The heat has already leaked through the lid of the pot. Ye Xiaofeng cut the mushrooms on hand into pieces and prepared to put them in the pot. Anyway, there is no soy sauce in the soup. Cook the soup with wild mushrooms to enhance the flavor. It's also good to remove the fishy smell by the way.

As soon as the lid of the pot was lifted, a special aroma immediately spread out. Maybe the roe deer itself is fragrant, or maybe Ye Xiaofeng chose the right cooking method. Both of them couldn't help swallowing their saliva.

Su Mochen's sleepy eyes on the tree branch not far away opened his eyes suddenly. The aroma of oil, meat, and chili peppers mixed together into a strange flavor, which made him who was not hungry at first but was just looking for an opportunity to touch Ye Xiaofeng couldn't help but reach out and stroke his stomach.

How long has it been since he didn't feel this kind of hunger anymore, since he was able to eat bigu, he hardly ate anything, and today was just a whim, and he didn't expect to have an unexpected surprise.

"Brother, it smells so good." Lan'er's face was flushed with excitement.

Ye Xiaofeng nodded, he was also very greedy, if it wasn't for the fact that the immortal master was nearby, he would have wanted to get a bowl and try Lan'er first.

The pot with small pieces of mushrooms and fine salt was covered again, but although the aroma had been covered, all three of them felt that the aroma was still lingering in their noses.

The next wait seemed to be extremely difficult, Ye Xiaofeng played with the three eggs in his hand, and finally decided to eat them first.

Rake out some ashes that haven't completely cooled down from the stove, and bury the wild eggs in it. After waiting for a while, guessing that the egg whites on the surface have solidified slightly, push the three wild eggs into the wood ash closer to the stove.After such a few steps, the wild eggs have been completely buried in the hottest part of the stove.

The aroma in the pot gradually became stronger, and the oily and spicy aroma just now could no longer be smelled, but a strong aroma mixed together.

Ye Xiaofeng pressed the meat with a shovel. He had never stewed roe deer before, so he didn't know if he liked it cooked or not.

The edge of the shovel gently pressed a piece of meat, and it easily fell into half. Ye Xiaofeng was overjoyed. He didn't expect that although the roe deer was wild, the meat was so tender that it seemed ready to eat.

"Master Immortal, you can eat." Ye Xiaofeng shouted respectfully in the direction Su Mochen left.In fact, he wanted to taste the salty taste, but considering that the other party was an immortal teacher, for the sake of his own life, he gave up this idea.

Su Mochen couldn't hold back for a long time. Hearing Ye Xiaofeng's greeting, he jumped in front of the two of them.

"Master Immortal, the stewed roe deer is ready."

"En." Su Mochen nodded, and with a wave of his hand, a jade-polished table appeared in front of the three of them. On the table was a set of suet jade dishes and other items, and there was a matching seat beside it.

Su Mochen sat down without the slightest politeness, and nodded towards Ye Xiaofeng.

Ye Xiaofeng resignedly picked up the incomparably exquisite jade bowl, picked up a full bowl from different parts, and offered it up.

Su Mochen took out a jug and wine cup by himself, and poured himself a drink. The light blue wine was fragrant, and it was stronger than the bad wine Ye Xiaofeng had drunk.

If you say that this dish made by Ye Xiaofeng looks really good.The tender meat is stewed just right, and the light golden reddish color is also very appetizing. The most important thing is that the very special aroma makes people appetite.

Su Mochen gently picked up a piece of meat with the jade chopsticks in his hand, the lean piece of meat was not bad at all, it was soft and tender, and the rich meat juice filled his mouth.Su Mochen was surprised by the strong and delicious taste, quickly chewed a few mouthfuls and swallowed it.

The piece of meat entered the throat, but the delicious taste still remained in the mouth, a slight spicy taste hit, and before Su Mochen frowned, there was a sweet taste.The twists and turns are quite appetizing.

"Not bad." Su Mochen nodded, and gave a compliment without hesitation.If the people who serve him see this, most of their eyes will fall out of shock. When will the cold Master Su start to praise others?

Su Mochen ate a whole bowl of meat. Although they all came from a roe deer, each piece of meat tasted different.The chewy shoulder and back meat, the fat but not greasy chest, the soft and elastic waist and abdomen, and the tender and tasty meat close to the flesh, all have different tastes but are unexpectedly similar to Su Mochen's taste.

Su Mochen ate the meat, and pushed the empty bowl towards Ye Xiaofeng.Ye Xiaofeng satisfactorily filled another bowl full, but this time there was more rib meat that Ye Xiaofeng deliberately removed the bones, and a few pieces of mushrooms were also placed in it.

Su Mochen ate all the food again without refusing to come, and ate more than half of it after going back and forth several times before putting down the jade chopsticks in his hand.

Although he didn't show anything, Ye Xiaofeng knew that the other party was extremely satisfied, and that satisfied expression was not found on the person who was cold and repelled thousands of miles away just now.

"Try it too." Su Mochen generously took out two more sets of bowls and chopsticks, which were also made of jade, very delicate, but much worse than the one he used himself.

Ye Xiaofeng nodded, and after working for a long time, of course he wanted to eat, and he wanted to eat more. How long has it been since this feeling of eating a large piece of meat?

Another bowl of hot soup was served to Su Mochen, there was no meat, it was full of soup and mushrooms.After carefully carrying it over, he gave his younger sister and himself a bowl of meat respectively. The two younger sisters did not go to Su Mochen to dislike others, but sat on the seats padded with stones just now, each holding a bowl of meat to eat sweet.

Ye Xiaofeng hadn't eaten meat for a long time. Since he came to this world, except for the offal and the occasional sliced ​​meat in the dishes, he has never eaten anything decent.At this moment, a large piece of meat was stuffed into the mouth, and the thick but tender taste after biting down almost brought tears to my eyes.

Lan'er is better than Ye Xiaofeng. Apart from being able to eat meat during the Chinese New Year, she feels very happy when she grows up so big and can have lard and oil residue to eat at other times. Now that she eats a large piece of meat, she just remembers to take one bite after another. If you eat as much as you want, you can't care about anything else.

Aside from the joy of the two snacks, Su Mochen looked at the bowl of soup in front of him.Ye Xiaofeng had tried his best to remove the oil slick on the top, and this bowl of soup had a very beautiful golden color.Su Mochen never knew that the stewed meat soup was still drinkable, but after taking a bite with a small jade spoon, he found that the soup was even more delicious than the meat.

Apart from his own, the delicious taste in the meat mainly comes from the mushrooms boiled in the soup.In order to make the soup delicious, Ye Xiaofeng gritted his teeth and put in the freshly harvested boletus, but because the amount of boletus is small, what can be seen is only a lot of shiitake mushrooms.

After Su Mochen ate a bowl of hot soup, his stomach that felt a little full started clamoring again, wanting to eat more delicious food.

"Boy, where's the chicken?" Su Mochen rolled his eyes and asked.

"Chicken? Ah..." Ye Xiaofeng was enjoying eating the meat, and his eyes lit up when he heard the word "chicken", he quickly pulled out the firewood and stuffed it into another stove, and moved the pot over the leaves.

There were already cracks in the three wild eggs in the wood ash, but the few people were so engrossed in eating that they didn't hear the sound of popping at all. Fortunately, the cracks were not big, and other places were still very clean.

After peeling away the wood ash, Ye Xiaofeng took a dagger and dug out the beggar chicken buried in the soil.

The thick layer of yellow mud on the outside has long since dried up, and when you knock it with a dagger, a big hole is opened, and a piece of yellow mud is gently peeled off. The yellow mud that was originally attached to the chicken feathers is easy to take off the chicken feathers because it is dry. , After a short time, the roast chicken that has been white and tender is peeled off.

Ye Xiaofeng put the grilled chicken on the jade plate in front of Su Mochen, and gently cut it with a cleaned knife. The chicken gizzards with mushrooms and seasonings in the roast chicken's stomach slowly flowed into the plate along with the rich aroma of the chicken soup. middle.

It can be said that this dish has more appetite with Su Mochen than the stewed mutton dish just now.The dish just now was slightly spicy, not the taste he was used to, but it was so delicious that he couldn't resist eating bowl after bowl.As for this roast chicken, although he felt a little conflicted when he saw Ye Xiaofeng's cooking techniques at first, he completely forgot all about it when he smelled the tangy aroma.

The chicken is tender and delicate, with a special aroma that almost melts in the mouth, without any trace of chai.The diced shiitake mushrooms, black fungus, and wolfberry in the stomach are also smothered in the chicken belly, which is contaminated with the taste of chicken, and it is soft and delicious in the mouth.

This chicken Su Mochen only left a pile of bones for Ye Xiaofeng and his sister.Ye Xiaofeng looked at the clean chicken bones, and couldn't help scratching his hair. This guy is so good at eating chicken, it's possible that weasel has become a master.

He didn't know that although his idea was not right, it was not far away.

No chicken to eat, luckily there are eggs.I asked Su Mochen if he wanted to eat eggs and grilled shiitake mushrooms, and the answer was no.Ye Xiaofeng logically shared the eggs and shiitake mushrooms with his sister.

Eat the one with a big gap, and give the two smaller ones to Lan'er.But Lan'er just ate one, and put the other in his pocket to take home to Father Ye.The taste of roasted shiitake mushrooms is also very good, sprinkled with a little salt, sweet and slightly salty, but there are too many good things to eat today, this is not top-grade.

"Master Immortal, it's getting late, we..." After eating and drinking, Ye Xiaofeng pulled his sister forward to say goodbye.

"Well, I'll give you a ride." Su Mochen got a bargain today, so he is naturally in a good mood. There are not a few pieces of meat left in the pot, so it's good to take it home for a few small ones to taste. As for the limbs of the roe deer... Su Mochen thought Thinking that I don't know how to do it anyway, it's better to give it to the kid in front of me as a favor.

After making up his mind, Su Mochen stood up.With just one movement, a warm feeling rose from the small abdomen and quickly spread to the whole body.

Su Mochen was startled, and his eyes had already turned sharply to the two children in front of him. Could it be that the two of them were poisoned by this kind of movement?

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