Time Traveling: Bringing Space to Raise Your Husband
Chapter 44 Brown Sugar Ginger Soup
A big snake with thick arms was firmly held by Uncle Li Lie.
I saw Uncle Li Lie holding the snake's neck with one hand and the snake's seven-inch position with the other, making the big snake unable to move.
"Uncle Lie, you really deserve to be the number one snake catcher in our village. Your skills are really good." Li Qing looked at Li Lie and said with some admiration.
"Hey, it's still you who can talk." Li Lie grinned and patted Li Qing's shoulder.
Seeing Li Lie approaching, Li Qing was startled, and took a step back unconsciously.
Of course Li Lie wasn't scary, what was scary was the big snake that was still struggling in Li Lie's hand.
Although Li Qing was not afraid of snakes, just like that night, piles of snakes were different. Today's big snake had thick arms, and ordinary people would probably be afraid when they saw it.
Seeing Li Qing's actions, Li Lie was stunned for a moment, then burst out laughing, slapped the snake to death on the ground, and put it in the basket he brought.
This morning Li Qing saw that Li Lie came not only with a hoe, but also with a basket, which he hadn't used all morning, and was curious, but he understood.
Li Qing smiled unnaturally, with a bit of embarrassment on his face, what kind of "unlucky" things happened to him, Li Qing thought secretly in his heart.
But Li Qing's embarrassment didn't last long.
Li Lie put the snake into the basket and continued to clean up around the pond. Li Qing also joined in to help.
Before Li Qing came, they had been cleaning for a long time, so it didn't take long for Li Qing to help, and the surrounding area was cleaned relatively clean.
It is also useful to clean up the surroundings, not only for convenience, but also for convenience, if a big snake jumps out like just now, it will not scare people, and it is also for warming up in the water for a while, so as not to have cramps or something Not good.
But there were no big snakes that big just now, but there were quite a few small snakes.
While cleaning up, Li Lie caught the snake.
Not to mention, I caught a lot of them.
The area around the pond has been cleaned up. According to Li Qing's discussion with his uncle, first use small fishing nets to fish, and then let people go in.
The uncle and several uncles in the village surrounded the pond and cast fishing nets into it.
The pond has not been cleaned for a long time.
When the original owner's father and father were around, they didn't clean it up, and occasionally put some small fish and shrimps from fishing or nets into it, and when they wanted to eat fish, they came to catch some.
When the net was picked up, it was full, not only some fish and shrimps, but also a lot of branches and leaves.
Pour the whole net of fish and sundries on the ground. Instead of rushing to catch the next net, first sort the fish and shrimp in wooden barrels and tubs.
Although the pond is not big, but because it has not been cleaned for a long time, this first net has caught a lot.
Grass carp, carp, crucian carp, silver carp, and some miscellaneous fish and water snakes are mixed together.
Li Qing and his uncle had already thought about it, pack fish weighing more than one catty separately, and fish weighing one catty, regardless of species, pack them together.
After loading this net, I started to fish another net.
After watching it for a while, Li Qing felt that he couldn't help much, so he talked to his uncle, and Li Qing went back home.
It was still early when we got home, around three o'clock, Li Qing thought about it, and seemed to have nothing to do.
As soon as Li Qing entered the room, two puppies ran over wobbly.
Li Qing smiled slightly, and reached out to pick up the two puppies.
Perhaps the two puppies knew that Li Qing had saved them, and they were very enthusiastic about Li Qing, and kept sticking out their tongues to lick Li Qing.
The two puppies took turns to fight, Li Qing couldn't care less about the left than the right, and was in a hurry until he took out the space water to lure him.
Put the two puppies on the ground and let them drink the spring water by themselves.
Li Qing entered the room and sat on the bed, and began to wander~
"Huh?" Li Qing woke up from the fugue state, still a little confused.
It turned out that the two puppies had finished drinking the water from the spiritual spring and saw Li Qing wandering around, playing on Li Qing's feet.
Putting the two puppies aside, Li Qing went into the kitchen.
Li Qing hungry?Of course it is impossible.
Li Qing looked around to see what other ingredients were left, and then thought about what to make tonight.
There was nothing wrong with Li Qing when he got home. After wandering for a while, he decided to go to the pond to see what fish he caught while he was gone.
The weather in winter is naturally chilly. Even in the afternoon, with the sun still hanging in the sky, I still feel cold.
Li Qing walked halfway, stopped, turned and went back.
Of course, Li Qing wasn't afraid of the cold, but was thinking about the people in the pond. It's not good to catch a cold in such a cold day, so he decided to make some ginger soup.
Ginger soup ginger soup, the important thing is ginger.
The medicinal use of ginger can be divided into fresh ginger, dried ginger, and ginger ginger, each of which has different medicinal properties.
Fresh ginger refers to its fresh product, which is pungent and warm in nature, which can dissipate wind and cold and relieve vomiting; dried ginger is a dry product of fresh ginger, which is pungent in taste and hot in nature, and is specially used to treat deficiency and cold of the spleen and stomach; Hemostasis is its strong point, and it is mostly used for bleeding due to deficiency and cold.
Therefore, fresh ginger is the most suitable choice of ginger.
Fresh ginger can be roughly divided into two categories, new ginger and old ginger.
New ginger refers to the ginger with leaves, and old ginger refers to the root ginger.
In terms of medicinal effect, old ginger is better than new ginger.
The ginger pieces of old ginger are shiny, fully swollen and mature, the flesh is firm and tight, with more fibers and a strong spicy taste.
That is what the folk proverb says "Ginger is old and spicy".
The role of ginger has been mentioned above. The other two raw materials, scallion white has the effect of sweating, detoxifying and dispelling stagnation.
After drinking the ginger soup, it is best to lie on the bed and cover it with a quilt to let the body sweat. In this way, the cold and cold will heal with sweating.
There are many ways to cook ginger soup, but currently Li Qing can only make a relatively simple and common brown sugar ginger soup due to the limitation of materials. , I didn't expect it to come in handy so soon.
Li Qing first set up a casserole, added ginger and water into the casserole, lit it up, and boiled it.
Li Qing took advantage of the ginger cooking time to pull out a few scallions from the backyard. After cooking, he cut off the white of the scallions.
After the soup boils for a while, add brown sugar and green onion and cook for another 5 minutes.
When the ginger soup was ready, Li Qing took out the chopsticks to fish out the shallots and ginger.
Li Qing took a sip, the soup was sweet and spicy, and it was best to drink it while it was hot.
Li Qing took out a basket, put a large pot of ginger soup into it, and put a spoon for the soup.
On the other side of the basket, Li Qing put a large stack of bowls.
After checking and finding nothing missing, Li Qing picked up the basket, closed the house door and yard door, and walked towards the pond.
I saw Uncle Li Lie holding the snake's neck with one hand and the snake's seven-inch position with the other, making the big snake unable to move.
"Uncle Lie, you really deserve to be the number one snake catcher in our village. Your skills are really good." Li Qing looked at Li Lie and said with some admiration.
"Hey, it's still you who can talk." Li Lie grinned and patted Li Qing's shoulder.
Seeing Li Lie approaching, Li Qing was startled, and took a step back unconsciously.
Of course Li Lie wasn't scary, what was scary was the big snake that was still struggling in Li Lie's hand.
Although Li Qing was not afraid of snakes, just like that night, piles of snakes were different. Today's big snake had thick arms, and ordinary people would probably be afraid when they saw it.
Seeing Li Qing's actions, Li Lie was stunned for a moment, then burst out laughing, slapped the snake to death on the ground, and put it in the basket he brought.
This morning Li Qing saw that Li Lie came not only with a hoe, but also with a basket, which he hadn't used all morning, and was curious, but he understood.
Li Qing smiled unnaturally, with a bit of embarrassment on his face, what kind of "unlucky" things happened to him, Li Qing thought secretly in his heart.
But Li Qing's embarrassment didn't last long.
Li Lie put the snake into the basket and continued to clean up around the pond. Li Qing also joined in to help.
Before Li Qing came, they had been cleaning for a long time, so it didn't take long for Li Qing to help, and the surrounding area was cleaned relatively clean.
It is also useful to clean up the surroundings, not only for convenience, but also for convenience, if a big snake jumps out like just now, it will not scare people, and it is also for warming up in the water for a while, so as not to have cramps or something Not good.
But there were no big snakes that big just now, but there were quite a few small snakes.
While cleaning up, Li Lie caught the snake.
Not to mention, I caught a lot of them.
The area around the pond has been cleaned up. According to Li Qing's discussion with his uncle, first use small fishing nets to fish, and then let people go in.
The uncle and several uncles in the village surrounded the pond and cast fishing nets into it.
The pond has not been cleaned for a long time.
When the original owner's father and father were around, they didn't clean it up, and occasionally put some small fish and shrimps from fishing or nets into it, and when they wanted to eat fish, they came to catch some.
When the net was picked up, it was full, not only some fish and shrimps, but also a lot of branches and leaves.
Pour the whole net of fish and sundries on the ground. Instead of rushing to catch the next net, first sort the fish and shrimp in wooden barrels and tubs.
Although the pond is not big, but because it has not been cleaned for a long time, this first net has caught a lot.
Grass carp, carp, crucian carp, silver carp, and some miscellaneous fish and water snakes are mixed together.
Li Qing and his uncle had already thought about it, pack fish weighing more than one catty separately, and fish weighing one catty, regardless of species, pack them together.
After loading this net, I started to fish another net.
After watching it for a while, Li Qing felt that he couldn't help much, so he talked to his uncle, and Li Qing went back home.
It was still early when we got home, around three o'clock, Li Qing thought about it, and seemed to have nothing to do.
As soon as Li Qing entered the room, two puppies ran over wobbly.
Li Qing smiled slightly, and reached out to pick up the two puppies.
Perhaps the two puppies knew that Li Qing had saved them, and they were very enthusiastic about Li Qing, and kept sticking out their tongues to lick Li Qing.
The two puppies took turns to fight, Li Qing couldn't care less about the left than the right, and was in a hurry until he took out the space water to lure him.
Put the two puppies on the ground and let them drink the spring water by themselves.
Li Qing entered the room and sat on the bed, and began to wander~
"Huh?" Li Qing woke up from the fugue state, still a little confused.
It turned out that the two puppies had finished drinking the water from the spiritual spring and saw Li Qing wandering around, playing on Li Qing's feet.
Putting the two puppies aside, Li Qing went into the kitchen.
Li Qing hungry?Of course it is impossible.
Li Qing looked around to see what other ingredients were left, and then thought about what to make tonight.
There was nothing wrong with Li Qing when he got home. After wandering for a while, he decided to go to the pond to see what fish he caught while he was gone.
The weather in winter is naturally chilly. Even in the afternoon, with the sun still hanging in the sky, I still feel cold.
Li Qing walked halfway, stopped, turned and went back.
Of course, Li Qing wasn't afraid of the cold, but was thinking about the people in the pond. It's not good to catch a cold in such a cold day, so he decided to make some ginger soup.
Ginger soup ginger soup, the important thing is ginger.
The medicinal use of ginger can be divided into fresh ginger, dried ginger, and ginger ginger, each of which has different medicinal properties.
Fresh ginger refers to its fresh product, which is pungent and warm in nature, which can dissipate wind and cold and relieve vomiting; dried ginger is a dry product of fresh ginger, which is pungent in taste and hot in nature, and is specially used to treat deficiency and cold of the spleen and stomach; Hemostasis is its strong point, and it is mostly used for bleeding due to deficiency and cold.
Therefore, fresh ginger is the most suitable choice of ginger.
Fresh ginger can be roughly divided into two categories, new ginger and old ginger.
New ginger refers to the ginger with leaves, and old ginger refers to the root ginger.
In terms of medicinal effect, old ginger is better than new ginger.
The ginger pieces of old ginger are shiny, fully swollen and mature, the flesh is firm and tight, with more fibers and a strong spicy taste.
That is what the folk proverb says "Ginger is old and spicy".
The role of ginger has been mentioned above. The other two raw materials, scallion white has the effect of sweating, detoxifying and dispelling stagnation.
After drinking the ginger soup, it is best to lie on the bed and cover it with a quilt to let the body sweat. In this way, the cold and cold will heal with sweating.
There are many ways to cook ginger soup, but currently Li Qing can only make a relatively simple and common brown sugar ginger soup due to the limitation of materials. , I didn't expect it to come in handy so soon.
Li Qing first set up a casserole, added ginger and water into the casserole, lit it up, and boiled it.
Li Qing took advantage of the ginger cooking time to pull out a few scallions from the backyard. After cooking, he cut off the white of the scallions.
After the soup boils for a while, add brown sugar and green onion and cook for another 5 minutes.
When the ginger soup was ready, Li Qing took out the chopsticks to fish out the shallots and ginger.
Li Qing took a sip, the soup was sweet and spicy, and it was best to drink it while it was hot.
Li Qing took out a basket, put a large pot of ginger soup into it, and put a spoon for the soup.
On the other side of the basket, Li Qing put a large stack of bowls.
After checking and finding nothing missing, Li Qing picked up the basket, closed the house door and yard door, and walked towards the pond.
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