President's Legendary Master

The expressions of the people watching are very rich.

Old master Xu was very calm: "This person definitely doesn't know what stewed meat is. Many foreigners don't eat offal."

"Really?" Daomiao expressed doubts.

The group got out of the car and entered the restaurant.

Although this is a place that sells snacks like stewed stew, the restaurant is well decorated, with hundreds of tables lined up, and there are quite a few people coming and going.

And here not only sells braised stew, but also sells cooked food products such as sauced beef, spiced lamb and so on.

There was a strong aroma of meat in the room, mixed with a special smell, which was the smell of cooked offal.

They came in and picked a big table to sit down, and someone came over and asked them what to eat?

Master Xu is in charge of ordering. He is a local and knows how to eat properly. He ordered a bowl of stewed meat for one person, two plates of sauced beef, two plates of smoked lamb's feet, and a plate of cold shredded tripe.

The waiter laughed all of a sudden: "You look like a big eater!"

Chizhuer means someone who knows how to eat, which means gluttony.

They just finished ordering, when the foreign tourists came in, and these foreign tourists happened to be sitting at a big table next to them.

Because there are many people at one table, the big tables are all next to each other. They are all their own people at this table, and the next table is full of blond foreign tourists.

As soon as the tourist who vomited just now came back, he babbled at the tour guide with an angry expression on his face.

Daomiao asked Dugu Haoyan next to him: "What did he say? He talked like a bird."

It sounds good, but I can't understand it.

"He said, this kind of thing is not eaten by dogs." Dugu Haoyan translated: "He also said that the tour guide lied to them, saying that this is not a local snack."

"What?" Old Master Xu was upset by these words: "What do you mean the dogs are not eaten? This is something we have eaten for hundreds of years. If you don't like it, don't eat it!"

The tour guide was not very happy either, and explained it to the foreign tourist.

Daomiao and the others looked at Dugu Haoyan, because they didn't speak English.

"The tour guide said that this is the authentic snack in central Beijing. He had already said before coming that the snack has local characteristics. Those who can't eat it don't have to eat it. They can also eat roast duck at night." Dugu Haoyan translated simultaneously: "Or Old Beijing Halal Hot Pot.”

"Don't they eat offal?" Daomiao tilted his head to look over there: "I think some of them are also eating stewed meat?"

Yes, some of the foreign tourists here do not eat, but some eat happily.

"Actually, it's just a matter of personal habits. If he doesn't eat, it doesn't mean that others don't either." Dugu Haoyan looked at the helpless tour guide, and said a few words to the foreign tourist whose face was flushed with anger.

The foreign tourist looked at Dugu Haoyan and said something, but the tour guide smiled gratefully at Dugu Haoyan.

He really has nothing to do with these foreign tourists. Foreign tourists are not easy to take with them. They have different customs. They have to choose carefully where they eat and live. They don’t live in hotels, they live in courtyard family hotels , Facing the courtyard house with carved beams and painted buildings, I can't wait to climb up the beams to see the painted paintings on it.

It's novel to see everything, and it's hard to control. Sometimes there are some dangerous things, and he will risk himself if he can't see them at a glance.

However, after Dugu Haoyan said a few words, the other tourists laughed for a while, and the foreign tourist who laughed felt embarrassed himself.

Daomiao tugged at Dugu Haoyan's sleeve: "What did you tell him?"

"He said he didn't eat offal, and thought it was dirty, so I asked him, don't French people eat foie gras?" Dugu Haoyan sat down: "Do you eat foie gras?"

"Hahaha... a Frenchman doesn't eat foie gras, is he still a Frenchman?" Dugu Feiyan was delighted: "Brother is right, a bitch is hypocritical."

"That's right, the foie gras in the French restaurant is very expensive, so you can sell it for more than 100 if you lose it." The little celestial master pouted: "I don't want to go after eating it twice, such a big plate, such a slap The big beef is delicious, but it’s too little, and the truffle has a strange smell. When I was on the mountain, I always ate a big plate. The old Taoist master is not so stingy Son."

There are too many delicacies in the mountains, and the master and apprentice eat almost all the things produced in the mountains.

Hericium erinaceus, truffles, etc., must be eaten casually!

"Okay, I won't go next time, let's eat stewed in an iron pot next time." Dugu Haoyan immediately said: "Go to eat chicken stewed with hazel mushrooms."

Hazel mushroom is the little angel's favorite. Stew a tender little rooster. He can eat three bowls in one meal.

And feel better for days.

But I don't eat this dish often, because it is only so fragrant when it is stewed in a big pot.

"Didn't it mean that Taoist priests don't eat some... oh, meaty ones?" Dugu Haoyan can check information, and so can Qiu Chunshan, and he also checks very thoroughly. As expected of a contemporary college student, he started searching with his mobile phone , and said clearly and logically: "Sun Simiao and Sun Zhenzhen's health-preserving verses say that the geese are orderly and the dogs are righteous, and the black carp faces the north to know the courtiers."People who are rude and righteous eat it, and the gods of heaven and earth do not like it." Geese, dogs, and black carp are all inedible. There are also some birds, animals, and aquatic animals, such as cranes, pigeons, cattle and sheep, turtles, snakes, eels, etc., too. Can't eat it?"

But looking at Daomiao's appearance, he doesn't seem to be too jealous!

Huoju Taoist is also a kind of Taoist.

"Old Immortal Sun is from the Tang Dynasty. The royal surname is not Li, and eating carp was not very popular at that time. In order to cater to the royal family, he only said that the black carp is a courtier in the north. If the Li family really knows the etiquette of courtiers , will usurp the power of the Yang family in the Sui Dynasty?" When it comes to history, who can speak eloquently?I heard the old Taoist master say those things since I was a child: "Actually, since the Eastern Han Dynasty, Taoism has eaten everything. It only dies and dies. Apart from not eating, there is nothing special about it. It was not until the Song Dynasty that there was the Quanzhen Sect. , under the influence of Buddhism, not to mention being a vegetarian, and not having a family and a career, in fact, Taoism does not prohibit marriage leave and meat. "

"Oh, so that's how it is." The three members of the Qiu family didn't know much about Taoism, so they thought it was the same as Buddhism.

Just as I was talking, the stew came up.

The taste is mellow and full of flavor.

Daomiao fell in love with it after taking a bite: "It's delicious!"

Old Master Xu also taught them how to make pancakes. It’s beautiful to eat with a group of people!

After taking a few mouthfuls, Daomiao asked Qiu Chunshan, "How is it? Is this the taste?"

Qiu Chunshan shook his head: "It's not the same, it's not like this."

"Why doesn't it taste like this? This taste is very authentic." Master Xu said: "This is very good, a 50-year-old shop."

It has indeed been open for 50 years, and the chef has been passed down for two generations.

The decoration is clean, and the sanitation of the back kitchen is rated as "excellent". It is a place to receive foreign guests.

"No, I remember, that taste...is different from this one." Qiu Chunshan thought for a while: "I remember that the green onions were not put there."

"How can I eat this without chopped green onion?" In Dugu Feiyan's bowl, there was not only chopped green onion, but also chopped coriander and white pepper.

"I remember that the onion was chopped, and the taste is very strong." Qiu Chunshan said: "There is also a smell of chili oil, and there is also a smell of pepper."

In fact, braised cooking is a food with heavy oil and strong taste, in order to cover up the smell of those internal organs. After all, they are internal organs, no matter how clean they are, they still have such a smell.

"The one with onions?" Daomiao turned his head and asked Old Master Xu, "Do you know where the braised onions are put in?"

"This...?" Old Master Xu hesitated a little.

"You can rest assured that we are here this time just for this braised stew. After eating here, we will go to another place to eat a bowl." They didn't order much, and they were half full after eating. This place is not a restaurant. full place.

"Tell me, don't worry, we are not troublemakers." Old Man Dugu Weng said, "I just want to find those authentic stewed dishes that I ate back then."

Old man Dugu Weng is old, but he has white hair and a childlike face, and looks good. Although what he said is obviously an excuse, but people are willing to give him an excuse. Old Master Xu is not a hypocritical person: "Since you always say that, then I’m going to be presumptuous for a while. This stewed onion is said to come from another stewed shop. It is said that it was because of the poor harvest of green onions, and the price of shallots was expensive. I had no choice but to choose onions, but There was a drought back then, and the harvest of onions was also poor. Only a small purple onion with a small head was more abundant, and the price was cheaper. I used the purple onion, which had a strong taste and formed a unique taste, so later I have always used purple shallots instead of chopped green onions.”

"Where is that place?" Daomiao asked him, "Do you know?"

"I know, it's just that the place is relatively remote. You can't get in by car and you have to walk. People who didn't grow up under the roots of the imperial city can't find it there." Old master Xu said: "And only one bag is sold every day." Hundreds of bowls of stewed stewed food will be closed when they are sold out, and the price of each bowl is relatively expensive, a bowl here is 20 yuan, a bowl there is 50 yuan a bowl, and the sesame seed cakes are not included, and there is no such stewed meat, only stewed boiled."

That is to say, the food is relatively simple, and there are many tricks in such a big store.

"What's that place?"

"Old Luzhu in the south of the city." When the old master Xu spoke, he still suppressed his voice: "Most people don't know about their house, and young people only come to clean places. In fact, their house is quite clean, but it's not as bright as here."

It's an old shop, so of course they don't know how to decorate it, and they use old items. They like the heavy feeling there, so they frequent it. Most young people come to this new shop on the street to eat.

"Then let's go in a while!" Qiu Tianwang wished to go immediately.

"I'm afraid it won't happen. It's already afternoon, and it's already sold out. If you guys really want to go, I'll take you there early tomorrow morning." Old Master Xu said: "Get up early, let's have breakfast."

"Alright." Dugu Haoyan made a final decision. He also knows that some private dishes in this place are different from the restaurants outside. They only receive one or two tables a day. Those who booked in advance, even some international leaders had to queue up.

Everyone has decided on this matter, but the stewed dishes here are also very good, especially the two small dishes that are given to each table. Although they are vegetarian dishes, they taste very good.

After eating, I paid the bill, but I didn't go back to the car. Instead, I went shopping in this snack street. One was to digest food, and the other was to see if I could encounter some familiar taste again.

Daomiao asked Qiu Chunshan to smell the smell in the air: "Maybe there is something you are familiar with. Don't be afraid to take the trouble to taste it. If it smells like that, we will follow the vine."

"Okay!" Qiu Chunshan really worked hard this time, this is a snack street, the street is filled with the smell of snacks, like a dog, he smelled half the street, not to mention, it really has a familiar smell.