Chef God who doesn't want to be an actor is not a good idol

Hearing the score, Du Ruo didn't show a look of surprise, but slightly bent the corners of her lips.

The audience in the live broadcast room were surprised by this score.

[Wait, wasn't it still 5 points, 6 points, 5.5 points just now?Suddenly it jumped to a perfect score of 10! 】

【Ahhhhhhh, hearing this score, I want to go to the restaurant to try this pickled fish made by Du Ruo even more!Why do I have to reserve a seat until tomorrow! (Panda Tears.JPG)]

【Surprised! 】

【Come, come, I just said here, "Du Ruo is just an amateur, it's just bragging on the show, but it's not enough to watch in front of a real chef."Come out to anyone who says these words!Take a good look at Chef Fu's rating for this pickled fish dish! (Hanhan staring.JPG)]

Among the sunspots who were cueed crazily, someone really couldn't help but jumped out.

[Hehe, Chef Fu just looked at it to show face and lowered the scoring standard.At best, Du Ruo is just a little better than the others, and the fans are blowing it up (rolling eyes.JPG)]

This barrage was just posted, and before the fans got angry, I heard Chef Fu's evaluation of Du Ruo's pickled cabbage fish——

"I give you 10 points, do you know why?" Without waiting for Du Ruo to answer, Chef Fu continued, "The sauerkraut fish you cooked is good enough in terms of knife skills, heat, and seasoning. Even if this level There is no problem at all if you enter any Chinese restaurant as a professional chef. But..."

Hearing "but", Du Ruo still looked calm and composed, but Wen Qi's hands behind his back were clenched into fists.

[Look at it, the next step is to criticize, the previous ones are just foreshadowing]

While Heizi was still complacently pointing out Jiang Shanhe in the live broadcast room, the rest of the viewers were already worried because of Chef Fu's gasp.

"The most important thing is that today's kitchen received the most orders, not our signature dish, but the pickled fish in this gift dish."

To the surprise of everyone except Du Ruo, after a turning point, Chef Fu's compliments were greeted.

When this matter was mentioned, Chef Fu's expression was a little complicated, the corner of his mouth was half hooked, but it didn't look like he was smiling.

When he agreed to the filming of "People on the Way to Eat", Chef Fu did not expect that there would be such a big Buddha among such a group of amateur "chefs".

In the live broadcast room, the audience who had listened to these words went to watch Heizi's remarks just now.

Ok.

Looks a little retarded.

[Pfft, the professional chef personally slaps the face, that's "papapapa" (squint smile.JPG)]

【Hahahaha, I don't care what other people think, anyway, I just want to laugh, the Coke is killing me】

【shock!Top chefs are full of praise for this pickled fish dish. What is the secret behind it?

——Please see the next issue, which will take you into the "My Artist Cooking Series"]

[Pfft, there's an inside smell]

Before Du Ruo's fans could respond, Heizi, who heard Chef Fu's comments, had lost his ability to attack. After bluffing a few times, he quietly disappeared into the live broadcast room.But the gleeful audience didn't notice their departure.

After Chef Fu gave the ratings, the public ratings given by the diners did not exceed everyone's expectations.

Unlike the previous episodes, when this episode was being recorded, the diners did not know what program they were filming, nor who made these dishes, so it also avoided the scoring deviation caused by selfishness to the greatest extent.

Even so, when the score was announced, it still surprised all the audience.

Fu Mengyao, 4 points.

White circle, 4.3 points.

Gao Qing, 3.6 points.

Wen Qi, 3.9 points.

Finally, Du Ruo——

10 points.

Another full score!

[Some people said before that Du Ruo's high scores from the public took advantage of the fans, but now it seems that the difference seems to be even bigger under the condition of anonymity...]

[I still don't understand how the point difference is so exaggerated (Maomao confused.JPG)]

[It's actually very simple. Those who are willing to spend money to eat at Suiyuanju usually pick their mouths. Food that is not bad at other people's places may feel so-so, especially when compared to the dishes prepared by the chef of Suiyuanju.This can also explain why the scores of the four guests are so low.

Correspondingly, I am curious now, how delicious is the pickled fish dish made by Du Ruo, so that such a group of picky diners can give such an outrageous high score]

【Same curiosity (drool.JPG)】

There is no suspense about the outcome of this round of competition.

"In the eighth issue of "People on the Food Road", the winner is——"

"Duruo!"

As the four characters "people are on the way to eat" appeared on the screen, the camera swept over everyone's faces, and finally the screen went dark, and the live broadcast officially ended.

But the viewers in the live broadcast room are now scratching their heads and wanting to know only one thing——

How delicious is the pickled fish dish made by Du Ruo?

Du Ruo and Wen Qi got together on the show, Du Ruo re-recorded "The Way of Food", and Du Ruo got the first full score in "The Way of Food"...

All these gimmick-filled entries failed to surpass a hot search that turned out——

#Duruo pickled cabbage fish#

Viewers who watched the live broadcast of "People on the Way to Eat": Aww!Sauerkraut fish give me a duck!

Fans who haven't watched "People on the Way to Eat": ? ? ?

A melon eater who doesn't know anything: Hahahahaha!What kind of sand sculpture hot search is this, let me be healthy!

From this point of view, it was no longer possible to get out easily.

Viewers who tagged this tag not only provided vivid text descriptions, but also cut out pictures with rich angles from the live broadcast.

Shot from above, when the sauerkraut fish just came out of the pan;

In the close-up, a spoonful of hot chili oil is wrapped in a hot pepper circle and pepper is poured on the pickled fish;

The diner picks up a piece of fish fillet with chopsticks, and the fish fillet trembles slightly on the tip of the chopsticks, so close that it seems to be right in front of your eyes...

[Fuck!Are you human who posted these pictures?It looks like I'm starving to death! 】

[Crazy, crazy, after seeing this group of pictures, I turned on my phone and wanted to order takeaway, and then immediately remembered that the meal time has passed, and it is working time (bye.JPG)]

[When I clicked on this trending search, I had already exhausted all my courage :)]

【I do not care!The poisoners must assume their due social responsibilities!

The requirements are not high, just keep it simple——

Where is this pickled fish from?Tell me chant (Sneaky Panda Head.JPG)]

Someone really responded to this message with a "bad heart".

【Secretly tell you, don’t tell anyone else~

Du Ruo brand pickled fish, exclusive secret recipe, only for today.

Hush——]

Regardless of how frustrated the netizens who received this reply would be, this unexpected hot search for sand sculptures has really gained Du Ruo a wave of favorability from passers-by.

The reaction of those who eat melons is roughly: Yoho, you young man, I didn't expect you to have two faces, huh?

Amidst all the joy, the ratings of the edited version of the eighth episode of "People on the Way to Eat" that were broadcast after that once again topped the charts. Under the gnashing eyes of the peers, it once again topped the list of the most played online within a week.

***

After recording the eighth episode of "People on the Way to Eat", Du Ruo spent several days at home reading the script, trying to figure out the role of Gong Liangyu.

In the past few days, Wen Qi, who originally stayed at home and never went out, finally expanded his scope of activities a little.

Although this only includes the Du Ruo family next door.

After repeatedly confirming with Vincent that Wen Qi's current situation is indeed gradually improving and that he can enter the next stage of treatment, it's time for Du Ruo to attend the press conference of "Vertical and Horizontal".

The scene of the press conference was star-studded.

But when he appeared in a white costume, the density of the flash increased several levels in an instant.

The guide had just signaled to the reporters at the scene that they could start asking questions, and immediately a tall, thin reporter raised his hand.As soon as he got the opportunity to ask questions, he immediately pointed the finger at Du Ruo.

"Hello Du Ruo, because there is a lot of opposition to your role as Gong Liangyu on the Internet, especially from readers of the original novel. I would like to ask for the fans of the original novel, do you think you really have Are you qualified to play the role of Gong Liangyu?"

After he raised this question, all the cameras on the scene were pointed in Du Ruo's direction.

Du Ruo immediately sensed the acuteness of this question, and he knew that the slightest movement and expression of himself could become the cover picture of the entertainment news.

Du Ruo picked up the microphone and calmly looked directly at the direction of the reporter who asked the question, "Are you a fan of the original novel of "Zongheng"?"

The reporter avoided this trap question, "This has nothing to do with the question I asked, please answer my question directly."

"Then may I ask if you have any experience in the production team? Or have you participated in the casting work? Or have you been very concerned about the casting work of the TV series "Vertical and Horizontal" from the very beginning?"

Du Ruo's series of rhetorical questions blocked the opportunity for the reporter to speak again. Before he could attack again, Du Ruo cut off the dispute cleanly.

"If the answers to these questions are all 'no', then I think whether I am qualified to play the role of Gong Liangyu is naturally decided by professionals and audiences. Here, I would like to thank you for your extra 'care' ' has."

Du Ruo's words made the face of the reporter who asked the question turn green and white, and his face immediately fell down.

But after answering this question, Du Ruo silently took half a step back, put down the microphone, and pretended not to continue answering.

The guide also said at this time, "Okay, today is the press conference of "Vertical and Horizontal", please show me some face."

The reporters came here to get news points, and no reporter was willing to entangle with the guide when he clearly explained the meaning, which led to a grudge with the crew in the end, and lost the possibility of getting news later.

After that, the tall and thin reporter never got another chance to ask questions.

On the third day after "Vertical and Horizontal" was launched, Du Ruo evaded the paparazzi who were guarding the entrance of the crew, entered the crew in a low-key manner, and joined the filming.