After the divorce, I became popular all over the world with delicious food

After saving the boss's rewards in a separate account, Chu Nan's backstage balance was more than 9 yuan, which was enough for him to live on.

The money withdrawn before was almost used up, and Chu Nan transferred another 5 yuan for living expenses.

The next day, Chu Nan lay in bed happily for a while, and before he decided what to cook for the live broadcast, a courier was delivered at the door, and Chu Nan looked bewildered.

Chu Nan went out in his pajamas, and the courier delivered was a boxy box. Chu Nan opened it when he returned home, and inside was a small gold medal, which said 'CN was awarded the fifth food sector PK star, and I hereby commend it , is hereby encouraged. '

It turned out to be a customized gold medal from PK Star. The PK competition just ended yesterday, and the gold medal was delivered today. The office efficiency of Shuangyao Live is too fast.

Now that he woke up, Chu Nan didn't plan to go back to sleep. Today's menu hasn't been decided yet. When he logged into the fresh food supermarket and was shopping in the seafood section, he suddenly saw that sixties were on sale.

Otherwise, do you want to make flower nail powder today?

There are too many delicacies, and it becomes difficult to do what to do every day. It is not bad to make Huajia powder. He has not shown it in the live broadcast, but during this time he will prepare two kinds of food in the live broadcast. In addition to Huajia powder, let’s make a fried eggplant box .

楚南下单了半斤花甲、半斤细粉丝、半斤基围虾、200克五花肉、200克金针菇、100克小米辣、100克虫草花、100克白胡椒粉和一根茄子。

The onions, ginger, and garlic at home were consumed quickly in the past few days, and Chu Nan also added them to the shopping cart, and finally spent a total of one hundred stars.

It is also possible to make flower nail powder without tin foil, but when Chu Nan went to school, bowls of flower nail powder that he ate at the school gate were wrapped in tin foil. Without tin foil, it seems that flower nail powder has no soul. Bought a roll of tinfoil.

Not long after, the courier arrived, and Chu Nan moved a whole box of ingredients into the house.

The sixties are very fresh, and the head is still bubbling. It is estimated that not long after it was salvaged, Chu Nan immediately poured half a catty of the sixties into clean water, and then poured in a spoonful of salt.

The sixties are buried in the sand. If they are not handled properly, their mouths may be full of gravel, so they need to add salt and let them spit out the sand for a while.

It's a bit early to prepare for the live broadcast, and Chu Nan was about to take a break when the communication ringtone came.

The caller ID was Fushen. Chu Nan didn't expect Fushen to call him so soon. It seemed that the other party really wanted to have a face-to-face with him.

There is no mosaic to cover the face during the video call. Chu Nan hesitated slightly, but since he wanted to meet Fushen in private, there was no need to hide his appearance.

Chu Nan clicked to answer, and the other party's three-dimensional projection immediately appeared.

Fushen was still the same as yesterday's live broadcast, Chu Nan smiled, and took the initiative to say hello: "Fushen."

When the other party saw him, his eyes were slightly confused, as if he was trying to discern the authenticity of the portrait in front of him: "Sorry, I made a wrong call..." He was about to hang up.

Chu Nan quickly stopped him, "Fu Shen? I'm CN."

"CN?" Fu Shen's eyes widened, his face full of disbelief, "You are CN? Impossible, absolutely impossible, I must have made a typo."

"Look at the communication number." Chu Nan didn't know whether to laugh or cry, Fushen made the call himself, and suspected that he had pressed the wrong number.

Fu Shen glanced at him, then murmured: "That's right."

He lowered his head and checked the number. It was indeed the contact information that CN gave him during the live broadcast yesterday. Then Fushen slowly calmed down, kept looking at Chu Nan, and asked curiously: "CN, why are you so good-looking? If you show your face in time, next year's PK star will still be yours."

The gap between Chu Nan and the ordinary face he expected was so great that Fushen thought he had dialed the wrong number.

"You are the most irritating person who can rely on your appearance, but you are fighting for talent with me. I could have comforted myself that I can rely on my face to make a living, but now there is no way out." Fu Shen shook his head and complained. .

"It's okay, I won't show my face, you can continue to rely on it for a living." Chu Nan couldn't help but joked.

The two of them laughed for a while, before Fushen talked about Mian Ji, and asked Chu Nan when he had time, so that he could go and play.

"I can do it anytime." Chu Nan said with a smile.

After the two exchanged their home addresses, Chu Nan discovered that Fushen was also in the Capital Star, and it took half an hour to drive there by speeding car.

Fushen clicked his tongue, "CN, you are a local tyrant, the house price in that area is not cheap."

It hurts to mention Chu Nan, his salted fish life after time travel was completely ruined by this villa, but luck and misfortune depend on each other, if it is not because he has no money, maybe he will not continue to be a food blogger.

The God of Fu was on vacation the day after tomorrow, so he decided to visit Chu Nan's house again that day, and then cut off the communication.

And Chu Nan also began to prepare for the live broadcast at noon. After washing the prawns, set aside six whole ones to be used as a powder. The rest are all peeled off the head and tail, and the shrimps are taken out, chopped into shrimp paste, and placed in a bowl for later use. The pork belly is also the same Chop into minced meat, then put the shrimp paste and minced meat in the refrigerator to refrigerate.

The fine vermicelli needs to be soaked in water in advance. Chu Nan took out a bundle of fine vermicelli and soaked them in a glass bowl filled with water. Then, he cleaned the Flammulina velutipes and tore them into small florets.

After finishing all this, it was almost twelve o'clock. Chu Nan found a tripod, then logged into Shuangyao Live, and turned on the camera in the live room.

The number of real-time online users in the live broadcast room has exceeded 1000 million, and this achievement was achieved in less than ten days after the live broadcast, which is unprecedented in the development history of Shuangyao Live, breaking the records of all forums.

When he started the live broadcast, many people posted barrage. Chu Nan smiled and started the show: "Hello everyone, I am the anchor CN. The food I bring to you today is tinfoil sixtieth vermicelli and fried eggplant box."

Before I started to do it, someone started chatting and discussing it.

[Woohoo, I've never heard the name of this dish, the anchor is really amazing! 】

[There is a lot of sand in the sixties, and I am gnashing my teeth, is the anchor sure to be a sixties? 】

[What is eggplant box?Can I eat it? 】

[Why is there tin foil?I have only used it in experiments...can I make this dish in the laboratory next time? 】

……

There were too many questioning voices, and it was hard for Chu Nan to answer them one by one, so he had to choose a few from the more frequently asked questions and give a brief explanation.

"Tin foil is just a container. If you make this dish in the laboratory, your instructor may be so angry that you will beat someone. After all, the taste is too fragrant, which is equivalent to poisoning in public places; there is also fried eggplant box, which is a home-cooked snack on the ancient earth. It is eggplant. It is made by slicing and stuffing in the middle, the specific method will continue to watch the live broadcast later.”

"Okay, I won't talk much about answering questions for the time being. Let's get to the point, let's be a tinfoil sixty-year-old fan first."

Chu Nan put a pot of sixties that had been soaked for two hours on the cooking table so that everyone could see clearly, "The sixties are sold in fresh supermarkets, and they are still on sale recently. It’s the armor with the head still moving.”

"I have soaked this pot of sixties in water in advance. When soaking in water, I need to add a spoonful of salt to the pot so that it is easier to spit out sand." Chu Nan stirred the sixties in the pot, and the sediment on the bottom of the pot was also lifted up. , the water suddenly became turbid, "The most important step in making the flower nail powder is to spit out sand for the flower nail, everyone must be patient and soak for a while."

Then he washed the flower armor twice, and took it out after the water in the basin became clear, and put it aside for later use.

Taking out the whole washed prawns, Chu Nan put them on the cutting board, opened the back and removed the shrimp thread, "The method of removing the shrimp thread has been shown in the previous video, so I won't explain it again."

Chu Nan quickly chopped the onion into cubes, as well as the onion, ginger, garlic, and millet, and put them on a plate for later use.His movements are clean and neat. Many food anchors do not have smooth knife skills. It is a pleasure to watch him handle ingredients.

"The preparations are done, now let's cook the flower nail powder." Chu Nan found a casserole, pressed tin foil into it, bent it into shape, and placed it on a tripod. "In the ancient earth, small shops on the street would use tin foil to wrap ingredients , you don’t have to bother so much at home, you can cook it directly in a casserole.”

[But I think it's so interesting to use tin foil, and you don't need to wash the dishes, it's as convenient as nutrient solution. 】

This kind of lazy speech was immediately recognized by many audiences, and everyone posted barrage to express their approval.

Chu Nan shook his head.He smiled and sighed. When he was a food blogger, he never found it troublesome to clean up afterward. Editing videos was the real trouble.

Chu Nan turned on the fire, poured a little cooking oil into the tinfoil pan, waited for the oil to heat up, then poured minced garlic and chili oil.

To make huajia powder, Pixian bean paste should be used to stir-fry red oil, but the interstellar era does not have it. Chu Nan went to the seasoning area for a whole circle, and finally had to use red oil and garlic sauce instead.

After the minced garlic was fried in the chili oil and changed color, it immediately gave off a choking hot smell. Chu Nan poured the chopped onion, millet pepper, ginger and garlic into the pot, and stirred them evenly.

The audience in the live broadcast room felt that it was too spicy just by smelling it, but most of them had watched yesterday’s live broadcast of crayfish, and everyone had a new understanding of spicy food, that is, it would be refreshing and delicious after eating.

Red oil flows out from the bottom of the pot, and the bottom material has been fried. Chu Nan pours the washed flower armor into the pot, then adds the open-backed prawns and a small bunch of enoki mushrooms, stir-fry evenly, and then sprinkle a spoonful of sugar and two spoonfuls of oyster sauce , and finally pour half a pot of water.

After pinching the tin foil and sealing it, Chu Nan said, "Cook it for another 8 minutes."

During the period, everyone was eagerly staring at the tinfoil pot, and at this moment, a tipping sound popped out.

——[Fu God gave CN a heart of the ocean. 】

Fushen is also watching the live broadcast?

The crowd in the live broadcast room is boiling. Everyone has not forgotten that Fushen took the initiative to help CN Lazan during the PK yesterday. Unexpectedly, Fushen came to CN's live broadcast room again today.

Has Fushen also fallen in love with the dishes made by CN Da?

Everyone yelled in the barrage area and took photos with Fushen one after another. Chu Nan saw it and said with a smile, "Thank you Fushen~"

Fushen is very brazen - [No thanks, no thanks, anyway, I will go to your house to eat and get back the money when I grow up. 】

The amount of information he threw out of Fushen was simply explosive. Yesterday everyone thought Fushen was joking, but who knew that the two actually exchanged contact information, and they were going to face each other!

[Is God Fu really going to marry?Congratulations, congratulations, congratulations! 】

[Long time to see you, but the people in front stop!Why Fushen Marriage CN?I strongly demand that Fushen is Gong, I am the US Gong Party! 】

……

Pulling CP is very common among well-connected anchors. Everyone is not surprised, and Chu Nan doesn't care.

However, there was another system notification sound in the live broadcast room, and the blue special effect slowly passed through the barrage area. Everyone thought it was another gift from God.

But Chu Nan could see clearly that the reward this time was not Fushen, but the period boss.