There Is Chef Yu In The Entertainment Circle

"The Time to Bloom" tells the story of a gourmet played by Zhao Ang who meets a flower shop owner played by Sun Wangshu on his way to find delicious food that can make people feel happy, and the romantic love story between the two.

Interspersed in the middle are the second male and the second female who come out to make trouble and the blessing of the gourmet's terminally ill sister. At the end of the movie, the gourmet finally finds the food that can make people feel happy-it is made by his loved one himself.

In order to match the content of the movie, the program also designed a new link, let the guests pair up to cook a dish, this dish must have a kind of flower as an ingredient, as for what kind of dish they want to make, it is up to the guests themselves up.

While waiting for the props on the stage, Zhong Tianyao pulled Yu Siyang and said worriedly: "I don't know how to cook. If it tastes bad, you will be responsible for eating it."

"I can cook." Yu Siyang patted his chest and said, he can't guarantee anything else, cooking is what he is best at.

"You will?" Zhong Tianyao was very skeptical, she looked like a high school student, could she really cook? "You can't be, you can make fried eggs, just think you can cook."

It’s really underestimated. His goal is to become a Michelin three-star chef before the age of 30. He can fry more than [-] kinds of fried eggs.

"Sister Tianyao, just wait and see later." Yu Siyang's confidence was almost overflowing.

Pang Yujie, who was standing beside him without speaking, suddenly said: "It's good for young people to have confidence, but they can eat as much rice as they can." With a wide smile on his face, he patted Yu Siyang on the shoulder, "You can only fry eggs and eat as much as you want." It doesn't matter, don't slap your swollen face to pretend to be fat."

What he said was very unpleasant, and he acted like a senior teaching the younger generation, but Yu Siyang and Zhong Tianyao are both newcomers. If he refuted his words, he would have a reputation of being arrogant, which would be bad.

"Don't worry, senior. I can cook a lot of dishes. Senior, if you don't know how to cook, I can teach you. I promise you will learn it soon. It's very simple." sunny.

Pang Yujie was choked by his words, and his complexion immediately became a little bad, but it was not easy to get angry in public, so he secretly remembered the newcomer.

At this time, the stage manager had already set up the props, and the host asked all the guests to return to the stage.

Zhong Tianyao took Yu Siyang to the end, and whispered to him: "Pang Yujie is the most careful person. Be careful that he holds grudges, and will trip you up in the future." When filming, because of her unintentional words, Pang Yujie felt offended. He left him, and kept NGing while filming the falling water scene, making her miserable.

Yu Siyang's eyes widened exaggeratedly, with a look of disbelief on his face, "No way, will you offend him like this?"

"Be careful anyway, listen to your sister, you're right." Zhong Tianyao said.

Yu Siyang looked silly and sweet, and said gratefully: "Sister Tianyao, thank you, you are really a good person."

No matter what purpose Zhong Tianyao said, at least it wasn't to harm him, and Yu Siyang was not a person who didn't know what to do.

He has struggled at the bottom of society for many years, tasted the warmth and coldness of human relationships, who is sincere and who is false, not to mention that he can understand [-]% of the time, [-]% or [-]% can still understand it.

The guests stood in their respective positions, and after Fangyuan announced the rules, Yun Jiaojiao and Zhongda pulled back two huge red velvet curtains, behind which were a variety of ingredients and flowers for the guests to choose from .

In fact, everyone has already seen these ingredients, but at this time, they still cooperated and surrounded them with a surprised look.

The protagonists of this program are naturally Zhao Ang and Sun Wangshu. The flowers they chose were roses, and they also took a few eggs.

After they made their selections, the other four went up to choose the ingredients.

Zhong Tianyao originally set his sights on peach blossoms, regardless of whether the dishes are good or not, peach blossoms at least look good.

When she was about to get it, Pang Yujie took the peach blossom first.

If she could still talk about it in private, she was recording a program right now, and with so many people watching, it was not easy for her to argue with her seniors.

"Sister Tianyao, let's choose chrysanthemums." Yu Siyang held a piece of tofu and various fungi in his hand.

"Are you going to cook?" Zhong Tianyao picked a few golden chrysanthemums, still can't believe that a boy in his teens can cook, but there is no better way, I just hope that the dishes made by Yu Siyang will not be too unpalatable, Just swallow it down.

The host asked the three groups one by one what kind of dishes they were going to cook. When Zhong Tianyao came to this question, she stared at Yu Siyang who was already neatly chopping mushrooms, and asked the same: "What kind of dishes are we going to make?" He said he could cook, and it turned out to be true!It is absolutely impossible to make dark dishes with such a handsome and explosive knife skill.

Yu Siyang looked up at the camera and smiled, and said, "Chrysanthemum tofu."

"Wow... Yu Siyang, your knife skills are pretty good." Yun Jiaojiao stood beside him and watched him shred all kinds of mushrooms, she couldn't go away, "Did you learn it?"

"Sister Jiaojiao, I have learned how to cook." Yu Siyang quickly cut up the fungi, asked Zhong Tianyao to help bring a soup pot, put the fungus into the soup, then put the tofu on the chopping board, and picked out a small handful. The slicing knife quickly sliced ​​up the tofu.

His technique of cutting tofu was so fast that it was dazzling. The photographer who was taking a close-up shot of Zhao Ang's cooking couldn't help but move the camera over.

Yun Jiaojiao and Zhong Tianyao, who were standing by and watching, were already stunned, and the audience also let out exclamations one after another.

In a short while, Yu Siyang had already finished cutting up a piece of tofu.

Yun Jiaojiao twisted a piece of tofu as thin as hair, and her eyes and mouth turned into three O's, "My God, my God, it's so thin, is it really tofu? No. It’s a fake tofu.” As soon as she exerted force, the shredded tofu in her hand broke in two.

"How can you cook? You are clearly a chef." Zhong Tianyao was already star-eyed.

Yu Siyang smiled shyly, pretending to be embarrassed to see how hot the hanging mushroom soup was.

Sun Wangshu, who was supposed to help Zhao Ang cook, also ran over to join in the fun, saying that he was waiting to eat Yu Siyang's tofu.

While cooking, Zhao Ang stretched his head to look at Yu Siyang, and waved at Yu Siyang, "Xiao Yu, come and help Brother Ang chop some vegetables."

"Okay." Yu Siyang finally had a chance not to pretend to toss his pot of mushroom soup, and quickly ran to Zhao Ang's side, "Brother Ang, what do you want to chop?"

Zhao Ang also ordered him politely: "Chop these onions, ginger and garlic into pieces."

Yu Siyang chose a relatively handy knife, and without a word, quickly chopped it to pieces.

"Xiao Yu, go cook for your team and ignore Zhao Ang." Fang Yuan said with a smile, "He is probably messing with you so that he can win by himself."

"Brother Fang, it's good that you know, don't say it out, it will make me lose face." Zhao Ang moved to Fangyuan's microphone and said something.

The audience laughed wildly "hahaha".

Yu Siyang chopped the onion, ginger, and garlic into fine pieces, then ran back to his team, filtered the hanging mushroom soup to remove the residue, put it in a soup bowl, carefully put the shredded tofu into the soup, and served it The soup bowl shook slowly.

"What are you doing?" Zhong Tianyao asked puzzled.

"You'll know if you look carefully." Yu Siyang bought a pass.

The shredded tofu in the soup slowly spread out with the slowly shaking soup, and gradually, it formed the shape of a chrysanthemum.

"Wow..." Several people onlookers exclaimed.

Even the camera kept taking close-ups.

When the tofu and chrysanthemums in the soup are formed, add a little salt to taste. Yu Siyang washes the golden chrysanthemum brought by Zhong Tianyao quickly, puts it into the soup, puts the whole soup bowl in the pot and steams it for about 5 minutes, then serves Come out, a bowl of chrysanthemum tofu soup is ready.

At this time, Zhao Ang's scrambled eggs with roses were also ready, and Pang Yujie and Li Yongwen's completely unrecognizable dishes were also ready.

The three dishes were displayed together, and Zhao Ang said with a sad face, "I thought I would win, but I didn't expect that the newcomers are so eager to learn, and they even learn cooking skills."

"Brother Ang, my acting skills are thousands of miles behind yours. Do I always have to have a talent that I can show off?" Yu Siyang smiled shyly.

"Xiao Yu, who told you that cooking is a talent?!" Fang Yuan made an expression of "Don't be fooled".

Yu Siyang scratched his cheek, and said with more embarrassment: "This...cooking is also an art."

Everyone burst out laughing on and off the stage. A female audience frantically took pictures of Yu Siyang with their mobile phones. They thought this newcomer was really funny, his talk was really interesting, he was also good-looking, and he was so handsome.

When the dishes were ready, I gave them to the host to taste one by one. Fang Yuan took a spoonful of chrysanthemum tofu soup and put it into his mouth, his eyes widened, his expression on his face was exaggerated, and he sighed with satisfaction: "It's so delicious—— "

The taste of clear soup is very light, only a little salt is used for seasoning, there is no other taste to disturb, the freshness of mushrooms is presented without reservation, mixed with the fragrance and sweetness of chrysanthemum, it is very delicious, because the tofu is cut very finely, There is almost no need to chew in the mouth. After a sip, it slides into the esophagus along the soup, and there is still the sweetness of chrysanthemum in the mouth.

The others couldn't wait to gather around with spoons, vying to eat. Yun Jiaojiao was deliberately blocked by Zhongda, and couldn't eat with the spoon, so she dragged Zhongda out anxiously, "You've already eaten, get out of the way!" , Oooohooo!"

The audience sitting below couldn't hold back anymore, they booed and shouted: "Take it down, take it down..."

With a satisfied smile on Yu Siyang's face, he stood aside with his hands behind his back and watched Zhao Ang bring the remaining chrysanthemum tofu soup to the audience.

He likes to see other people eat the dishes he made with a satisfied expression on his face, that is the best compliment for a chef.

"Chi——" Pang Yujie turned his back to the audience and the camera, squinted at Yu Siyang, smiled disdainfully, and said in a low voice, "Showing up."

He deliberately walked to Yu Siyang's side to say this, and after finishing speaking, he showed his signature sunny smile to the audience.

Yu Siyang looked over and commented in his heart: childish!

After recording for more than four hours, the show finally ended and the audience gradually left. Yu Siyang found Luo Peng who had not been seen for a day under the stage, and he was relieved.

Fortunately, this person didn't leave himself alone on a TV station in an unfamiliar place.

"Xiao Yu, you performed very well today." Luo Peng gave him a thumbs up and praised him.

"Thank you." Yu Siyang felt relieved, and recording the show didn't seem to be that difficult.