Chef of the future

The fans expressed angrily... they didn't know what they were going to express.

Anyway, it's anger.

With the medical level of the future world, is there any convenient and effective medicine for postpartum weakness?

Of course!

Are they looking for results?

What I want is food!

Huanxing was also very helpless.

The PR drafts they prepared were all celebrating the birth of the baby.

They also don't know that the goddess has such a show.

But...if it were us.

We also sunbathe.

What else can I do.

Overtime pay is soft, but there is no time to spend it.

They also want the comfort of a chef.

There are confinement meals, but I don’t know if there are any overtime meals.

If so, don't say 42 days.

They can work overtime for 420 days.

And now... milk tea doesn't seem to be enough comfort.

I want to go on strike.

Listening to the jokes and half-truths of the subordinates.

The manager of the public relations department slapped his forehead and typed a report.

When Mika saw the report, his glasses flickered.agreed.

Then the fans were surprised to find out.

Huanxing's official Weibo scolded along with fans.

Sue the star who posted the picture.

Sue them for not eating.

Accused of stealing their own pages.

Complaining about working overtime in emergencies to the point of baldness.

Let the group fly, throw the table, and say: I quit!

Fans: You make us all embarrassed.

Seeing the Lifeng and Juhui coming out this time, they gave a cold snort.They saw Huanxing's little trick of retreating into advance.

But the reason why this trick makes fans look fresh and relieved.

Is it because Huan Xing has confidence?

So what about Yi Yun Lang?Her popularity won't drop by half!

The fans started to lament how happy the goddess was within a few hours of being sour.

I'm so envious, a goddess deserves this treatment.

So what if Huanxing played new tricks.

Now they hold the giant treasure, they can play whatever they want!

By the way, do those paparazzi eat dry food?So many great chefs, none of them were found.

It's so bad that they can't poach people even if they want to.

Lifeng held his breath and continued to think about their annual blockbuster.

With the overturn of "Before Me", the CEO of Lifeng persuaded the shareholders and cut down many moths in the company.

Without the stirring of those vegetarian meals, let alone work efficiency, even the air is much fresher.

This time, the big clean-up also sounded the alarm for those who stayed behind.

It's not just about having face and qualifications.

The blockbuster of the year is only allowed to succeed, not to fail.

Juhui?

Well, Juhui has no empty acid.

They will start the official audition tomorrow.

The overwhelming publicity was launched.

For a moment, Juhui's limelight barely overshadowed Yiyun's confinement meal.

Yi Yunyun's fans expressed their disdain, if it weren't for the goddess not to post pictures of confinement meals anymore.

You don't have this page.

Why didn't Yi Yun Yun post it?

The official explanation is that the goddess knew that she was wrong, and she will not tease everyone anymore. Look how cute the baby is.

Anyone with a long brain knows Yi Yunyun's temper, when has she been cowardly?

When Huan Xing opened its doors, in order to support her cousin (Zou Mu), she jumped ship when she said she wanted to, regardless of the fact that her career was not yet stable.

To make Yi Yun Yun calm down, naturally only Zou Mu's opening will work.

Oh, now we need to add Peng Yibei.

Peng Yibei simply watched the exaggeration on the Internet, subconsciously chose to calm down, and the interview for "Osmanthus Cake" was about to start, so they had to reserve a page for their own people.

Zou Mu's idea is very simple, it's a waste of resources to post one post on Weibo.

Since "confinement meal" has become a series.

Let Yi Yun record it, and then publish a book for Peng Yibei.

It can be regarded as an increase, the traditional qualifications of the chef.

By the way, it happened that Juhui came over to "bribe", hoping that Huanxing would stay afloat.

Zou Mu obediently agreed.

After receiving the benefits of Juhui, he pretended to die.

Juhui: MMP.

Well, whatever.

Juhui finally grabbed his highlight moment.

Well, it's chapter 54, it's really not easy.

But let's be content, Lifeng next door is still struggling.

"Folk Kitchen King" officially launched.

In the absence of other news interruptions, almost most people are looking forward to this program.

When the time comes.

Intense flames burned the entire TV screen.

Accompanied by the passionate BGM, three chefs burned out in the flames.

The three chefs are all busy in front of the stove.

The serious and familiar appearance reveals absolute confidence and professional aura.

The identity of the chef is on the side.

In fact, it doesn't matter if the subtitles are not typed.

Can be pulled by Juhui to be a referee.

They are all well-known five-star chefs with high morals, high prestige, virtues and skills, and super popularity.

Wanpei is not on the same board.

Three professional referees were once again engulfed in flames.

Then the camera starts to zoom out.

All kinds of alpine snowfields, grasslands and dense forests, poor mountains and steep mountains, and deep seabed.

Every shot can pull out a group of young people who are learning how to cook.

Finally the group of people turned into light.

Gather in 12 sub-venues.

Everyone swore an oath under the lead of the host.

The scene was full of excitement.

The "teaching desire" created by Peng Yibei before the combination.

Look at the overwhelming number of people.

People who watch TV have the illusion that our planet is full of chefs.

"So many people!" Peng Yibei gasped. "When will the audition be held? Is the 500W bonus so attractive? Why don't you come to our place? We also have 100W here!"

And as long as there is one dish, it will cost 100 million!

Wait, the most questionable thing is, are there so many people who can cook on this planet?

If so, how could my points be so pitiful.

"Don't compare with yours." Zou Mu smiled clearly. "You have people who know how to compete, but here are people who don't know how to compete."

"what?"

"At the audition site, there are quite a few people who should have been hired by Juhui to make up the numbers."

"..." Peng Yibei.

"They need professional suits to put on a good posture in front of the camera, so one audition is enough."

If the competition is not "King of Folk Chef" but "King of Folk Singing".

Then it will take several months to register in the early stage.

Guanghai had to prepare for three levels of auditions, at least five or six rounds of auditions.

now...

"One episode of the audition is enough. Maybe half an episode."

Peng Yibei looked at the TV.

After the early warm-up.Twelve sessions, one for each state.

The hosts of each sub-venue are professional-level elites with different styles, but warming up and controlling the rhythm are the basic skills.

Everyone is like a stopwatch.Say what you want to say.

Then the game starts at the same time.

The first pass, the written test.

Peng Yibei: Pfft

Zou Mu:?

"You don't take theory courses there?"

"Study, of course. But we don't take theory classes."

In culinary schools, their purpose is to teach qualified chefs who can go to work and master their skills.

It's not how beautiful the writing is, how solid the theory is, or how meticulously the anatomy of a fish is drawn.

Moreover, the key to cooking skills is the ever-changing.

If a dish goes to different places, it must be improved to a different taste.

Chefs in the same place sometimes make different improvements to the same sauce.

Excuse me.

How does this take a written test?

There is no standard answer!

Is the test question the difference between light and old soy sauce, or how to distinguish between sugar and salt?

Give me a break.

Peng Yibei complained here just now, and was slapped in the face the next second.

Juhui will not let the audience just watch.

On the screen, some exam questions also appeared.

The audience can answer too.

Rewarded interaction.

Peng Yibei: "How do you tell the difference between salt and sugar?!"

Zou Mu: "The refraction glossiness of crystal particles..."

Peng Yibie: "I really can't tell the difference, just try it and you'll know! By the way, when did I answer this stupid question?"

Zou Mu: ...

Is it time for class?Can not remember.

But the speechless mood is still the same.

"There are other more advanced topics." Zou Mu wanted to save some face for his planet.

For example, XXX is a well-known dish, who invented it, when it was invented, and what beautiful creatures inspired him during this period.

Peng Yibei: ...

No wonder Zou Mu is obsessed with documentaries and publishing books.

Co-authoring these are all test points.

"Shall we join in too?"

"Okay! If you win the lottery, Juhui must have a pretty face."

Peng Yibei thinks this can be done.

It's about participation.

Although the probability of winning the lottery is very low, what if you win.

"If you didn't win the lottery, you should have some surprises." Zou Mu smiled meaningfully.

"?"

"Nothing, choose C for this question."

The two cooperated tacitly.

One person is responsible for answering cooking-related questions, and the other is responsible for knowledge-related questions.

The funny answers of some contestants were played simultaneously on the TV.

It's similar to drawing a crying emoji to show that the concubine doesn't know how to answer this question. Such a funny answer.

Enough to cause a lot of laughs.

The entire "written test" melon eating crowd is not boring at all.

In the joy, the audience also gained knowledge.

It's like Peng Yibei's trick of introducing fried rice with eggs in "Youth Chef".

This time in "The King of Folk Chefs", the judges and test questions also appeared a lot of dry goods.

Many viewers couldn't help taking out their notebooks to record.

Well, it's like a hundred life tips in the WeChat collection.

Even if I never remember to read it... I don't delay the one-click collection, and I feel that I am knowledgeable again.

The happy answering time is over.

In the vast crowd, a total of one hundred people were selected.

The 100 people gathered in a large auditorium after an advertisement.

Conduct the second round of auditions.

The second round of auditions is...the combination of ingredients.

Everyone draws lots.

Everyone will be faced with piles of ingredients.

Just look at how they line up.Use these ingredients to form three dishes.

Peng Yibei looked at Zou Mu.

Zou Muzheng watched with relish.

Appreciate the program with the mentality of an ordinary audience, and evaluate the pros and cons of the program with the eyes of the owner of an entertainment company.

Then I felt the burning gaze beside me.

Zou Mu: ...

Peng Yibei: "You were always confident before, didn't you know in advance that they would have such a bug?"

Zou Mu: Is there a bug?

"There are so many ingredients, you can combine them in any way." Peng Yibei casually pointed at a contestant.

In front of him are common ingredients, so many in quantity and variety.

In front of Peng Yibei, let alone three dishes, thirty dishes are fine.

"Not everyone is like you. This should be a test of the players' understanding of the existing dishes."

"No, I'm not talking about this, I mean... where we are, even if there is no such dish, the random combination will not trouble anyone."

Many people open the refrigerator to see what dishes are left, and then cook.

Want to eat tomato scrambled eggs, what should I do without eggs and only vegetables?

Then eat fried tomatoes and fried vegetables.

What if you are too lazy to wash two dishes?

Then eat green vegetables and fried tomatoes.

If casual play at home is not representative, then go to the school cafeteria.

Stir-fried peppers with moon cakes, fried meat with watermelon, fried grapes with corn, whatever is in season.

Absolutely fresh.

Not to mention, although it looks weird, the taste is not necessarily bad.

"Sounds good." Zou Mu looked at the chef expectantly.

"........."

"Let's just stir fry meat with watermelon." Looking expectantly at the chef again.

Peng Yibei: ...

Do you really want to do it?

It is said that he has only heard of fried pork with watermelon, but he has never eaten it.What if the car overturns?

It's a bit of a loss for my reputation to be ruined.

What was the original topic?How to pull it back?

"Huh?! Who is that!" Peng Yibei pointed at the TV and changed the subject.

He also really saw an acquaintance.

"Am I wrong?"

"That's right." Zou Mu's smile at the moment was quite evil, the standard face of a villain boss. "What you see is An Ning. By the way, Ke Binbai is also there."

Peng Yibei was taken aback for a moment.

His first reaction was: the two apprentices are short of pocket money.

The second reaction was to suddenly look at Zou Mu's completely suppressed smile.

If Ke Binbai and An Ning pass all the way and achieve good results or...won the championship.

Then it came out that the champion was his apprentice...

Peng Yibei took a deep breath.

Looking at Zou Mu, every pore expressed "awe".

Zou Mu sighed: shopping malls are like battlefields.

Today's audition, from the perspective of Zou Mu, a native, Juhui did really well this time.

The competitor has done a good job. Is Zou Mu the kind of generous person who gives blessings to each other?

Obviously not.

and……

"It's impossible for me to let such a super project keep sucking blood from you and remain indifferent."

"What's more, I didn't ask them to sign up." Zou Mu said that he was as innocent as a white lotus.

Peng Yibei: →_→

Disbelief

"It was indeed not me at first, it was Juhui who took the initiative to invite me."

Since he is the "King of Folk Chefs", he must be an unlicensed amateur to participate.

But in this world, where are the folk amateurs?

Therefore, the second-generation cooks and the third-generation chefs are the must-choices for Juhui.

They more or less have a foundation.

They will do a dish or two.

They failed to show their talents under the light and high pressure of their parents.

Juhui gave them a chance.

Young people are more or less eager to become famous overnight and impress others.

There are quite a few people like An Ning who are eager for family members to boast more and admit more.

There are quite a few people who hold back their energy and want to become a blockbuster.

An Ning and Ke Binbai naturally refused at first.

Participate in what to participate in.

If you have time to participate in the competition, it is better to flatter the master more (Peng Yibei:?)

But when they received the news that "children from other people's families" were all participating.It's inevitable that I can't sit still.

At this time, Zou Mu expressed appropriately that he hoped that someone could support "Peng Yibei".

The two children rolled up their sleeves immediately.

"I have considered holding such a competition before." After all, Zou Mu has someone in the Chefs Association. "Pity."

It's a pity that at the beginning of the business, we didn't have enough skills to do the same thing, and it's a pity that we came one step too late.

In the second round of audition, there were 50 people.

There are only 50 people left to enter the official competition.

The audience watched with gusto.

Peng Yibei said that the first episode of a culinary competition is about to pass, and it will be over if a dish is not cooked, and it is too late.

Alright alright, lower the bar.

At this time, An Ning suddenly raised his hand.

The BGM is unprecedentedly dignified.

If you listen carefully, you can even hear the smell of gunpowder on the battlefield.

It seems that there will be a turning point next.

"I want to apply for direct promotion."

People around were in an uproar, whispering, the host repeatedly confirmed, and the judges gave the bold young man an encouraging look.

Everyone in the camera is so surprised and flustered.

Although it reveals a "script" feeling.

But still quite intriguing.

The host announced this hidden clause in an excited and unbelievable tone.

This hidden clause was temporarily added by the judges after the contestants arrived here.

If the unwary contestant hasn't seen this one yet.

This hidden clause is a bet.

Who on the scene can make a brand new dish.

To be recognized by all.

directly to the semi-finals.

This owner includes: three judges, the host, the on-site director, and five randomly selected audiences outside the venue.

As long as one person says no.

directly disqualified from the competition.

An Ning raised her hand, is this the script that Juhui discussed?

No.

What appears to be a "fluster" from the script is actually true.

This rule is actually an alternative resurrection game.

When encountering a strong confrontation, arrange for one of them to challenge temporarily and use the trump card to tide over the difficulties.

Unexpectedly, someone did not follow the routine at all.

After a while of confusion.

The game still has to go on.

An Ning stood up with absolute confidence.

There are a bunch of tools in front of you.

When Peng Yibei saw that there was an eggbeater in it, he knew it.

"Oh, let's make ice cream."

"..." Zou Mu.

Zou Mu immediately understood how other people feel when they see him being treated specially.

Well, this, he has never eaten.

Probably the "hint" of the big eyes of the president is too obvious.

Chef Peng rushed to the refrigerator to get the ice cream himself.

By the way, make a plate.

Find a nice crystal dish.

Scoop a spoonful of sago for bedding.

I dug a vanilla ice cream ball, an Oreo ball, and a mango ball.

Oversized.

Each ball is the size of a tennis ball.

A generous amount of snuggling together.

The transparent and beautiful Simi around is like a moon surrounded by stars.

Picked several kinds of fruits that Zou Mu likes.

Pink "dragon fruit", green "kiwi", golden "mango", white "peach".

The slices are placed on a plate to form a super beautiful "peacock screen".

I squeezed a small handful of oatmeal on top of the ice cream ball, and inserted two biscuits.

Finally, the chocolate sauce draws a Z in a row.

The standard ice cream platter is good-looking and full of portions.

With a delicate spoon, Zou Mu first aimed at the beige vanilla ice cream with some small black particles.

The spoon dug a small piece without hindrance.

put in mouth.

Fragrant, silky and cold.

The heat of the mouth easily melted the ice cream.

The fragrant liquid flowed down the saliva into the esophagus without hesitation.

But her coldness and sweetness remained in her mouth for a long time.

And let you never forget, when this cold sweetness gradually dissipates.

Your reason can no longer control your hand.

The second bite of ice cream is already in your mouth.

Then?

Naturally, take the third bite!

The author has something to say: I want to make a statement. I don’t know whether the teaching in New Oriental will take the written test or not. Baidu can’t find this, so let’s say they don’t take the test.

PS, the ice cream is in my notebook, and the setting is not available here in Zou Mu.I don't know if there is a typo in the front.

If there is, the little angels tell me, and I will modify it.