this messed up world

Chapter 96 Miru sells melons

Carefully stir the chocolate liquid at medium temperature until it is completely mixed. Due to the lack of proper chocolate moulds, Milu simply took two rectangular iron plates with a height of about two centimeters on all sides, and poured both types of chocolate liquid into it. Take to the freezer to refrigerate.

It means that the rapid cooling without ice magic is because chocolate cannot do this, otherwise the chocolate that comes out will have oil spots and the quality will be poor.

After taking out the finished product in the afternoon, Ufa asked Ufa to cut it into cubes, put a small piece of dark chocolate into Ufa's mouth, and licked his finger along the way.

Because Miru knew that Ufa didn't like sweets, he wanted to say that this shouldn't be difficult to accept. After feeding Ufa, he looked at him eagerly to hear his thoughts.

This black mud melts in the mouth, with a little sweetness and a little bit of bitterness, and various flavors. It is difficult for Ufa to describe the feeling, but he likes the bitterness very much, just like drinking coffee, "Not bad. "

It was rare for Ufa to eat sweets without frowning.

"Yeah! ───" Miru hugged Ufa's neck and yelled and jumped, "Success!~" After a while, he jumped to the side of the open space to dance ballet and twist his buttocks. Ufa almost couldn't laugh out of his funny appearance.

"I'm eating this!" Miru handed Ufa a lighter-colored flower milk chocolate. This time, two lines frown between Ufa's brows as soon as he took it.

really!Miru snorted.

The dessert tonight is decided to be solid chocolate mixed with tree seeds, walnuts, almonds, dried cranberries, raisins, and soft raw chocolate.

The method of making raw chocolate is very simple, but there are some tips. Just heat and melt the chocolate and fresh cream separately. After cooling down to about [-] degrees C higher than the body temperature, take an appropriate proportion and add it to stir evenly. Then add the softened cream and continue Stir, fill the mold, and refrigerate for [-] minutes to set the shape, then sprinkle with cocoa powder, it is a raw chocolate with a soft texture and a smooth taste.

To put it simply, Milu couldn't find the ratio of raw chocolate in his memory, and he didn't know what ratio was the best when he made it, so he had to design several experimental groups, starting with half [-]% bittersweet chocolate, half fresh cream and A little cream, the result is that the finished product is too soft to shape and easy to melt. After trying a few times, I finally reduced the amount of fresh cream to half of the chocolate, and it was done!

Raw chocolate is also added with some vanilla to enhance the taste. It's not Milu Pharaoh selling melons, it's absolutely delicious.

At least the two furrows between Ufa’s eyebrows, who hates sweets, are not as deep as those wrinkled by eating milk chocolate, ha!

Based on the principle of not wasting, all the raw chocolates that failed went into Milu's stomach, so he couldn't eat any more for dinner. He was full of chocolates, and now he was a little embarrassed to see chocolates. After finishing this time, it should take several days Can't eat chocolate.

Having said that, Milu himself doesn't think he can persist in not eating for a few days, maybe he will enjoy eating again at night. Foodies are not confident in their ability to resist food.

The black melon is big enough, so Miru tries to make chocolates from the other [-] black melons for the guests tonight and tomorrow, as well as Luna and Blanche, who love sweets, and Gordon, the big eater, this time You have to limit the amount he eats, or he can eat all the chocolate by himself.

When it was time for dinner, Miru dragged Raoufa away from the couple's home across the courtyard to his home, holding a beautifully arranged plate of chocolates in his hand.

On the side of the long strip of black bittersweet chocolate, you can see rich dried nuts. The section show is absolutely impeccable. The square shape is raw chocolate, and the fluffy surface created by the chocolate powder looks very delicious.

Luna and Barger, together with Blanche and Delonie who work in the kitchen, were lucky enough to get the second group of chocolate tasting members. Luna and Deloney like the smooth texture of raw chocolate, while Barger and Blanche prefer it Slightly hard chocolate with dried nuts, if it is not for the limited quantity, the plate of chocolates held by Milu should not be eaten by the dinner guests.

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