Furry has a good freshman gourmet restaurant
Chapter 61 Invitation Letter from Wangcheng
January is fleeting, and Vitrulu just entered winter, and there is a litter of little rabbits in the yard. Afraid that they will be frozen, Anke specially built a warm nest for them indoors.
And the January appointment with Ferus has already arrived. Seeing that the weather is getting colder and colder, Anke originally wanted to call the dragon to go out in spring, but as expected of the dragon family, they can’t stay idle even in winter, so they insisted on starting. On his journey, he took the blueprint given by An Ke and left in a cool way. The employees had to sigh that the dragon's anti-freezing ability was simply first-class.
When the messenger arrived at the gourmet restaurant, An Ke was witnessing a miracle with the staff in the yard. They surrounded the somewhat mottled vinegar vat, waiting for their boss to reveal the true face of this sour condiment. Time to receive this invitation.
"My lord! My lord! Good news."
Leo, who has always been stable, was rarely rash. He started yelling from the door and walked quickly.
Before everyone recovered from their anticipation, the voice of the brave man forcibly pulled them back. An Ke stopped the hand that lifted the vinegar jar, and everyone looked at the brave man in unison.
Allen's sad eyes floated over: "Leo, you'd better tell me some good news."
"The sense of mystery is completely destroyed by you."
The belated brave man scratched his head and showed a naive smile, but his tone was still excited, and he showed the beautifully crafted invitation letter in front of everyone.
"Look! What is this!"
Allen stomped his feet: "It's a beautiful card."
Ryan shook his head, jumped up and knocked on the head of the person in front of him: "Stupid Allen, there is an invitation letter on it!"
The brave man became even more excited: "That's right! It's an invitation letter for An Ke!"
An Ke, who was still standing in front of the vinegar vat, took two steps.
Ah, invitation letter, why invite him?
He could only think of Mrs. Ivy at the moment.
"It's an invitation letter from Wangcheng! Wangcheng holds a gourmet feast every year. Famous chefs from all over the mainland will be invited to go. They will show off their talents at the banquet. People at the banquet will vote for the chef they like the most."
The brave man deliberately paused: "And the winner will get..."
Just the news of being able to go to Wangcheng is enough to make the employees excited, not to mention that receiving the invitation letter has already proved that the cooking skills are recognized by the mainlanders, which is enough for them to brag about for a long time.
Their boss is someone who already has half a foot in the honor pool!
At this moment, An Ke was still in a daze.
The winner will get..., is it the title of the most powerful chef?
wow, awesome...
Looking at the expectant expressions of the employees, the atmosphere created by the brave has already been achieved, and he said proudly: "I will receive the Medal of Honor personally awarded by the king, and countless jewels!"
Countless jewels? !
An Ke's eyes lit up, oh, this competition is good, it was held really well!
The time was specified on the invitation letter, and it would be the beginning of spring in the next year, that is, February, and there were still two months left, which was enough for him to prepare.
Maybe by that time Ferus has helped him find plants that can refine sugar, and there will be more other new dishes.
Even though his dishes are unique in the mainland, this feast is attended by chefs from all over the continent, so he cannot underestimate his opponent.
A group of people discussed in full swing, as if they were already at a banquet, had seen all kinds of novel things, and even felt that this winter would not be difficult at all.
"I haven't been to the Royal City yet!"
"I heard that there are many strange things in Wangcheng, such as walking snakes and colorful stone scale beasts."
"Really? Really? I really want to see it with my own eyes."
"And I heard that the king's crown has a jewel the size of a white bird's egg."
"Wow, it must be worth the money."
While discussing, a group of people brought their attention back to the vinegar vat in front of them. At this moment, An Ke had lifted the corner of the vinegar vat, and a sour gas with the aroma of grain rushed towards his face.
"We must go to eat at that time..., wow, it's so sour."
The vinegar jar was completely uncovered, and the sour smell spread in the yard. Just smelling it would make your mouth water. Mainlanders who were exposed to glutinous rice vinegar for the first time couldn't bear it, and kept swallowing their saliva.
Even Bernice, who has always loved to delve into delicacies, couldn't think of any way to cook vinegar. She just shook her head and took two steps back. It was too sour.
However, An Ke put her nose in front of the vinegar vat and took a deep breath. The familiar smell and the delicacies that need to be made with vinegar floated in her mind. .
An Ke took a small piece of fermented product, that is, vinegar grains, and put it in a basin, then turned around and went to the kitchen to fetch a basin of water, and submerged the vinegar grains in the water.
Bernice squatted down curiously: "Can't you eat it directly? What is this for?"
The mainlanders all showed strange expressions, they thought that An Ke was going to drink the vinegar directly from the vat.
An Ke explained while working: "No, it's too sour to eat directly. It needs to be soaked in water first, and then filtered, boiled and bottled tomorrow."
Although they didn't understand, but smelling the sour smell, the mainlanders nodded thoughtfully. Yes, if they drink it directly, they will definitely be sour.
On the morning of the third day, the fermented grains of vinegar had been soaked, and the glutinous rice vinegar was shining brown and black. It was filtered and boiled and put into a suitable porcelain pot, waiting to be used in cooking.
The giant dragon slept a little bit blurry, but it was the first time An Ke woke up to help. At this time, he was waking up with his head tilted and resting on An Ke's shoulder. A sour smell filled his nose and his mouth was full of vinegar. , In the end, there was still a hint of reluctance, the dragon couldn't help but smacked his mouth, and then rubbed An Ke's shoulder.
"Sour, but not bad."
The boy's tone was tinged with excitement: "That proves success!"
Now he is less than sweet!
Today's breakfast is vinegared cabbage. Alan smelled it as soon as he stepped into the kitchen, sniffing around to find the smell.
Fragrance, an indescribable fragrance, in short, it makes me hungrier after smelling it.
The employees came to the kitchen one after another to prepare for the opening of the store, and were surprised to find that their boss had already prepared breakfast, and they were instantly shocked and sleepless.
Allen sat at the dining table, sniffed around, fixed his eyes on the vinegared cabbage, picked up a piece and put it in his mouth. Speaking of this, the employees are most proud of having learned the chopsticks that An Ke taught them How to use it is actually much more convenient than a fork, at least it is like this when eating the food made by An Ke.
Sour and spicy, exciting!
The more I eat, the more I want to eat. Generally speaking, it seems that my appetite has increased!
Unexpectedly, the hot and sour taste is so tasty and appetizing, and the pak choy is easier to taste, it is a feast for the taste buds.
But wait, there seems to be something wrong, sour vegetables, and there is no sign of kimchi...
A group of people looked up at the same time, and they saw An Ke looking at them with a look of "you guessed right".
It was actually made with the brown and black seasoning that was so sour yesterday! !
It's not the sour taste they imagined, but a novel taste that makes people want to stop.
The mainlanders once again saw Anke's magical control over condiments, which was so accurate that it was outrageous!
The author has something to say: About making vinegar and the use of finished products are all from Baidu
And the January appointment with Ferus has already arrived. Seeing that the weather is getting colder and colder, Anke originally wanted to call the dragon to go out in spring, but as expected of the dragon family, they can’t stay idle even in winter, so they insisted on starting. On his journey, he took the blueprint given by An Ke and left in a cool way. The employees had to sigh that the dragon's anti-freezing ability was simply first-class.
When the messenger arrived at the gourmet restaurant, An Ke was witnessing a miracle with the staff in the yard. They surrounded the somewhat mottled vinegar vat, waiting for their boss to reveal the true face of this sour condiment. Time to receive this invitation.
"My lord! My lord! Good news."
Leo, who has always been stable, was rarely rash. He started yelling from the door and walked quickly.
Before everyone recovered from their anticipation, the voice of the brave man forcibly pulled them back. An Ke stopped the hand that lifted the vinegar jar, and everyone looked at the brave man in unison.
Allen's sad eyes floated over: "Leo, you'd better tell me some good news."
"The sense of mystery is completely destroyed by you."
The belated brave man scratched his head and showed a naive smile, but his tone was still excited, and he showed the beautifully crafted invitation letter in front of everyone.
"Look! What is this!"
Allen stomped his feet: "It's a beautiful card."
Ryan shook his head, jumped up and knocked on the head of the person in front of him: "Stupid Allen, there is an invitation letter on it!"
The brave man became even more excited: "That's right! It's an invitation letter for An Ke!"
An Ke, who was still standing in front of the vinegar vat, took two steps.
Ah, invitation letter, why invite him?
He could only think of Mrs. Ivy at the moment.
"It's an invitation letter from Wangcheng! Wangcheng holds a gourmet feast every year. Famous chefs from all over the mainland will be invited to go. They will show off their talents at the banquet. People at the banquet will vote for the chef they like the most."
The brave man deliberately paused: "And the winner will get..."
Just the news of being able to go to Wangcheng is enough to make the employees excited, not to mention that receiving the invitation letter has already proved that the cooking skills are recognized by the mainlanders, which is enough for them to brag about for a long time.
Their boss is someone who already has half a foot in the honor pool!
At this moment, An Ke was still in a daze.
The winner will get..., is it the title of the most powerful chef?
wow, awesome...
Looking at the expectant expressions of the employees, the atmosphere created by the brave has already been achieved, and he said proudly: "I will receive the Medal of Honor personally awarded by the king, and countless jewels!"
Countless jewels? !
An Ke's eyes lit up, oh, this competition is good, it was held really well!
The time was specified on the invitation letter, and it would be the beginning of spring in the next year, that is, February, and there were still two months left, which was enough for him to prepare.
Maybe by that time Ferus has helped him find plants that can refine sugar, and there will be more other new dishes.
Even though his dishes are unique in the mainland, this feast is attended by chefs from all over the continent, so he cannot underestimate his opponent.
A group of people discussed in full swing, as if they were already at a banquet, had seen all kinds of novel things, and even felt that this winter would not be difficult at all.
"I haven't been to the Royal City yet!"
"I heard that there are many strange things in Wangcheng, such as walking snakes and colorful stone scale beasts."
"Really? Really? I really want to see it with my own eyes."
"And I heard that the king's crown has a jewel the size of a white bird's egg."
"Wow, it must be worth the money."
While discussing, a group of people brought their attention back to the vinegar vat in front of them. At this moment, An Ke had lifted the corner of the vinegar vat, and a sour gas with the aroma of grain rushed towards his face.
"We must go to eat at that time..., wow, it's so sour."
The vinegar jar was completely uncovered, and the sour smell spread in the yard. Just smelling it would make your mouth water. Mainlanders who were exposed to glutinous rice vinegar for the first time couldn't bear it, and kept swallowing their saliva.
Even Bernice, who has always loved to delve into delicacies, couldn't think of any way to cook vinegar. She just shook her head and took two steps back. It was too sour.
However, An Ke put her nose in front of the vinegar vat and took a deep breath. The familiar smell and the delicacies that need to be made with vinegar floated in her mind. .
An Ke took a small piece of fermented product, that is, vinegar grains, and put it in a basin, then turned around and went to the kitchen to fetch a basin of water, and submerged the vinegar grains in the water.
Bernice squatted down curiously: "Can't you eat it directly? What is this for?"
The mainlanders all showed strange expressions, they thought that An Ke was going to drink the vinegar directly from the vat.
An Ke explained while working: "No, it's too sour to eat directly. It needs to be soaked in water first, and then filtered, boiled and bottled tomorrow."
Although they didn't understand, but smelling the sour smell, the mainlanders nodded thoughtfully. Yes, if they drink it directly, they will definitely be sour.
On the morning of the third day, the fermented grains of vinegar had been soaked, and the glutinous rice vinegar was shining brown and black. It was filtered and boiled and put into a suitable porcelain pot, waiting to be used in cooking.
The giant dragon slept a little bit blurry, but it was the first time An Ke woke up to help. At this time, he was waking up with his head tilted and resting on An Ke's shoulder. A sour smell filled his nose and his mouth was full of vinegar. , In the end, there was still a hint of reluctance, the dragon couldn't help but smacked his mouth, and then rubbed An Ke's shoulder.
"Sour, but not bad."
The boy's tone was tinged with excitement: "That proves success!"
Now he is less than sweet!
Today's breakfast is vinegared cabbage. Alan smelled it as soon as he stepped into the kitchen, sniffing around to find the smell.
Fragrance, an indescribable fragrance, in short, it makes me hungrier after smelling it.
The employees came to the kitchen one after another to prepare for the opening of the store, and were surprised to find that their boss had already prepared breakfast, and they were instantly shocked and sleepless.
Allen sat at the dining table, sniffed around, fixed his eyes on the vinegared cabbage, picked up a piece and put it in his mouth. Speaking of this, the employees are most proud of having learned the chopsticks that An Ke taught them How to use it is actually much more convenient than a fork, at least it is like this when eating the food made by An Ke.
Sour and spicy, exciting!
The more I eat, the more I want to eat. Generally speaking, it seems that my appetite has increased!
Unexpectedly, the hot and sour taste is so tasty and appetizing, and the pak choy is easier to taste, it is a feast for the taste buds.
But wait, there seems to be something wrong, sour vegetables, and there is no sign of kimchi...
A group of people looked up at the same time, and they saw An Ke looking at them with a look of "you guessed right".
It was actually made with the brown and black seasoning that was so sour yesterday! !
It's not the sour taste they imagined, but a novel taste that makes people want to stop.
The mainlanders once again saw Anke's magical control over condiments, which was so accurate that it was outrageous!
The author has something to say: About making vinegar and the use of finished products are all from Baidu
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