The last thing is travel for employee benefits. We have already gone out once a year and a half after the opening of Shizang. It was this spring season, and we went to Kyoto to see cherry blossoms. We plan to go to Japan again at the end of November this year, this time to Hakone to soak in hot springs.In the future, employees will travel every spring and autumn.

An Chenyue is a very resolute person. While talking, she took Meng Yixuan to get her uniform and an attendance card, and then led Meng Yixuan to the first floor, entered the backyard through the staff passage, and came to a large room next to the kitchen. Room.There is a large long dining table in the center of the room, a whiteboard is erected in the corner, and a shift schedule is posted on the whiteboard.A large group of people are sitting around the dining table eating at the moment.Meng Yixuan took a glance and found that there was a stainless steel dinner plate in front of everyone, with one meat, one vegetarian and half meat, and a bowl of miso soup. It was a mix of Chinese and Japanese.The dishes are stir-fried yellow melon, tofu with minced meat and shrimp tail tempura.The whole room was filled with the aroma of food, which made Meng Yixuan feel hungry after breakfast.

Seeing An Chenyue coming in, everyone immediately put down their chopsticks and stood up.Meng Yixuan even saw a man who looked like a chef, with food still in his mouth, and he swallowed it without chewing, his face was swollen purple.

Boss An is so courageous, Meng Yixuan thought to herself.

Relax, today I will introduce newcomers to the frontcourt.An Chenyue said, but no one really relaxed.

An Chenyue turned around and motioned for Meng Yixuan to introduce herself.

Meng Yixuan immediately became nervous, her eyes didn't know where to look, she tightly hugged the paper bag containing the uniform, and whispered:

My name is Meng Yixuan, a local, I just started working today, please give me your advice.

Her self-introduction was very simple, and An Chenyue didn't make any comments, she just said:

Everyone remember who Meng Yixuan is, and they will live in harmony in the future.Huo Yan.She called a name.

In the crowd, a woman of medium height came out. She has gentle eyebrows and beautiful facial features. The point is that she has a really good figure. Although she is not very tall, she has excellent curves. She wears a lavender kimono beautifully Extremely.Meng Yixuan noticed that her uniform was different from the apricot-yellow yukata worn by the other waiters, but it was lighter in color than An Chenyue's purple kimono. She guessed that it might be a manager whose position was between An Chenyue and ordinary employees.

Sure enough, An Chenyue introduced her to Meng Yixuan:

This is Huo Yan, the foreman of the waiters, and she is your immediate supervisor. From now on, you will be in her charge.Huo Yan, I will hand her over to you, you can arrange a master for her, who is more suitable?

With a smile on his face, Huo Yan looked very calm, turned around and glanced at the employees who were still standing quietly, and quickly said:

Liu Lu, come here.

Among the crowd, a waitress in an apricot yellow bathrobe came out. She was petite, smiling, with exquisite and lovely features, and she still had a strong student spirit.Meng Yixuan looked at the waiter, and suddenly her eyes lit up.Wasn't she the waiter who received her when she first went to Shicang for dinner?

Huo Yan said:

Meng Yixuan, this is Liu Lu, an old employee who has worked in our food store for one year, and she will be your master from now on.

Hello, please give me your advice.Liu Lu looked very generous, with a cheerful tone, looking directly at Meng Yixuan and said.

Hello, I just want to ask for your advice.Meng Yixuan had a good impression of her, and she replied shyly, wondering if this girl still remembers herself.

It's just that she couldn't help complaining in her heart. Is this way of greeting each other a tradition of Shizang? Meng Yixuan felt that she no longer took this Japanese-style Chinese seriously.

All right, let's sit down and eat.An Chenyue said to the people who were standing in a room, then she looked away, and said to Huo Yan: Today, let's take her to familiarize herself with the environment and people.After the meal is over, you and Liu Lu will come to my office.

good.Huo Yan replied indifferently.

After An Chenyue left, Meng Yixuan watched the door of the staff restaurant being closed by her, and sighed in her heart, she really is a very prestigious person.At this time, Huo Yan's voice sounded behind her:

Mr. An also serves as the manager of the front field department, and our front field department is directly led by her.Speaking of which, she is the big housekeeper of our food store, whether it is the front, the kitchen or the logistics, she is the busiest person every day.

When she said this, there was admiration in her tone, and Meng Yixuan nodded to express her understanding.

Come here, I will take this opportunity to introduce you to everyone.Huo Yan beckoned to her gently, and Meng Yixuan came to the dining table, her new master Liu Lu had already sat back to eat at this time.

At this moment An Chenyue had already left, the tense atmosphere was relieved, and everyone looked very relaxed. While eating, they looked at Meng Yixuan with great interest.Meng Yixuan blushed, she was really not used to such a crowded scene.

There are a lot of people, let me introduce you one by one first, it doesn’t matter if you don’t remember, everyone will be colleagues in the future, and you will gradually get to know each other.As you can see, what we do, it shows through the uniforms.The dining seats are also fixed, and the main seats facing the door at the innermost side of the rectangular table are the seats of R and Mr. An.There are two columns on the left and right, the left is the kitchen department, and the right is the front field department.The obvious male left and female right, in my opinion, every day when eating, it is like a blind date.Huo Yan joked helplessly.

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