Chef of the future

Zou Mu hung up the video with Qin Ye.

It is impossible for the Zou family and their in-laws and friends to swallow all the benefits of the emerging breeding industry.

It is bound to have everyone eat meat and drink soup together.

Qin Ye was annoyed by the short-sightedness and mistrust of these businessmen. It was not impossible to shoot in advance.

At that time, if there is not enough to eat, it will not belong to him.

Whether the crayfish can be eaten or not, Zou Mu in this world has no way to give a specific number.

But if you refer to it from the earth...

Peng Yibei: "The value fluctuates every year. After all, farming is divided into big and small years, and there are still 14 billion people in the country. But I remember a report in a certain year, saying that it was eaten within four months. 88 tons of crayfish were lost. Just one takeaway platform sold 4.5 tons of crayfish. This is the result of many people not being able to eat openly after the price increase.”

If it is calculated as 20 crayfish per catty.

88 tons is 352 billion.

Here, the world's population is 20 billion.

And they, who are accustomed to high technology, don't have the word "seasonal" at all.Only eat for four months?impossible.

Zou Mu did not count how many crayfish there are in the two places where crayfish are flooded.

but……

Zou Mu looked at the ice-cold crayfish placed on the iceberg surrounded by fairy air, which was breathing air-conditioning.

Then look at the hot and spicy crayfish next to him.

There are also thirteen-flavored crayfish with complex and rich aroma.

Garlic crayfish surrounded by garlic fragrance.

And at the end, the drunken crayfish that looks very low-key from a distance, but has a strong bouquet when approached.

The nose is filled with their combined fragrance.

It takes a certain amount of self-control to control your hands.

Zou Mu is like this, so it can be seen that no matter how many crayfish there are in the two major flood sites.

Neither seems to be a problem.

Now on the table.

Each pot is a large plate that needs to be embraced.

Each is stacked above eye level.

The Chef's own excitement can be seen in the numbers—he's never been this way before.

In fact, after Peng Yibei saw this... "crayfish" in the list of flooded items.

Has been in a state of uncontrollable excitement.

Tucao [Intelligent Brain] Don't tell him.

Intellectual brain: ...

I can't wait to fly directly to the coast of Xiusi to eat buffet.

In his words, it is to go straight to the other side of happiness.

"Xiao Bei, let's eat first, that's enough."

Five big plates too!There is no room for the table.

Finally, Peng Yibei turned his head calmly and looked at the five hills piled on the table.

With a little regret, he put down his work, washed his hands and came over to eat.

"There are still sauces and egg yolks that I haven't made yet. I heard that there are also stewed ones, but I haven't seen them. Generally speaking, Shisanxiang is the empress of the palace."

It's not that everyone loves Shisanxiang the most, but that she is the most famous and has the widest audience.

A restaurant that sells crayfish may not have egg yolks or be drunk, but there is absolutely no crayfish without thirteen fragrances.

Some small roadside restaurants even only have Thirteen Fragrances.

The difference is non-spicy, slightly spicy, medium-spicy, and heavy-spicy.

"Eat and eat."

Peng Yibei jumped happily towards the hill in front of him.

Pick up one at random, then break it, turn it, pick it up, put a piece of snow-white meat with red meat in the mouth, and attack the next one with both hands logically.

Zou Mu: ...

No, I didn't see the action clearly.

While Zou Mu was in a daze, Peng Yibei had already eaten more than a dozen of them.

While working hard, I still don't forget to sigh.

"It's okay to say other recipes, these thirteen fragrances are really thanks to Xiao Qi."

"Xiao Qi?"

"Yeah, I only know that the name is Shisanxiang. As for which spices are made up, I don't know. There are ready-made ones on the earth. Who remembers this. There are no relatives in my family who specialize in crayfish. If it weren't for Xiaoqi If you want to write a food article, the brain will not record this kind of information."

Thirteen incense is only created with thirteen kinds of spices.

After layer upon layer of improvement, it is no longer just thirteen kinds.

In some well-known special shops, Thirteen Fragrances will be prepared by themselves as a secret recipe, while ordinary lobster shops use ready-made ones.

The "Thirteen Fragrances" made by Peng Yibei with various substitutes according to the picture

... It can only be said that the taste is not inferior to the original version, and the content has long been different.

"Brother Zou, why don't you eat?"

"......don't use tools this time?"

I remember the last time Peng Yibei ate crabs and had tools.

"This...really not."

It is said that someone once wanted to develop a tool for eating crayfish.

Finally ended in failure.

In the words of the Internet celebrity: Eating crayfish without hands is soulless.

Hand-peeled crayfish have even managed to get people to put down their phones.

Therefore, crayfish must be peeled by hand.

"Tools are used for crabs that are difficult to dismantle. The crab is so big that it can eat a lot of meat after being dismantled gracefully. Crayfish are easy to peel, and the meat is only so small. There is no need to use tools."

Peng Yibei slowed down twice and peeled a crayfish.

The Xueba on the opposite side successfully got the key to the skill and started to do it. Although it was slow, it was the pair of hands that could control micron-level equipment and was mastering proficiency at an astonishing speed.

I believe that the speed will be no less than that of Peng Yibei soon.

When the meat of the first crayfish is placed in the mouth.

What Zou Mu expressed was unsurprising exclamation and praise.

The fresh and tender meat fits the elasticity of the mouth, accompanied by the thirteen-flavored sauce.

Numb, spicy, fresh, fragrant, sweet, tender and crisp.

The only regret is that the meat is too small, and I swallow it before tasting it, leaving only a lingering aftertaste.

The solution to this "regret" is also very simple.

Keep eating!

Those jade-like hands immediately turned on the acceleration mode.

"How about it! Didn't let you down!"

"You have never let me down." Zou Mu no longer wanted to waste time describing the taste of crayfish. The only thing that the high-speed Xueba's head was struggling with was whether to focus on one flavor first or eat them one by one. "I didn't expect that there would be such a big difference just doing it together with the shell."

Why did the few five-star chefs who dared to try new ingredients in this world fail a long time ago?

Even if there is no sauce, the steamed crayfish has a unique flavor.

Because they all shelled the crayfish.

It is not known which part of the gene is mutated.

The crayfish in this world, as long as the shell is peeled off, the meat will become very woody, but it is a bit sour when eaten raw.God knows why.

So the chef of this world is defeated in front of the crayfish.

And labeled him inedible.

Later, due to environmental changes, the crayfish, which was originally relatively controllable, has become a headache for Qin Yi and his department in the past ten years.

"Almost forgot." Peng Yibei picked up the terminal, adjusted the angle, and took a selfie.

The focus is on his bright smile and the table full of crayfish.

Randomly P a few words and send them to the earth.

Zou Mu: ...

Peng Yibei: "I can imagine my brother's jealous expression now. He really likes crayfish."

Zou Mu: "If I remember correctly, your family conditions are okay?"

Peng Yibei: "Affordable and free are not the same thing."

In less than two seconds, Peng Yibei successfully received a jealous reply from his brother.

It's a long story, and I don't care about the consumption of points at all... I will scold first and then talk.

Zou Mu smiled and saw that his lover didn't seem to be satisfied with taking photos, so he simply started the video and started chattering!

Peng Yinan on the other side of the video was "arguing" with his younger brother when he suddenly saw Zou Mu's smile and froze for a moment.

It's not how sensitive Peng Yinan is.

It was Zou Mu's face, matched with the light and the angle, it was too much like the scene in the idol drama that he just watched with his girlfriend.

In the TV series, the popular first-line student looked at the heroine with the same expression.

If he remembered correctly, those two actors were also lovers outside of the show.

The main popularity of this drama is the "sincere love" between the two.

"Do you have a lot of points? Isn't it the crayfish! Cut." Puzzled in his heart, Peng Yinan took the initiative to turn off the video connection.

On Earth, Peng Yinan turned on his phone, turned on that episode and watched it again.

Ten minutes later, Peng Yinan called Han Qi.

"My brother? Sexual orientation? Girls, of course. Ask me why I'm sure? My brother didn't say he likes men, so he likes girls, right?"

"..." Asked the series for nothing.

~~~~~~~~~~~~~~~~~~~~~~~~~~

"Salvation" transformed itself into the hottest reality show in the first half of the year.

There is a man in charge of the pass, and the effect of the gods changing the way.

Not to mention other companies, even Huanxing itself had to make clever arrangements.

Avoid a crash.

With the first episode fiery.

Everyone is curious about other flooding species.

In the search terms, the proliferation of species has become the most popular term.

Among them, crayfish are among the best.

After all, the "red" land of thousands of miles is really famous.

The dense maroon crayfish in the photo directly violated trypophobia without any special effects.Achieved the effect of a horror movie.

Based on the conclusion of the former five-star chef.

Everyone doesn't think that crayfish can be used as an ingredient. Many people express regret and look forward to other foods that seem to be edible.

When the second episode airs.

When the camera pointed at the guests who were blindfolded, everyone was surprised.

Why are you blindfolded?

This location still needs to be kept secret?

"Kong Ji, don't you know?" Meng Ruo asked Kong Ji on the plane, wanting to say something in advance.

"I don't know, but don't worry, I'll know the location when I get there." He is a professional, and he can know which area is flooded without looking at the location, but by looking at the surrounding environment.

"Okay, now take off the blindfold."

The six guests took off their blindfolds in unison.

Then I saw a densely packed crayfish with teeth and claws.

Screaming in unison!

The decibels are higher than each other!

Chef Peng showed a satisfied smile.

The audience, who were also frightened, looked at this smile: ... Suddenly realized that Chef Peng is also a young man.

"This, this, this..."

"Strange insect shrimp." Kong Ji said the scientific name tremblingly.

"It's been renamed now, it's called Crayfish, and I've already applied for it."

The six guests looked at Peng Chu in silence.

Is it a matter of names?

"They're coming! Back and back! The worm shrimp is very vengeful, domineering, and likes to attack in groups. The pincers are very powerful, and the mouthparts are very painful to bite."

Seems like it's a little late.

A group of "crayfish" saw them.

Spread a pair of maroon transparent wings from its abdomen, and flew over.

Yes, crayfish in this world can fly!

They are kings of the sea, rogues on land, and migratory locusts in the air.

Xing Dao and Yun Luo demonstrated the superb quality of the escape show players.

The two drew the daggers they carried with them from their boots.

Cleanly and neatly killed the dozen or so strange insect shrimps that flew over.

The movements are beautiful, and the tacit cooperation seems to have been rehearsed N times long ago.

The camera angles are also pretty perfect.

It can be said that the 1 minute just now can be cut to the big screen.

The scene and the audience gave the two contestants the warmest applause at the same time.

Meng Ru also whistled.

Young boys have more or less the urge to learn a few tricks.

Peng Yibei was also applauding, really handsome.

The empty season, who is familiar with the habits of crayfish, is the first to calm down.

He looked stiffly in the direction of the lobster shoal.

His face turned black.

"We, now, what, what to do." The movement just now has caused hundreds of lobsters to turn around and look at them.

Some crawl quickly, and some fly high.

Quickly pounce on its "enemy" from the ground and air.

"Go back to the plane..." The plane flew away.

"Where's Chef Peng?"

Peng Yibei carried a hovercraft on his back and flew to an altitude of 35 meters (the maximum flying height of crayfish is 30 meters) to take aerial photos of them.

The six guests who were abandoned:!

"Although the start was a bit hasty, and there is no time to introduce the scenery here and the hazards of the crayfish, but these can be made up after the fact. Now start the first link in advance, catching ingredients. As usual, there will be prizes."

It is the small medal that was glimpsed before.

"They are coming, go back and go back!"

The one in the sky announced calmly, and everyone on the ground retreated desperately.

"Last time, you all got 1~2 medals. If you continue to get medals this time, you can exchange them for rewards."

"The crayfish basket is right there, don't forget to take it. It doesn't matter if you forget it, the show crew can airdrop it."

"Xingdao, hurry up, here."

"Too many!"

"Kong Ji, how do you usually solve these problems!"

"Enclosed large grid roller!"

"Master! We need a steamroller!"

"No, you can't eat it if it's crushed. The power grid is also not allowed. What should I do if it burns?"

"Calm down, all of you, crayfish are not very lethal, you can trample one to death with one foot."

"Is this just one?!" As the movement increased, more and more crayfish besieged them.

From the first few hundred to now... Already, at least tens of thousands of them are in action.

"Are there any weapons? Program team!"

"I don't want to eat it! I don't want to eat it! Wait, I know this, you can't eat this meat!"

"Run! Run first and then talk."

"When do you have to run?"

"At least ten kilometers! Get away from the shore!"

Audience: The opening method of this second episode is much different from that of the first episode.

The author has something to say: The crayfish in the other world are slightly more lethal.

Comrades have worked hard.