Furry has a good freshman gourmet restaurant

Due to the hype of the noble ladies, the sales of afternoon tea are getting better and better, and there is even a trend of surpassing mutton soup.

At the same time, An Ke inadvertently inquired about the existence of black tea from the two noble ladies who came last time, and immediately thought of milk tea, and even wrote a letter to Mrs. Black Tea also corrected the introduction for the gourmet restaurant. An Ke specially asked Klier to summon the delivery elf and brought all the new products in the store to Mrs. Ivy to express her gratitude to her.

Regarding this matter, An Ke has always been in a disturbed mood, for fear that the letters sent in the past will be lost in the sea. After all, the last communication between them and Mrs. Ivy is still in the last thank you letter.

But Mrs. Ivy has always been keen on the food business, not only sent two more black tea plants, but even wrote a letter of encouragement.

In fact, An Ke couldn't fully understand what this meant, because for Furry, who lived in a large agricultural country since childhood, these plants were just the most common and common.However, black tea in the mainland is just a newly discovered plant, and it is very difficult to get one, let alone one more.

After getting the black tea, An Ke immediately opened up a new piece of land in the space, surrounded a large circle with a fence, and tried to build a tea garden. Solve this problem in an efficient way, and even the tea planted has a more fragrant and pleasant smell, and the color of the brewed tea is bright, which is no different from the black tea cultivated in the world.

Looking at a large tea field and looking at the giant dragon beside him, An Ke chose the plant servant very wisely. After all, the work of picking tea leaves has certain skills to a certain extent. If it is done by a giant dragon, it is possible Drink tea mixed with various impurities.

It took An Ke three nights to pick all the tea trees, and the bamboo sieve was full of young leaves, exuding a burst of fragrance, which Kelier fell in love with immediately.

The room that used to be the Qu Pei room turned into a tea drying room. An Ke still vaguely remembers this step, which is called withering, which is to let the tea evaporate part of the water by itself, which is more convenient for follow-up work.

Then wait for the tea leaves to ferment, wait until the fermentation reaches a certain level, and then finish the greening. The tea leaves that have been fermented to the right level will have a floral fragrance, which smells refreshing and very comfortable.

The employees of the gourmet restaurant had long known that Mrs. Ivy sent a new plant from Wangcheng, and they were extremely curious. Finally, they saw its true colors after the black tea was fermented.

Allen couldn't wait to grind a little with his hands and put it under his nose: "Wow, it smells so good. It really is a plant from Wangcheng."

Both Brave and Bernice have their own thinking, the former thinks of planting, and the latter thinks of cooking.But they all ignored the abnormal production of black tea, without even the slightest doubt, and defaulted to the credit of Mrs. Ivy or the "big elf" Clear.

Only a certain dragon priest who ate and drank understood all this, and was still in the state of wanting to ask but didn't dare to ask, so he had to stand by and pretend to be lazy.

An Ke transferred the tea leaves in the dustpan to the kitchen: "Clear can start burning wood." Then he turned to the two little chefs, "This step is called finishing, Bernice and Ryan, you have to watch carefully. "

The two chefs were called, and immediately stood up straight, staring at the iron pot.

In the modern world, most of them are stir-fried by machines. However, in a different world without technological bonuses, An Ke can only use manual labor, but this also has the advantage that the fried tea will be more fragrant and more suitable.

The method he chooses is called wok-fried greening, which uses high temperature to promote the formation of tea aroma.

In fact, this job should be more suitable for Julong, because it requires direct hands-on contact with tea leaves. Unfortunately, Julong does not know how to complete this technique. An Ke tried his best to stir-fry and rub the tea leaves in the pot, waiting for the bitter taste. After the smell is almost eliminated, pour the black tea into the bamboo sieve again and continue kneading. This step can make the tea easier to brew.

The real tea-making process is far from this, but since the food hall does not intend to sell tea leaves separately, the black tea is simply processed and filled for later use.

"It's really fragrant, and it smells a little refreshing."

The greedy Alan quickly picked a little from the bamboo sieve and stuffed it into his mouth, chewed it a few times, and immediately spit it out: "Bah bah, Anke, it's bitter."

Allen's reckless behavior made everyone laugh.

"Black tea needs to be brewed."

It was rare for Ferus to interject in these places, and he walked over to make tea on his own. He probably stayed in Wangcheng. Ferus is no stranger to black tea, and he is skilled in making tea.

However, An Ke's handling of black tea still amazed him. The essence of tea making has not yet been grasped on the mainland, and the tea making method used is still not perfect, and the fragrance of the tea has not been stimulated to the maximum extent. Obviously, An Ke Not different.

The black tea leaves that were originally curled due to high temperature and drying in the sun gradually unfolded under the soaking in hot water. The transparent white water was dyed red.

Everyone took a cup of black tea and started tasting.

Bernice and Allen's eyes lit up: "It's getting sweeter!"

"We're back!"

It just so happened that Brave and Ryan caught up with the tea party, holding a bucket of milky white liquid in their hands.

It's milk!

Unlike the real world, in a different world, this kind of fishy drink is not very popular with mainlanders, and some people even reject it, but if it is made into milk tea, it should have more audiences.

"Okay, let's start making new drinks in the food hall now."

"it is good!"

"There's something new to drink!"

Even though most people don't like milk, when An Ke said that there is a new food to be made, everyone's eyes are bright and they are looking forward to it, because they trust An Ke and firmly believe that the future of the food hall will be better and better!

Simple milk tea making is not complicated. Boil black tea until it has a rich aroma, pour a whole bucket of milky white milk, and continue to boil. The tea aroma is mixed with sweet milk aroma. The milk tea is foaming, then add honey, and finally filter the tea Dregs, a pot of rich milk tea is ready.

The milk is stewed with black tea and flavored with honey to minimize the milky smell.

After drinking tea and drinking milk tea, the experience is completely different.

The brave man wiped the sweat from his forehead, sighed rarely, held the porcelain cup and said sincerely: "The milk tea made by An Ke is really delicious."

"Hahaha, look at you, Alan, you have become a tabby cat."

Ryan held the cup in one hand and covered his stomach with the other, laughing with tears in the corners of his eyes.

Looking over with the laughter, probably because he drank too quickly, Alan's lips were covered with milk froth, and he was still stretching his neck to look into the pot, like a kitten stealing.

what……

Allen can always bring joy to everyone, An Ke and the dragon looked at each other and smiled, they both agreed on this.

*The afternoon tea series in the Gourmet Hall is very famous. In the afternoon, all kinds of people will come to the Gourmet Hall to enjoy the quiet time.

When An Ke and the giant dragon brought Ferus back to the village again, it was the end of October, and it was just right to plant cabbage and the like. Originally, he planned to teach them to grow wheat, but later An Ke discovered that wheat planting would be harmful to them. It is not very useful, because the usage of stone mill and kneading dough are another big problem.

His purpose this time is to teach the Allen family and Mary's family to do some simple planting, so that the villagers will naturally learn it, and they won't have to hunt all the time in the future.

However, to his surprise, it was probably the first time they tasted the sweetness. A small piece of land was opened in front of Alan's house, surrounded by radishes, which An Ke distributed to them last time.

Although the planting technology is still immature, but now it happens to be the time to harvest radishes.

A woman was working hard in the field, pulling up radishes that were not too full, and then completely ignoring the wet soil, hugging them all into her arms, straightening her waist, and smiling plainly at An Ke and the others. .

Alan showed a proud smile about his farming at the forefront: "It is the seed that Anke gave last time, and it just grows now, and it can fully support our daily three meals."

"Although you have to wait, it's still more convenient than hunting for green leafy vegetables."

However, what made An Ke even more surprised was that they actually found a familiar guy in the backyard of Allen's house—the Wind Valley Machine.

It turns out that not only the Allen family has one, but also the Bernice family. All this is thanks to An Ke and Mr. Craftsman. Mr. Craftsman used An Ke’s drawings to create more wind valley machines, and even started to use them in Vitrux. It was sold, and Bernice and Allen got the status of employees of the gourmet restaurant and got one for free.

"Quick! Take out the newly made jerky at home."

Seeing An Ke and the others getting closer, the woman hurriedly threw away the radish in her hand, washed it hastily, and brought several stools, and then called Alan to help.

The table was instantly filled with all kinds of meat, expressing welcome to An Ke and the others.

what……

What's with this inexplicable sense of homecoming?

After a short while of repairing, everyone started to open the land behind Allen's house. Without the help of farm tools, the process of opening the land seemed a bit difficult, but they enjoyed it, especially the brave ones, who enjoyed pulling up the weeds and turning up the wet soil. The process is like opening a treasure chest.

A little thing in the village will spread everywhere, such as An Ke returning to the village.

Originally, I thought it would be difficult to teach the planting method, but the villagers came to Alan's house one after another, standing on the field stalks to watch them work curiously.

"My God! What are they doing?"

A young man yelled: "I know, like the South, plant up."

"I heard that Allen's family has planted plants, so they can eat more, which is much more convenient than hunting!"

Allen pointed his ears and worked harder.

After the fields were opened and the vegetables were planted, it was almost evening, and a group of people were still gathered around the field ridge. Several of them saw that An Ke seemed to have something to say, and finally retreated, only daring to hold Alan back.

When Allen trotted over, he seemed to be in a good mood, and An Ke asked tentatively, "What's wrong?"

Because of running, Alan's cheeks were flushed, and he danced happily: "Some villagers asked me to teach them how to farm. They will be paid and the fruits will be distributed to us!"

"Ah."

That's great, An Ke has done what he wanted to help, he has no obligation to take care of it too much, it's very tiring, he still wants to open a food restaurant, and cook food with Julong and his friends.

"Claire, let's go back and see the dwarf bear."

The giant dragon rubbed Anke's head and replied "OK".

The two dwarf bears formed a complete circle, and the craftsman arranged them in a larger circle for An Ke. It was probably because it was cold, and the dwarf bears moved much slower. They were walking slowly around the circle at the moment, and saw An Ke and the giant dragon immediately became excited and started running.

An Ke also rushed over cheerfully, held his chubby head and took a deep breath, buried his face in the dwarf bear's warm fur, and smiled at the dragon: "Look! Clear, they still recognize us."

The dragon hugged An Ke and the dwarf bear together to keep each other warm.

"Yes, that's great."

The author has something to say: It is estimated that there are still tens of thousands of words (not many?) to finish, thank you for reading here.