Chef of the future

Facing the doubts of the three righteous masters.

Peng Yibei was stunned, and looked back at Zou Mu.

After getting Zou Mu's affirmative nod.

The three righteous masters also reacted.

They are indeed weak.

It was this lack of strength that made them block all the difficulties they encountered so far on themselves.I didn't think about digging holes for others.

Now being reminded like this.

Naturally, they all came back to their senses.

The value of a [-] star chef restaurant.

Not counting any other additional significance, the money alone is a huge wealth.

It's nothing to someone at Zou Mu's level.

But for ordinary people, it is unattainable.

And it's a solid investment.

Even if it is to inherit the restaurant, it will be downgraded.

But it is still a hen that lays golden eggs.

Those who guard the treasure now do not have enough strength to take up weapons, which will naturally attract prying eyes.

more importantly……

"The interpersonal relationship in front of Mr. Hai..."

The two apprentices and a granddaughter all brushed their foreheads with sweat.

Their old man really has a bad temper.

Bad temper, poisonous mouth, even if you know he doesn't mean it, and he's not that bad-hearted, it's still hard to maintain basic friendship.

Especially in the chef circle, who is not the existence of the stars.

Those around you don't want to have a glib tongue and a mouth as sweet as honey.At least he has to be a normal person.

If you open your mouth, you will be blocked, and if you don't open your mouth, you will be choked.

Nobody owes you anything.

This also led to the fact that Heinz didn't have a friend in the same industry to support and control his apprentice.

There is not even a person who lights mosquito coils.

Those flies and mosquitoes are of course the first to rush to bite your exposed tender meat.

Zou Mu also mentioned by the way, where did they get tricked.

First of all, in terms of time, they should have faced the restaurant inheritance issue three years after the deceased passed away.

Now under the clever name, the time has been shortened by half.

Secondly, the old man has five apprentices in total.

One of them was barely able to inherit the restaurant.

However, this elder brother got caught in a legal dispute for no reason and temporarily lost his right of inheritance.

"In the end, it is estimated that it will be tampered with in the contract."

No matter who ends up inheriting the restaurant.

That must give a sum of money to the people of the Hai family.

Obviously, since the other party has worked hard to make a plan and is determined to win, they will definitely kill him severely in the contract.

"I'll just say Yanghua, why are these two guys Liufeng so active!"

I didn't think about it before.

Thinking about it now, the enemy with evil plans is too obvious.

Peng Yibei looked at the two excited seniors, and also a little excitedly took out the "slap in the face" script that he had prepared long ago.

It's been half a year.

The long-awaited "slap in the face" has never been completed.

For the first time, Peng Yibei softened his heart and stopped bullying An Ning.

The second time, the scenes arranged by Zou Mu were useless, and Peng Yibei temporarily set up a table of dishes, and Jin Cancan cried and cried.

With his current popularity, it is estimated that no one has the courage to come and slap him in the face.

But he can be someone else's golden finger!

Peng Yibei stared at the three in front of him with burning eyes.

Absolutely no problem this time!

~~~~~~~~~~~~~~~~~~~~~~~~

The selection meeting for the head chef of Xiaohai Restaurant was originally considered a trivial matter in the industry.

After all, Heinz is too popular.

Moreover, the restaurant itself is a typical example of random operation and low popularity.

None of Heinz's children had any talent for cooking, and his apprentices, in the industry... also had mediocre talents and no bright spots.

People who are not familiar with Heinz's apprentices, refer to the temper of the master, and think that he is also a party of venomous tongue and eccentricity.

It may be more promising to say that this restaurant is in the hands of others.

No one thought of it.

Just two days before the selection meeting, news broke out suddenly.

Peng Yibei will go to the selection meeting!

All of a sudden, the invitation, which no one cared about, suddenly became very popular.

The first reaction of all the chefs is to find out the invitations by rummaging through boxes and cabinets.If you can't find a shameless one, ask the Chefs Association to make up one.

The media followed up crazily.

Desperately demanding interview rights and filming rights.

What?Didn't have this project?

That must be there!

This is a question related to who will win a five-star restaurant, how can it be so casual!

How can there be no media supervision!

What if you cheated!

The general public has a right to know!

The Chefs Association, which was in charge of hosting the selection meeting, looked confused.

The sudden outbreak of workload exceeded the handling capacity of the Chefs Association, which has always been doing things leisurely.

Let's discuss it with someone from Xiaohai, and find that the other party is even more confused.

When the incident happened, there were only two days left.

In the end, Yizong found Zou Mu's relationship to solve the emergency.

Everyone finds it weird to find someone outside the chef circle to handle the affairs of the chef circle.

But I have to say that this choice is indeed the best choice.

First of all, Yi Zong and Zou Mu, who are in charge of things like the Chefs Association, are related households.

It is human nature to think of an acquaintance who can solve the problem.

Secondly, isn't the entertainment industry the best at dealing with this kind of crowd-watching thing?

Besides, the origin of the matter was that the legendary chef of Zou Mu's family suddenly became curious about the audition and wanted to go and see what was going on.

If Zou Mu arranges someone to receive him, at least he won't neglect the most expensive one.

After Huanxing intervened, he made decisive and quick arrangements.

It is true that the people eating melons can't say "no".

They decisively re-selected a suitable auditorium venue.

And without neglecting any of the guests, everyone reposted.

The customer service staff of Starstar who can find out the flowers called to apologize one by one, expressing their "sorry" for the temporary change of location, and also revealed the reason why Peng Yibei suddenly participated in the speech.

It's not because of the "communication" in the "chef circle", but the result is that there is no response after waiting.

So Peng Yibei chose among a bunch of "polite posts"...the one with the most beautiful post.

Of course, he was really curious about the so-called selection meeting.

After getting the answer they wanted, the chefs felt suffocated with a mouthful of old blood.

Fortunately, I didn't spit it out.

By the way, I asked tactfully if I could be a judge in the past.

"Mr. XX, your arrival is the biggest testimony to the change of the head chef of Xiaohai restaurant. I believe that with your presence, the judges will be able to make the most correct choice in a fair and just manner."

Translate, the judging panel is full, and you are always a guest.

No one was dissatisfied with the obedient guests who were coaxed by the professional public relations staff of Starstar.

Some people even touched their chins to recall some activities they participated in before.

I have to say that in terms of "user experience", other entertainment companies still know how to behave.

The chefs who want to come to watch the ceremony are all done.

So is there a problem with the media?

It's even better.

Those who ran over to interview at the scene saw, hey, they are all acquaintances.

Then each of them stuffed a cup of milk tea and snacks into their hands.

Well, it's still a familiar style.

If anyone is dissatisfied with this hurricane caused by "Godzilla", it is naturally the two behind the scene.

Not every qualified chef will open a restaurant immediately after passing the exam.

Heinz was also a young talent back then. He was only 40 years old when he was admitted to the five-star competition.

However, he likes to study new dishes and hone his cooking skills.

Just look at the name of Xiaohai restaurant and you will know it.

It was only opened after his little granddaughter Xiaoxiao was born.

A five-star chef who has entered old age, is not popular, has no successors, and is not very good at running a restaurant.

So to speak, from the moment the restaurant opened.

It becomes a money bag temporarily stored in the eyes of others.

The money bag that had been waiting for more than ten years suddenly changed.Anyone would be too restless to sleep.

Even if they have confirmed countless times that the plan is foolproof.

Still can't help worrying.

I'm worried that there are too many bosses coming to watch, if the arranged judges have any other ideas...

no, I can not.

Those two idiots have only so much ability.

I've got everything right here.

The restaurant can only be your own!

No matter how dissatisfied, no matter how uneasy, what should come will still come.

The resplendent hall has received well-known chefs and food critics one after another.

The reception staff sent by the Chefs Association and Huanxing are alright.

The three people in the Xiaohai restaurant can be said to have stiff expressions, sweating profusely, restless, and don't know where to put their hands.

The only thing that the three of them can be thankful for is...the many bosses who came to the scene.

They were all aimed at the one who hadn't appeared yet, and not many people cared about them.

"Senior Ying, Senior Fa, Xiaoxiao." A slightly greasy voice sounded.

Yang Hua looked at the faces of the three people in front of him who immediately turned black, and felt a rush of joy in his heart.

It seems that the three people in front of them finally reacted.

fair enough.

Bathed in the eyes of the other party's hatred but taking everything you deserve, it makes people feel the pleasure of getting what they want.

In the end, I have to see their entrustment of "you must treat the restaurant well" on their faces, but they are not going well.

"There are so many respected seniors here today. I believe that under the witness of everyone, you will be able to play to your due standard and successfully inherit the restaurant." A man with gloomy eyes beside Yanghua followed with a strange look. "If you succeed in inheriting the restaurant, maybe I, Yang Hua, won't have to work so hard later."

"We are also very nervous to perform under the attention of so many seniors. If a person does not perform well, he may not be able to hold his head up in the circle."

Seeing that Ying Quan and Fa Hua turned paler, they were even more satisfied.

"You two, don't go too far!" Xiaoxiao yelled.It attracted the attention of many people.

"Little Xiaoxiao, I advise you to be more careful in what you say, and to yell without evidence... it will only ruin your reputation even more, and make you look like you can't afford to lose."

One greasy and one gloomy.

The ancients said that each other is born from the heart, which is really quite reasonable.

The two of them are quite in line with the appearance of the villain in terms of appearance and lines.

After the two put pressure on their goals, they went to the judges to say hello as a matter of course.

Talking and laughing happily and being intimate, as if they were afraid that others would not know that they made good comments.

He still didn't forget to look back at them provocatively, as if he was waiting for them to explode, questioning the authority of the judges in public.

"They're holding their breath."

"Being an apprentice under Heinz will make you feel aggrieved, and it's normal to be able to bear it."

"To endure this wave is to endure it for a while."

"Hey, the guy Ou Yu really came."

"So what, he is no longer eligible to participate in the succession selection."

The two black hands behind the scenes looked at each other.

The two faces are not very good, but there is a feeling of "upright".

They did have good friends with the judges, but they didn't bribe the judges to cheat.

They did keep the best Heinz disciples out of the selection, but they didn't frame the rest.

It is true that under their ingenious bribery and arrangements, other candidates who were interested in this restaurant and whose strength surpassed them gave up, but they also relied on their own strength to fight for it after the opponent was defeated.

If they fail in the end, they will not be able to win the restaurant.

So

Everything about them is above board.

They use their cooking skills to compete for the restaurant they want.

There is nothing wrong with them.

At the same time, the two paved the way for the integrity of their hearts.

The previous panic had disappeared when the scene was completely consistent with what I had expected.

They are in control!

They are the masters of today!

"coming!"

"Quickly let go."

"Let me see, see."

"he came!"

"Where?"

The two were immersed in their own atmosphere and were instantly defeated by the noise around them.

All eyes were on the young man who strolled in.

Young, immature, and seems to be easy to talk to.

The one who laughs before saying anything, has handsome facial features but not a strong impact.

It can be said that Peng Yibei's face is definitely more pleasing to the middle-aged and elderly people than Zou Mu.

But at this moment in the eyes of everyone around.

But not the slightest pleasing and cute.

Because in their eyes, Peng Yibei was not a talented junior.It's a walking Godzilla.

Whether it is fanaticism or wishing to go to apprentice immediately.

There was still doubt and admiration in his eyes.

No one showed age-appropriate "contempt" to Peng Yibei.

People who are full of stars and moon, just walk in like this.

The two bad-looking villains were the first to pluck up the courage to rush forward to strike up a conversation.

Others still have scruples, but the two of them have no scruples.

In their view, nothing is more important than completing today's plan.

Since "Peng Yibei" is a variable.

Then let this biggest variable become your own help!

The slightly hesitant chefs around were stunned when they saw the two rushing up.Think carefully about who they are.

Many people frowned slightly, thinking that these two three-star chefs who had nothing to do with each other were a little too utilitarian.

But people have already rushed up, and they can't stop them.

In full view.

With the smiles of the "junior" who had exercised countless times, the two walked up to salute Peng Yibei who was much younger than them.

They can be sure that they are impeccable from expressions to actions to lines.

However, Peng Yibei didn't even look at them, just ignored them and passed by them.

Go straight to Yingquan and the three of them.

The two of them suddenly turned dark, and then immediately adjusted to "unbelievable" and "embarrassed".It was as if Peng Yibei had bullied them.

Emergency capabilities are pretty good.

It's a pity, in this circle of chefs who rank seniority based on their strength.

In this circle of chefs with a lot of eccentric tempers.

Ninety-nine out of ten people didn't think there was anything wrong with Peng Yibei skipping over the two unknown passers-by of [-] stars and saying hello to the owner of the restaurant in this audition first.

Many chefs of Peng even followed Peng Yibei's attitude just now, calling names and paying attention to the time and occasion when flattering.

Irrelevant personnel, don't come forward to talk casually.

A five-star chef's time is precious.

The two stepped aside in embarrassment.

They roar inwardly: they are not irrelevant personnel.They are also here to participate in the audition!After the two trash above fail, it's their turn to come on stage!

They will be the protagonists of today!

He watched Peng Yibei chatting and laughing with those two trash with a gloomy expression, with a relaxed expression.

Looking at the mocking expression on Xiaoxiao's dead girl, she almost didn't hold back.

The lower the air pressure on their side, the happier Peng Yibei would be.

To their delight, the enemy's plot was about to fail.They seem to be alone, but they have actually found the most powerful cheat.

Even if they failed Peng Chu's one-week special training.

Today, as long as Chef Peng opens his mouth and wants to leave the restaurant as Heinz's apprentice, there is no need for the selection meeting!

So, are they stressed?Not at all!

Alas, the acting just now was so hard, they are really not good at acting.

But... so cool!

Peng Yibei was happy that the "slap in the face" script finally went according to the original plan!No surprises!

After greeting his master, Peng Yibei finally turned around and began to greet the insiders.

It's just that he hasn't said a word.

The game started.

Comfortable chairs floated in one by one, setting themselves up.

And it sends out a signal, leading the master sitting in this position to walk towards him.

The position in the center of the auditorium is naturally reserved for the two chefs and five judges who participated in the qualifying competition.

After everyone sat down according to the instructions, they found that Peng Yibei's position was really off.

The only place where I can communicate with him normally is the one next to him, and the seat next to him...

"Why is Zou Mu here?"

"He is such a big living person, it's really embarrassing for you to see him so late."

"Why is he sitting there!"

"Grandpa, sit down calmly. There are many opportunities for you to communicate with Peng Chu. Now the selection meeting has begun!"

All the people who wanted to sit next to Peng Yibei stared angrily at the unruly boy who was grabbing the seat.

Then helplessly, he turned his attention to the selection meeting—idling is also idle.

"According to the requirements, you must cook three famous dishes of Mr. Heinz before you can inherit the restaurant. Mr. Ying Quan, Mr. Fa Hua, are you ready?"

"All right."

"So what's the first course?"

"Hainan Chicken Rice."

"?"

Question marks appeared on everyone's foreheads, what kind of dish is this?

When the picture came out, everyone knew it.

Isn't it boiled chicken rice?Why did you change your name?It got a little weird.

Hainan?Shouldn't it be called Heinz Chicken Rice?

"This is an improvement we made on the basis of the master's dishes."

Everyone at the scene, whether it was the judges or the bosses in the audience, all frowned.

The only ones laughing were Yanghua and those two.

In everyone's eyes, the so-called "improvement" is an excuse for them not being able to restore the master's dishes.

Only Peng Yibei remained silent with a smile on his face.

He didn't know until he started teaching.

It turned out that what he thought was Heinz's dish, "Hainanese Chicken Rice" was nothing more than white sliced ​​chicken and white rice.

Teaching has begun.

Naturally, the high-end version is taught.

"Huh?" Many bosses said "Huh" before sitting up.

The operations on the stage have already attracted their attention.

Everyone knows how to make white rice.

But now, the two people on the stage did not put white rice and water into the rice cooker.

They first add garlic and shallots to chicken fat to make a chicken fat with a rich flavor.

After filtering the chicken oil, pour the whole thing into the uncooked rice, then add the clear chicken broth and spices, and then cover the pot for cooking.

"This operation is a bit interesting."

"Chicken oil and chicken soup are used to cook rice, so the cooked rice will naturally have a strong chicken aroma."

"This is a great idea! The rice is fragrant and sweet, and the chicken broth will give this layer of clean flavor a rich aroma."

"Chicken soup and chicken oil rice with chicken at the end..."

"I don't know if we have tried it."

"There must be, such a big pot!"

"I just need rice. I'm not interested in boiled chicken."

"Wait, look at them!"

The two picked up the hook, fished out the chicken that was simmering slowly, and put it into the ice water that appeared at the side at an unknown time.

Under the alternation of hot and cold, even if they can't see it, everyone can imagine the qualitative change of the chicken skin and chicken after shrinking in this instant!

"These two guys... are interesting."

"You, go and ask, if we can try it later."

The author has something to say: It is not easy to eat authentic Hainanese chicken rice now.

Especially the chicken rice. I have ordered takeout several times, and all I have eaten are white rice.