[Comprehensive martial arts] I heard that you want to draw cards
Chapter 10 Detective Little Phoenix
"The visitor is a guest, why don't you show up, so that you can taste my craft?"
Don't look at Liang Sanyuan's frank and high-sounding words, in fact, he is still a little scared in his heart.
But it doesn't matter, he has a body shield and a system to protect his life, if he can't beat him, he will run away.
Besides, if his guess is correct, the person who came here is not a treacherous person, but rather a moral person.
Liang Sanyuan remained standing, waiting for the other party's answer.
Another gust of wind blew by, but the yard was still quiet.
Liang Sanyuan touched his nose in embarrassment.To be honest, if the system hadn't sworn that there must be someone on the roof, and it detected it, his behavior would really look like a psycho.
Like yelling or something into an empty courtyard.
But what could he do.
The stalemate was quite boring, Liang San wished not to wait any longer, he turned around and picked up two square scarves to pad his hands, carefully lifted the small jar, and said to himself: "Since your Excellency doesn't want to eat, I'll give it to others Bar."
Suddenly, a figure quietly appeared in front of Liang Sanyuan.
Although Liang Sanyuan was mentally prepared, he was still taken aback by the sudden appearance of a figure.
He remained calm on the surface.
Hold on, this is not a ghost, and I am here to question, so I can't be cowardly.
Giving himself a psychological hint, Liang Sanyuan put down the things in his hands, turned around and stood face to face with the visitor, and he quietly observed the unexpected visitor.
The man in front of him was extremely ordinary, with no outstanding facial features, figure, and temperament. He was the kind who couldn't be recognized in a second if he was thrown in the crowd.
But his eyes shone brightly.
How could a person with such eyes have such an ordinary skin.
The superb disguise technique and the proficient lightness kung fu, these two points have reached the extreme in this person, in Lu Xiaofeng's world, only one person can do it.
Sikong catches the stars.
Liang Sanyuan knowingly asked: "May I ask your honorable name?"
Sikong Zhaixing sighed, and said: "The little boss is waiting here, how can he not know who I am?"
Being exposed directly by someone, Liang Sanyuan no longer pretended, he said with a smile: "It's my honor for the King of Thieves to visit the humble house again."
The word "steal" was deliberately emphasized by him.
Sikong Zhaixing noticed it, and he complained: "Little boss, I didn't steal your pot of vegetables, I kept the money. I bought that pot of vegetables."
Hearing this, Liang Sanyuan squatted down, rummaged through an inconspicuous clay pot, took out something, brought it to Sikong Zhaixing, and asked, "Is this the silver you're talking about?"
He did finally find a piece of silver that was not light in the pot that day, but at that time, he was overwhelmed with grief and anger, so he threw it into the jar casually, and never cared about it again.
Sikong Zhaixing was still staring at the clay pot that had been filled with silver before, and confirmed that it was really an ordinary clay pot.He couldn't believe it: "50 taels of silver, you can put it here, little boss? Are you afraid that someone will steal it?"
And judging by where the money was placed, it should have been untouched for several days.
Sikong Zhaixing felt that this little boss was really interesting, not only did the dishes taste delicious, but his ideas were also so different.
Sikong Zhaixing is convinced that there is nothing in the world that he cannot steal, and he never steals anything of value.But when others asked him to steal things, he was paid quite high, so he was never ambiguous when spending money.
Therefore, Situ Zhaixing took the casserole, and he consciously paid for it, which was not a small amount.
An ordinary inn can only earn 50 taels in half a year.
It's just that he never expected that this little boss Liang doesn't love money and casserole, and he throws away money in this busy kitchen, and he doesn't hide it much.
Liang Sanyuan shook his head, let alone whether he cared about the money, he naturally believed more in the character of his employees.
Looking at Sikong Zhaixing, Liang Sanyuan had a disapproving expression on his face: "If you don't ask, you will be a thief."
As soon as he said this, he felt a stalk in his heart.
Saying this to the thief king seems to be equivalent to a compliment?
Liang Sanyuan looked up, sure enough, Sikong Zaixing's eyes were full of complacency, and he was not at all embarrassed.
Forget it.
Realizing that he didn't seem to be threatening, Xiao Boss Liang sighed inwardly, feeling wronged.
Liang Sanyuan tapped his fingers on the lid unconsciously.
Sikong Zhaixing followed the voice and looked at the slender and fair fingers of the little boss, and then saw the small vat under his hand.
He suddenly remembered the reason why he came here—same as last time, it was because of the strong smell of meat coming from the kitchen.It's just that compared to the fresh and salty taste last time, the taste this time is richer and more mellow, which is more in line with his taste.
This time the chef himself was present, so Sikong Zhaixing could only ask politely: "Little boss, what delicious food did you cook this time? I want to buy some to try."
Hearing Sikong Zhaixing's inquiry, Liang Sanyuan, who was in a depressed mood, rolled his eyes.
Got it!
Liang Sanyuan straightened his back in an instant, coughed twice, and said, "I can give you the dishes this time."
Sikong Zhaixing is such a clever person, he realized that the little boss must not have finished speaking.
He didn't rush to speak, but quietly waited for the next sentence.
Liang Sanyuan took the silver he put aside and squeezed it: "Why don't we make a bet."
Hearing the word "gambling", Sikong Zhaixing's eyes lit up, and he became interested: "What are you betting on?"
Recently, he was so bored that he had a somersault with Lu Xiaofeng, and unfortunately lost.Although he is very busy doing exercises every day in order to win Lu Xiaoji, it is not bad to take some time to relax with a bet.
"Let's put a mark on this piece of silver. If you can steal this piece of silver from me within three days, I'll cook you supper for a month. I guarantee it's all good dishes, and the same is not the same. Liang Sanyuan paused, "If you lose—"
Sikong Zhaixing was even more interested: "What do you want me to do if I lose?"
Liang Sanyuan raised his eyebrows and smiled: "If you lose, I want you to steal Lu Xiaofeng's two eyebrows."
He added: "The next two."
"Hahahahahaha..." Sikong Zhaixing paused first, and then laughed loudly, "Okay, I like your bet!"
If you win, you will be blessed, and if you lose, you will have challenges. He likes to do challenging things!
Liang Sanyuan suddenly remembered that there were some things in the house he lived in that did not exist in this era. Although he believed in the character of the king who stole the king, it was safer not to let people see these things just to be on the safe side.
So he thought for a while, and added: "I put the silver in a place other than the room where I live, and there is no need to enter my room."
Everyone has their own privacy, and Sikong Zhaixing readily agreed.
After digging the pit successfully, Liang Sanyuan was in a very happy mood.He squinted his eyes and smiled, the dimple on the right cheek looming.
Seeing the little boss's expression as if he was sure of winning, Sikong Zhaoxing thought it was weird, but he had already complied and had full confidence in himself, so he didn't have any big reaction.
On the other side, Liang Sanyuan turned his attention to the crock meat.
I bet that there is no rush for about three days, but the fire on the small stove has been extinguished, and the food will be cold if I don't eat it.
If there is something delicious to share, Liang Sanyuan naturally thought of his new friend Huamanlou.
These days, Liang Sanyuan invites Huamanlou to go to the inn to have a drink and talk happily, and Huamanlou invites Liang Sanyuan to go to Baihualou to watch flowers and drink tea. After such a visit, the relationship between the two is naturally close.
Thinking that Sikong Zhaixing and Huamanlou could be regarded as friends because of Lu Xiaofeng's relationship, Liang Sanyuan suggested, "How about going to Huamanlou's Baihualou?"
Sikong Zhaixing readily agreed: "Okay, maybe Lu Xiaoji is also here, they have always been inseparable from Meng and Jiaojiao."
Hearing this, Liang Sanyuan frowned slightly.For four people, the amount of meat alone is enough to eat, but there is only one dish, which is too little.
He turned his head to look at Sikong Zhaixing, and said his plan: "Then please Mr. Stealing Wang, please bring the crock meat there first, and I will cook a few more dishes, and I will be there later."
It is a good thing that more delicious food can be enjoyed, and he is not afraid that Liang Sanyuan will drive him away at this moment to hide money.So Sikong Zhaixing quickly agreed, he picked up the small tank and disappeared after a few steps.
Liang Sanyuan looked around the kitchen, thinking about what to cook with the leftover ingredients.
Since there is meat, how can there be no fish?
Liang Sanyuan caught a fat perch in the small fish pond in the backyard. He directly opened the bass by the pool, removed the scales and internal organs, and cleaned it up before taking it back to the kitchen.
Liang Sanyuan wiped off the water on the sea bass first, and then cut the fish evenly with a knife to make it easier to taste.A little salt was dissolved in rice wine, and he put the sea bass in a large bowl and marinated it for a quarter of an hour.
After marinating, Liang Sanyuan took the oil and spread it evenly on the fish body, and sprinkled cumin powder, chili powder and pepper powder, then took out two tin foils, oiled the tin foils, covered the fish body one by one, and then folded the tin foils around , leaving no gaps.
Liang Sanyuan heated the pot, greased the bottom of the pot, put the processed fish into the pot, and baked on low heat for a quarter of an hour on each side.
During the roasting process of the sea bass, Liang Sanyuan dices the onion and cucumber, cuts the celery and coriander into sections, minces the onion, ginger and garlic, and puts it aside for later use.At the same time, he blanched Chinese cabbage and enoki mushrooms and drained them for later use.
After the fish was roasted, Liang Sanyuan started another pot.He poured oil into the pan and heated it, poured in the bean paste and stir-fried until fragrant, then added seasonings such as onion, ginger, garlic, pepper powder, and chili powder into the pan. The color of the soup is uniform and thick.
In another pot, Liang Sanyuan put the processed Chinese cabbage, Flammulina velutipes on the bottom, took off the tin foil and put in the perch, then poured onions, peppers, cucumbers and celery, and finally poured the prepared seasonings, heated to boiling on low heat, and served after a while Can be served out of the pan.
This grilled fish has a strong taste, it smells spicy but not pungent, and the red color attracts the appetite, and it looks very attractive.
A few big men must drink when they get together, so Liang Sanyuan made a few more dishes to go with the wine. Some dishes are not delicate in appearance, but the taste is absolutely enjoyable.
In the end, Liang Sanyuan also found the pickled chicken feet with pickled peppers that were marinated in the morning when making the meat, which is now delicious.Originally, he wanted it as a snack tomorrow morning, but now the wine and food are also good.
After digging out a huge food box, Liang Sanyuan packed several dishes one by one, greeted Zhang Wu who was sitting at the door, and walked towards Baihualou with the food box.
The food box is a bit heavy, but Liang Sanyuan's recent exercise of throwing spoons and running outside for nothing has still cultivated a little physical strength.He kept walking and arrived at Baihualou in a short while.
As soon as he went upstairs, Liang Sanyuan took a closer look, sure enough, Lu Xiaofeng with four eyebrows was also there.
Hua Manlou introduced two of his best friends to each other.
Sikong Zhaixing, who came over a step earlier, carried a small jar, but did not open the lid.Lu Xiaofeng was curious about the faint fragrance, and was told by Sikong Zaixing that he had to wait for someone else.
And Hua Manlou's clear expression on the side told Lu Xiaofeng that the only person who needs everyone to wait is he does not know who it is.
Hua Manlou smiled without saying a word, Sikong Zaixing hadn't had time to laugh at him, Lu Xiaofeng became more and more curious about the visitor.
Unexpectedly, a young but calm young inn owner came.
Liang Sanyuan opened the food box, and it was the first time that Baihualou had such a strong food aroma, and all kinds of flower aromas were covered by the smell of food.
He put several dishes on the table one by one.
The spicy aroma of grilled fish hits the nostrils and makes mouth watering.The aroma of spicy beef jerky is not overwhelmed by the domineering taste of grilled fish, but the latecomer comes first, with a thick taste and rich aroma.The fried peanuts are shiny, and the evenly distributed salt grains are crystal clear.The cold cucumber is just a little green among the red bushes, and the green is pleasing.
The chicken feet with pickled peppers that was brought out at the end was also moist and sour and appetizing.
Sikong Zhaixing is quite conscientious, he didn't open the vat of meat to eat without waiting for him.Liang Sanyuan borrowed scissors from Huamanlu, and cut open a large piece of meat on the spot. The unique fragrance, richness and richness of pork belly instantly stood out among many spicy dishes.
The King of Stealing Kings, Sikong Zhaixing, is well-informed and knowledgeable. Lu Xiaofeng is good at making troubles and being provoked by troubles. He has traveled all over the world and traveled to many places.Hua Manlou was born in a Hua family in the south of the Yangtze River that was incomparably wealthy, and he tasted a lot of delicacies from mountains and seas.
But even so, the trio had to admit that the dishes looked tempting.
Unexpectedly, the smiling boss Liang took out a jug of wine from nowhere, the color was clear and transparent, and the aroma was mellow and soft.
Lu Xiaofeng, who was addicted to alcohol, his eyes lit up, pulled the wine jar to his side, poured it into a bowl and took a sip, the taste was sweet and soft, with a refreshing aftertaste.
He calls out good wine.
The four of them sat around a small square table, accompanied by flowers, bright moon and stars, poured wine and tasted dishes, chatted and had a great time.
The grilled fish is charred on the outside and tender on the inside, spicy and delicious. The side dishes inside not only have their own taste, but also combine the umami taste of the fish, even more delicious than the fish.Sikong Zhaixing kept extending his chopsticks towards this dish.
The spicy beef jerky is bright red and oily, and the white sesame seeds used to decorate it are beautiful and fragrant. The meat is firm and chewy, spicy and slightly sweet. Huamanlou likes this taste.
The crispy and smooth chicken feet with pickled peppers, crispy peanuts and refreshing flower melon are more suitable for Lu Xiaofeng who is addicted to drinking.
The most unbelievable thing is that the four people ate up to five catties of meat in the pot.
I have to say that the world of martial arts is really amazing, such as the bottomless stomachs of martial arts athletes.
Lu Xiaofeng slumped on the chair and couldn't help sighing: "Boss Liang is so good at cooking at such a young age, amazing."
All his thoughts were on the wine, and he didn't notice the similarity between the taste of this dish and the last crab meat pot at all, so his expression was only amazed, not guilty.
Liang Sanyuan also accepted this compliment frankly.
Sikong Zhaixing put down his chopsticks, and interjected: "Boss Liang is not only good at cooking."
Lu Xiaofeng was very curious: "Huh? Where else?"
"Boss Liang and I made a bet, the bet is your two eyebrows!" Sikong Zhaixing laughed, "I never thought, Lu Xiaoji, that someone would want to see Lu Xiaofeng with two eyebrows!"
Lu Xiaofeng gently stroked his precious beard, showing a wry smile.
The bet that was agreed one second, was revealed by Sikong Zaixing the next second, and it was still a bet on the "innocent".
There was neither fear nor shame on Liang Sanyuan's face, it was still clear and clear.He laughed and said: "Everyone sees Lu Xiaofeng with four eyebrows, so people have to wonder what Lu Xiaofeng with two eyebrows looks like."
Lu Xiaofeng smiled wryly: "Boss Liang, I wonder when I, Lu, offended you?"
Liang Sanyuan was very frank: "That's not true."
In fact, strictly speaking, the food was "bought" by Sikong Zhaixing, and Lu Hua and the two of them didn't know about it.
Lu Xiaofeng let out a long sigh, but he never stopped drinking.
He wasn't worried at all, he knew that Sikong Zhaixing wanted to see him make a fool of himself, but the King of Stealing Kings was more concerned about his own victory or defeat. He won somersault a few days ago, and Sikong Zhaixing was so angry that he was just taken away by someone. Monkey with banana.
Glancing at the two friends who were making fun of his beard, and at Huamanlou who was quietly smiling and drinking tea, Lu Xiaofeng sighed inwardly.
In this cold world, only Hua Manlou's smile still has a trace of warmth.
At this moment, Hua Manlou smiled and said, "Lu Xiaofeng with two eyebrows must be very interesting."
He sighed: "I feel a little sorry that I can't see it now."
Lu Xiaofeng:?
Lu Xiaofeng: I'm sorry, I'm being too sentimental.
Lu Xiaofeng: Farewell.
A few days later, Wanmei Villa.
Lu Xiaofeng leaned on a soft chair made of long green wings, holding a glass of wine in his hand, looking at the man sitting opposite him.
Even in his own home, a man's sitting posture is upright and upright.
He was dressed in white clothes like snow, his eyes were as black as ink, and they were as sharp as blades. He had a handsome face, and his slender and powerful hands were holding a delicate cup.
Beside him, there is a black sheath sword, exuding a deep chill.
This is a murderous sword.
However, what attracts more attention than his handsome and indifferent appearance is the man's cold and sharp temperament.
He seemed to be the incarnation of the sword.
The man said: "It's not that you have no way to impress me!"
Lu Xiaofeng was puzzled: "What can I do?"
The man actually showed a smile, and said: "As long as you shave your beard clean, whatever you want to do, I will go with you."
Hearing this, Lu Xiaofeng jumped up from the soft chair and shouted: "Beard, beard! Why do both of you want my beard?!"
The man raised his eyebrows slightly and asked, "Oh? Who else?"
Don't look at Liang Sanyuan's frank and high-sounding words, in fact, he is still a little scared in his heart.
But it doesn't matter, he has a body shield and a system to protect his life, if he can't beat him, he will run away.
Besides, if his guess is correct, the person who came here is not a treacherous person, but rather a moral person.
Liang Sanyuan remained standing, waiting for the other party's answer.
Another gust of wind blew by, but the yard was still quiet.
Liang Sanyuan touched his nose in embarrassment.To be honest, if the system hadn't sworn that there must be someone on the roof, and it detected it, his behavior would really look like a psycho.
Like yelling or something into an empty courtyard.
But what could he do.
The stalemate was quite boring, Liang San wished not to wait any longer, he turned around and picked up two square scarves to pad his hands, carefully lifted the small jar, and said to himself: "Since your Excellency doesn't want to eat, I'll give it to others Bar."
Suddenly, a figure quietly appeared in front of Liang Sanyuan.
Although Liang Sanyuan was mentally prepared, he was still taken aback by the sudden appearance of a figure.
He remained calm on the surface.
Hold on, this is not a ghost, and I am here to question, so I can't be cowardly.
Giving himself a psychological hint, Liang Sanyuan put down the things in his hands, turned around and stood face to face with the visitor, and he quietly observed the unexpected visitor.
The man in front of him was extremely ordinary, with no outstanding facial features, figure, and temperament. He was the kind who couldn't be recognized in a second if he was thrown in the crowd.
But his eyes shone brightly.
How could a person with such eyes have such an ordinary skin.
The superb disguise technique and the proficient lightness kung fu, these two points have reached the extreme in this person, in Lu Xiaofeng's world, only one person can do it.
Sikong catches the stars.
Liang Sanyuan knowingly asked: "May I ask your honorable name?"
Sikong Zhaixing sighed, and said: "The little boss is waiting here, how can he not know who I am?"
Being exposed directly by someone, Liang Sanyuan no longer pretended, he said with a smile: "It's my honor for the King of Thieves to visit the humble house again."
The word "steal" was deliberately emphasized by him.
Sikong Zhaixing noticed it, and he complained: "Little boss, I didn't steal your pot of vegetables, I kept the money. I bought that pot of vegetables."
Hearing this, Liang Sanyuan squatted down, rummaged through an inconspicuous clay pot, took out something, brought it to Sikong Zhaixing, and asked, "Is this the silver you're talking about?"
He did finally find a piece of silver that was not light in the pot that day, but at that time, he was overwhelmed with grief and anger, so he threw it into the jar casually, and never cared about it again.
Sikong Zhaixing was still staring at the clay pot that had been filled with silver before, and confirmed that it was really an ordinary clay pot.He couldn't believe it: "50 taels of silver, you can put it here, little boss? Are you afraid that someone will steal it?"
And judging by where the money was placed, it should have been untouched for several days.
Sikong Zhaixing felt that this little boss was really interesting, not only did the dishes taste delicious, but his ideas were also so different.
Sikong Zhaixing is convinced that there is nothing in the world that he cannot steal, and he never steals anything of value.But when others asked him to steal things, he was paid quite high, so he was never ambiguous when spending money.
Therefore, Situ Zhaixing took the casserole, and he consciously paid for it, which was not a small amount.
An ordinary inn can only earn 50 taels in half a year.
It's just that he never expected that this little boss Liang doesn't love money and casserole, and he throws away money in this busy kitchen, and he doesn't hide it much.
Liang Sanyuan shook his head, let alone whether he cared about the money, he naturally believed more in the character of his employees.
Looking at Sikong Zhaixing, Liang Sanyuan had a disapproving expression on his face: "If you don't ask, you will be a thief."
As soon as he said this, he felt a stalk in his heart.
Saying this to the thief king seems to be equivalent to a compliment?
Liang Sanyuan looked up, sure enough, Sikong Zaixing's eyes were full of complacency, and he was not at all embarrassed.
Forget it.
Realizing that he didn't seem to be threatening, Xiao Boss Liang sighed inwardly, feeling wronged.
Liang Sanyuan tapped his fingers on the lid unconsciously.
Sikong Zhaixing followed the voice and looked at the slender and fair fingers of the little boss, and then saw the small vat under his hand.
He suddenly remembered the reason why he came here—same as last time, it was because of the strong smell of meat coming from the kitchen.It's just that compared to the fresh and salty taste last time, the taste this time is richer and more mellow, which is more in line with his taste.
This time the chef himself was present, so Sikong Zhaixing could only ask politely: "Little boss, what delicious food did you cook this time? I want to buy some to try."
Hearing Sikong Zhaixing's inquiry, Liang Sanyuan, who was in a depressed mood, rolled his eyes.
Got it!
Liang Sanyuan straightened his back in an instant, coughed twice, and said, "I can give you the dishes this time."
Sikong Zhaixing is such a clever person, he realized that the little boss must not have finished speaking.
He didn't rush to speak, but quietly waited for the next sentence.
Liang Sanyuan took the silver he put aside and squeezed it: "Why don't we make a bet."
Hearing the word "gambling", Sikong Zhaixing's eyes lit up, and he became interested: "What are you betting on?"
Recently, he was so bored that he had a somersault with Lu Xiaofeng, and unfortunately lost.Although he is very busy doing exercises every day in order to win Lu Xiaoji, it is not bad to take some time to relax with a bet.
"Let's put a mark on this piece of silver. If you can steal this piece of silver from me within three days, I'll cook you supper for a month. I guarantee it's all good dishes, and the same is not the same. Liang Sanyuan paused, "If you lose—"
Sikong Zhaixing was even more interested: "What do you want me to do if I lose?"
Liang Sanyuan raised his eyebrows and smiled: "If you lose, I want you to steal Lu Xiaofeng's two eyebrows."
He added: "The next two."
"Hahahahahaha..." Sikong Zhaixing paused first, and then laughed loudly, "Okay, I like your bet!"
If you win, you will be blessed, and if you lose, you will have challenges. He likes to do challenging things!
Liang Sanyuan suddenly remembered that there were some things in the house he lived in that did not exist in this era. Although he believed in the character of the king who stole the king, it was safer not to let people see these things just to be on the safe side.
So he thought for a while, and added: "I put the silver in a place other than the room where I live, and there is no need to enter my room."
Everyone has their own privacy, and Sikong Zhaixing readily agreed.
After digging the pit successfully, Liang Sanyuan was in a very happy mood.He squinted his eyes and smiled, the dimple on the right cheek looming.
Seeing the little boss's expression as if he was sure of winning, Sikong Zhaoxing thought it was weird, but he had already complied and had full confidence in himself, so he didn't have any big reaction.
On the other side, Liang Sanyuan turned his attention to the crock meat.
I bet that there is no rush for about three days, but the fire on the small stove has been extinguished, and the food will be cold if I don't eat it.
If there is something delicious to share, Liang Sanyuan naturally thought of his new friend Huamanlou.
These days, Liang Sanyuan invites Huamanlou to go to the inn to have a drink and talk happily, and Huamanlou invites Liang Sanyuan to go to Baihualou to watch flowers and drink tea. After such a visit, the relationship between the two is naturally close.
Thinking that Sikong Zhaixing and Huamanlou could be regarded as friends because of Lu Xiaofeng's relationship, Liang Sanyuan suggested, "How about going to Huamanlou's Baihualou?"
Sikong Zhaixing readily agreed: "Okay, maybe Lu Xiaoji is also here, they have always been inseparable from Meng and Jiaojiao."
Hearing this, Liang Sanyuan frowned slightly.For four people, the amount of meat alone is enough to eat, but there is only one dish, which is too little.
He turned his head to look at Sikong Zhaixing, and said his plan: "Then please Mr. Stealing Wang, please bring the crock meat there first, and I will cook a few more dishes, and I will be there later."
It is a good thing that more delicious food can be enjoyed, and he is not afraid that Liang Sanyuan will drive him away at this moment to hide money.So Sikong Zhaixing quickly agreed, he picked up the small tank and disappeared after a few steps.
Liang Sanyuan looked around the kitchen, thinking about what to cook with the leftover ingredients.
Since there is meat, how can there be no fish?
Liang Sanyuan caught a fat perch in the small fish pond in the backyard. He directly opened the bass by the pool, removed the scales and internal organs, and cleaned it up before taking it back to the kitchen.
Liang Sanyuan wiped off the water on the sea bass first, and then cut the fish evenly with a knife to make it easier to taste.A little salt was dissolved in rice wine, and he put the sea bass in a large bowl and marinated it for a quarter of an hour.
After marinating, Liang Sanyuan took the oil and spread it evenly on the fish body, and sprinkled cumin powder, chili powder and pepper powder, then took out two tin foils, oiled the tin foils, covered the fish body one by one, and then folded the tin foils around , leaving no gaps.
Liang Sanyuan heated the pot, greased the bottom of the pot, put the processed fish into the pot, and baked on low heat for a quarter of an hour on each side.
During the roasting process of the sea bass, Liang Sanyuan dices the onion and cucumber, cuts the celery and coriander into sections, minces the onion, ginger and garlic, and puts it aside for later use.At the same time, he blanched Chinese cabbage and enoki mushrooms and drained them for later use.
After the fish was roasted, Liang Sanyuan started another pot.He poured oil into the pan and heated it, poured in the bean paste and stir-fried until fragrant, then added seasonings such as onion, ginger, garlic, pepper powder, and chili powder into the pan. The color of the soup is uniform and thick.
In another pot, Liang Sanyuan put the processed Chinese cabbage, Flammulina velutipes on the bottom, took off the tin foil and put in the perch, then poured onions, peppers, cucumbers and celery, and finally poured the prepared seasonings, heated to boiling on low heat, and served after a while Can be served out of the pan.
This grilled fish has a strong taste, it smells spicy but not pungent, and the red color attracts the appetite, and it looks very attractive.
A few big men must drink when they get together, so Liang Sanyuan made a few more dishes to go with the wine. Some dishes are not delicate in appearance, but the taste is absolutely enjoyable.
In the end, Liang Sanyuan also found the pickled chicken feet with pickled peppers that were marinated in the morning when making the meat, which is now delicious.Originally, he wanted it as a snack tomorrow morning, but now the wine and food are also good.
After digging out a huge food box, Liang Sanyuan packed several dishes one by one, greeted Zhang Wu who was sitting at the door, and walked towards Baihualou with the food box.
The food box is a bit heavy, but Liang Sanyuan's recent exercise of throwing spoons and running outside for nothing has still cultivated a little physical strength.He kept walking and arrived at Baihualou in a short while.
As soon as he went upstairs, Liang Sanyuan took a closer look, sure enough, Lu Xiaofeng with four eyebrows was also there.
Hua Manlou introduced two of his best friends to each other.
Sikong Zhaixing, who came over a step earlier, carried a small jar, but did not open the lid.Lu Xiaofeng was curious about the faint fragrance, and was told by Sikong Zaixing that he had to wait for someone else.
And Hua Manlou's clear expression on the side told Lu Xiaofeng that the only person who needs everyone to wait is he does not know who it is.
Hua Manlou smiled without saying a word, Sikong Zaixing hadn't had time to laugh at him, Lu Xiaofeng became more and more curious about the visitor.
Unexpectedly, a young but calm young inn owner came.
Liang Sanyuan opened the food box, and it was the first time that Baihualou had such a strong food aroma, and all kinds of flower aromas were covered by the smell of food.
He put several dishes on the table one by one.
The spicy aroma of grilled fish hits the nostrils and makes mouth watering.The aroma of spicy beef jerky is not overwhelmed by the domineering taste of grilled fish, but the latecomer comes first, with a thick taste and rich aroma.The fried peanuts are shiny, and the evenly distributed salt grains are crystal clear.The cold cucumber is just a little green among the red bushes, and the green is pleasing.
The chicken feet with pickled peppers that was brought out at the end was also moist and sour and appetizing.
Sikong Zhaixing is quite conscientious, he didn't open the vat of meat to eat without waiting for him.Liang Sanyuan borrowed scissors from Huamanlu, and cut open a large piece of meat on the spot. The unique fragrance, richness and richness of pork belly instantly stood out among many spicy dishes.
The King of Stealing Kings, Sikong Zhaixing, is well-informed and knowledgeable. Lu Xiaofeng is good at making troubles and being provoked by troubles. He has traveled all over the world and traveled to many places.Hua Manlou was born in a Hua family in the south of the Yangtze River that was incomparably wealthy, and he tasted a lot of delicacies from mountains and seas.
But even so, the trio had to admit that the dishes looked tempting.
Unexpectedly, the smiling boss Liang took out a jug of wine from nowhere, the color was clear and transparent, and the aroma was mellow and soft.
Lu Xiaofeng, who was addicted to alcohol, his eyes lit up, pulled the wine jar to his side, poured it into a bowl and took a sip, the taste was sweet and soft, with a refreshing aftertaste.
He calls out good wine.
The four of them sat around a small square table, accompanied by flowers, bright moon and stars, poured wine and tasted dishes, chatted and had a great time.
The grilled fish is charred on the outside and tender on the inside, spicy and delicious. The side dishes inside not only have their own taste, but also combine the umami taste of the fish, even more delicious than the fish.Sikong Zhaixing kept extending his chopsticks towards this dish.
The spicy beef jerky is bright red and oily, and the white sesame seeds used to decorate it are beautiful and fragrant. The meat is firm and chewy, spicy and slightly sweet. Huamanlou likes this taste.
The crispy and smooth chicken feet with pickled peppers, crispy peanuts and refreshing flower melon are more suitable for Lu Xiaofeng who is addicted to drinking.
The most unbelievable thing is that the four people ate up to five catties of meat in the pot.
I have to say that the world of martial arts is really amazing, such as the bottomless stomachs of martial arts athletes.
Lu Xiaofeng slumped on the chair and couldn't help sighing: "Boss Liang is so good at cooking at such a young age, amazing."
All his thoughts were on the wine, and he didn't notice the similarity between the taste of this dish and the last crab meat pot at all, so his expression was only amazed, not guilty.
Liang Sanyuan also accepted this compliment frankly.
Sikong Zhaixing put down his chopsticks, and interjected: "Boss Liang is not only good at cooking."
Lu Xiaofeng was very curious: "Huh? Where else?"
"Boss Liang and I made a bet, the bet is your two eyebrows!" Sikong Zhaixing laughed, "I never thought, Lu Xiaoji, that someone would want to see Lu Xiaofeng with two eyebrows!"
Lu Xiaofeng gently stroked his precious beard, showing a wry smile.
The bet that was agreed one second, was revealed by Sikong Zaixing the next second, and it was still a bet on the "innocent".
There was neither fear nor shame on Liang Sanyuan's face, it was still clear and clear.He laughed and said: "Everyone sees Lu Xiaofeng with four eyebrows, so people have to wonder what Lu Xiaofeng with two eyebrows looks like."
Lu Xiaofeng smiled wryly: "Boss Liang, I wonder when I, Lu, offended you?"
Liang Sanyuan was very frank: "That's not true."
In fact, strictly speaking, the food was "bought" by Sikong Zhaixing, and Lu Hua and the two of them didn't know about it.
Lu Xiaofeng let out a long sigh, but he never stopped drinking.
He wasn't worried at all, he knew that Sikong Zhaixing wanted to see him make a fool of himself, but the King of Stealing Kings was more concerned about his own victory or defeat. He won somersault a few days ago, and Sikong Zhaixing was so angry that he was just taken away by someone. Monkey with banana.
Glancing at the two friends who were making fun of his beard, and at Huamanlou who was quietly smiling and drinking tea, Lu Xiaofeng sighed inwardly.
In this cold world, only Hua Manlou's smile still has a trace of warmth.
At this moment, Hua Manlou smiled and said, "Lu Xiaofeng with two eyebrows must be very interesting."
He sighed: "I feel a little sorry that I can't see it now."
Lu Xiaofeng:?
Lu Xiaofeng: I'm sorry, I'm being too sentimental.
Lu Xiaofeng: Farewell.
A few days later, Wanmei Villa.
Lu Xiaofeng leaned on a soft chair made of long green wings, holding a glass of wine in his hand, looking at the man sitting opposite him.
Even in his own home, a man's sitting posture is upright and upright.
He was dressed in white clothes like snow, his eyes were as black as ink, and they were as sharp as blades. He had a handsome face, and his slender and powerful hands were holding a delicate cup.
Beside him, there is a black sheath sword, exuding a deep chill.
This is a murderous sword.
However, what attracts more attention than his handsome and indifferent appearance is the man's cold and sharp temperament.
He seemed to be the incarnation of the sword.
The man said: "It's not that you have no way to impress me!"
Lu Xiaofeng was puzzled: "What can I do?"
The man actually showed a smile, and said: "As long as you shave your beard clean, whatever you want to do, I will go with you."
Hearing this, Lu Xiaofeng jumped up from the soft chair and shouted: "Beard, beard! Why do both of you want my beard?!"
The man raised his eyebrows slightly and asked, "Oh? Who else?"
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