Farming. Farmhouse Daily

The three pigs slaughtered before have basically been processed and distributed to each family. The one that was slaughtered on the 28th of the year was eaten during the Chinese New Year. Basically, from this day to the end of the first month, the whole family eats together .

This day is much easier than before, because the radish leaves in the field are almost harvested, only a part is left for eating raw, and the rest are stored in the cellar.There were many people at home that day, so there were fewer places where Yang Sheng could be used. The master who killed the pig came to Wanjia early in the morning. Yang Sheng woke up when he heard the sound of killing the pig. So he couldn't fall asleep anymore, so he just got up, he didn't need to do things outside, but he could do something else.

After waking up, Yang Sheng packed up and went to Yang Jun’s house. Anyway, it’s been a long time without fire at home, and it’s inconvenient for Yang Jun to go out, so he just warmed up at his uncle’s house, and he can cook something later. .

"Brother Jun, is there a fire in the fire room?" When we went to the uncle's house, Yang Jun had already woken up. There was only one pig today, and there were so many people in the house. Good fresh meat is brought in.

"Probably not yet, go give birth by yourself, and call me when you're done, it's really cold in the morning." Everyone in the family has their own busy schedules, that is, Yang Sheng and Yang Jun take a little time off, even the two little girls, He was called to pick up the unscratched pig hairs on the pork skin, so naturally no one lit a fire for him.

"Okay." The layout of several houses is similar. Yang Sheng is no stranger to the uncle's house. He went to the fire room and there is no shortage of firewood, kindling grass and wood lumps. And now the kitchen has started to smoke bacon. There are still sparks in the fire that have not been extinguished, and after a while, a big fire will burn up.

"Why is the burn so big? It hurts when it's hot. Just burn it a little bit warmer."

"Brother Jun, let's make it bigger now, burn more charcoal, and use it for barbecue later. But it's too troublesome to burn charcoal directly with firewood. The charcoal at home is placed there. I put some on it, and that burns faster. "You have to use charcoal for barbecue, and the taste is incomparable to frying it directly in a pan or roasting it on wooden branches.

"It's behind the stove, go get it, get more, it's comfortable without smoke."

"understood."

When the two were making a fire at home, fresh meat began to come in one after another from outside. As soon as the uncle saw the two in the kitchen, she put together a large piece of lean meat, cut it into small pieces, sprinkled it with salt and put it in a small basin. It was brought in for the two of them, and they were asked to roast and eat by themselves, and she had to clean up the pigs in the other dustpan.

Barbecue must be hot to be delicious, so the two of them are not polite, they want to grill their own food, and then grill them when everyone comes in.Fresh pork does not need too much seasoning, just sprinkle salt on it and throw it on the fire coals, and you don’t need to cut it too small when roasting, as it is easy to burn if it is too small, and the smell of fireworks is strong, it is best to cut it The size and thickness of the palm is the most suitable. The taste of the roasted meat is not only rich but also not greasy.

Seeing that the Chinese New Year is about to come, there are so many things these days. In addition to being eaten during the Chinese New Year, there is also the need to prepare for the graves of the ancestors. Unlike other places, several places near Wanjiaba Villages and towns go to graves during the Chinese New Year, and most of them are on New Year’s Eve, which is the day of New Year’s Eve. When going to the grave, the daughters-in-law stay at home to have a reunion dinner. When the people from the grave come back, the family can have dinner.

"Several people in the family must go to town tomorrow. There are still a lot of things at home that I haven't bought." Yang Jun grabbed a piece of barbecue, ate it, talked to Yang Sheng, and bit the barbecue in his hand. I could still hear the hissing sound of the barbecue being bitten open. Yang Sheng was drooling while watching it. He didn't answer Yang Jun's words first, but he also picked a piece into his hand. a mouthful.

"That's right, anyway, I'm going home tomorrow." He had to deliver things to Yan's mansion, so of course he had to go, and Yang Sheng himself could be free for a while in the morning, and in the evening, he had to go back to make dried mushrooms for Wan. Jiahe, take it to town tomorrow.

"Hey, I haven't been to town for a long time. I have been at home for more than half a year." Ever since he knew that he had a child, Yang Jun has been careful. This child is the baby he has been looking forward to for several years. It was indeed too boring to go out, but he was still willing in his heart.

"What are you afraid of? The baby will be born soon, and you will be able to go out in two months at most." When the child is born in the first month, you can go out at the end of February at the most.

"I'm finally going to give birth."

The two of them roasted the fire and ate the meat, and the time passed naturally quickly. They waited until people from outside came in one after another, and they hurriedly stepped up. Now it was time to roast for those who had been busy all morning.

Today, the busy work in the kitchen is left to the uncle and the second sister-in-law. The uncle and the brothers need to pay paper money for going to the grave on New Year's Eve.Because the pig slaughtered today was eaten during the Chinese New Year, so there is no need to smoke it into bacon. Put the pig’s head and pig’s feet aside first, and eat the fresh offal and put it in the stove. Let’s cook today, first use radish for the large intestine The leaves are soaked, the small intestines are cleaned out and knotted and placed together with the bacon, and after ten and a half months of smoking, they are fried.The remaining half of the pork only needs to be smeared with a small amount of salt and hung on the wall one by one, waiting to be taken and cooked at any time.

After the family had breakfast, it was noon. After noon, Yang Jun continued to sit in the fire room. The sister-in-laws in the family were going to help the auntie and the others deal with the pair of pork, and the brothers were going to make paper money. He and his mother went back to make spicy mushrooms.

At the beginning, Yang Sheng had a lot of dried mushrooms, so he planned to divide them into two halves, take half to his uncle’s house, and eat it together with the family during the Chinese New Year, and make the remaining half into dried mushrooms and put them directly in the wine jar like radishes In the cellar, after the wine jar is sealed, it can be kept fresh in the cellar, and the contents should be able to be stored for a long time.

Making spicy dried mushrooms is actually very simple, but after soaking the dried mushrooms, it takes a while to dry to evaporate the water, so it takes a little longer.Time flies quickly when there is work to do. After Yang Sheng finished drying the mushrooms, the uncle's house was also calling for dinner.Because there are a lot of things that need to be bought on the street tomorrow, the uncle asked Wan Jiayong to make a detailed list, so as not to forget things and forget things when the time comes, and have nothing to use during the Chinese New Year.

The people who will go to the street tomorrow are the Wanjia brothers. In addition to buying various things, they also go to the restaurant to pack some dishes that cannot be made at home, as well as the indispensable firecrackers and fireworks. In the whole village, there are basically only The Wanjia family will set off fireworks, and other families just buy two firecrackers on New Year's Eve and the first day of the new year.So on the night of New Year's Eve, all the children in the village will look at the direction of Wanjia's house in unison. There will be colorful fireworks on the Wanjia's house, which is very beautiful.

After the busy 29, New Year's Eve came. On New Year's Eve, almost the whole family got up early in the morning.On New Year’s Eve and the first day of the new year, the house will be a little cleaner, and it’s basically my own family. From the second day of the new year, there will be tenants who send things to the family one after another. The things they send are not expensive, they are just food. It's a rule, and the tenants don't send anything expensive, so the Wan family didn't force it, and they accepted it every year.

At noon, after the men took the two little girls to the cemetery, the family members will be busy with dinner. New Year's Eve is the most important day of the year, and dinner is naturally the most sumptuous. When it's time for dinner, the dinner table The dishes on the table are fried, fried, stewed and stewed, and there are several cold dishes.

In addition to cooking at home, there are also many restaurants that pack them back, such as braised beef, dried smoked fish, and roasted whole chicken. Although these dishes can be made at home, they are troublesome after all. If you have it in your own restaurant, you don’t need to cook it yourself.In addition to these, the family's favorite is the big stew pot. There are meat and vegetables in the pot, prawns, meatballs, mushroom eggs, cabbage sticks, small konjac and the small rice cakes just bought yesterday.Although the family bought glutinous rice and made glutinous rice flour, but the family doesn’t like rice cakes so much, so I still didn’t make rice cakes myself, but just bought some to meet the occasion.

In addition to these, the fried small intestines that are expensive to smoke at home are also very popular. After the small intestines are smoked, there is a little smoke and fire, but there is no choking smell. It is quite delicious when combined with the aroma of garlic sprouts.The fermented soy sauce that Yang Sheng had been sitting on before also came in handy. The two little girls in the family liked the short ribs steamed with fermented soya bean. The big plate became the family's favorite, and the rest of the dishes are almost home-cooked dishes that can be seen on the table during the Chinese New Year, which are slightly less popular.In the end, I had a big pot of white radish soup with big bones. The white meat soup is the best to relieve the greasy. After eating so many greasy dishes, I drank a bowl of radish soup at the end. There was a sweet smell.

After dinner, everyone was busy cleaning up the dishes and the kitchen. Yang Sheng was not needed at this time, so Wan Jiahe took Yang Sheng and called two girls to set off firecrackers outside the house.Yang Sheng only knew about this thing before, and he had never played with it before, so when he went out, he consciously stood aside. Zhener held a sparking firewood in his hand. Which fuse is the safest to use to ignite the firecrackers? , there is a distance buffer to prevent being blasted by firecrackers.

Chinese New Year is always a big day, so Wan Jiahe did not hesitate to buy a lot of these playthings. He asked his two nieces to release a few and then turned around and took Yang Sheng to release them together. Yang Sheng himself Although he also wanted to play, but he felt that this seemed a bit wasteful, one of them cost a lot of money, just a little bit and then it was gone with a bang.

"You guys play, it's the same when I watch from the side."

"You're not afraid, are you? Don't worry, it's okay. At worst, I'll be with you. I'll protect you when it's lit."

"Yeah, auntie, come and play too, there are many more." Wan Zhen'er also had fun playing, this year is her last New Year at home, so the people at home didn't hold her back like in previous years , you can have a good time.

Yang Sheng couldn't bear it at last, and took the fire stick from Wan Zhen'er. After Wan Jiahe stepped forward to set a firecracker, he came back and stood with him. After he reached out and lit the firecracker, Immediately covered his ears, but he still heard a loud noise and saw a beautiful spark.

After letting go of the firecrackers, they are naturally fireworks, but the fireworks have to wait until the sky gets darker, and the fireworks don’t have to be like firecrackers, they have to go outside the house. When the fireworks are set off, they are in the yard of the courtyard at home Just here.

Fireworks are very expensive, even in the city, only rich families will set them off. Although he knows that the family does not lack this kind of money, Yang Sheng still feels heartbroken. He feels that he may never be able to spend money like the Wan family without blinking an eye. , in his cognition, every penny is hard-earned, and he is reluctant to waste it.

"It's beautiful." After the sky completely darkened, the sky over Wanjia became brighter, and colorful flowers appeared and disappeared one by one, accompanied by the admiration of Wanjia and the cheers of all the children in the village. , Of course, the parents around the children are also indispensable.After Wan Jiahe got to know the situation of the Yang family, he knew that Yang Sheng must have never played with these things, let alone firecrackers, as many people in the village bought those things, but Yang Sheng must have never seen these fireworks.

"Beautiful, very beautiful." Just as Wan Jiahe expected, Yang Sheng had never seen fireworks in full bloom. He only knew that they were very expensive, and most people would not waste that money to buy them, so he looked at them. He was so serious that he almost blinked for fear of wasting time, so he stared straight at the fireworks that filled the sky with his eyes wide open.

"like to see?"

"Ah."

"Then let's buy it later, and we can release it again on the [-]th, and we can also release it when Brother Jun's child is [-] days old, and when our child is born, there are still many days in the future, make sure you look at it." Enough."

"Oh, that won't work! How much money it would cost."

"It's okay, just spend the money and earn it."

The warm celebration of the family is gradually coming to an end with the disappearance of fireworks, and everyone has to go home to rest. When you wake up tomorrow, the new year will start again.

The author has something to say: Ladies and gentlemen, I don’t have time to code during the day, and my code at night is useless!So tomorrow's update will be at night, around [-] o'clock, and I will calculate the time and try to update on time, thank you for your support~(≧▽≦)/~