened his eyes in a daze, thinking that he was still dreaming, it was porridge, why did he become so tall, but he was even more handsome~ He raised his arms and stretched out to Huo Nanzhou, flattered by the opposite side!A milk swallow threw itself into Lin Ditang's thin arms~
Hey, I earned it!
Until the beginning of breakfast, Lin Ditang maintained a red face, and Huo Nanzhou was sitting beside him, like a robber who just robbed a jewelry store and pretended to be calm~
"Let's go! Today is a taste test, it's very important!" Lin Ditang waved his hand, not daring to look into other people's eyes, and said dryly.
Huo Nanzhou asked for leave today. In order to prevent the paparazzi from secretly taking pictures, he wore all black, a black hat, and a white mask to wrap himself up tightly.
The job of driving the pigs fell on him automatically, and he was quite familiar with these pigs. On the [-]st, he led the little pigs obediently forward, and this scene was photographed by the old man next door~
**
'A little insider! '
"Insulin CP" is going great these days!Relying on the help of great people from all walks of life to see pictures, talk, read pictures and write articles, this arctic circle cp dance has become a top ten popular contestant in the cp list abruptly.Coupled with Huo Nanzhou's ever-present peeping screen, and some seemingly absent candies released from time to time, it makes every day in Chaohua feel like Chinese New Year, and the number of active people is countless.
So after the appearance of this kind of post starting with "a little bit of insider information", it seemed to be floating on the calm waters, and a chain reaction was triggered, and the replies were refreshed every time and skyrocketed once, which shocked the posters.
'Say yes first, fidelity!Others decide by themselves! After she finished speaking, she threw up two pictures.
The first one is a photo of Lin Ditang driving a pig. The curly-haired handsome guy is wearing a white sportswear, carrying a small stick. The sun is pouring on his head and face, putting a layer of gold on the handsome boy, ignoring the three big fat heads in front of him. Pig, this picture is like a pictorial.
'Hahaha help, Tangtang's Reuters pictures are so funny every time!What class is this time?Postpartum care for sows? '
'It looks like it's not in school, Tangtang actually went outside to raise pigs!Sisters from the same school as Tangtang in Chaohua, remember to sue the pigs in your school~Keke~'
"Lord, come out and answer the doubts of the sisters, where is this picture~"
'I am coming!This is a picture my grandfather took at the National Pork Contest when he went to Beijing. It was originally intended to inspire me to inherit the mantle, but who knew I picked it up! '
'ah!It's not a bar, just a question, where is the sugar here... There is no porridge in the photo. '
'upstairs!Did you not see the second picture! '
A lot of people who couldn’t understand the candy hurriedly clicked on the second picture. This time, the pig driver was changed, and the one was dark and tightly wrapped, and was quite long and slender. The figure came into view.
I dare to guarantee it with my head!This is Huo porridge!Countless people roared together in their hearts, Mom, so sweet!
'It's not a joke, isn't Huo Nanzhou still filming? '
"Upstairs, didn't you say it [-] times, cover your skin tightly, and go back to the hometown next door, okay?"Your family has no sugar, so pitiful~'
'Come on, let me go back, station sister Reuters, Huo Nanzhou's ticket to Beijing in the early hours of last night!My master is real~'
'Ah, no, is there something wrong with everyone's focus, Huo Nanzhou is chasing pigs~ Is it the Huo Yingdi I know? '
'Don't ask, to ask is to be a swineherd for love~'
……
At the same time, a trending search quietly climbed to the end, where a bunch of marketing accounts danced wildly, with unified words: Huo Nanzhou fell from the altar and started a pig raising business... The comment area was accused by fans: Thank you for your attention, Good friends finish extracurricular activities together~
**
The selection of pork does not require on-site slaughter. Lin Ditang took out the meat he had prepared in advance and waited for the on-site judges to score.
A group of gray-haired grandpas quickly walked to his place. They had a small notebook in their hands. When they saw Lin Ditang, they had a smile on their faces before they could speak. There must be young people in this industry~ There are successors.James gritted his teeth not far away, this group of Chinese people has an inside story!
What Lin Ditang took out was the plum blossom meat required by the competition. This piece of meat corresponds to the upper back of the pig. A whole pig weighs only five or six catties.
As the best meat in a pig's body, it has the most uniform fat and thinness, and is also the most beautiful. The top plum meat is like snowflake beef, with extremely gorgeous patterns.
And the meat placed next to the stand marked "Tangtang Takeaway House" can definitely be called the best. It is bright red in appearance, mixed with some white fat, like a freshly excavated red jadeite.Impression score: add 1 first.
Signaling that it is time to start, the inspector lady nodded and stepped forward, cut the meat from the middle, and divided it into two to reveal the cross section. The pork displayed in front of everyone was like a crimson landscape painting, full of poetry.
Fat meat and lean meat are nearly one to one, and the "plum pattern pattern" can be clearly seen, and distant mountains, lakes, and woods can be distinguished... The judges couldn't help but gathered together to look carefully, and some people picked up The small camera hanging around the neck, and the sound of taking pictures one after another, the people standing in the booths on the left and right sides of Lin Ditang couldn't help thinking: "Can I pack up and go home?"
"Hey, why didn't you prepare any food?" Someone in the judges questioned.According to the competition schedule, when they were evaluating pork, the contestants should have just finished preparing the pork dishes.
"You are young, so you may not know. Shall I give you another half hour?" Some judges said kindly.James was even more furious when he heard the translation, but he started preparing the cooking three days ago!The British chef and the French recipes are both good-looking and delicious. Why can this person add time!
"No need, I'll finish my cooking right away." Facing the faint jealous eyes coming from all directions, Lin Ditang didn't panic at all, he picked up his own kitchen knife and sliced the plum meat.Huo Nanzhou, who was quietly acting as a quail, put the small pot on the table!The water was already boiled, and the judges were signaled to take a pair of chopsticks, and they played with freshly cut and hot, white water small hot pot.
"The top ingredients often only need the simplest cooking method ~ just put salt in the water, please use it." Lin Ditang looked confident, which made other contestants feel a little embarrassed: Hi!I knew I would not put so many sauces!But their meat won't taste good...
The red and white slices of meat are really hard to believe that it is pork!The meat was sliced very thin, and it changed color and rolled slightly after being put in the water for two or three seconds. The gray-haired judge standing at the top put the meat into his mouth first.
Pork is easy to smell fishy if it is not marinated, and it will be firewood.The meat in the mouth does not know it at all, and it smells strong when it enters the mouth. This reminds the grandfather that when he was a child, he could only eat local pork once during the Chinese New Year. At that time, the pigs could not afford feed, and they were all pigs. Grass and grain feed the big ones~
The faint fruity aroma that slowly fades out immediately makes the pork extremely refreshing.It is as smooth as mutton crab paste, and it slides into the throat after chewing twice.
All the judges seemed to have drank fake wine, closed their eyes and shook their heads, chewing non-stop, and looked at the contestants around them in a daze.
The judges walked away nodding their heads in the end, and some even held Lin Ditang's hand with tears in their eyes. Huaxia's future pork farming depends entirely on you!
"Hehe~ I'm not good~ For such a long time, I have cooked for the pigs one after another, and I have achieved results!" He smiled and showed off to the people around him, and Huo Nanzhou squinted happily with his arrogant expression He rolled his eyes: "It's amazing!"
The two looked at each other, and Lin Ditang's ears turned red again. He looked at Lin Yifeng, who was eating melon seeds, in confusion, and couldn't help opening his mouth: "Brother, what's wrong, why are your ears still red? Are you on fire?"
"Sister! Don't talk! Knock your melon seeds!"
Seeing that the judges had left, the contestants around couldn't help but stepped forward and asked Lin Ditang in a low voice, could they have a taste too.
Nothing to do~ So Lin Ditang picked up the kitchen knife and started slicing meat. Huo Nanzhou looked at the fire, and everyone started queuing up one by one, each with a piece, to taste. James also silently joined the long queue. He wanted to see , How many pounds and kilograms does this person weigh!Why?Is that what the old Chinese saying says?
When he really put that piece of meat between his lips, all the arrogance, all the arrogance, and prejudice against this country in his heart disappeared. A civilization that can last for thousands of years does have its unique features. Just like what was written in Huaxia novels, they are all sweeping monks, little hermits living in the city!
Lin Ditang took back another gold medal, a pink award certificate, 'Congratulations to Mr. Lin Ditang for winning the first prize in the 2030 National Pork Competition! ', there is also a stack of pink tickets as a bonus, which makes Xiao Tangtang, a money fan, so happy that he can't see his eyes.
The bell rang at the right time, and Lin Ditang picked up all the things in his hand in Huo Nanzhou.The counselor at the other end sounded extremely excited, and the words he said were reversed. After comforting for a while, the counselor finally combined the words.
"Student Lin! Did you win the first prize in the National Pork Competition!"
"Yes, you figured it out so soon!"
"Hey, you kid, why didn't you say it earlier! You're so proud! There are a bunch of students in the school who are studying meat quality improvement, and they haven't even lost their qualifications for the competition. Already~"
Lin Ditang continued to be confused: "Teacher, is this award very good?"
"It's amazing! Every agricultural university in the country is trying to win an award. Guess what, I'm blind hahaha~ our school is the best, and the undergraduate students won the gold in one fell swoop! Come back to school and pull the banner for you! I'll give you too award!"
"Ah, this... don't need it!"
"Use it! When you go back to school, come here with a certificate of merit, so you can add credits~"
"Okay! Teacher!" The unexpected joy is here!
When they came out, they pulled three pigs, and when they went back, they took them away intact. Lin Yifeng's troops assembled urgently, and she ran away on the high-speed rail.
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