From Fang Minghao's exquisite plate rack, Yu Xiaorong pulled out a green porcelain dinner plate in the shape of a lotus leaf, and dunked the yellow and white fried rice in the pot, just like a jade plate filled with silver snow and decorated with gold leaf, it was pleasing to the eye.

"It's done!" He said happily.

The screen of the live broadcast room was swamped by presents at this time, and the audience who had been gathering energy were blown up by the "angel guardian" just now, as if they had realized something in an instant.From free applause, low-cost Bixinxin, Memoda to flowers, red envelopes, and big wall dongs.

However, the role of "Angel Guardian" is not limited to this. A 3-second scrolling reminder will be generated on all platforms at the same time when each Angel Guardian is issued, providing valuable exposure time for the broadcaster.Following Steve's announcement of an angel guard, the number of viewers who were drawn into the live broadcast room instantly exceeded a thousand.

Those viewers who have just poured into the live broadcast room will soon be attracted by a small anchor with a round face and big eyes. Yu Xiaorong is introducing the essence of his special dishes with a pair of black eyes in a satisfied and enjoyable tone The light of self-confidence shines in it.

"The biggest feature of today's pine nut egg fried rice is the multiple layers of taste." He held the fried rice in his hand and moved closer to the screen: "Because we put salt on the chopped green onion first, once in the mouth, the chopped green onion is salty and the rice is bland. , the first taste will be chopped green onion with burnt aroma, followed by the sweetness of rice, followed by the natural fragrance of eggs in various shapes, chewing and chewing, you will suddenly eat a burnt pine nut bursting with oil, this is the finishing touch It’s also the secret to a bowl of ordinary egg fried rice that can taste multi-layered!”

But on the other hand, the loyal audience, the little gourmet, struggled with his mobile phone for a long time before he couldn't hold back the fact that he didn't destroy the 666 formation in the live broadcast room. Saw the seasoning mistake.Freshly ground pepper is inherently more pungent than ground pepper, and this anchor sprinkled the ground... a bit too much!The little gourmet shook his head involuntarily.

He hung up the number in the live broadcast room, then cut the screen and retreated to the food sharing group where he first shared the room number.

[Little Gourmand]: Who is Steve who just brushed Angel Guardian?Is it someone from our group?

The message was sent out, but there were very few people who replied to him. Most of the online people in the group were attracted to the live broadcast room, and the only few replies were unknown.

The little gourmet was not reconciled, and he contacted Aite with several "suspects", all of whom were senior and rich bosses in the group, but no one replied to him until an ID named "Shanchuanhuhai" appeared.

[Mountains, Rivers, Lakes and Seas]: I don’t know, it’s not me anyway.Talking about Xiaotao, you can also see that the amount of seasoning that the anchor just had is wrong.

[Little Gluttony]: 555555 I just endured it for a long time before I didn't post the barrage

[Mountains, Rivers, Lakes and Seas]: It’s a pity, the aroma of the pine nuts was originally a bright spot, but the more pepper suppressed the aroma of the oil

[Little Gourmet]: When I first watched the anchor's flipping the spoon, I was a little kung fu, but this time I... suddenly feel sorry for my Damascus.

[Mountains, rivers, lakes and seas]: [What a pity]

The two were chatting back and forth when the group leader "Teacher Liu" suddenly appeared and sent three exclamation points in succession, breaking their screens.

[Ms. Liu]: What are you two talking about!The anchor has magnified his trick again, and you won't believe it when he said that he made a mistake of [-] million!

The little gourmet was stupefied all over the place: Didn't you just get out of the pot, what's the big move?

The words sent were ignored, and the few people who had just dived disappeared, and even the mountains, rivers, lakes and seas disappeared. This group seemed to be dead, and the little gourmets could only return to the live broadcast room suspiciously.

In the live broadcast room, Yu Xiaorong had already picked up a large black-skinned watermelon from the fresh delivery he had just received.When the little gourmet came back, he just caught up with the moment when he cut the black leather in half with Damascus.

Teacher Liu is frantically swiping the "idiot face" ×3, ×5, ×10 on the public screen!

This turning point was too fast, and the little gourmet could hardly react: What's the matter with you, Lao Liu? ? ?

[Ms. Liu]: You held back your words, and I almost missed Densuke just because you were chatting in the group!

Taking a deep breath, the little gourmand couldn't believe his eyes when he looked at the screen again. Could it be that this is the legendary sweetest and most expensive fruit in the world - black skin melon king Densuke!

When Yu Xiaorong raised the knife and dropped it, a ten-jin black melon was evenly cut into sixteen petal-shaped teeth, and the red watermelon juice dripped down the sharp cutting edge, flashing in the light. Shine brightly.

"What a great melon!" Yu Xiaorong exclaimed softly, and the moment the melon broke, a natural fresh smell came to his nostrils, sweeping away the oily smoke left by the fried rice just now.The seemingly thick melon rind is actually less than one centimeter, and all the weight is concentrated on the rosy and firm flesh.He didn't know the real price of this melon at all, but instinctively felt that this might be the best watermelon he had ever seen in his life.

When the two cut watermelon teeth were placed next to the fried rice, the heat of the fried rice had just dissipated, and today's dinner was truly complete.When Yu Xiaorong looked up at the live broadcast screen again, the ID "Shanchuanhuhai" showed him the second "Angel Guardian" for tonight.

[Mountains, Rivers, Lakes]: Anchor, this year’s severe drought in Hokkaido has reduced watermelon production. In order to taste fresh melons, a few of my friends flew to Japan last month, but when they came back, they generally said that the watermelons were not as big as in previous years.I just want to ask you, how did you order such a big Densuke? ?

Yu Xiaorong was dazed by the small wings that suddenly appeared behind him on the screen, and he looked back in confusion, only to be sure that it was just an overly realistic 3D special effect on the screen, and then he honestly replied: "It was delivered by express. "

The mountains, rivers, lakes and seas were choked instantly, and the little gourmet was holding his mobile phone, laughing so hard that he couldn't straighten up.

[Little Gourmet]: Hahahahaha I'm convinced, anchor.

Yu Xiaorong blushed.

[Little Gourmand]: So the anchor just added more pepper on purpose, just to match the sweetness of the watermelon, right?

Yu Xiaorong nodded lightly, the little thoughts hidden in the fried rice were explained by the expert, and he couldn't help feeling relieved to meet a bosom friend by chance.

The little gourmet posted a long barrage with great interest: When the spicy taste of pepper finally spreads in the mouth, if you pair it with a mouthful of ice-cold watermelon in time.Not only can it eliminate the slightly greasy oily aroma in fried rice, but also give the sweetness of watermelon time to ferment slowly. When the tongue that is numb by pepper is liberated under the stimulation of Densuke's top sweetness, it will bring a wonderful experience. A refreshing feeling like nectar after a long drought.This is the ultimate taste experience of this egg fried rice!

After the barrage was played, the live broadcast room became chaotic again, mid-level and high-end gifts such as bear hugs, angel kisses, and flying love letters were poured out one after another. I just thought of it, but it’s not as good as Little Tao brother said.”

"Ding-dong-"

Before he finished speaking, he suddenly received another text message from the system.

[Internet celebrity chef cultivation system]: Today's task has been completed, please download the broadcast immediately, overtime live broadcast will be punished by the system.

Eh?He had just been praised, and he hadn't had a good interaction with the audience in the live broadcast room. He didn't expect the system to be so unkind.Yu Xiaorong felt a little uncomfortable, and wanted to discuss it with the system again.

The harsh countdown has begun again: three, two...

Yu Xiaorong could only helplessly say: "Thank you again, and see you next time in the live broadcast!" As he spoke, he expressed his heart to the screen helplessly, and when the system countdown ended, he cruelly pressed the end live broadcast button.

The screen went black in an instant, leaving the audience in the live broadcast room trapped.

[Nanfeng]: Why is it down so quickly, it's so sudden!

[Brother Qiang]: I haven't said when the next live broadcast will be!

[Little gourmet]: Anchor!Come back soon!I still want to watch you eat and broadcast with my own eyes, don't slip away!

In a moment of excitement, the little gourmand created three [Hand of Erkang] worth 100 hearts in a row...

"Anchor, come back soon!"

"My watermelon..."

"My Damascus..."

The barrage wailed across the empty black screen.Yu Xiaolong could only look at it distressedly, but there was nothing he could do.Surprisingly, after his broadcast, his number of fans ushered in another surge, and it gradually stopped when it exceeded 2000, and the level mark behind his avatar was also upgraded to Lv2 Xiaoweishou.

Yu Xiaorong was a little at a loss, he immediately opened today's gift list, checked it again and again, and finally confirmed that the total amount of today's gifts is - 4214.6!

He held his mobile phone in a daze for a long time before turning to Fang Minghao who had been watching outside the kitchen in a daze.

"Fang Da, master, master..." Yu Xiaolong's tongue was tied together: "My rent is, I have to save enough. I earned four thousand, more than four thousand in one night!"

Fang Minghao walked in hesitantly: "What are you talking about, who is your master?" He frowned and took the cut Densuke in his hand, looked at it left and right, and then bit down.With a crisp chewing sound in his mouth, Fang Minghao fucked a handful of watermelon liquid hanging from the corner of his mouth. He lowered his head and asked Yu Xiaorong, "Do you know how much this melon is worth?"

Yu Xiaorong shook his head blankly.

"In 08, I saw such a one at a Japanese auction. It was about the same size. The final price was 6100 US dollars, or more than 3 RMB." Sweet fruit, Fang Minghao lowered his head and glanced at the fried rice just out of the pan with disgust, "You're so lucky, kid."

"Three, more than 3?" Yu Xiaorong was stunned.With a wave of his hand, Fang Minghao slid two more watermelons from the table, then turned around and left.

Yu Xiaorong just watched the God of Cooking in his heart wearing a two-prong vest, walking into the hall, smearing watermelon juice on his big underpants, and then throwing the gnawed melon rinds in the dining room. gray table.

"The scallions in your fried rice are almost burnt." Fang Minghao tilted his head and spat the watermelon seeds on the ground, leaving a last sentence: "I can smell the bitterness in your oil every three miles."

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