After I quit the circle, I relied on the God of Cooking system to become popular

After the child took a bite, the adults sitting next to him also smelled the faint green plum fragrance in the air, which was very refreshing. It doesn't taste greasy like most sweets.

Unsurprisingly, Shi Chengyan's plum cake has received very good feedback, and even children who don't like sour food gave their most direct praise.

A piece of plum cake before meals, a small cup of chrysanthemum tea, even the annoying autumn dryness is far away.

So when Shi Chengyan came out of this box, the four extra materials he specially prepared yesterday were reduced by two.

As regular customers of Chengluju, they all know that if they don't place an order for delicious food early, they will be given the first step by the neighbor.

Sure enough, this plum cake is very popular.

Shi Chengyan was not surprised by this, after all, this recipe was carefully researched by a dim sum master, even if he only learned [-]% of the essence, it was enough to captivate the taste buds of most diners.

When the last table guests at noon wanted to add orders, the waiter could only tell them regretfully that it was sold out today.

The one who reacted the most was Xue Zhen. He even sold his soul for a plate of plum cakes, but they were all sold out.

After he finished all the dishes that he had ordered for lunch today, he wiped his sweat on the sidelines while saying that he had suffered a blood loss and asked Shi Chengyan to pay him back.

"What do you pay for? You didn't spend any money."

"Call senior brother, hurry up! Call back!" Xue Zhen shook his hands and began to exercise his muscles and bones.

Seeing that a full-scale martial arts is inevitable, a small head suddenly pokes in from the door of the kitchen, it is the child brought by the first table of guests who Shi Chengyan sent plum cakes.

Cheng Luju's kitchen is open, after all, there are no shady secrets, and Shi Qingya is not afraid of others stealing his skills.

He has always felt that it is useless to hide and hide. If he wants to be better than others, he must walk in front of others and cannot stand still.

It was precisely because Chengluju's kitchen had this layout that Xue Zhen was able to squat in the kitchen until the old man let go and said that he was to be accepted as an apprentice.

"Little uncle, my mother asked me to ask if you have finished your work. She said that grandpa has something to tell you."

It was only then that Xue Zhen remembered that the "Jingzhe" box seemed to be reserved by his father's secretary today, probably because he heard that he was in charge, so he came here specially to try his handicraft.

Thinking of this, he immediately turned his head to look at the two boxes of plum cakes that Shi Chengyan was packing.

"Give this to me, and I'll deliver it."

"Then don't steal food on the road, if someone sees it, we Cheng Luju will be judged and killed." Shi Chengyan readily handed him the box.

Xue Zhen took the box and said with a smile: "How can I, I have to persist until I get into the box!"

After finishing speaking, he walked past the little nephew who was poking around at the door, picked him up with one hand, and walked out of the kitchen.

At this time, there was no one else in the kitchen except Shi Chengyan, and today's lunch task was assigned to Shi Chengyan.

After all, today is the first time for Xue Zhen to take the lead, so whether it is Xue Zhen or Shi Qingya, they are exhausted after working all day.

After Shi Chengyan went through this period of "practice", whether it is knife skills, heat or seasoning, he has made great progress, so he can see that it is completely different from before.

A minced meat and eggplant cut is fast and good, at least the jerky appearance of beginners can no longer be seen.

A few simple and quick dishes are quickly fried, and customers can eat only after they leave.

Cheng Luju divides meals, so Shi Chengyan uses lunch boxes to pack everyone’s lunches after the pot is cooked, and puts them in the steamer to keep warm, so that no matter who comes to eat, they will eat hot meals .

Most of the staff didn't respond to the dishes made by Shi Chengyan. Although they didn't seem to be as delicious as usual, the master would occasionally overturn, which is understandable.

However, Shi Qingya, who is the master, has a rather unattractive expression.

"What the hell are you frying with shredded cabbage? You think vinegar doesn't cost money, so you just pour it down. If it's so sour, I can get my dentures tomorrow."

"This stalk is so old, why don't you cut it off and take a bite yourself to see if it tastes good?"

"This meat has been fried for too long, and I can see that there are places where it is black."

Shi Chengyan almost buried his head in his own bowl, Xue Zhen scooped a few pieces of plum cakes from his father, and it was rare to be encouraged by his parents, and when he came back, he saw Shi Chengyan being scolded by the old man, standing behind him, That's a gloat, and secretly making faces at Shi Chengyan.

Shi Chengyan: So angry, why didn't the plum cake choke him to death?

"What are you doing standing behind me? Are you not hungry after working all day?" Shi Qingya was speechless when he saw these two unreliable people, and said angrily.

Xue Zhen immediately sat down to eat obediently, looking much more obedient than in front of his father.

After finally surviving until the old man finished eating, Shi Chengyan heaved a sigh of relief and took two mouthfuls of rice, not looking very appetizing.

"Is it so unpalatable? I want to see what it tastes like."

Seeing him like this, Xue Zhen also aroused curiosity, opened the lunch box and carefully looked at the dishes for a while before eating.

In fact, Shi Chengyan didn't think the food he cooked was unpalatable, but his stomach was a little uncomfortable. Before that, he ate irregularly in the film crew, and the lunch boxes were even more unpalatable. Over time, his stomach was ruined.

When the old man was there just now, Shi Chengyan didn't dare to show it to let him find out.

Of course, he doesn't think the food he cooks is delicious. After all, he grew up with the food cooked by the snack chef Qingya. Although he is still a beginner in cooking, his tasting ability is not low. He knows the level very well.

At present, the only food he can sell is the plum blossom cake that he has just researched.

The only plum blossom cake that the system rewards him with fifteen experience points every time he makes it out of the oven, that is to say, the other dishes he cooks doesn't even count as the most basic qualification in the eyes of the system.

There was a two-hour break at noon, and Shi Chengyan couldn't wait to go back to her room after eating to see what was on sale in the mall.

I just don't know if the purchasing power of the more than 1000 experience points he saved is strong.

Although the lottery draw function is being upgraded, fortunately, it does not affect other functions at all. The currently open functions of the system are [task], [lottery draw], [item], [mall] and [course], and one is still black. Click the selected option 【Trading Area】.

He has just completed the first main task, and is now an intermediate chef. The new main task has been released when Shi Chengyan completed the previous one, but Shi Chengyan has been busy just now, so he only has time to read it now.

I originally thought that the main task of the second stage was to become a senior chef, but I didn't expect it to be so.

[Main task 2: Make 100 dishes that satisfy the diners.Progress: 6/100 Reward: Trading area open, [-] experience points. 】

Shi Chengyan doesn't know how the number of servings is calculated, but it is obvious that it does not count as one serving when it is steamed out of a mold, and although the diners all praise the plum cake, some people are not so fond of sweets by nature, so they don't like it. "Very Satisfied" does not meet system standards.

In addition, the only dish he can satisfy the diners is plum cake, but the green plum sauce for making plum cake may not last long, even if all the ingredients bought in Taobao yesterday are boiled into green plum sauce, it may not be able to make it Come one hundred.

Moreover, the key point of this character is not to make one hundred copies, but to satisfy the diners. It can be seen that this main task 2 is not much easier than 1.

After thinking about it, Shi Chengyan clicked on the teaching area to see the other two rewards.

The first side task he received before was to make ten different dishes. That task was completed when he was frantically researching plum cakes during this period, and he got a non-video recipe for peach cakes, because peach cakes were inherited from Yan didn't have much interest, and at the time he was all focused on the plum cake, so he hasn't clicked on it yet.

The last one was an incomplete meat dish recipe that was rewarded when the mission of the orphanage was completed. It didn't even have a proper name.

Needless to say, peach cakes are definitely not suitable for Chengluju's style at present. Chengluju is a restaurant for staple food after all. I have never heard of peach cakes sold in restaurants. Do you want to eat after eating peach cakes?

And now there is not even a finished product, and I don't know if it is good or not.

And even if its taste is astonishing, Shi Qingya would not allow Shi Chengyan to put it on the menu, because it doesn't match Cheng Luju's overall style of painting at all.

There was no other way, Shi Chengyan had no choice but to click on the mall to see if there was anything useful to me at this stage.

Clicking on the mall, Shi Chengyan was dazzled by the variety of products inside.

[Orchid Garden Plum Blossom Cake made by the great master] Price: 100 experience points.Recipe selling price: 1000 experience points.

[Master's Improved Orchid Garden Plum Blossom Cake (Peach Flavor)] Price: 50 experience points.Recipe price: 500 experience points.

[Is the formula so cheap? ]

[The recipe and the video format of the system rewards are different. The recipe only has written records, and the finished product will not be provided for the host to taste, so it will be cheaper, while the video recipe can only be obtained in the lottery. 】

In this way, Shi Chengyan can understand this price. After all, it is not easy to restore a dish by words alone, otherwise so many dishes will not disappear in the long river of history, leaving only a few words in some books.

It seems that the peach cake recipe obtained from the side mission before is not a video, but the incomplete meat recipe is actually a video, so I can study it carefully someday when I have time.

Even so, Shi Chengyan still became very curious about the improved version of the peach-flavored formula.

The reason is simple, because the peaches are always fresh until October or even November. If he can reproduce them, the plum blossom cake may be sold for a little longer, and he may wait until the second main task is completed.

However, he didn't start directly, but cautiously bought a finished product to taste.

The peach-flavored plum cake is more like plum blossoms in appearance. The rice cake on the outside is a light powder. When you bite into it, you will have a rich peach aroma. Compared with green plum sauce, it is still sweeter and has distinct grains. Peach dices, but the overall style of the original version is still maintained. Compared with ordinary jams, there is less sugar, so the consistency of the jam is relatively poor.

After hesitating for about half an hour, Shi Chengyan suddenly realized that this plate of plum cake was eaten by him alone when he was distracted.

In the end he decided to buy the recipe.

[Why do I feel that I am going astray, why have I been making dim sum? ]

[The host, please don’t worry, to become a master-level chef, you need to master cooking skills in many aspects, and the white table is also a part of cooking. 】

The author says:

Thanks to the little angels who irrigate the nutrient solution: 11 bottles for hamsters; 5 bottles for Yuxiliu; 1 bottle for Luo Ning;

Thank you very much for your support, I will continue to work hard!