Sesame Green Bean Garlic

As soon as Qiu Xinzhi walked into the conference room, the room with more than ten people suddenly fell silent.A man in his thirties and forties wondered, "Mr. Qiu, are you here to oversee the work in person today?"

"Isn't it? The annual magazine is such a big job, you can't stare at it."

"Once a year, as a routine," quipped another editor.Everyone laughed.

Qiu Xinzhi knocked on the table: "Grandpas, aunts and grandmas, please have some snacks. Paper media is having a hard time, please be serious. You can add water to it in normal times. You need to show some face for the annual publication!"

The executive editor said: "President Qiu has spoken, be serious!" Everyone immediately sat up straight, and turned off the live broadcast and American TV series on their mobile phones.

Qiu Xinzhi: "What topic do you have?"

The deputy editor is a beautiful-looking woman in her thirties, "The hottest topic in the circle right now is that Michelin is going to enter Beijing. This is quite controversial. We have published two articles on our official account before, and the number of retweets is also very high. It's impressive. It can be done."

Qiu Xinzhi probably browsed through those two articles, and saw Huo Zian's name in them.He thinks this kind of article is very superficial, and it is not right to use it to discuss a big topic with just a random idea. "I've read the article, it's nonsense jb. Has the author ever eaten at a Michelin restaurant? There are some that are not worthy of the name, but most of them are still worthy. New Internet media - Lao Yu! The people under you have to be stricter, don't do anything Put it all up."

Old Yu was thinking about what to have for dinner, when he was burned for no reason, and hurriedly said: "Mr. Qiu, isn't that the virtue of the Internet? When you set up your three views and make solid materials, the upsurge will be over long ago. I I really want depth, and the unit doesn’t even have the money to fly us to eat Michelin.”

Qiu Xinzhi threw a ball of paper over, "I didn't do my job well, so I still have to cheat? I want to eat a Michelin restaurant. There is a Michelin restaurant in the Caozang Hutong in the Gulou Tower. The Michelin chef with a good reputation will let you People go and open their eyes. Your entertainment expenses are enough."

The deputy editor said: "Is it Huo Zian's store? There are a lot of discussions in the city, why don't you use it as a knife! Michelin has been praised too much in the past few years, and it's time for public opinion to tilt. Anti-authority, Now everyone likes to watch this kind of excitement.”

The executive editor sneered: "Chinese people, when encountering this kind of foreign selection, they have to go over and scold them at the same time. Don't eat something!"

"Old Ni is so angry!" Everyone laughed.

Qiu Xinzhi leaned on the leather chair, thought for a while, and said, "Let's put this topic aside for now."

Everyone looked at him.Qiu Xinzhi usually does not participate in the topic selection meeting, since he is here, he naturally has some ideas.really.Qiu Xinzhi continued: "I had dinner with the food supervisors yesterday, and a piece of news leaked out. They are going to investigate and deal with imported beef on a large scale recently. A large number of restaurants will be implicated, as well as e-commerce, Taobao, and supermarket chains."

"Yo, this is a big deal!" the executive editor said.

Old Yu said in hindsight: "I knew something would happen sooner or later! Now every restaurant claims to use imported beef, but there are so many Australian grass-fed and grain-fed beef, Angus, and Wagyu in the world. Isn't this nonsense? , unless the whole of Australia is used to raise cattle and people live in trees!"

Everyone was silent for a while, and finally the deputy editor said: "Not only restaurants, but also the daily diet of ordinary people will be affected. Many people will buy imported beef and cook it themselves. But this matter is too involved, and it is easy to offend advertisers."

As soon as these words came out, the conference room fell silent again.Everyone knows that the issue is of great importance. Originally, lifestyle magazines tend to report softly. Everyone thinks that the topic selection of this kind of hard-hitting social event is too risky.

Qiu Xinzhi scratched his nose, and said, "Xiaoxue is right. So we have to weigh the pros and cons carefully, everyone express their opinions."

Most people think that since Qiu Xinzhi brought it up, he has decided to do it; the so-called expressing opinions is just to see their attitudes.So they fell into the double test of IQ and EQ, they had to agree with Qiu Xinzhi, but they also had to talk about it, and they had an excuse to separate the relationship when something went wrong.

Unexpectedly, before making a move, the executive editor-in-chief Ni Lao slapped the table and said: "Damn it! You have to fuck it. I can't see those who cheat on food, they don't have parents and children, and they are not afraid of their families eating them." Are those poisonous vegetables and fake meat? His grandma, this kind of person has to be caught and shot!"

Qiu Xinzhi praised: "The old cynics are the pillars of our society." He restrained his smile and said seriously: "Everyone, advertisers have to take care of them, but we must not forget the responsibility of the media, what do you think?"

No one spoke.What else can I say?Ni Lao and Qiu Xinzhi said all the words to death.

Qiu Xinzhi added: "How many times can ordinary Michelin-starred people eat? But these problematic beef may end up in our stomachs in the next meal. Ordinary people don't have the ability to distinguish. We can't just let this matter go."

Now that Qiu Xinzhi said so, the topic was decided.Everyone, whether sincerely or falsely, echoed the editor-in-chief's words, and then proposed various possibilities of operation, and the discussions were in full swing.

When the meeting was coming to an end, Qiu Xinzhi suddenly remembered something, and said to the deputy editor: "Michelin's entry into Beijing must also be watched, after all, it is a matter, and the news cannot be missed. See if there is any other entry point. I go to Huo Zian's store often, so it's not a big problem."

Lao Yu listened to it, feeling annoyed. It turned out that this Michelin-starred chef is Mr. Qiu's Tier, and this time he really hit the horse's leg.

But then, he heard Qiu Xinzhi talking to himself: "Huo Zian's craftsmanship is indeed unambiguous, but he is so fucking annoying. He walks around in the alley every day, why doesn't he go out and step on the dog?" shit, got your head smashed by a falling date, or tripped over a threshold and broke your leg?"

Lao Yu was shocked again, looking at Qiu Xinzhi's sinister smile, his heart was at a loss.What is the relationship between Qiu Xinzhi and Huo Zian?If the relationship is not good, why do you protect the small restaurant, but if there is no deep hatred, how about cursing him like this?

Huo Zian has been sneezing frequently recently.He thought, probably because catkins and catkins began to float in the air.Huo Zian was very sensitive to these tiny flying catkins, and kept rubbing his nose when he was outside.

You Liangchen couldn't stand it anymore: "If you rub your nose again, it will fall off."

Huo Zian's nose was red, his eyes were wet, and he looked indescribably pitiful.You Liangchen's heart softened when he saw it, and he couldn't help stretching out his hand to pinch his nose.Huo Zian patted his hand away, complaining: "Stop playing, I can't feel my nose anymore. When will these things stop floating?"

"It's early, it's just after Qingming, and there will be two weeks before there will be catkins all over the sky."

Huo Zian sneezed, and suddenly felt that his future was hopeless.He still has to sell hamburgers on the side of the road for a day, let alone win or lose, it will not be easy for him to survive.

The two of them were sitting in the yard, basking in the sun while Oji and You Dacheng were playing chess on the other side.There was still an hour before lunch time, and it was rare to be so quiet in the courtyard.Catkins fluttered in the air, Lao Tie stared at one of them, and suddenly jumped over, the catkins stuck to its back.Lao Tie turned over from side to side, trying to scratch the catkins off but failed, and rolled on the spot angrily, and as a result, his entire back was covered with dust, branches and leaves.

Seeing that Huo Zian's hair had grown past the earlobe, You Liangchen had recently tied it into a small braid at the back of his head, and asked, "Do you want to keep your hair?"

Huo Zian: "I've always wanted to cut it, but there is no familiar master here. When you have time, go back to Shanghai to cut it."

You Liangchen had heard of the Shanghai man Guimao, and he thought that Huo Zian had a gentle personality, but after getting along for a long time, he realized that Huo Zian was really meticulous about his appearance and clothing. "Cut your hair and go back to Shanghai? Just let my dad come."

"Huh? Master You knows how to cut hair?"

"That's right! I'm a good crafter, and everyone in this alley asks me to shave their heads." You Dacheng continued.

Huo Zi'an looked at You Liangchen's hair, it was short and clean, with no design or problem.Before he had time to answer, You Liangchen stood up and said, "Dad, you can cut Zian's hair."

"Got it."

Huo Zian wanted to refuse, but You Dacheng had already run into the house to take something.It was easy for him to cut his hair. A copy of the Beijing Evening News, two sheets were wrapped around Huo Zian's neck, and two sheets were placed on his knees.

Huo Zian had no choice but to follow Yu Dacheng's mercy.

When Qiu Xinzhi entered the yard, he saw this scene: You Liangchen was smoking a cigarette while sticking out his bare feet to tickle the kitten; Huo Zian was cutting his hair wearing a Beijing Evening News.

He greeted him, took a mazar gracefully, and sat between You Liangchen and Huo Zian.

Huo Zian raised his eyebrows and said, "Chief editor, it's not time for dinner yet, so you came too early."

Seeing his appearance, Qiu Xinzhi smiled openly and said, "It's all right, come and have a seat early. Hey, here really has the atmosphere of life in old Beijing."

He turned his eyes to You Liangchen.You Liangchen's feet are big, with extremely short trimmed toenails that are neat and smooth, and the soles of his feet rub against the kitten's short fur. Qiu Xinzhi can't help squinting his eyes, as if he is the kitten under You Liangchen's feet.

Every time Huo Zian saw Qiu Xinzhi staring at You Liangchen, he got angry, and was trying to find a reason to drive him away, but a ball of catkins flew to his nose, and he sneezed loudly.

You Dacheng said: "Don't move! Oh, carefully cut off your ears." Huo Zian quickly straightened his back.

Seeing Huo Zian's distress, Qiu Xinzhi laughed, and said to You Dacheng, "Master, your skills are really neat, not worse than the barbers outside."

You Dacheng was happy: "I've practiced so hard, I've cut my hair, at least a few hundred. I'm not bragging, I can get a rough cut with my eyes closed."

Huo Zian immediately said: "Master, don't close your eyes."

Qiu Xinzhi: "Grandpa, I'll come to you for a haircut next time." You Dacheng smiled and said, "Okay, okay."

While worrying about You Dacheng's scissors, Huo Zian cursed: Next time?Is this guy going to hang out here for a long time? !

Qiu Xinzhi had nothing to say: "Huo Zian, I heard that you are going to participate in that TV God of Cooking competition and sell hamburgers by the side of the road?"

After Qiu Xinzhi said this, Huo Zian felt extremely ashamed.He bit the bullet and said: "Yes, they came to the door, making trouble and begging. There is no other way, so I have no choice but to agree."

The corner of Qiu Xinzhi's mouth twitched: "China's Michelin chefs can be counted with one hand. Being able to grab one will be of great help to the topic and ratings. But ah, Huo Zian, if I were you, I would compare 'Michelin' with the ancestor's. Like a plaque, it should be placed high up so that no one can touch it casually."

Huo Zian: "What do you mean by that?"

"If you set up a stall on the side of the road, I won't say how much you lose. Although you are famous on TV, there are many intertwined interests in it. You think it's just a show, but later, you don't know yourself. Who do you work for?"

"Ah?" Huo Zian was stunned, wanting to continue asking.

Qiu Xinzhi stopped talking.He woke him up just to mock Huo Zian, but now his goal has been achieved.

Huo Zian glared at Qiu Xinzhi, thinking to himself, what this guy said made sense.He was indeed reckless when it came to being on TV.In the past, Li Xiaonan's team took care of him and helped him avoid many minefields. Now he is alone, with at most half an unreliable old Bao. How can he deal with the complicated situation in the capital without falling into the trap?

The author has something to say:

It must be solemnly declared: the plot is purely fabricated.There are still plenty of good Auscows on the market - all you need is a pair of keen eyes and ample wallet.

I usually choose local beef and mutton for my own cooking. I mainly think that imported beef takes a long time to transport and there are many intermediate links, so it is more likely to make mistakes.Steaks are basically not cooked recently. This kind of food has high requirements on ingredients and pre-cooking techniques, so don’t step on it in Beijing.

It's getting darker and darker...