The Yang family began to get busy with making money. The adults went to the mountains to dig bamboo shoots to pick up fungus, or made tofu at home, and the children either picked the nostrils of pigs or fished snails.Gotta have lasagna!

Yang Shu took Tang Ning to set up a stall for a few days, and used the money he earned to buy lard, seasonings, alkali, green alum, and white wine to make stinky tofu brine.

Add alkali to the tempeh and soak it for half a month, and turn it every day. After it is made, soak the tofu with green alum. After soaking, put it in brine for further soaking, and then fry it.

When making brine, you can also add other things into it, and the flavors are different, but now that there is no such condition, Yang Shu didn't bother with it.

In addition, Yang Shu also plans to make a batch of fermented bean curd and sell it at the stall to see if he can find a big business customer, sell the recipe for a sum of money, and pay off the foreign debt. Just take it to buy rice.

Fermented bean curd is also easy to make. When the hairy tofu is fermented, it will be fermented together. After it is fermented, it will be mixed with seasonings, and then it will be sealed and waited. It will take nearly half a month.

After setting up a stall for a few days, the business of stinky tofu has also stabilized. Although it is delicious, it is not easy to eat every day. Yang Shu's daily limit of [-] pieces has just been sold out.But since the Yang family started making tofu, he started selling tofu nao and soy milk again. A bowl of tofu nao costs a penny, and a bowl of soy milk costs a penny. Yang Shu also recommended them to buy steamed buns or pancakes to eat with, and give them to the steamed bun shops around them. I brought a lot of business with the people who sell sesame seed cakes, and I also recognized some people in the county.

Yang Shu is good at making seasonings, and some people go to buy seasonings and go back to mix cold dishes. This day is gradually getting hotter. Those men who work hard outside like to eat something delicious. Many people have eaten Yang Shu The salty tofu I made will be missed in the back of my mind.

Today, after all the things they brought were sold out, Yang Shu and Tangning packed up their things and were about to go back. Suddenly, a panting man dressed like a servant ran up to their stall. Seeing that Yang Shu was about to close the stall, his face collapsed , "Is this...all sold out?"

Yang Shu nodded, "We'll come tomorrow. If you want to buy something, you might as well come earlier tomorrow."

The boy cried out with a sad face, "It's over, it's over, I ran so fast and didn't catch up, I'm afraid I won't be able to miss a meal of bamboo boards when I go back."

"Brother, I can't blame you if this item is sold out. Your master wouldn't be so unreasonable, right?" Yang Shu looked at his clothes, and guessed that the master's family was either rich or of high status.

Probably because he felt that he would be beaten for everything, the boy just squatted next to Yang Shu in a self-defeating manner, not going back in a hurry.

"It's not unreasonable, it's because my young master can't eat, the master and his wife are in a hurry, so they send us young servants to search for food on the street every day, if the young master can eat a little, the whole family will be overjoyed. "

"I heard people say that there is a new stall set up by the Xishi bridge. It tastes so good that adults and children like it. So I ran over immediately, but I still didn't catch up."

"The whole family is waiting. The young master hasn't eaten anything for three days. If we can't think of a way to do this, I'm afraid..."

The boy didn't continue talking, but Yang Shu could guess what was going on behind the scenes. The child didn't eat for a few days, and he was afraid that he was too weak to die.

Tang Ning was also listening. Just like a woman, my brother always has a soft heart towards children for no reason. When he heard that the young master hadn't eaten for three days, his worry immediately showed on his face, "You didn't invite the young master Doctor?"

The boy said: "Why didn't you invite him? All the doctors in this county have been invited, and the young master refuses to drink any medicine or eat anything. It's useless."

Tangning: "...Then what should we do?"

Seeing that he was in a hurry, Yang Shu deliberately teased him, "Is that how you like children?"

Tang Ning looked at Yang Shu fiercely, "Sir, do you have any ideas?"

The servant also immediately looked at Yang Shu, his eyes full of anticipation, and he even changed his title, "Young master, can you make my young master eat?"

The servant hurriedly assured Yang Shu: "Young master, don't worry, as long as you can cure my young master, the master and wife will thank you very much. My master's family name is Sun, and the most grandson in the county is my master's family."

Yang Shu now also knows some rich families in the county, and the Sun family is one of them, but he has never had any contact with them.

Yang Shu also really wanted the big thanks, after all he was short of money, he thought for a while and said: "You have to see the person first to know the specific situation, but I don't dare to say that it will work, at most I will try .”

The boy nodded quickly, "No problem, no problem, then please come with me, young master."

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